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Do green juices work as magic for your health? Let’s find out

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SnackTeam
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Most of us would have seen people around us and on the internet, consuming Green Juices for their Health and Detox. Green juices are made from a mixture of green leafy vegetables and fruits. The concept has been around for several decades, but they’ve gained increased popularity in recent years as a convenient way to get a healthy dose of vitamins and minerals.

The history of green juices can be traced back to the late 1940s and 1950s during which several books and articles were published promoting the benefits of drinking fresh vegetable and fruit juices for better health. In the 1960s and 1970s, the popularity of green juices continued to grow, with many health enthusiasts and celebrities endorsing their use.

In recent years, green juices have become even more popular with the rise of juice bars and the availability of home juicers. Many people now view green juices as a quick and easy way to get a healthy dose of vitamins and minerals, and as a convenient alternative to traditional fruits and vegetables.

In the modern-day world through the virality of Social Media, Green Juices have made it to every corner of the world and become a part of the lives of many people looking for healthier options. 

A few major benefits of Green Juices are:

  1. Convenient: Green juices are quick and easy to make and can be consumed on the go, making them a convenient option for people who are always busy.
  2. Health: Green juices are believed to contain a high amount of vitamins, minerals, and antioxidants that are essential for good health.
  3. Weight Loss: Green juices are often low in calories and high in fibre, which can help with weight loss and weight management.
  4. Increased Energy: Some people believe that drinking green juices can provide them with an energy boost, which can be helpful for those who lead an active lifestyle.
  5. Cleansing: Green juices are often marketed as a way to cleanse the body and remove toxins, which can be appealing to those looking for a way to improve their overall health.

Are Green Juices for health, a HOAX?

No, not 100% at least. Drinking green juices can provide numerous health benefits, as they are rich in vitamins, minerals and antioxidants. They are also low in calories and high in fibre, which can help with weight loss and weight management.

Some of the proven advantages of drinking green juices include increased nutrient intake, improved digestion, weight loss, and better skin health. Additionally, some people report feeling more energized after drinking green juices, which can be helpful for those with an active lifestyle.

However, green juices are not a magic cure for all health problems. While green juices can have some health benefits, they are not a cure-all and should not be relied upon as the sole source of nutrition. Some of them may contain high amounts of sugar or calories, negating any potential health benefits.

Also, few people believe, green juices are only for people who follow a strict diet or exercise regimen. On a contrary, green juices are healthy to a large extent and are convenient which should suit most peoples’ lifestyles and choices.

If you’re looking to add green juices to your diet, it’s important to choose a balanced recipe and your body will appreciate it well. Here’s why:

  1. Better Nutrient Profile: A balanced green juice recipe will give you a mix of essential vitamins, minerals, antioxidants, and fibre, ensuring that you’re getting a wide range of nutrients in every glass.
  2. Avoids Overloading on Sugar: By using a balanced recipe, you’ll avoid the potential negative impact of too much sugar, which can be found in some juice recipes that use a lot of high-sugar fruits.
  3. Supports Healthy Weight: A balanced green juice recipe will help keep your calorie intake in check, which is important for maintaining a healthy weight.
  4. Improves Digestion: Including ingredients that are high in fibre in a balanced green juice recipe will improve your digestion and keep you regular.
  5. More Enjoyable: A balanced green juice recipe that includes a mix of ingredients, rather than just greens, will likely be more enjoyable to drink and easier to stick to as a regular part of your diet.

Example of a Balanced Green Juice Recipe: Green Vitality Juice

Ingredients:

  • 2 large handfuls of kale or spinach
  • 1 medium cucumber
  • 1 medium green apple
  • 1 medium lemon, peeled
  • 1-inch piece of ginger

Instructions:

  1. Wash and prepare all ingredients.
  2. Run the ingredients through a juicer.
  3. Serve immediately and enjoy!

This recipe provides a mix of vitamins, minerals, antioxidants, and fibre, as well as a balance of flavours. The lemon helps to add a bit of tartness, while the ginger adds a touch of spice.

Green juices can be a great supplement to a balanced diet, but they’re not a magic solution to better health. And always keep in mind, moderation is key – too much of anything, even green juice, can have negative effects.

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Issues with Digestion? Try these simple drinks for easy digestion and bloating

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SnackTeam
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Feeling bloated or experiencing digestive troubles can be a real bummer, especially when you’re trying to go about your day. But did you know that what you drink can play a big role in helping to ease those tummy woes?

According to the Cleveland Clinic, bloating is often caused by excess gas which stems from digestive issues, like food intolerances or allergies, menstrual-related issues, or eating too fast. 

When digestive problems arise, it’s natural to want some relief ASAP. There is when the magic of water comes in.  Water is an essential component of digestion, as it helps flush waste and toxins out of the body, while also keeping the digestive tract lubricated. 

Drinking plenty of water throughout the day can help prevent constipation, which can lead to bloating, and water can also aid in breaking down food in the stomach, making it easier to digest. It’s important to drink water before, during, and after meals, and to aim for at least 8 glasses per day.

But for many, Water is boring and too common to consider. Luckily, certain drinks can help as well. These drinks when consumed on a daily routine keep your system in the right functions as well ease it when trouble knocks on the door while improving your overall health:

Warm water with lemon

Warm Water with lemon has been touted as a remedy for digestive issues, as the combination of water and lemon can help flush out toxins and promote hydration, which is essential for good digestion. 

The acidity of lemon also stimulates the production of digestive enzymes and bile, which helps break down food more efficiently, reducing the risk of bloating, constipation, and other digestive issues. Additionally, drinking water with lemon before a meal can also help you feel full, reducing the amount of food you eat and potentially aiding weight loss.

Coconut water

Coconut water is also known as a natural electrolyte. It is a refreshing and natural drink that can aid in digestive health. It’s rich in electrolytes, vitamins, and minerals that can help regulate fluid balance in the body and relieve symptoms like bloating, constipation, and cramping. 

Coconut water also contains enzymes that can help break down food and improve overall gut health. Adding coconut water to your diet as a healthy hydration option may improve digestion and help alleviate digestive discomfort.

Ginger tea

Ginger tea is a natural remedy for digestive issues and bloating. It contains gingerols and shogaols that help to stimulate digestive juices and enzymes, improving the absorption of nutrients and reducing inflammation in the gut. 

Drinking ginger tea before or after meals can help to alleviate nausea, stomach cramps, and other digestive complaints. Additionally, ginger tea has a warming effect on the body, which helps to stimulate digestion and improve overall gut health.

Peppermint tea

Peppermint tea is often used to soothe stomach discomfort and bloating. It works by relaxing the muscles of the digestive tract, allowing food to pass through more easily and reducing symptoms of indigestion. 

Peppermint tea also contains natural antispasmodic properties, which can help to reduce cramps and spasms in the gut. To experience its digestive benefits, simply steep a peppermint tea bag in hot water for a few minutes and enjoy.

Probiotic drinks

Probiotic drinks contain beneficial bacteria and yeast that can help improve digestive health. These microorganisms can aid in breaking down food, balancing gut bacteria, and reducing symptoms of bloating, gas, and constipation.

 Probiotic drinks such as kefir, kombucha, and yogurt drinks can also help boost the immune system and support overall gut health. Adding a daily probiotic drink to your diet can help keep your digestive system running smoothly.

Warm water with honey and cinnamon

Warm water with honey and cinnamon is a simple yet effective drink to improve digestion. The combination of honey, cinnamon, and warm water helps to break down the food in your digestive system, reducing bloating and promoting regularity. 

Additionally, cinnamon has anti-inflammatory properties, which can soothe an upset stomach and alleviate digestive discomfort. Drinking this mixture regularly may also help to regulate your digestion and keep your tummy feeling great.

Aloe vera juice

Aloe Vera juice has natural anti-inflammatory properties that help reduce inflammation in the gut, which in turn helps with indigestion, bloating and constipation. Aloe Vera also contains enzymes that aid in digestion and the breakdown of food, which helps improve the overall digestive process.

 Drinking Aloe Vera juice regularly can help keep the digestive system healthy and functioning properly.

Apple cider vinegar

Apple cider vinegar helps regulate acid levels in the stomach, reducing symptoms such as heartburn and bloating. Additionally, ACV is said to help improve gut health and boost digestion by promoting the growth of beneficial bacteria. It is best consumed mixed with water before a meal or added to salad dressings or other dishes as a flavour enhancer.

While you try these amazing drinks, also remember that avoiding carbonated drinks, excessive caffeine and alcohol can help in digestion. It is always advised to listen to your body and do what works best for you.

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IND vs New Zealand: 5 Must-try Appetisers to Elevate your Match Day Watch Party

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SnackTeam
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Ind vs Nz Appetisers

Appetisers: Cricket in India is not just a sport, it’s a religion. The passion and excitement for the tournaments are emotional and contagious. From streets to offices, everyone is talking about the latest match and players. On match days, the streets are filled with fans decked out in team colours, and the noise level is through the roof. Currently this excitement aligns with the 3rd T20 international between India and New Zealand on 1st February 2023 at Narendra Modi Stadium in Ahmedabad. 

During the match, the energy is expected to be electric as fans cheer loudly for their team, and reactions range from disbelief to joy. It’s a beautiful chaos that brings people together, and it’s truly a sight to behold. Simply put, cricket in India is the epitome of passion, excitement and pure craziness! However, Cricket matches in India never end up without food at the core.

5 Game-Changing Match Day Appetisers!

Food, as we believe, is an instant mood changer and enhances our endomorphins by default. However, crazy times during the cricket match demand it to play the role of an Appetizer and a Stress Buster, as we happen to shift onto ‘control by consuming’.

But these appetisers have much more to do, during these 4-hour cricket matches. Here we say, 5 reasons how food(appetisers) are a great companion added to your Cricket Watch Parties:

  1. Increases engagement – having appetisers readily available during the game can help keep the spectators engaged and interested in the match.
  1. Adds to the atmosphere – serving a variety of appetisers can create a festive and enjoyable atmosphere, adding to the excitement of the game.
  1. Encourages socialising – similar to other sports, cricket matches often bring people together and appetisers provide a great opportunity for socialising and bonding.
  1. Prevents boredom – having a range of appetisers to choose from can prevent boredom and keep the mind occupied during lulls in the game.
  1. Boosts energy – quick, energy-rich snacks can help sustain energy levels and prevent fatigue during a long match.

With the 3rd T20I – India VS New Zealand around the corner, we suggest you 5 appetisers to “Bring it on” with your gang for this watch party.

Chicken Wings

Chicken Wings are a beloved dish that never fails to satisfy. These little bites of heaven are juicy, succulent and packed with flavour. They are versatile, making them perfect for any occasion – from game days to parties and family gatherings.

Chicken Wings
Chicken Wings (Representative Image)

Whether you like them mild or spicy, baked or fried, chicken wings are the perfect comfort food. With so many flavour options to choose from, you can never get bored of this delicious dish. So, grab a cold drink, and a plate of these tasty bites and get ready to indulge in pure, winged bliss!

Vegetable Samosas

Vegetable Samosas are little pockets of pure deliciousness! These flaky, crispy treats are filled with a mixture of spicy vegetables, making for a satisfying and tasty snack. They’re the perfect combination of crunch and flavour, making them a staple at any gathering, from game days to family get-togethers.

The outer pastry is golden brown, and the inside is packed with a spicy and savoury filling of peas, potatoes, and spices. The contrast between the hot, soft filling and the crisp exterior is truly mouth-watering. They’re also incredibly versatile and can be served with a variety of dips, making them even more enjoyable.

So, grab a cold drink, and a plate of these delectable samosas and get ready to indulge in some serious snacking heaven!

Paneer Tikka 

Paneer Tikka is a scrumptious dish that’s perfect for any occasion. It’s a vegetarian’s dream come true and is sure to tantalize your taste buds. It is versatile and can be served as an appetizer or a main dish. Soft, creamy paneer cheese is marinated in a blend of spices, yogurt, and lemon juice, and then grilled to perfection.

The result is a dish that’s bursting with flavour and juiciness. The outside is lightly charred, giving it a delicious smoky flavour, while the inside is soft and creamy. The spices in the marinade complement the natural flavour of the cheese, making for a truly delightful experience.

So, if you’re looking for a tasty and filling meal, look no further than Paneer Tikka. It’s the perfect treat for vegetarians and meat lovers alike, and is sure to become a new favourite appetizer!

Vegetable Pakoras

Vegetable Pakoras are little balls of deep-fried goodness! These delicious bites are made by coating thin slices of veggies in a spiced batter and then frying them until they’re crispy and golden. They’re the perfect snack to munch on while watching a game or simply hanging out with friends.

Courgette pakoras recipe | BBC Good Food

The batter used to make pakoras is a blend of spices and chickpea flour, making it gluten-free and vegan. It’s light and crispy, which allows the flavour of the veggies to shine through. From onions to potatoes to spinach, there’s no shortage of tasty options to choose from.

Served with a side of mint chutney or ketchup, these little balls of joy are sure to become your new go-to snack. So, if you’re looking for a tasty and easy snack, look no further than Vegetable Pakoras. They’re sure to satisfy your cravings!

Aloo Tikki 

Aloo Tikki is the ultimate comfort food! This popular street food dish is made with mashed potatoes, spices, and herbs, shaped into patties and then fried to crispy perfection. The outside is crispy and golden, while the inside is soft and fluffy, making for a delicious contrast in texture.

The best part about Aloo Tikki is that it can be customized to suit your taste buds. You can add a variety of spices to the mashed potatoes, from cumin to coriander, to make it as spicy or mild as you like. And it’s not just the spices that make it tasty – the addition of fresh herbs, like mint and coriander, elevates the flavour to a whole new level.

So, if you’re looking for something delicious to munch on, look no further than Aloo Tikki. It’s sure to be a hit!

Appetisers are an essential part of any celebration or gathering, exclusively during a cricket match in India and there’s something for everyone to enjoy. So for the upcoming game, don’t forget to add a few appetisers to your menu – as you cheer INDIA!!!!!!!

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Bikanervala launched its 10th outlet in Gurgaon!

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SnackTeam
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bikanervala

Bikanervala, a producer of traditional Indian savories and sweets who also offers a multi-cuisine experience at its dine-in outlets, today opened its ninth restaurant in Gurgaon, marking a significant breakthrough for food aficionados and dining-out fans in the city in the New Year. In Sector 57 in Gurgaon, on Golf Course Extension Road, is where the new store is situated.

The food and snack juggernaut, which also owns the Bikano brand famed for its packaged snacks, has now finished an amazing 150 restaurants overall, including those that are located outside of the United States. 

Bikanervala expansion at Gurgaon!

In addition to serving a variety of drinks and other goods, the new QSR location also has a tempting candy store. The restaurant can hold up to 250 customers at once, with 200 seats available and plenty of room inside and outside the building.

Notably, the company intends to expand the number of these locations in the Gurgaon area by at least 10 in 2023. Additionally, the brand will soon open two new locations in the UAE and is getting ready to open its first location in Canada.

We all understand that Gurgaon has a thriving dining scene. Even during the weekdays, some people enjoy going out with friends and coworkers, despite the fact that weekends naturally bring a large number of people outdoors to spend time with their family, friends, and relatives. And they’re not just looking for a fast snack; they also want a full dining experience. 

We want to provide the most authentic and unique ethnic Indian food to the people in the area and beyond with this new restaurant, which is located in a prime location in Gurgaon,  said the spokesperson. 

 The menu at this new outlet, which believes in a dynamic menu that continuously evolves with respect to time and place, offers time-tested popular recipes in addition to a variety of newly-added dishes with the goal of winning the hearts and minds of the local food lovers. According to Mr. Shyam Sundar Aggarwal, managing director of Bikanervala Foods Pvt Ltd, the sweet shop, with its beautiful assortment of Indian sweets, will particularly be a great magnet for people.

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Korean Blogger’s Reaction goes Viral to Desi Drink in India!

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SnackTeam
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Korean Blogger News

A Korean blogger traveled to India, he started his trip with a traditional cool drink. Have you got any idea what it was? Nothing else except the traditional sugarcane juice!

Foodies from all over the world like Indian cuisine. Numerous Indian specialties are reaching a wider audience and finally receiving the praise and attention they deserve. 

India has a wide selection of drinks as well. There are numerous drinks to be found all around the nation, from frothy chaas to cool kokum sherbet. And now a Korean blogger has admitted how much he adores a particular desi drink. 

Korean Blogger – Kim Jaehyeon’s Instagram!

South Korean-born blogger Kim Jaehyeon recently traveled to India, where he landed and drank a traditional cool beverage. Who knows what that was? None other than “ganne ka ras,” or sugarcane juice. 

 
 
 
 
 
View this post on Instagram
 
 
 
 
 
 
 
 
 
 
 

A post shared by 김재현 • Kim Jaehyeon ?? (@jaehyeon_0610)

The blogger stated in the video’s caption, “The first thing I did when I arrived in India. Since it was posted, the video has had over 1.1 million views and 130k likes. 

Kim Jaehyeon could be seen in the video documenting his journey around the nation. After arriving in the nation, he traveled by bus and bike for a while before arriving in Maharashtra at a juice stand selling sugarcane. 

He received a full glass of the delicious beverage from the vendor, which he downed in one gulp. He also attempted to chew on a sugarcane stick in the traditional desi manner.

In response to the video showing the Korean blogger sipping sugarcane juice, hundreds of positive comments poured in. 

One user commented, “It is the best drink to taste,” and another added, “Koreans are coming to India and Indians are moving to Korea. But we’re so delighted to see you! A few others advised the blogger to try some of the varied Indian dishes. 

One user advised Jaehyeon to try golgappa and promised that she would never forget that it was the best and well-known in Mumbai and other parts of India as well. 

Another user advised her to visit Northeast India. You’ll really adore it!

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EatSure Launches India’s First 3000 Sq.Ft Smart Food Court in Pune!

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SnackTeam
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EatSure

Rebel Foods, an online restaurant company, opened its first smart food court in Erandwane, Pune, with more than 15 prominent brands from various food categories all under one roof. 

The court’s 3,000-square-foot space offers a digital user experience. Customers will be able to place orders from renowned companies at the new EatSure Food Court by scanning QR codes on the table and using kiosks, and ipads.

EatSure Unveils Pune’s First Smart Food Court!

Behrouz Biryani, Oven Story Pizza, Faasos, Mad Over Donut, Cafe Goodluck, Wendy’s, Thambbi, Lunchbox, Marrakesh, SLAY Coffee, SMOOR Chocolates, Zomoz, and Firangi Bake are just a few of the popular brands that will be available at the food court for breakfast, lunch, snacks, and dinner. With this, EatSure hopes to create 100 offline businesses in various categories over the following two years.

EatSure

Sagar Kochhar, Co-founder of Rebel Foods, commenting on the debut, said, “With the EatSure Smart Food Court, we have endeavoured to re-imagine the standard offline F&B experience by getting multiple missions under one roof, queue-less ordering, and digital order monitoring. 

Similar to our app, the Food Court enables customers to place one order from several well-known brands, allowing big parties to enjoy their favourite dishes without any hassles.

With the EatSure app, you may order from several different brands at once, simulating the sensation of a physical food court. 

The offline foodcourt is the company’s parent Rebel Foods’ initial step toward developing its omnichannel presence. In more than 75 Indian cities, the EatSure app has received over 5 million downloads.

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Google doodle honours the Taiwanese beverage bubble tea

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SnackTeam
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The Google doodle showcases an animated game that lets users online brew a cup of bubble tea. The doodle is undoubtedly adorable and features a cute dog wearing a chef’s hat.

You don’t need us to tell you how well-liked Boba tea (sometimes referred to as bubble tea) is among young people and millennials. 

The unusual, tangy-sweet beverage first gained popularity in 2020. Since then, taking a selfie with a large glass of bubble tea on Instagram has come to represent being affluent. 

Do you, however, know the history of this wildly famous beverage? It is as sweet as the beverage itself, and that is the theme of current Google doodle.

The Google doodle showcases an animated game that lets users online brew a cup of bubble tea. The doodle is undoubtedly adorable and features a cute dog wearing a chef’s hat.

Let us now share with you a fun truth about this doodle. 

The Formosan Mountain Dog, a native of Taiwan, is featured in the doodle together with a cast of well-known Doodle characters, claims the Google blog that was posted! As early as the 17th century, the beverage was invented in Taiwan. 

The bubble tea that we all love, meanwhile, didn’t exist until the 1980s. Bubble tea has become a major sensation in recent years, all thanks to the Taiwanese immigrants who introduced it to other countries.

The most common flavours available are honeydew, matcha, raspberry, and mocha, all of which are added as tiny bubbles to a beverage. 

This beverage has advanced thanks to several experiments conducted in nations including Singapore, Japan, and South Korea.

What are you waiting for, then? Get a drink of bubble tea now!

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Cheers to the Thriving Alcohol Beverage Industry!

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SnackTeam
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alcohol
alcohol (Representative Image)

The alcohol-beverage industry is dynamic and interesting because of the booming drinking culture and novel cocktails. As new drink categories and innovations are spicing up the market, the alcohol industry is shaking things up at restaurants and hotels.

People today are more interested in experiences than just regular basic drinks, thanks to the F&B industry’s ongoing changes. What is novel is how many alcoholic and non-alcoholic beverages are becoming increasingly similar in taste as more firms launch goods on the market. Craft beer has forced customers to reconsider their current brand and category of preference. Even if the food and beverages are excellent, the overall dining experience is what ultimately matters and spreads word of mouth. 

In order to achieve the greatest impact, offering the optimal portion size at the right price is now crucial. Pricing obviously plays a significant influence in this. For customers to visit the venues, all of the trends stated above must become hot topics. According to Gautam Khanna, Director of Food & Beverage at Pullman New Delhi Aerocity, “if your F&B venue lacks a narrative, the location is not maximizing its potential.” Let’s consider some of the other factors driving change in the beverage industry. 

Profits are key for Alcohol-Beverage industry

The food and beverage industry, particularly the bars, restaurants, and hotels, is always changing, but one of the main catalysts for this change is the alcohol brands. Sales are anticipated to increase in the upcoming years’ thanks to premium goods and sophisticated flavors. Today’s audiences are interested in cocktails, single malts, IMFL, and other foreign brands of whisky. Today’s audiences enjoy gin and scotch, and their consumption has grown over time.

non-alcoholic
non-alcoholic (Representative Image)

The Finch’s CEO and Director, Sandip Katiyar, reports, “We have raised 15% of our income from alcohol sales in the F&B market, and finger foods and side dishes have also developed into a highly curated menu at many hotels and restaurants, including ours.” Anyone today would prefer to visit a location with a bar and drinks; as a result, the city’s most upscale restaurants provide their customers with a special bar menu. Drinks are popular; our mixologists’ newer, trendier creations keep customers interested, whether it’s at our Wednesday Divas night, where we teach newbies how to make cocktails, or with our themed drinks for Halloween and other special occasions.

High on Trends

To boost sales, a lot of beverage manufacturers are increasing their product portfolios. There is a trend taking place globally where many consumers are requesting alcoholic beverages with fewer calories and higher-quality ingredients, demonstrating that they are aware of their options. Taste and unique flavor profiles are the deciding factors in the culture of guilt-free drinking, which has already begun and is expanding at an accelerated rate. The non-alcoholic beverage market had a 33% increase in sales to $331 million; by 2023, non-alcoholic spirits are predicted to reach 35%.

According to Arijit Bose, Co-Founder of CounterTop, “The Indian craft spirits industry is seeing a massive spike with big brands investing in them, which means the experiments paid off and the business environment for homegrown craft spirits is getting lucrative and will see a lot more enthusiastic entrepreneurs jumping in.” In order to serve top-shelf spirits and cocktails, bars in Goa, Mumbai, and Delhi now have large, high-quality clear ice cubes that are transparent and clear.

Fitness Culture

Even though alcoholic beverages are not typically marketed as “healthy,” consumers nevertheless search for “better-for-you” substitutes to reduce their sugar intake. Hard seltzer has a crisp lightness and is the ideal “guilt-free” beverage because it has only 110 calories for a whole bottle and has the same amount of alcohol as beer but little to no additional carbs or sweets. According to Anish Reddy, CEO and Founder of Pursue Hard Seltzer, “Hard Seltzers, in a way, are a bridge between beer, wine, and cocktails, keeping in mind the consumer’s health-conscious sentiment.

With the traditional flavors of lemon and peach currently taking over the shelves, iced tea with alcohol is a rapidly expanding market. With No Label, we launched mead, a relatively new type of alcoholic beverage, according to Harsha Malik, Head of Marketing at Bored Beverages. Honey is fermented to create the No Label Mead Original, which is then flavored with orange peels. In contrast to beer, it is free of glycerine and gluten, making it a popular beverage among young people. Consumers can choose from a wide variety of cutting-edge and healthy options on the market, including gluten-free, vegan, lactose-free, and low-calorie drinks.

Needless to say, it will be interesting to see more non-alcoholic beverages taking up shares in the industry. Overall, India seems to receive a boost from homegrown and local businesses that are now pushing their products pan India. Thus, making cause for the Make in India campaign and helping create more flavors and opportunities at a national level. The beverage industry surely is set to receive a number of twists and opportunities in the coming years. 

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The Park Bangalore Presents ‘Taste of Coorg’ Food Festival: Coorg’s Culinary Heritage!

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SnackTeam
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The Park Bangalore

The Park Bangalore has announced “The Taste of Coorg”, a food festival from January 27th to February 5th, 2023, at The Park Bangalore only. The 10-day festival is a celebration of the rich culinary heritage of the Coorg region, which is curated and handled by the renowned regional chef Shimon Nanjappa.

Chef Shimon is a well-known figure in the world of Coorgi cuisine. She has done a master’s in Culinary Arts from ASKIHMCA, Bangalore, and has worked with The Oterra, Bangalore, and Taj Resort, Madikeri, Coorg. Her food philosophy is based on sustainable and local food practices and is committed to promoting the rich culinary traditions of Coorg and making it more widely known and loved.

Park Bangalore to host “The Taste of Coorg” Food Festival!

As a Coorgie by blood, Chef Shimon Nanjappa has a deep understanding and appreciation for the traditional dishes and ingredients of the region. She will be showcasing her culinary skills by preparing authentic Coorg dishes using locally sourced ingredients.

The Park Bangalore
The Park Bangalore (Photo credit: The Park Hotels)

Arvind Kumar, Executive Chef of The Park Bangalore, said, “I have always been fascinated by ancient cuisines and cultures. One such cuisine that I find particularly intriguing is Kodava, which is known for its rich flavours and textures. Ingredients such as Kachampuli vinegar and pandi curry spice mix make Kodugu cuisine stand out from others.”

“We believe stimulating these micro cuisines can help to shape the future of culinary gastronomy in India. These cuisines often use locally sourced ingredients and traditional cooking methods, which can reduce the environmental impact of the food industry.

Additionally, by showcasing the unique flavours and techniques of these micro cuisines, we can inspire innovation and experimentation in the culinary world and preserve the cultural heritage,” he added.

Additionally, this initiative is Anything But Ordinary, as the festival will not only be a celebration of Coorgi cuisine, but also a celebration of sustainable and local food practices, which is important for protecting the environment and supporting the micro cuisines.

The Park Bangalore, the first contemporary Indian boutique hotel, is all about style – a specially designed environment that creates a wealth of experience for discerning business and leisure travelers alike.

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Do you know? Coca-cola is launching its own Smartphone. Details here!

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SnackTeam
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Coca-Cola is a household name and a well-established brand in the soda market for many years. However, in an effort to expand its business, the company is now venturing into the world of technology by introducing a smartphone in India. 

The news was first announced by popular tech influencer Mukul Sharma on Twitter, where he claimed that the phone will be launched in India by the end of this quarter, which means it could be available as early as March 2023. He also mentioned that the brand will be collaborating with a smartphone company for the launch of this new device.

The image shared by Mukul Sharma on his post gives us a sneak peek into the design of the upcoming Coca-Cola smartphone. The picture shows the rear side of the phone, which features a dual camera system and volume control buttons located on the right edge of the phone. However, there is no information available on the phone’s specifications or features at this time.

As soon as the news went live, it quickly spread across the internet and was shared by many. The tweet has so far received 89.3k views, with people expressing their excitement and interest in the new device. Some even joked about wanting a Diet Coke variant of the phone, while others mentioned that the phone should be as cold as Coca-Cola itself.

This is not the first time that a non-smartphone producer has entered the smartphone industry. Previously, OnePlus and Oppo collaborated to bring the McLaren edition and Avengers Edition of their devices to the market. So, it is exciting to see what Coca-Cola will bring to the table with its new smartphone.

It will be interesting to see how the brand will differentiate itself from other smartphone companies and what unique features it will offer to consumers.

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