The Tea Story of India – India’s Favorite Beverage of all seasons

Holiday Food

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January 24, 2023

India has a rich history when it comes to tea, with the beverage becoming an integral part of the country’s culture and daily routine. From its humble beginnings as a medicinal herb to its current status as the nation’s favorite pastime, the story of tea in India is one of evolution and adaptation. In this blog post, we will delve into the history of tea in India and explore how it became such a beloved beverage.

The Origins of Tea in India

Tea was first introduced to India by the British East India Company in the early 19th century. The company had a monopoly on the tea trade in China, and they were looking for new markets to sell their product. India seemed like the perfect place, with its large population and favorable climate for growing tea.

The first tea gardens were established in the northeastern state of Assam in 1823, and the tea industry quickly took off. The British quickly realized that the tea grown in India was of a higher quality than the tea grown in China, and they began to shift their focus to Indian tea production.

The Emergence of Tea Culture

As the tea industry grew, so did the popularity of the beverage among the Indian population. Tea became a staple drink in households and workplaces, and it was also served at social gatherings and celebrations. The British also played a significant role in promoting tea culture in India, with tea shops and cafes popping up all over the country.

The tea culture in India is now deeply rooted, and it is not just restricted to drinking tea, but also the way of preparing it. The Indian chai is a famous way of preparing tea, where it is brewed with spices and milk, which adds a unique flavor to the tea.

Tea Exports of India

As the tea industry in India continued to grow, so did tea exports. India quickly became one of the world’s leading tea producers, exporting a significant amount of tea to countries all over the world. Today, India is the second-largest tea producer in the world, after China, and it accounts for around 25% of global tea production.

The Indian tea industry has also been expanding in the international market, with the exports of tea increasing in recent years. India exports tea to more than 150 countries, with the highest exports going to Iraq, Russia, and Pakistan.

The Love for Tea in India

There are several reasons why tea has become such a beloved beverage in India. For one, it is a relatively inexpensive drink that is accessible to people of all socioeconomic backgrounds. Additionally, tea is a versatile drink that can be enjoyed in a variety of ways, from a simple cup of tea to a more complex chai.

Another reason why tea is so popular in India is that it is a comforting drink, and it is often used to bring people together. It is common for people to invite friends and family over for a cup of tea, and it is also a staple drink at social gatherings and celebrations.

The Tea vs. Coffee debate

While tea is the clear favorite in India, coffee has also been gaining popularity in recent years. However, it has been unable to capture dominance away from tea in India. One reason for this is that tea has been a part of Indian culture for much longer than coffee, and it has become ingrained in the daily routine of many people. Additionally, tea is typically less expensive than coffee, making it more accessible to a wider range of people.

In conclusion, the story of tea in India is one of evolution and adaptation. From its humble beginnings as a medicinal herb to its current status as the nation’s favorite pastime, tea.

Going vegan? The Secret to Serena Williams energy will surprise you

Luxury

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January 24, 2023

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Serena Williams is one of the fittest and most successful female tennis stars of all time. With 23 Grand Slam singles titles to her name, she is widely considered one of the greatest athletes of all time. One aspect of her fitness routine that many people may not know is that she is a vegan. In this blog post, we will explore what a vegan diet consists of and how it may have helped her achieve her incredible level of fitness.

A vegan diet is a type of plant-based diet that eliminates all animal products, including meat, dairy, and eggs. This means that vegans only consume food that comes from plants, such as fruits, vegetables, grains, and legumes. The reasons for choosing a vegan diet can vary, with many people making the switch for health, environmental, or ethical reasons.

Serena Williams has been open about her vegan diet and how it has helped her maintain her fitness. In an interview with Health.com, she said, “I love that I’m eating more greens. I never ate greens, like, ever… And I love that I’m not eating meat, because it’s just better for my body.” She also mentioned that her vegan diet helps her feel more energised and helps her recover more quickly after a match.

So, what does Serena Williams’ vegan diet consist of? According to her coach, Patrick Mouratoglou, she typically starts her day with a smoothie made with fruits and vegetables, such as kale, spinach, and berries. For lunch, she might have a salad with quinoa or a veggie burger. And for dinner, she might have a stir-fry with tofu and vegetables. In between meals, she snacks on fruits, nuts, and seeds.

It’s worth noting that Serena Williams’ vegan diet is not only for her athletic performance but also for her health. When she was pregnant, she continued her vegan diet without any complaints.

Some Benefits of a Vegan Diet:

One of the main benefits of a vegan diet is that it is often high in nutrients and low in saturated fat. This means that vegans typically consume more vitamins, minerals, and antioxidants than those who eat animal products. This can help prevent chronic diseases such as heart disease, diabetes, and cancer. Additionally, a vegan diet is also lower in cholesterol and can help lower blood pressure.

A vegan diet is also beneficial for weight management. Since plant-based foods are typically lower in calories and fat than animal products, vegans tend to have a lower body mass index (BMI) and are less likely to be overweight or obese. This can be beneficial for athletes like Serena Williams, who need to maintain a certain level of fitness in order to perform at their best.

In addition to the health benefits, a vegan diet can also have environmental benefits. Animal agriculture is a major contributor to climate change, deforestation, and water pollution. By choosing to eat plant-based foods, vegans can reduce their environmental footprint and help protect the planet.

Serena Williams’ vegan diet is a great example of how a plant-based diet can help support fitness and overall health. By eliminating animal products and focusing on nutrient-dense plant foods, vegans like Williams can get all the nutrients they need to perform at their best, while also reducing their risk of chronic diseases and their environmental footprint. Of course, every athlete is different and every body has different needs, but it’s clear that a vegan diet can be beneficial for many people.

‘Ajji-Approved’ Filter Coffee is available at Starbucks for INR 290

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January 24, 2023

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Starbucks has announced that it is now selling “Ajji-approved” filter coffee in India. The coffee, which is priced at INR 290, is aimed at appealing to traditional Indian coffee drinkers, who often prefer filter coffee to other types of coffee.

The coffee is made using a traditional Indian coffee filter, also known as a “drip brew” or “filter coffee,” which allows for a slow and steady extraction of coffee grounds, resulting in a stronger and more flavorful brew.

The coffee is made using high-quality Arabica beans and is designed to offer a unique and authentic Indian coffee experience.

The company’s decision to sell this type of coffee is part of its strategy to cater to the local preferences and expand its customer base in India. The filter coffee is being sold in selected Starbucks stores in India and is expected to be available in more stores in the future.

The move is seen as a significant step in the company’s efforts to establish itself as a major player in the Indian coffee market, which is currently dominated by local players offering filter coffee. With the new offering, Starbucks aims to provide a new and unique coffee experience to its customers while also appealing to traditional Indian coffee drinkers who prefer filter coffee.

A twitter user also posted a meme about this. The caption accompanying the image stated, “Dear Starbucks, there’s literally no Ajji in God’s green earth who’ll approve a filter coffee for INR 290 + taxes.”

Click to see the Twitter post

This Belgian Restaurant Offers Drinking Water Made from Recycled Toilet Paper

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January 24, 2023

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A Belgian restaurant has announced that it is now providing drinking water that has been recycled from toilets, though it is not a usual practice. According to the restaurant, which is situated in the city of Ghent, the recycled water is fully safe to drink and complies with all relevant health and safety requirements.

The restaurant’s restrooms are used to collect the water, which is then put through a labor-intensive filtration and purifying process. The procedure entails settling, activated carbon filtration, UV treatment, reverse osmosis, and ozone treatment. The finished product is reportedly of excellent quality and flavor.

According to the restaurant’s owner, the choice to serve recycled water was motivated by worries about the environmental effects of conventional water sources as well as a desire to cut expenses. Additionally, he said that the restaurant’s recycled water is less expensive than conventional bottled water and contributes to a reduction in plastic waste.

Both curiosity and controversy have been raised by the action. While some have commended the restaurant for its avant-garde strategy, others have expressed worries about the hygiene and safety of recycled water. The restaurant has taken precautions to ensure that the recycled water is tested frequently and meets all requirements for drinkable water.

The restaurant is the first of its sort in Belgium, and it is unclear whether this style will spread to other eateries and businesses throughout the globe. Drinking recycled toilet water is still seen as a novel idea, and its likelihood of becoming popular is unknown.

Doesn’t that seem both intriguing and strange at the same time? Post your ideas in the comments section below.

Burger King will pay $60,000 to settle an EEOC sexual harassment and retaliation lawsuit

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January 24, 2023

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A Burger King employee suffered unwanted touching and filthy comments from her male manager on a weekly basis and was dismissed after repeatedly reporting it, according to federal officials.

The business that owns the Burger King in Murphy, North Carolina, is accused of allowing the assault against the pregnant female employee to continue. The Equal Employment Opportunity Commission said on Jan. 19 that it will now pay to resolve a complaint filed by the agency.

“The harassment was intense and pervasive,” court records state. “It changed the terms and conditions of (her) job and produced an oppressive work environment.” The EEOC said in a news release that the Burger King franchise, North Georgia Foods Inc., will pay $60,000 to settle a claim alleging sexual harassment, retaliation, and pregnancy discrimination.

In a statement, EEOC Regional Attorney Melinda C. Dugas said, “The outcome of this case shows that employers who ignore complaints of sex-based harassment in the workplace or retaliate against employees for exercising their rights under Title VII (of the Civil Rights Act of 1964) will be held accountable.”

On Jan. 20, McClatchy News called North Georgia Foods and Burger King for comment but did not receive an instant response. The manager of Burger King allowed “the opportunity to prey on” the worker.

According to a complaint, when the employee was hired to work at Burger King in Murphy in August 2018, the environment became “hostile” to her.

A male assistant manager began harassing her with “vulgar sexual statements,” “threatened behavior,” and “unwelcome groping and caressing,” according to the lawsuit. According to the complaint, some of the unwanted sexual contact would take place in isolated parts of the restaurant.

According to the lawsuit, the manager worked with the woman on a regular basis and had “the chance to prey upon” her.

According to the complaint, he informed the woman that if she reported him to management, she would be fired. He is also accused of threatening to look up her home address on the company’s computer.

After complaints, an employee is removed from the schedule.

Burger King is accused of retaliating against and dismissing the employee after she reported the harassment. According to the complaint, the restaurant dropped her from its calendar in June 2019. The next month, she filed an allegation of discrimination with the EEOC and gave birth, according to the complaint.

According to the complaint, after the lady was fired, a general manager told other employees she was on pregnancy leave when she didn’t show up to work, rather than indicating she had been fired.

As part of the lawsuit settlement, North Georgia Foods agreed to post a phone number for employees to report harassment, amend anti-discrimination policies, and teach staff how to submit discrimination complaints under Title VII, according to the EEOC.

Man Lost At The Caribbean Sea Survived On Ketchup And Seasoning For 24 Days

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January 24, 2023

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How long can you go without eating? Maybe for a few days? Following that, your system will gradually fail, making survival difficult. But what if we told you that a person recently survived for a month on ketchup and seasonings?

That’s right, you read that correctly. Ketchup and seasonings are just necessary to improve the taste of food. However, have you ever considered that these two things could be a matter of life and death for someone?

This mind-boggling incident will have you thinking about it for a long time. A 47-year-old sailor was recently rescued from the Caribbean Sea after spending 24 days there with nothing but water surrounding him. Is it true?

According to NBC News, Elvis Francois of Dominica was adrift at sea for over a month before being rescued by a plane that observed the word “help” painted on his boat. Elvis detailed how he spent those difficult days without a sight of land ahead of him or anyone else to talk to or seek help from in a video published by the Colombian Navy, according to the article.

I’m curious what he ate and how he managed to live that way. When nothing else was available, ketchup and seasonings stepped in. “I have no food,” Elvis said. It’s simply a bottle of ketchup from the boat. Garlic powder, as well as Maggi “So I diluted it with water.”

“Twenty-four days, no land,” he remarked, expanding on his experience. There is no one to talk to. I’m at a loss for words. You have no idea where you are. “It was difficult.” “At times, I lose hope,” he says in the video. “I consider myself family.”

Elvis was discovered 120 nautical miles northwest of Puerto Bolivar in La Guajira’s northern department. According to LADbible, Elvis was rescued and taken to Cartagena for medical treatment, where officials will help him get back on track.

Elvis also expressed his gratitude to the Caribbean Naval officials who rescued him and eventually returned him to safety.

“I had given up hope and was thinking about my family when I came across the coast guard,” he says. “I wouldn’t be telling the story if it wasn’t for them,” he added.

Fussy about diet recipes? Here is how smoothies can change your fitness game

Fitness

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January 24, 2023

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Staying on top of your diet plan can be tough, but there’s an easy drink hack that can help: smoothies! Made with natural, organic fruits, smoothies are a great way to get a variety of essential nutrients and good protein that can help build energy and muscle.

Here are some of the reasons why you should include smoothies in your diet.

They are Versatile

One of the best things about smoothies is that they’re incredibly versatile. You can use a wide variety of fruits, vegetables, and other ingredients to make them, so you can easily customize them to suit your taste preferences and dietary needs. Plus, they’re quick and easy to make, so you can enjoy them on the go or as convenient meal replacements

Wellness in a glass

Smoothies are also a great way to get a lot of nutrients in one glass. Fruits and vegetables are packed with vitamins, minerals, and antioxidants that are essential for good health. They also contain fiber, which can help keep you feeling full and satisfied, and can help lower cholesterol levels.

Powerhouse of nutrients

When it comes to protein, smoothies can be a great option as well. Adding ingredients like Greek yogurt, milk, or protein powder can boost the protein content of your smoothie, which can help build and repair muscle. This is especially useful for those who are looking to gain muscle mass or maintain muscle mass. So, are smoothies capable of replacing supplements? It depends on what you’re looking to get out of your supplements. Smoothies can provide a lot of the same nutrients that supplements do, but they’re not always as concentrated. For example, a smoothie may contain a good amount of vitamin C, but it may not have as much as a vitamin C supplement.

Make your own rules

Another great thing about smoothies is that they’re a great way to get a variety of fruits and vegetables into your diet. Many people struggle to eat enough fruits and vegetables, but with a smoothie, you can easily get a serving or two of different fruits and veggies in one glass.

Similarly, a smoothie may contain a good amount of protein, but it may not have as much as a protein supplement. However, the added benefit of smoothies is that it is natural and organic, unlike many supplements which may contain artificial ingredients.

Smoothies are a convenient and delicious way to stay on top of your diet plan. They’re packed with essential nutrients and good protein, and they’re easy to make and customize to suit your taste preferences and dietary needs. While they may not replace supplements entirely, they can certainly provide many of the same benefits and can be a great addition to any diet.

Looking for a Job? Zomato CEO Deepinder Goyal announces to hire 800 People

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January 24, 2023

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Zomato, the Indian food delivery giant, is expanding its team by adding 800 new employees. The company, which has seen a surge in demand during the pandemic, plans to hire engineers and product managers to support its growth and expansion plans.

According to the job advertisement posted by the company’s founder, Zomato is looking for talented and motivated individuals to join their team and help drive the company’s success in the coming months and years.

The company is looking for engineers to work on improving the performance and reliability of their existing platform and for product managers to help develop new products or features.

The expansion of the workforce is a sign of the company’s growth and commitment to delivering the best possible experience to its customers. The company’s founder, Deepinder Goyal, said that they are looking forward to welcoming new team members on board and working together to achieve their goals.

The news comes as the food delivery industry in India continues to grow, driven by a combination of increased online ordering and the ongoing pandemic. With more people staying at home and opting for contactless delivery, companies like Zomato have seen a significant uptick in demand for their services.

ALSO READ: Deepinder Goyal, CEO of Zomato, acknowledges the Food Delivery Scam reported by a user

The company’s plans to grow show that it is in a good position to take advantage of this trend and keep growing over the next few years.

Deepinder Goyal, CEO of Zomato, wrote in a LinkedIn post: “To express interest in learning more about any of these opportunities, please email me at [email protected].” – me and/or my team will be prompt in responding to you and closing the loop either way,” the entrepreneur wrote.

Restaurants to visit in Goa this Valentine’s Day!

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SnackTeam

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January 23, 2023

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Valentine’s Day is a special occasion for couples and lovers, and what better way to celebrate than by indulging in delicious food? Goa, known for its beautiful beaches and delectable seafood, offers an array of romantic dining options for couples looking to celebrate this special day.

Goa’s Romantic Eateries for Valentine’s Day Feasts!

Gunpowder

Gunpowder, located in Assagao, is known for its authentic Indian cuisine and its rustic ambiance. For Valentine’s Day, the restaurant is offering a special five-course menu that includes dishes such as Prawns in Coconut Milk, Tandoori Quail, and Paneer Makhani. The menu also includes a complimentary drink and a dessert to end the meal on a sweet note.

Menu and Location: https://www.zomato.com/goa/gunpowder-assagao

Thirsty Bear

Thirsty Bear, located in Panaji, is a trendy and modern restaurant that offers a variety of cuisines. For Valentine’s Day, the restaurant is offering a special four-course menu that includes dishes such as Lobster Risotto, Grilled Lamb Chops, and Chocolate Fondue. The menu also includes a complimentary drink and a dessert to end the meal on a sweet note.

Menu and Location: https://www.zomato.com/goa/thirsty-bear-bambolim

Saffron

Saffron, located in Morjin, is a fine dining restaurant that offers a contemporary take on Indian cuisine. For Valentine’s Day, the restaurant is offering a special six-course menu that includes dishes such as Chicken Tikka Risotto, Prawn Balchao, and Saffron Panna Cotta. The menu also includes a complimentary drink and a dessert to end the meal on a sweet note.

Menu and Location:https://www.zomato.com/goa/saffron-bar-restaurant-morjim

Thirsty Bear Grill

Thirsty Bear Grill, located in Morjin, is a grill restaurant that offers a variety of meat and seafood dishes. For Valentine’s Day, the restaurant is offering a special five-course menu that includes dishes such as Grilled Lobster, Tandoori Chicken, and Chocolate fondue. The menu also includes a complimentary drink and a dessert to end the meal on a sweet note.

Menu and Location:https://www.zomato.com/goa/thirsty-bear-bambolim

Gunpowder at the House

Gunpowder at the House, located in Morjin, is a fine dining restaurant that offers a contemporary take on Indian cuisine. For Valentine’s Day, the restaurant is offering a special six-course menu that includes dishes such as Prawn Risotto, Tandoori Quail, and Paneer Makhani. The menu also includes a complimentary drink and a dessert to end the meal on a sweet note.

Click here for Menu and Location

Goa offers a variety of romantic dining options for couples celebrating Valentine’s Day. From traditional Indian cuisine to contemporary takes on classic dishes, these restaurants have something to offer everyone. Be sure to make a reservation at one of these restaurants and indulge in a delicious and romantic meal with your loved one.

According to a research, Punjab’s cotton and maize yields would decline by 11–13% by 2050 due to climate change

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January 23, 2023

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According to a recent research by agricultural economists and scientists at Punjab Agricultural University, climate change would cause maize and cotton yields in Punjab to decline by 13% and 11%, respectively, by 2050. (PAU). About 12% of the nation’s total cereal production is generated in Punjab. The impact of climate change on five important crops — rice, maize, cotton, wheat, and potato — in the agrarian state was projected in a study that was published in the Mausam journal of the India Meteorological Department earlier this month using rainfall and temperature data gathered between 1986 and 2020.

Ludhiana, Patiala, Faridkot, Bathinda, and SBS Nagar are the five meteorological observatories operated by Punjab Agricultural University where the researchers gathered climatic data.

According to the researchers, agricultural economist Sunny Kumar, scientist Baljinder Kaur Sidana, and PhD student Smily Thakur, long-term changes in climatic variables indicate that the rise in temperature, not a change in rainfall pattern, is what is causing the majority of the alterations.“The shift in mean temperature over all growth seasons as a result of variations in minimum temperature is one of the most fascinating findings. It indicates an increasing tendency in the minimum temperature,” the research claimed.

The yield of rice, maize, and cotton is negatively impacted by a rise in the minimum temperature. Contrarily, it was discovered that a minimum temperature that is too high is good for wheat and potato productivity.

By 2080, the harmful effects would have accumulated. For maize, the yield loss will rise from 13 to 24 percent; for cotton, it will rise from 11 to 24 percent; and for rice, it will rise from 1 to 2 percent. “In 2050, the yield response for both wheat and potatoes would be essentially the same. The production of wheat and potatoes will increase by around 1% each by 2080 due to a major shift in climate,” it read.

The findings suggested that the climate-smart packages needed to be included at the policy level in the agricultural development agenda. The report recommended concentrating on establishing connections between farmers and financial institutions to increase their potential to adopt climate-smart practices and technology.

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Goa’s Romantic Eateries for Valentine’s Day Feasts!

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