Starting a food business in India—whether it’s a restaurant, cloud kitchen, bakery, or food truck—comes with one non-negotiable requirement: an FSSAI license. The Food Safety and Standards Authority of India (FSSAI) issues this license to ensure...
If you’re planning to start a restaurant, cloud kitchen, bakery, food truck, or even a home-based food business, one of the first legal requirements you’ll hear about is the FSSAI license. Issued by the Food Safety...
Starting a food business in India—whether it’s a restaurant, cloud kitchen, bakery, or packaged food brand—sounds exciting, but it comes with legal responsibilities. Before...
Mumbai’s Kandivali has become home to a national first. The Food Safety and Standards Authority of India (FSSAI), in partnership with Danone India, has...
FSSAI compliance is not just a legal obligation but a crucial aspect of ensuring consumer safety, enhancing business credibility, and protecting your brand. Whether...
For any food business in India, FSSAI registration is a mandatory process that ensures compliance with food safety standards and helps maintain consumer trust....
FSSAI (Food Safety and Standards Authority of India) is the regulatory body responsible for maintaining food safety and setting standards in India. It ensures...
The Food Safety and Standards Authority of India (FSSAI) has launched a statewide crackdown on golgappa sellers in Karnataka after finding artificial colours and...
The Food Safety and Standards Authority of India (FSSAI) held a meeting in Delhi with e-commerce Food Business Operators (FBOs) to reinforce food safety...
The Food Safety and Standards Authority of India (FSSAI) held its 45th Central Advisory Committee meeting, where it asked states and union territories to...
The All India Consumer Products Distributors Federation (AICPDF), representing distributors of fast-moving consumer goods (FMCG), has expressed concerns regarding the delivery practices of quick...
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