dining
Large dine-out chains in India are anticipating a rise in footfalls during the October-December festive season following two consecutive quarters of sluggish sales.ĶĶĶDemĶanĶĶdĶĶ DecĶlinĶe ĶĶDueĶ toĶĶĶ WeĶaĶthĶer:DemĶandĶĶ Ķin this segĶment ĶdĶeclĶiĶnĶed ovĶeĶr the past sĶiĶx monthsĶ...
Quick commerce, with its focus on hyperlocal and rapid deliveries, is poised to transform India's food delivery sector, according to a GlobalData report. ThĶe techĶ-Ķsavvy, urban,Ķ yoĶung, aĶnd educated IndianĶ demographic prefers doorĶstĶep Ķdelivery oveĶr dininĶg...
Sahil Sambhi eyes growth for House of Yuvi brands with new expansions in India and abroad
House of Yuvi founder and CEO, Sahil Sambhi, who oversees brands like Molecule, Bawri, VietNom, and Zoku, is optimistic ĶaĶboĶut the fĶutuĶre.ĶĶāWĶe launched MĶoleĶcĶuleĶ...
DJRS Hospitality expands with new cloud kitchen, The Smokey Kitchen, bringing innovative dining to Mumbai
BuildinĶg on the sucĶcesĶs oĶf its fĶirsĶt cloud kitchen, Hot Rocks, DJRS Hospitality ĶhasĶ introĶducedĶĶ The Smokey Kitchen ĶtoĶ MumbĶaĶi's ĶfooĶd sĶcĶĶene. KĶnowĶnĶ ĶfoĶr...
Former Zomato executive’s Ninecamp Ventures raises $2 Mn to redefine premium dining in India
Ninecamp Ventures, a hĶouse of premium food and beverage brands founded by former Zomato executive Chaitanya Mathur, has secĶured $2 million (approxĶimately INR 16.7...
Mumbaikars dine out or order in almost every weekend: Report
Mumbaikars consumĶeĶĶ non-home cooked food anĶ aĶverĶage of 7Ķ.Ķ9Ķ2 timĶesĶ pĶeĶĶr month, primarily thrĶougĶh online orders. ThĶiĶĶsĶ meĶĶaĶnsĶ tĶhat nĶeĶĶarlĶĶy ĶevĶery wĶeekendĶ, thĶey are...
Bikanervala plans expansion with 50 new outlets set for 2024
Bikanervala, knĶownĶ for its tradiĶtional InĶdĶĶianĶ sĶavoĶuĶrĶies, sweets, andĶ mĶultiĶ-cuiĶsĶiĶne dining expeĶrĶiences at its outleĶts, recentlĶĶy celebratĶedĶ the grand opĶeniĶng Ķof two new lĶĶocĶationĶs...
PVR INOX joins forces with EazyDiner to elevate movie-goers’ dining experience with exclusive discounts
PVR INOX and EazyDiner have partnered up to elevate the dining-out experience. This collaboration signifies a noteworthy achievement in both the entertainment and food...
UK-based casual dining chain Giraffe to enter Indian market, partners with Franglobal for expansion
Giraffe, a well-known UK-based casual dining chain, has announced its expansion plan to enter into the Indian market.This strategic maneuver involves a collaboration with...
Cultivating Cravings: Strategies to Create a Buzz and Generate Leads for Your Food Business
In the highly competitive landscape of the food industry, where trends come and go as swiftly as a well-cooked meal, cultivating cravings is not...
Artistry meets gastronomy: Cumulus by SMOOR elevates dining at The Museum of Art & Photography in Bengaluru
The Bengaluru Museum of Art & Photography (MAP) now presents Cumulus, an outdoor culinary experience in collaboration with SMOOR, seamlessly blending the realms of...
Unlock the ultimate food adventure: These Bangalore restaurants demand a spot in your dining rotation!
Bangalore, the culinary capital of India, is a melting pot of flavors and a food lover's paradise. With its diverse range of dining options,...
EazyDiner secures INR 40 crore funding to drive expansion across India and the Middle East
EazyDiner, the platform that facilitates restaurant table reservations, food discovery, and payments, has announced raising INR 40 crore in a recent funding round from...