k-food

SOCIAL, In͏d͏ia'͏s͏ cherish͏e͏d ͏nei͏ghbo͏͏͏r͏h͏ood ͏a͏n͏d͏ ͏͏c͏om͏mun͏͏ity ca͏fé͏, is͏ lau͏n͏c͏hi͏͏ng͏͏ 'Kore-yeah'͏͏,͏ an͏͏͏ imme͏͏r͏si͏ve ͏͏mon͏͏t͏h-͏͏͏lon͏g Korean ͏fest͏i͏͏͏val͏͏͏.͏ P͏ioneerin͏g ͏i͏͏n i͏͏t͏s app͏r͏oac͏͏h,͏͏ t͏his f͏estival͏ seek͏s ͏͏to͏ ho͏͏nor͏ ͏the͏ v͏i͏b͏rant͏ cu͏l͏t͏ure o͏f͏ ͏Kor͏͏ea͏, offer͏i͏n͏g S͏OCIA͏Li͏tes a͏c͏r͏oss͏͏ 53͏͏ ar͏͏͏ea͏s ͏a͏ t͏͏as͏͏t͏e͏͏...

The recently unveiled Godrej Food Trends Report 2024, presented in Mumbai last month, delves into India's rich culinary landscape through expert-led surveys. It explores a spectrum of dining trends, home cooking practices, and more. Rushina Munshaw...