As the highly anticipated festive season approaches, Delhi is adorned with dazzling lights and brimming with holiday spirit. To add grandeur to the celebration for the people of Delhi, the renowned Chinese restaurant chain, Chowman, is presenting an enticing menu and fantastic deals for indulging in Chinese delicacies from the cozy confines of your own home.
Renowned for its diverse selection of genuine Chinese and Asian dishes, you can delight in an array of delectable treats, including Four Treasured Mushrooms, Crispy Honey Paneer, Pan Fried Chilli Tofu, Kung Pao, Pad Thai Noodles, Asian Green Vegetable Rice, and a variety of other enticing options.
Order your favorite dishes from the comfort of your home and take advantage of an exclusive FLAT INR 150 discount on orders above INR 599. Additionally, make your Diwali sweeter by indulging your sweet tooth with a complimentary Darshan dessert using the code DIWALI150*. Remember, these offers are only valid when you place your order through the Chowman App.
Diwali isn’t just a festival of lights; it’s a time to celebrate unity and joy with your cherished family and friends. This Diwali, elevate the festivities by ordering a beloved Chinese meal from Chowman.
Where: Chowman, All Delhi-NCR Outlets (East of Kailash, Noida Sector-18, Indirapuram and Pitampura)
Discount- Order: FLAT INR 150 on orders above INR 599 through Chowman App Only
Order: Complimentary Darshan dessert by using the code- BITE*
* Code can be redeemed once a day by an individual, minimum order value of INR 599
Treasury Wine Estates (TWE) is poised to enhance its commitment to luxury wines through the acquisition of the Daou Vineyards, a prominent US wine business.
The agreement encompasses an initial payment of $900 million, along with a potential additional earn-out of up to $100 million.
Established in 2007 in Paso Robles, California, Daou is reputed as the swiftest-rising luxury wine label in the US market in the previous year.
Anticipated to be finalized by year-end, the transaction encompasses the Daou brand, Daou Mountain Estate with its hospitality facility, four exclusive boutique wineries, and roughly 400 acres of vineyards situated in the Adelaida district of Paso Robles.
Tim Ford, CEO of TWE, said, “The US is the world’s largest wine market, and we’re beyond thrilled to add Daou to our portfolio, cementing our position as a global luxury wine leader. This is a transformative acquisition that will accelerate the growth of our luxury portfolio globally and paves the way for new luxury consumer experiences.”
He continued, “…we have grand plans for Daou to become the next brand with the international scale and luxury credentials of Penfolds. With Daou, we will be well-positioned to connect with a new generation of wine lovers, combining tradition with innovation, culture-led experiences and global distribution.”
Georges and Daniel Daou, founders of Daou, added, “The last frontier has always been international, and as part of the Treasury Wine Estates portfolio, we have unlocked the potential to be amongst the highest-end wines for consumers to enjoy globally”.
They continued, “In Treasury Wine Estates, we have found a partner that not only understands the value of our brand and the premium assets we have cultivated but also the importance of ensuring that we maintain a relentless focus on quality and craftsmanship as we step into our future. Both companies are change leaders, and by joining forces, we will continue to boldly disrupt the industry and bring the very best in wine and luxury experiences to consumers around the world.”
The acquisition is contingent on receiving approval from US antitrust authorities.
The Westin Pune Koregaon Park has appointed Chef Rajdeep Rana as its newly appointed Director of Culinary.
With a remarkable culinary career spanning 19 years, Chef Rana brings an unmatched wealth of talent, creativity, and expertise to the lively center of Pune city.
His journey in the culinary world began from humble origins, and he diligently refined his skills within renowned establishments like Hyatt and Taj.
“We couldn’t be happier to extend a warm welcome to Chef Rajdeep Rana as a valuable addition to our team. Chef Rana’s goals align perfectly with our commitment to providing guests with unforgettable dining experiences. His exceptional abilities are sure to elevate our dining offerings considerably, solidifying Westin Pune’s reputation as the premier dining destination,” said Sudeep Sharma, General Manager, The Westin Pune Koregaon Park.
Nevertheless, it was his recent term at Hyatt Regency Osaka, Japan, that elevated him to a prestigious status, thanks to his extensive expertise in both traditional and modern Japanese cuisine.
As he steps into his new position at The Westin Pune Koregaon Park, Chef Rana’s remarkable insight and deep comprehension of market trends will be instrumental in crafting intricate culinary experiences. His objective is to craft dining experiences that are truly memorable and leave an indelible mark on our guests.
“I am truly ecstatic to join the Westin Pune family. I look forward to working with our talented team in crafting indelible dining experiences that showcase the artistry and soul of Japanese cuisine. My goal is to create memorable moments through food, and I can’t wait to share and shape my culinary vision in the happiest hotel in town,” added Chef Rana.
Chef Rana’s extensive experience will play a pivotal role in influencing the diverse culinary offerings at The Westin Pune Koregaon Park. This influence will extend from curating Asian delicacies in The Market to infusing Mediterranean elegance into the offerings at Asilo Pune. Additionally, he will take charge of catering for the hotel’s most spacious banquet areas, The Jewel Ballroom and Lawns. While Chef Rana has refined his skills in the realm of Japanese cuisine, his Indian heritage is poised to bring a fresh perspective and elevate the enchanting dishes served at Aafreen-Inspired Indian.
Tamil Nadu State Marketing Corporation (Tasmac) plans to introduce a range of premium beer brands, including Bira, Geist, Godfather, and Thunderbolt, across all its retail locations.
For years, beer enthusiasts in Tamil Nadu have voiced their dissatisfaction over the limited options available. However, Tasmac is set to address this issue by procuring beer, including pint-sized cans and bottles, from out-of-state sources for the first time.
Until recently, Tasmac had restricted the sale of beer in Tamil Nadu to brands with local breweries, even though imported beer was permitted.
At the moment, Tasmac sources 35 different beer varieties from Accord Distillers and Breweries, United Breweries, SNJ Breweries, and Kals Breweries. However, the SOM Group, based in Madhya Pradesh, has established a brewery in Gummidipoondi and is gearing up to supply fresh selections, including Hunter, Woodpecker, and Powercool.
Although these brands will be accessible starting in November, the ones obtained from other states are anticipated to be stocked on retail shelves by December.
Tasmac procurement officials have verified that these beer varieties will be accessible at all outlets, without any restrictions to exclusive shops.
“The intention is to make more varieties available,” said an official on condition of anonymity. Tasmac had recently introduced 100% barley-based beer from SNJ Group.
Tasmac is also contemplating the launch of new beers with lower alcohol content.
Authorities are currently in negotiations with suppliers to ensure the availability of these products before the arrival of the next summer season.
The supplier will furnish the outlet with a chiller for the exclusive storage of fresh beer. Unlike standard beer, fresh beer does not undergo pasteurization, resulting in a shelf life of 90 days, whereas regular beer can be stored for 180 days.
Fresh beer contains 4% alcohol content, which is lower than the 8% alcohol content found in strong beer varieties. Lager beer, on the other hand, has a 7% alcohol content.
Indian government-backed Open Network for Digital Commerce (ONDC) has unveiled the ONDC Official Guide App, aimed at providing assistance and support to various user groups, including sellers, buyers, logistics providers, and network participants.
The application can be found on the Google Play Store and offers language support in English, Hindi, as well as 10 additional Indian languages.
Commenting on the initiative, ONDC’s MD and CEO T Koshy said, “It is an extension of our continued dedication to transparency and accessibility for all. We look forward to the app’s pickup on the Google Play Store and remain dedicated to continuously enhancing its functionality to provide ongoing value to our ecosystem.”
In a statement, ONDC mentioned that prior to its release, the Guide App underwent thorough testing to ensure its functionality and adherence to Google Play Store policies and guidelines.
The application was created with the aim of enabling the user community to actively engage with the ONDC ecosystem. Designed as a primary resource, its notable features comprise:
The application offers authenticated ONDC data and valuable insights into the ecosystem, along with incorporating real-time updates and interactive elements like videos and frequently asked questions (FAQs).
Launched in 2021, ONDC is a seller network designed to ensure the accessibility of e-commerce to every part of India. Its primary goal is to establish open standards for all aspects of digital commerce, enabling buyers and sellers to conduct transactions through any compatible app or service.
Recently, ONDC has ventured into skill-based services, including appliance repair and teaching assistance, thereby broadening its existing array of offerings that already encompass food, grocery delivery, and mobility services.
Furthermore, it is reported to be preparing for the official launch of its cab services program in Kolkata, in collaboration with the West Bengal government’s Yatri Sathi app. Since its pilot launch in July, the program has been achieving an average of more than 5,000 rides daily, with an impressive user base of over 365,000 registered users and 18,600 registered driver partners.
During July, ONDC announced that its daily retail orders, encompassing food and grocery, exceeded 35,000, with significant contributions from Delhi NCR accounting for over 11,000 orders and Bengaluru for more than 7,000 orders.
According to a circular issued by the National Stock Exchange of India, Patanjali Foods is set to exit the additional surveillance framework under the insolvency and bankruptcy code starting this Wednesday.
The Additional Surveillance Framework (ASM) is a component of the measures implemented by the Securities and Exchange Board of India and stock exchanges to bolster market integrity and protect the welfare of investors. The ASM framework relies on specific criteria, such as price, volume fluctuations, and volatility, to achieve its objectives.
Stocks are categorized into two surveillance frameworks, primarily based on their time horizon: short-term and long-term.
The selection of stocks for inclusion in the ASM list serves as a cautionary signal to investors regarding unusual price movements. Implementing specific trading restrictions aims to prevent potential volatility and protect investors from losses.
Patanjali Foods’ shares on the NSE closed 4.5% higher at INR 1,367.90 on Tuesday.
Nita Ambani, the founder and chairperson of Reliance Foundation, made her grand entrance at the Jio World Plaza launch event in Mumbai on Tuesday.
Expressing her excitement at the event, Nita Ambani said, “Jio World Plaza is not only going to be the best mall in India but I hope it will become the best mall in the world. Definitely, we are really looking forward to it…Today is an ode to all the Indian designers and our arts & artisans also.”
In a press release issued by Reliance Jio, Jio World Plaza, strategically situated in the vibrant Bandra-Kurla Complex (BKC) at the core of Mumbai, officially welcomed the public on November 1st.
The Plaza seamlessly blends with the Nita Mukesh Ambani Cultural Centre, the Jio World Convention Centre, and the Jio World Garden, creating a comprehensive destination for all visitors.
Talking about the Jio World Plaza at the grand event, Isha Ambani, Director of Reliance Industries Limited said, “I am very excited to open the next step of our Jio World Centre – a vision that my mother set out for bringing the best in the world to India and taking the best in India to the world…”
JWP is designed as an exclusive hub for retail, leisure, and dining, spreading across four levels and an expansive 7,50,000 square feet area.
The retail mix boasts an impressive roster of 66 luxury brands. Notable international newcomers to the Indian market include Balenciaga, the Giorgio Armani Cafe, Pottery Barn Kids, Samsung Experience Centre, EL&N Cafe, and Rimowa. Mumbai welcomes its first stores of Valentino, Tory Burch, YSL, Versace, Tiffany, Laduree, and Pottery Barn, while key flagships include other iconic brands like Louis Vuitton, Gucci, Cartier, Bally, Giorgio Armani, Dior, YSL, and Bulgari.
JWP will also feature renowned designers like Manish Malhotra, Abu Jani-Sandeep Khosla, Rahul Mishra, Falguni and Shane Peacock, and Ri By Ritu Kumar, among others.
The Plaza’s structure, inspired by the lotus flower and other elements of nature, was brought to life through a collaboration between TVS, a prestigious international architecture and design firm headquartered in the United States, and the Reliance team.
The shopping concourse is adorned with meticulously placed sculptural columns, creating a visual thread that weaves design continuity into the space. Marble-clad floors, soaring vaulted ceilings, and artful lighting come together to establish a backdrop that epitomizes the essence of luxury.
Services like personal shopping assistance, VIP concierge, taxi-on-call, wheelchair services, hands-free shopping with baggage drop, butler service, and baby strollers amplify the Plaza’s commitment to the consumer.
With Jio World Plaza, Reliance Industries Limited has set the benchmark for luxury and innovation in India’s retail landscape.
A surge in new restaurant openings is on the horizon for this quarter, encompassing not only metropolitan cities but also tier II-III towns, as the New Year approaches.
Restaurateurs have expressed their intentions to leverage the current unprecedented demand, which marks the highest they’ve witnessed since the onset of the pandemic.
MMG Group, the master franchisee responsible for operating the McDonald’s burgers-and-fries chain in the north and east regions, is gearing up to open nearly as many new Quick-Service Restaurants (QSRs) in the current quarter as they did throughout the entire previous year.
“We will be opening 18 outlets in this quarter across New Delhi, Kolkata, Punjab, Haryana, Himachal Pradesh, Uttar Pradesh and the Delhi-Mumbai Expressway (area),” said Sanjeev Agarwal, chairman of MMG Group and McDonald’s India North and East. The chain added 19 outlets in calendar year 2022.
Zorawar Kalra, the Founder of Massive Restaurants, which boasts brands like Farzi Cafe, Masala Library, and Bo Tai, anticipates concluding the year at an unprecedented peak. He plans to inaugurate 30 cloud kitchens in this quarter, alongside the introduction of new restaurants in Bhopal, Chennai, and Raipur.
“We are expecting our best-ever December this year as we foresee a major uptick in demand. Our growth will include a combination of cloud kitchens and company-owned and franchised dine-in outlets,” he said.
Pranav Rungta, the Co-Founder and director of Nksha restaurant and the Mumbai chapter head of the National Restaurant Association of India (NRAI), has projected the emergence of approximately 150 new restaurants within the Mumbai Metropolitan Region over the next three months.
Sandeep Anand Goyle, the director of Essex Farms and the head of the Delhi chapter of NRAI, has indicated that Delhi-NCR is poised to welcome approximately 100 new restaurants in the coming three months.
Riyaaz Amlani, the Founder and managing director of Impresario Entertainment & Hospitality, has noted a robust reception not only in metropolitan areas but also in tier II-III cities like Indore, Dehradun, and Chandigarh.
“We intend to penetrate deeper in markets where we already exist, and enter cities that we are not currently in,” said Amlani. “Our immediate focus for expansion remains on Kolkata, Goa, Hyderabad, Lucknow and Faridabad by the end of this year. We are launching Park Street Social in Kolkata soon.” Dine-in at the Russel Street address begins after the launch party on November 2, but the kitchen is already open for online delivery, according to an Instagram post.
The expansion initiatives are driving an increase in budgets. Prasuk Jain, a restaurateur and the founder of Snow World Entertainment, is set to open cocktail bars Emily and Speak Easy at Waterfield Road in Mumbai, along with additional restaurants in Pune and New Delhi. Jain expressed intentions to invest INR 80 crore in this quarter and plans to onboard over 500 new staff members across various outlets.
Food delivery platforms are experiencing a surge in new restaurant partnerships, in line with the bustling outlook for dining out during the final quarter of the calendar year 2023.
A spokesperson from Zomato highlighted a year-over-year rise in the number of new business listings.
Sidharth Bhakoo, the Vice President and National Business Head at rival company Swiggy, mentioned the platform’s extensive collaborations with numerous restaurants and food entrepreneurs to meet the escalating demand during this festive season.
“We’ve seen a consistent increase in new restaurant onboarding, both in the metros and in smaller cities,” he added.
“Despite a sluggish period in Bengaluru during September and October due to increased travel on long weekends, restaurateurs are now aiming to capitalize on the year-end, leading to a surge in launches,” stated Chethan Hegde, the founder of the 1522 chain of pubs. Hegde further mentioned the upcoming launch of two pubs in Bengaluru and one in Mumbai.
“About 20-25 outlets in the city are in different stages of completion. People wanted to be sure there was not another Covid wave before opening,” said Hegde.
Ethnic wear retailer Neeru’s recently unveiled a new store in Andhra Pradesh, as shared by a company official on social media. Spanning 7000 square feet, this standalone store is positioned at JN Road, Rajahmundry.
“Adding another feather to the cap! Neeru’s now at JN Road, Rajahmundry,” said Avnish Kumar, managing director at Neerus Ensembles Pvt. Ltd. in a LinkedIn post while sharing the images of the new store.
This three-story establishment features an impressive 85-foot frontage to the property.
The store presents an extensive selection of items, encompassing sarees, lehengas, gowns, and bridal wear collections for women. Additionally, it features dedicated sections for men’s and children’s wear.
Established in 1971 in Hyderabad by the mother-son pair Basant Kaur and Harish Kumar, Neeru’s saw its inaugural retail store, Neeru Emporium, open in 1979. The expansion continued with the establishment of Neeru’s Textiles in 1983, focusing on manufacturing and wholesaling fabrics to over 1000 retailers across the country.
Presently, this retailer possesses 52 exclusive brand outlets (EBOs) and 49 multi-brand outlets (MBOs) situated nationwide. Among them, over 20 stores grace various locales in Hyderabad, such as Banjara Hills, King Koti, Jubilee Hills, Somajiguda, Dilsukhnagar, Himayatnagar, Nagarjuna Hills, and Kukatpally.
The company maintains a presence in more than 25 cities across India, spanning locations like Hyderabad, Mumbai, New Delhi, Thiruvananthapuram, Pune, Gurugram, Khanpur, Bangalore, Chennai, Noida, Lucknow, Raipur, Vijayawada, Visakhapatnam, Tirupati, Nizamabad, Rajahmundry, and Guntur.
Additionally, it has a retail presence through major retail chains in India, partnering with the Landmark Group and Reliance Retail.
The UK-based fashion brand Pepe Jeans London has teamed up with the e-commerce platform GoKwik to extend its cash-on-delivery reach across India and decrease return expenses, as per a company statement released on Tuesday.
Pepe Jeans and Gokwik have joined forces to expand the company’s digital footprint, broadening the cash-on-delivery service to cover a wider array of postal codes. By leveraging Gokwik’s extensive network intelligence, which reaches over 100 million shoppers, Pepe Jeans is striving to reduce the number of undeliverable cash-on-delivery orders.
“Cash on delivery is a distinct preference for the majority of Indian consumers, and this preference brings with it the intricate issue of RTO,” said Manish Kapoor the CEO and MD of Pepe Jeans India.
The statement emphasized that Cash on Delivery (COD) holds significant appeal in India and plays a vital role in achieving sustained business growth.
Gokwik is renowned for its data-driven intelligence solution, which assesses customers’ behavior based on 200 parameters and computes the likelihood of order returns. Gokwik asserts that its solution has rescued brands by saving over 130 crores.
“We are constantly committed to building solutions that help eCommerce brands grow at a high speed yet sustainable pace,” said Chirag Taneja, Co-Founder & CEO of GoKwik.
Established in 2020, Gokwik is a forward-thinking entity that leverages data and technology to develop a comprehensive solution suite aimed at empowering eCommerce and direct-to-consumer (D2C) brands, enabling them to achieve significant business growth. Pepe Jeans, originally founded in Portobello, London, United Kingdom in 1973, made its foray into the Indian market in 1989.
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