Valentine’s Day is a special day for couples to show how much they care about each other and how much they love each other. Adding a special touch to the day, like a Valentine’s Day milkshake, can make it even more memorable. Here’s why a Valentine’s Day milkshake can be a great addition to your celebration:
Valentine’s Day milkshake is easy to make, even for those who are not great in the kitchen. Simply blend together ice cream, milk, chocolate syrup, and a few other ingredients, and you’re ready to go!
You can customize your Valentine’s Day milkshake to fit your personal taste and preferences. Add in fruit, nuts, sprinkles, or any other toppings to make it your own.
The nutritional value of milkshakes can vary depending on the recipe and ingredients used. However, a typical recipe for milkshake may include the following ingredients and their nutritional values
Calories: 406.5
Total Fat: 15.6 g
Saturated Fat: 9.6 g
Cholesterol: 55.4 mg
Sugars: 13.1 g
Protein: 8.3 g
Ingredients:
2 scoops of vanilla ice cream
1 cup of milk
2 tablespoons of chocolate syrup
Whipped cream (optional)
Red sprinkles or crushed candy hearts (optional)
Instructions:
In a blender, add the vanilla ice cream, milk, and chocolate syrup.
Blend until smooth and well combined, about 30-60 seconds.
Pour the milkshake into a glass.
Top with whipped cream and red sprinkles or crushed candy hearts, if desired.
Serve immediately and enjoy!
Note: The recipe can be adjusted to suit your taste preferences. For example, you can use chocolate ice cream instead of vanilla or add fruit, such as strawberries, for a fruity twist. You can also use almond or soy milk or vegan ice cream instead of regular milk or ice cream to make the drink suitable for people with dietary restrictions.
Finding the perfect cheese for your child can be a daunting task. With so many varieties to choose from, it can be difficult to know which one is the best for your little one. Fortunately, there are certain cheeses that are ideal for children under the age of 12. Not only are they tasty and easy for them to digest, but they also provide many important nutrients that are essential for their development.
With so many delicious cheeses, it can be hard to decide which to serve at parties and family gatherings. Five are ideal for kids under 12, including mozzarella, Swiss, cheddar, Colby, and Monterey Jack. Not only are these cheeses delicious, but they can also be enjoyed in various ways. Mozzarella can be grilled in a panini press with some fresh tomatoes and basil for a tasty snack, Swiss can be melted over steamed broccoli for a creamy side dish, cheddar, and Colby can be cubed and served with fresh fruit for a light lunch, and Monterey Jack can be grated over tacos for a cheesy twist.
Here are our top 5 picks for delicious cheese you must try with your next recipe:
Ricotta
This cheese spreads easily over toast and is a fantastic alternative for babies because it frequently contains less than 50 mg of salt per serving (and the serving size is double that of most other cheeses!).
Fresh Mozzarella
Instead of shredded or ordinary string cheese, this is the variety that is found in brine. When melted on top of pizzas, fresh mozzarella frequently has a softer flavor and is excellent for finger meals, baby finger foods, and finger-size strips.
Swiss cheese
If you want milder cheese that is sliceable or pre-sliced, this is a perfect choice. While many slices of Swiss are closer to just 35 mg of salt, the typical piece of cheddar cheese often contains close to 200 mg.
Goat Cheese
It’s another spreadable choice and is fantastic with pasta. In all the brands I looked at for this type of cheese, the sodium content per ounce typically runs about 80mg. That is a little bit higher than some of the other ones I’ve discussed, but it still has a low salt content, making it a healthy choice!
Spreadable Cheeses
These cheese varieties are numerous! Consider Farmer’s Cheese, Mascarpone, Quark, or Creme Fraiche. These spreadable cheeses are an excellent alternative because the majority of them don’t have any salt added. You might notice several ones depending on where you are in the nation (and the world). I’ve included a few, but make sure to look into any spreadable or tub-style products you come across. All of them typically taste mild and are extremely adaptable for your infant. Since cream cheese often contains less protein and calcium and more sodium, it is typically not included in this. It doesn’t hurt, though, to look!
3 Recipes to try with a cheese of your choice:
Mac and Cheese
Macaroni with cheese. Mac and cheese is a traditional comfort food that both adults and children may enjoy together. It is the classic cheese recipe that requires the fewest ingredients and can be made quickly. Cheddar cheese, macaroni, milk, and water are the only necessary ingredients for this delicious treat. Microwave everything for about five minutes, and presto! You have a delicious serving of mac and cheese at the ready.
Chilli Cheese Dosa
Stuffed with a scrumptious filling of cheese and chili flakes, this south Indian treat comes with a twist. Dosa batter is made with ground rice, urad, and chana dal cooked on a pan and stuffed with grated cheddar cheese and flavourful chili flakes. Serve with traditional coconut chutney for a whole meal.
Cheese Pull Pizza
I’ll stop eating cheese the moment I meet a child who doesn’t enjoy cheesy pizza. Oh, I’m kidding! But who doesn’t enjoy a cheese-topped pizza with flavorful sauces, oregano, crunchy vegetables, and more? When we think about cheese, we immediately picture a steaming hot pizza, correct? Here is a recipe for the traditional Margherita pizza that you can make at home without much difficulty. It is filled with the goodness of basil, mozzarella, pepper, and pasta sauce, so the next time the kids want a cheese pizza, you can simply prepare one in your kitchen.
Cheese is a great snack option for children under 12 years of age because it is high in calcium, a nutrient important for bone growth and development, and is a good source of protein and other vitamins and minerals. It is also easy to pack and eat on the go, making it a convenient snack option.
A notorious Italian murderer, linked to the powerful ‘Ndrangheta mafia organization, was arrested in France, according to Interpol Officials.
Edgardo Greco, a convicted murderer and believed to be a member of the ‘Ndrangheta, one of Italy’s most powerful and largest mafia organizations, was arrested in the French city of Saint-Etienne. The ‘Ndrangheta, which operates globally and is known for its close ties to the trafficking of cocaine from South America to Europe, has its roots in the Calabrian region of Italy.
Greco was wanted by Interpol since 2006 for alleged attempted murder and was serving a life sentence for the murder of two individuals, Stefano and Giuseppe Bartolomeo, in the early 1990s as part of a “mafia war” between the Pino Sena and Perna Pranno gangs.
According to French prosecutors, Greco bought and ran an Italian restaurant called Caffe Rossini Ristorante in Saint-Etienne under a fake name, Paolo Dimitri, from June 2021 to November 2021. He also worked in other Italian restaurants in the city, as per documents seen by the news agency, AFP. The Caffe Rossini Ristorante was covered by the local press when it opened in 2021 and had an active Facebook account, which now appears to have been shut down.
Interpol officials, with the support of the Interpol Cooperation Against the Ndrangheta (I-CAN) Project, arrested Greco in Saint-Etienne. The arrest of Greco follows the apprehension of another wanted Italian Mafia boss, Matteo Messina Denaro, who had been on the run for 30 years and was recently captured in southern Italy.
Interpol Secretary General Jurgen Stock has stressed that “dedicated officers around the world will always ensure that justice is served” and that no matter how hard a wanted criminal tries to hide, they cannot evade justice forever.
A new and unique food combination involving idli, a popular South Indian breakfast dish, has sparked divided opinions among social media users.
The unique dish combines the traditional South Indian breakfast staple with the flavours of the popular Indian dessert, Kulfi. The dish features idlis that have been carved into the shape of Kulfi and are even served on sticks, just like ice cream.
@VisitUdupi shared a picture of the dish on social media, where it quickly went viral with over 55.8K views and 857 likes. Reactions from idli lovers were mixed, with some feeling that it detracts from the originality of the classic dish, while others found it innovative and expressed an interest in trying it.
One social media user commented, “Come on guys, let’s not ruin the real idli tradition, idli is perfect the way it is, it doesn’t need different shapes from what it already is.”
Another user wrote, “Looking good and new innovation and all that is good. But, the age-old tradition of having idli, as it is, and enjoying with your hands, that experience is divine.”
Not everyone is a fan of this food combination, with some users expressing their dislike for experimenting with traditional dishes like idli. One user commented, “No, just No! I don’t like experiments with Idli.”
This is not the first time that a unique and unconventional food combination has taken social media by storm. In recent times, we have seen a rise in the popularity of other unusual food pairings, such as ‘dairy milk pakoras’. Regardless of personal opinions, the trend of experimenting with food shows no signs of slowing down.
After a hard day at work or chasing our kids around, a lot of us feel worn out and unrested. Although we might wish to attribute our tiredness to seasonal allergies, pollution, or even an excessively decadent Halloween party. Our bodies go through a process called detoxification to rid themselves of poisons. For many people, this may include pollution from outside sources, cigarette smoke, and dietary additives. Since ancient times, people have used detox beverages to lessen inflammation and reestablish balance.
Drinking detox beverages has several benefits. They can aid in reducing congestion and enhancing digestion, which can help with symptoms including headache, restlessness, nausea, and exhaustion. By assisting you to get rid of toxins that have been collected in your body, they also stimulate weight loss. However, there are risks involved with detox drinks, just like with other dietary supplements or food items. After consuming them, some people claim to feel lightheaded or dizzy, while others worry about potential side effects including nausea or diarrhea.
What is a Detox Drink?
Drinks for detoxification typically combine water with fruit, vegetables, herbs, or other natural substances that are believed to help your body more effectively remove toxins from your system. Everything from flavored waters to juices, teas, smoothies, coffee, and more might fall under this category. Detox drinks are popular with people looking for a quick and easy approach to incorporating healthy nutrients into their diets since they deliver natural substances in a compact and easily ingestible form.
Here are some essential components to look for in your detox beverage:
1. LIME/LEMON
Lemons and limes are great sources of essential vitamins, minerals, and soluble fiber and have antioxidant characteristics. Lemons also include vitamin C, which helps with weight loss and lowers the risk of cancer, heart disease, kidney stones, anemia, digestive problems, and even anemia. In addition, limes are a fantastic source of important vitamins and minerals like potassium, calcium, magnesium, and A, B, C, and D. Of course, adding the sour flavor of lemon or lime to the majority of drinks can add a new level of refreshing flavor.
2. GINGER
One of the stars in our lineup of 2023 taste trends is ginger, another nutritious and tasty addition to detox drinks. Due to its anti-inflammatory and antioxidant characteristics, ginger is excellent for reducing swelling in general and in joints, as well as perhaps preventing infections and disease.
This beverage may help you wake up and strengthen your immune system for the day ahead thanks to the vitamin C-rich lemon. This one goes well with a cup of tea or coffee in the morning. You’ll need a liter of filtered water, a lemon, and at least an ounce of ginger root to give it a try. Clean, cut, squeeze, and infuse!
3. MINT
There are more than a dozen different kinds of mint, popularly used in a wide range of foods and beverages, including peppermint and spearmint. Mint may bring additional minerals like iron, manganese, and folate to your detox drinks in addition to a variety of flavors that range from sweet and cool to icy-hot menthol. Mint can enhance brain function and is high in antioxidants. Additionally to masking foul breath, mint helps ease the discomfort of breastfeeding, indigestion, IBS symptoms, and even the symptoms of the common cold.
4. DANDELION
Dandelion is more than simply a common yard weed; it is frequently used in teas. Dandelions are a source of antioxidants and a natural diuretic. These flowers have numerous health benefits, including the ability to reduce cholesterol and inflammation, control blood sugar, lower blood pressure, improve digestion, and promote weight loss. Although the taste of dandelion is typically described as earthy and nutty, eating the blossoms may have a somewhat more sweet flavor.
5. Good Old pomegranate
Pomegranate and beetroot, which have several cleansing and detoxifying properties and are also highly valued in Ayurveda, are excellent for detoxification. The juice’s usage of fresh aloe vera gel boosts your immune system even more.
Try to include these healthy ingredients in your diet and begin your journey toward wellness and positivity. Remember, fitness is a journey toward self-discovery and not a destination.
People love Fridays. It’s a high feeling to get relaxation for the next couple of days that follow. Thus, the hype starts on Friday Evening itself. It has dawned to be a mandatory thing to enjoy on a Friday evening. Meeting friends, hanging out with colleagues after work and having a movie date with your partner are some of the popular activities that most people prefer to do on a Friday evening.
However, having a chilled beer with your colleagues as you chat about your office affairs or meeting your friends as you go back in time are the best buddy affairs to do on a Friday evening.
Today, we made a list of 10 beers that goes friendly on your pocket while bringing the authentic vibe.
Kingfisher Premium Lager Beer: Kingfisher Premium Lager Beer is a well-known brand in India and is available for a price of approximately INR 130 for a 650ml bottle. It is a crisp and refreshing beer with a mild taste, making it a great option for casual drinking.
Haywards 5000: Haywards 5000 is a strong beer that is available for a price of approximately INR 100 for a 650ml bottle. It has a strong flavor that is well-balanced with a hint of sweetness, making it a great option for those who prefer a stronger beer.
Royal Challenge Premium Lager Beer: Royal Challenge Premium Lager Beer is another popular brand in India and is available for a price of approximately INR 140 for a 650ml bottle. It has a smooth and crisp taste, making it a great option for those looking for a beer with a clean finish.
Kalyani Black Label Strong Beer: Kalyani Black Label Strong Beer is a strong beer available for approximately INR 120 for a 650ml bottle. It has a rich and full-bodied flavor, making it a great option for those who prefer a stronger beer.
Knockout Strong Beer: Knockout Strong Beer is a budget-friendly option that is available for a price of approximately INR 80 for a 650ml bottle. It has a strong flavor and is well-balanced, making it a great option for those who prefer a stronger beer.
Foster’s Lager: Foster’s Lager is a well-known brand in India and is available for a price of approximately INR 140 for a 650ml bottle. It has a crisp and refreshing taste, making it a great option for casual drinking.
Carlsberg Elephant Strong Beer: Carlsberg Elephant Strong Beer is a strong beer available for approximately INR 150 for a 650ml bottle. It has a rich and full-bodied flavor, making it a great option for those who prefer a stronger beer.
Bira 91 Blonde Lager: Bira 91 Blonde Lager is a new brand in India that is available for a price of approximately INR 160 for a 650ml bottle. It has a crisp and refreshing taste, making it a great option for casual drinking.
Tuborg Green: Tuborg Green is a well-known brand in India and is available for a price of approximately INR 130 for a 650ml bottle. It has a crisp and refreshing taste, making it a great option for casual drinking.
Snowcap Strong Beer: Snowcap Strong Beer is a budget-friendly option that is available for a price of approximately INR 90 for a 650ml bottle. It has a strong flavor and is well-balanced, making it a great option for those who prefer a stronger beer.
These are some of the best Friday night beers in India that won’t break the bank, while happens to make your friday evenings glitter. With such a wide range of options to choose from, there is something for everyone, whether you prefer a light and refreshing beer or a stronger option.
Pizza is everyone’s favourite and a cheesy delight in every bite. A man from the United Kingdom, Callum Ryan, recently made headlines for his unique approach to satisfying his pizza cravings.
Instead of simply ordering from a local pizzeria, Ryan flew to Italy to savour the cheesy treat and save money in the process. The reason behind his daring feat was due to the high delivery fee charged by Domino’s Pizza in the UK, with a medium pizza costing around 19.99 euros, excluding the delivery charge.
Determined to save money, Ryan set himself a challenge to fly to Italy and purchase a pizza for less than the cost of ordering from Domino’s. He documented the entire journey on his Instagram account. To keep his expenses low, Ryan purchased a last-minute flight ticket for eight euros and visited a pizzeria in Milan, where he was able to enjoy pizza with table service for 9.72 euros.
In total, Ryan spent 17.72 euros for the complete trip, including both flight and food. According to Ryan, the journey was a success and the experience was worth it. The story of his adventure has inspired many pizza lovers across the world, who are now considering similar trips to taste their favourite comfort food in different countries.
“Do you think the pizza was worth the trip? I can’t believe how close it was,” Ryan wrote as a caption to the Reel. Watch it here:
The video, in no time, grabbed attention on the internet and people reacted to it with interesting comments. “I want more of this!!!” “This is the stupid I really want to do,” a user’s comment read.
“Dear friend, I advise you to repeat your experiment. But come to Naples, which is the homeland of pizza. You’ve never eaten anything tastier… and believe me, you’ll pay much less,” wrote another user.
Billionaire Bill Gates recently attempted to make the Indian staple dish of roti in a video with celebrity chef Eitan Bernath.
Eitan posted the video on Twitter and wrote, “@BillGates and I had a blast making Indian Roti together. I just got back from Bihar, India where I met wheat farmers whose yields have increased thanks to new early sowing technologies and women from “Didi Ki Rasoi” canteens who shared their expertise in making Roti.”
.@BillGates and I had a blast making Indian Roti together. I just got back from Bihar, India where I met wheat farmers whose yields have been increased thanks to new early sowing technologies and women from "Didi Ki Rasoi" canteens who shared their expertise in making Roti. pic.twitter.com/CAb86CgjR3
In the video, Gates is seen making the roti with Bernath, but unfortunately, the rotis did not turn out to be perfectly round, a requirement for all Indian moms according to popular belief. However, despite not being able to make round rotis, Gates did admit that the rotis tasted good.
Bill Gates is currently focused on his family, health, AI, and climate change. In a recent statement, the Microsoft co-founder mentioned his desire to continue working on projects he started over two decades ago, intending to give back the majority of his resources to society.
“I’m still going full speed on the project I began more than two decades ago, which is to give the vast majority of my resources back to society,” he wrote.
The video of Gates attempting to make roti is a testament to his curious nature and willingness to learn new skills, even at the age of 67. It also highlights the cultural significance of roti in India and the high standards that are set for the dish.
The Indian Hotels Company Limited (IHCL) has announced the opening of a new hotel in Nagpur, Maharashtra, marking its second establishment under the Ginger brand. The new hotel is set to welcome guests starting April 2024 and is being dubbed as a brownfield project.
Nagpur is a city in the central Indian state of Maharashtra, known for its historical and cultural significance. It is considered the third largest city in Maharashtra and is also known as the “Orange City” for its famous sweet oranges.
Nagpur has seen significant growth in the real estate and tourism sectors, with several new developments, shopping malls, and hotels being constructed in the city.
The 100-room establishment is strategically situated on Wardha Road in Jaiprakash Nagar, providing guests with easy access to key business districts as well as the Dr Babasaheb Ambedkar International Airport. The hotel will be part of a mixed-use development and will occupy the top three floors of an 11-story building.
In addition to offering a comfortable and convenient place to stay, the hotel will also feature an all-day dining venue, Qmin, that serves a variety of local and international cuisines, and a fitness centre for guests to stay active during their stay.
Suma Venkatesh, Executive VP – Real Estate & Development at IHCL, Speaking on the occasion, said, “This signing is in line with IHCL’s vision to be present in key markets. Nagpur is an emerging metropolis and a major commercial and political centre of Maharashtra. Ginger with its lean luxe offering will cater to the needs of this emerging market. We are delighted to partner with Prafulved Infra Pvt. Ltd.”
Praful Deshmukh, promoter of Prafulved Infra Pvt Ltd, said, “We are delighted to partner with IHCL to bring the Ginger brand to Nagpur. This hotel will be a welcome addition to the city.”
The United Nations food agency FAO’s world price index fell in January for the 10th consecutive month and is now down some 18% from a record high hit last March following Russia’s invasion of Ukraine.
The Food and Agriculture Organization’s (FAO) price index, which tracks the most globally traded food commodities, averaged 131.2 points last month against 132.2 for December, the agency said on Friday. It was the lowest reading since September 2021.
The December figure was revised down from an original estimate of 132.4.
Falls in the prices of vegetable oils, dairy and sugar helped pull down the index, while cereals and meat remained largely stable, the FAO said.
In separate cereal supply and demand estimates on Friday, the FAO raised its forecast for global cereal production in 2022 to 2.765 billion tonnes from a previous estimate of 2.756 billion tonnes.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Accept CookiesPrivacy policy
