There is no issue in the world that delicious comfort food cannot resolve. A chat over a delectable, hot meal might resolve a bad day, an irritated attitude, or a disagreement with a loved one. We can all agree that eating brings us happiness, which binds people together all around the world. Have you ever wondered what the world’s most popular food is?
We have a wide variety of meals, yet there is a place where we can all come together. The following list of food items will guarantee that you never have the option to skip meals, wherever you are in the globe.
Most Consumed Foods Worldwide
I will now list the top 10 foods that are consumed worldwide.
1. Rice
Given that rice is the most popular food in Asia and is a native of the largest continent, some people may not have been surprised by this. It is a staple food for over 3.5 billion people worldwide, according to National Geographic. That is almost half of all humans! Except for Antarctica, every continent grows rice since it is a relatively simple crop to farm. According to a calculation by the US Rice Producers Association, the largest rice-consuming continent, Asia, has a population that consumes up to 300 pounds of rice annually. In Asian nations, rice has cultural significance as well. All traditional Japanese foods, including sushi, rice cakes, and onigiri, require rice to be fully prepared. It is understandable why the globe consumes this crop gave how wholesome, nutritious, and adaptable it is.
2. Eggs
Most likely, you have never travelled anywhere where eggs are not available. Since they are created so frequently every day, it is nearly impossible to determine the precise amount. However, it can range from a million metric tonnes to a trillion eggs on average! Eggs are a valuable item to have at home and can be prepared in a specific way for any meal of the day. People frequently bake with eggs as a source of protein. People even use eggs as face packs and hair treatments because of the beneficial lipids, minerals, and vitamins they contain. Even your eyes will benefit from them. What’s best? Eggs can be prepared in a variety of ways! You still get scrambled eggs whether you boil, fry, or even make an omelette mistakenly! As a result, eggs are among the foods that are consumed the most globally.
Chicken 3.
According to a recent study, chicken is the most popular meat worldwide. Comparatively speaking, it is far less expensive and simpler to add to a dish. In fact, it consistently ranks as the most popular meat in surveys. Additionally, chicken is a superior source of protein and is healthier than red meat. The most typical, inexpensive remedy for fever is chicken soup, on which even big-name restaurants like KFC base their entire business model.
4. Pasta
In 2011, the charitable organisation Oxfam conducted a global study and found that pasta was the most consumed food worldwide. It even surpassed rice! This Italian dish is one of the most internationally consumed foods, having found a place in the stomachs and hearts of many people. Contrary to popular belief, evidence of pasta consumption dates back to 5000 B.C. This well-known meal has been around for just as long. Pasta is a tasty cuisine that people love eating all around the world because of how simple it is to prepare and how many different shapes and sizes are available. In a poll conducted across 17 nations, the UK-based charitable organisation Oxfam determined that pasta was the most popular food in the entire world.
5. Bread
In the UK, 12 billion sandwiches are typically consumed annually. They consume 389 sandwiches every second, according to this. Can you even begin to fathom how much bread is used to make all those sandwiches? Germany is the world’s greatest eater of bread and has 1300 different ways to make it. It may be a favourite morning food, but it also has religious significance, making it a highly-liked food. Before erasers were created, bread was once even used to fix writing errors in history! Today, bread can be eaten as toast, a sandwich, or even in the form of crumbs that are used to produce sauces and crusts. Adding bread to your diet will always be a nice and nutritious choice because it is a fantastic source of dietary fibre and minerals.
6. Potatoes
The most adaptable vegetable you can think of is probably potatoes. It can be referred to as the “eggs of vegetables” because it can be prepared in so many different ways, such as mashed, chipped, fried, and boiled. In a recent 2019 poll conducted by the USDA Economic Research Service, potatoes came out on top as the vegetable most frequently produced for human use. Around the world, more than a billion people consume potatoes in various forms. Fun fact: It was the first crop to be cultivated in space because it is so simple to grow! Potatoes are one of the most consumed foods in the world because of their extended shelf life, 4000 varieties, and versatility as a side dish or main dish.
7. Pizza
Pizza is one of the foods consumed worldwide, along with spaghetti, so the Italians must be doing something right with their cuisine! Because it is so adored and well-liked, 13% of Americans consume 350 slices of pizza per second on average. In a single day, that’s 100 acres of pizza! Due to its rapid and simple preparation—just tossing some toppings on some bread—pizza was once referred to as “poor man’s cuisine.” Today, it is adored and enjoyed by everyone in the world and is given to kids as a treat. To claim that someone’s face does not light up at the idea of eating it for dinner would be a lie.
8. Apple
Apples are one of the oldest fruits that have been domesticated. Around the world, there are 7500 different varieties of apples that are cultivated. In the US, 100 different cultivars are produced commercially. Because of its well-known health advantages—an apple a day keeps the doctor away—it is a widely consumed snack. Eating them can reduce the chance of developing chronic diseases like cancer and heart disease because they are very nutritious. They help with weight loss and enhance gut and brain health. One of the most popular fruits consumed worldwide is the apple, which accounts for half of the production of deciduous fruit trees worldwide. Apples are a tasty and nutritious snack. Or they can be transformed into delectable delicacies like puddings, pies, and sweets.
9. Soup
The most popular food consumed worldwide is plain, old soup. It is quite simple to prepare and is available in a variety of forms worldwide, including cold, broth, stew, goulash, and canned. Even a poor man can easily make it because all you need is a few seasonings (at least salt), water, and some veggies. Chicken noodle soup is the most popular type of soup consumed by Americans, who consume over 10 billion bowls of soup annually. The wonderful thing about soup is that when it is canned, the nutrients are preserved so that they remain the same, even a year later.
Its high nutritional value and water content make it the go-to treatment for common illnesses, which is why it is so well-liked worldwide.
10. Dessert
Everywhere in the world, ice cream is a beloved dessert among both adults and children. The annual consumption of ice cream around the world is projected to be 15.4 billion litres, with vanilla being the most popular flavour. Ice cream has advanced at the same rate as the times. These days, it can be fried, rolled, scooped, or even in scones! You may now obtain ice cream varieties with flavours like avocado and garlic thanks to the popularity of natural flavours. Given that frozen summer delight is reportedly always present in the refrigerators of 98% of American households, it makes sense that it is one of the most consumed foods worldwide.