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FSSAI detects 32 new instances of misleading ads and claims by food business operators

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FSSAI
FSSAI (Representative Image)

On Friday, the FSSAI, the food regulator, revealed that it has detected 32 fresh cases of food business operators (FBOs) who have allegedly made false or misleading claims in their advertisements.

The FSSAI has taken action by referring the matter to the relevant licensing authorities, who will now issue notices to the FBOs in question. The notices will require the FBOs to either withdraw their misleading claims or provide scientific evidence to substantiate them.

Among the FBOs identified by the FSSAI for violating regulations related to misleading claims are manufacturers and/or marketers of nutraceutical products, refined oils, pulses, flours, millet products, ghee, and other food items.

“In order to keep a close tab on the claims and advertisements being made by the FBOs on their products, Advertisement Monitoring Committee of FSSAI has reported 32 fresh cases which have been found prima facie in contravention of the provisions of Food Safety and Standards (Advertisements & Claims) Regulations, 2018,” the regulator said in a statement.

The regulations prohibit the use of deceptive claims or advertisements, and violations of these rules are considered punishable offences under Section 53 of the FSS Act, 2006.

During the scrutiny, a wide range of food products were examined, including health supplements, organic products, fast-moving consumer goods (FMCG) products, and staples. The FSSAI identified a variety of false or misleading claims related to health, product quality, and other aspects of the products.

“For further action, including the issuance of notices to the concerned FBOs, the same has been referred to the concerned Licensing Authorities for issuance of notices to all such FBOs for withdrawing the misleading claims or scientifically substantiate the same,” the statement said.

If the FBOs fail to provide a satisfactory response to the notices issued by the licensing authorities, they will be required to either withdraw their misleading claims or modify them in accordance with the regulations. Failure to comply can result in penalties of up to INR 10 lakh, as outlined in Section 53 of the Food Safety and Standards Act 2006. Moreover, in the event of repeated offences, the FBOs could face even more severe punishments such as suspension or cancellation of their license.

“The total number of such cases of reported misleading advertisements and claims during last six months has gone up to 170 cases, and the action against such delinquent FBOs shall also continue in future,” the FSSAI said.

The FSSAI has urged all FBOs to strictly comply with the regulations laid out in the Food Safety and Standards (Advertisements & Claims) Regulations, 2018. The regulator has also cautioned FBOs against making any unscientific or exaggerated claims in their advertisements, as doing so could lead to enforcement actions. The FSSAI’s advice to the FBOs is to refrain from such misleading advertising tactics and promote their products in a truthful and transparent manner.

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Westland Milk Products secures $43M investment to expand production of bioactive dairy products

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Westland Milk Products
The construction of the new plant is estimated to take 16 months and is projected to commence in the first half of 2024. (Representative Image)

Westland Milk Products, a dairy company based in New Zealand, has obtained a NZ$70 million (approximately $43 million) investment to construct a new facility for the production of bioactive dairy products.

Westland’s parent company, the Yili Group, provided the funding for the investment, which will be utilized to establish a new lactoferrin plant at Westland’s Hokitika site.

Lactoferrin, a milk protein, is experiencing a rise in global demand due to its reported health benefits in various nutritional categories.

Westland stated that the funding will increase the production capacity of the Hokitika site’s multifunctional protein by more than three times.

Westland Resident Director, Zhiqiang Li, said, “Westland is the only New Zealand commercial manufacturer of bovine colostrum powder, and this move will place us in the top three leading global companies in the lactoferrin category, with a market share of approximately 10%”.

Westland’s CEO, Richard Wyeth, added, “We cannot improve on the incredible quality of the natural product our farmers produce day after day, but we can ensure that we extract maximum value for that product, and our lactoferrin strategy is a critical part of that”.

He continued, “Our bioactive ingredients innovation pipeline is well advanced, and we’re excited to be a step closer to bringing these concepts to commercialisation”.

According to Westland, the addition of spray-dried lactoferrin – in combination with the company’s freeze-dried lactoferrin range – will position the dairy company as “one of the only lactoferrin manufacturers in the world capable of producing both formats on the one site”.

The construction of the new plant is estimated to take 16 months and is projected to commence in the first half of 2024.

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Starbucks expands its presence in India with launch of first beachfront outlet in Kerala

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starbucks
By launching these 24X7 stores, Tata Starbucks reaffirms its long-term dedication to one of the fastest-growing Starbucks markets worldwide. (Representative Image)

Coffeehouse chain Starbucks has launched its India’s first beachfront outlet, located at South Beach Road, Valiyangadi, Kozhikode, according to the company’s social media announcement today. This move marks Starbucks’ expansion into a new market and provides customers with a unique coffee experience by the beach.

“For those moonlit walks on the Kozhikode beach, your favorite Starbucks is now available 24/7 at Calicut from 28 April,” said the coffee chain on its Instagram page.

In October 2020, Starbucks inaugurated its first outlet in Kerala at Lulu Mall, Kochi. Following this, the company launched its first outlet in Kozhikode at Hilite Mall in June 2022.

According to the brand, this Starbucks outlet in Kozhikode is the first to operate 24/7. Although most Starbucks locations are open from early morning until late at night, only a few remain open round the clock, typically in metropolitan cities, near airports, shopping areas, and busy city centers.

Starbucks recently inaugurated its first 24/7 outlet in Chennai, with a Chettinadu theme. This cuisine originates from the Nattukotai Chettiars community in the Chettinad region of Tamil Nadu and is renowned for its use of a wide range of spices and dishes prepared with freshly ground masalas.

In October 2012, Starbucks Corporation made its entry into the Indian market by opening its first store in Mumbai. The Seattle-based coffee giant partnered with Tata Global Beverages to establish a 50:50 joint venture known as Tata Starbucks Pvt. Ltd., which manages all Starbucks outlets in India.

ScrapeHero, a data company, reports that Starbucks has established over 338 stores in more than 35 cities throughout India. Maharashtra has the highest number of Starbucks locations, with over 105 stores, accounting for about 34% of all Starbucks stores in the country.

On March 20, 2023, Laxman Narasimhan succeeded Howard Schultz, the Founder and Former CEO, as the new CEO of Starbucks.

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Sandeep Aggarwal’s Boundless Brands raises capital to drive digital transformation in F&B industry

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Boundless
Boundless Brands aims to bring over 1,000 third-party F&B brands onto its platform within the next two years

Boundless Brands, an ecommerce enabler, has received $2.5 million in seed funding from a group of angel investors in the United States and India.

The startup intends to allocate $1 million towards constructing its ecommerce platform, $500K towards developing beverage products, and the remaining $1 million towards marketing, sales partnerships, and social media.

In addition, Boundless Brands aims to bring over 1,000 third-party F&B brands onto its platform within the next two years.

Boundless Brands was established in 2023 by Sandeep Agarwal, the Founder of Droom and ShopClues, and Nagendra Shukla, a veteran of Silicon Valley. It is a comprehensive ecommerce platform that provides technology, cataloging, digital marketing, payment, fulfillment, and customer support services to food and beverage (F&B) brands.

According to the startup, it aims to introduce several beverage products targeting the millennial and GenZ demographics in India, who constitute more than 50% of the $100 billion F&B market in the country.

Nagendra Shukla, Cofounder and CEO of Boundless Brands, said, “We are not only building our portfolio of beverages but also offering a full-stack e-commerce platform and managed services for the F&B industry. Building this company with Sandeep as founding mentor will help us to tap into his impeccable track record in e-commerce and marketplaces.”

Prior to Co-founding Boundless Brands, Nagendra had a 23-year stint in Silicon Valley where he was a two-time Entrepreneur and held leadership positions in technology at Sephora, HP, Intuit, and McAfee. At Boundless, Nagendra will lead the brand and marketing strategy and collaborate with the team to identify suitable partners for manufacturing, flavor development, logistics, and fulfillment.

Meanwhile, Sandeep Agarwal will be responsible for driving the company’s strategy and providing mentorship to the team, without holding any executive position within the organization.

“Boundless is a platform play with an ecosystem of services around it and it will allow 3rd party brands in F&B to focus on their core competencies of product or brand building and let Boundless handle the e-commerce value chain,” Sandeep Aggarwal said.

The startup is currently headquartered in Gurugram and has 18 employees working on its operations.

In the past year, GoKwik, an ecommerce enabler startup, secured $35 million in funding, while Tiger Global made its first seed fund investment in Shopflo. Additionally, CommerceIQ, another startup, raised $115 million, reaching a unicorn valuation last year.

According to a report by IBEF, India’s ecommerce market was estimated to be worth $46.2 billion in 2020. The sector is projected to reach a value of $350 billion by 2030.

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Swiggy implements ‘platform fee’ on all orders, users to bear the cost

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swiggy
Swiggy (Representative Image)

Swiggy, an online food delivery platform, has recently implemented a “platform fee” of INR 2 per food order for all users, regardless of the total value of the order.

The company clarified to reporters that the additional charges are exclusive to food orders placed on the main platform and do not extend to Instamart users.

“The platform fee is a nominal flat fee charged on food orders. This fee helps us operate and improve our platform and enhance app features to deliver a seamless app experience,” a Swiggy spokesperson said in a statement.

In addition to the convenience and handling fees for food delivery, the platform fee is an additional charge.

According to the latest report, Swiggy has claimed to process between 1.5 to 2 million orders throughout the day.

During the holy month of Ramzan, residents of Hyderabad ordered an astonishing 1 million biryanis and 400,000 plates of haleem via the popular food-delivery platform Swiggy.

The online food delivery platform announced in March that it had delivered 33 million plates of idlis in the preceding 12 months, demonstrating the dish’s immense popularity among customers.

The cities of Bengaluru, Hyderabad, and Chennai were the top three locations where idlis were ordered the most.

On average, the company has more than 250,000 restaurant partners registered on its platform, and it usually adds around 10,000 restaurants each month.

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Hospitality job market booms with 60% increase in demand: Indeed Report

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hospitality
In the wake of the pandemic, customer service and improved experiences have become a top priority, leading to a significant increase in demand for job opportunities in the hospitality sector.(Representative Image)

According to Indeed, a leading global job site, the hospitality sector has experienced a significant surge in job openings between March 2022 and March 2023. Job postings in this industry have grown by approximately 60%, while job seekers have shown a 20.10% increase in interest, as evidenced by clicks on the platform. This data suggests that career opportunities in the hospitality sector are currently thriving.

The hospitality industry in Delhi-NCR has witnessed the highest surge in job postings over the past year, with a remarkable 20.37% increase. Mumbai and Bengaluru follow close behind. The post-pandemic scenario has led to a restlessness among people, prompting them to venture out of their homes. As things slowly return to normal, leisure travel has seen a notable upswing, particularly with families planning summer vacations and long weekend trips. The rise in interstate travel has resulted in a growing demand for job opportunities in the hospitality sector.

Commenting on the research report, Saumitra Chand – Career Expert, Indeed India and Singapore, said, “The hospitality sector was perhaps one of the most affected industries since the wake of the pandemic. The growth trajectory of this field has truly been impressive as it continues to grow at a rapid pace, with travel and tourism thriving again. During the second wave of the pandemic, change in jobs during the period of March 2020 to 2021 limboed at -13.80 percent. However, from March 2022 to 2023, change in jobs has sprouted to a staggering 59.50 percent. We remain optimistic about this growth, especially as local and domestic tourism continue to be attractive destinations.”

In the wake of the pandemic, customer service and improved experiences have become a top priority, leading to a significant increase in demand for job opportunities in the hospitality sector. With domestic tourism on the rise, Hotel Manager and Travel Consultant have emerged as the most sought-after roles, closely followed by Resort Manager, Hospitality Manager, and Travel Agent. These positions present lucrative career paths for professionals in the hospitality industry, underscoring the sector’s growth and potential.

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Domino’s Pizza sees slowdown in delivery business, share prices tumble

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Domino's Pizza delivery
Representative Image

On Thursday, Domino’s Pizza Inc cautioned about a slowdown in its delivery business, citing a shift in consumer behavior towards cooking at home rather than ordering in. This news caused a 6 percent drop in the company’s shares, offsetting the better-than-expected first-quarter results.

As inflation levels have risen, consumers’ disposable income has been stretched thin, making them more cautious about spending on expensive food items and increased delivery fees.

The cost of cheese, meat, fuel, and labor has been rising, impacting restaurant chains including McDonald’s Corp and Chipotle Mexican Grill Inc. To safeguard its profit margins, Domino’s Pizza Inc has increased menu prices and delivery charges.

To appeal to consumers feeling the pinch of inflation, the pizza chain has reintroduced the USD 3 Carryout Tips promotion. Under this offer, customers who place a carry-out order of USD 5 or more will receive a USD 3 promo that can be redeemed towards another carry-out order.

During an earnings call, Domino’s Chief Financial Officer Sandeep Reddy reported that the carry-out business was performing well, with the new menu item “Loaded Tots” seeing higher sales.

Reddy also mentioned that there was a shift in demand from delivery to in-restaurant dining, indicating that more customers were returning to dine-in at restaurants.

Siye Desta, an analyst at CFRA Research, stated that consumer spending patterns would return to normal, with pizza delivery orders expected to contribute to the overall sales growth.

According to Refinitiv data, same-store sales at Domino’s, the largest pizza chain globally, increased by 3.6% in the first quarter, surpassing analysts’ estimated growth of 1.96%.

The company’s adjusted earnings per share stood at USD 2.93, exceeding the estimated USD 2.73. However, despite a 1.3% increase in total revenue to USD 1.02 billion, the figures fell short of estimates of USD 1.04 billion due to the impact of a strong dollar.

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Satisfy your craving for spicy Indian cuisine in New York at Masalawala & Sons

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masalawala

Masalawala & Sons is a popular Indian restaurant located in the heart of New York City. If you are looking to satisfy your craving for spicy Indian cuisine, this restaurant is a must-visit. It is the brainchild of Roni Mazumdar, a restaurateur, and Chintan Pandya, a chef and partner. The restaurant is part of the hospitality group Unapologetic Foods, which has quickly risen to become one of the top hospitality groups operating in New York City. 

Masalawala & Sons opened its doors in September 2021 and has been a hit with locals and visitors alike ever since. Upon entering Masalawala & Sons, customers are greeted with a vibrant, warmly lit space filled with tables and regular chairs. The restaurant also features an L-shaped banquette opposite backless upholstered cubes and a patio in the back. Cocktails like the Bengali Renaissance and Tagore’s Lyric are unique and unlike anything else in the neighborhood. The dinner menu, which consists of consistent winners, can be reconfigured again and again over many visits.

In this article, we will review the ambiance, food, and menu of Masalawala & Sons and give you an idea of what to expect when you visit.

Ambiance:

The ambiance of Masalawala & Sons is warm and inviting. The restaurant is decorated with traditional Indian artwork, and the tables are adorned with bright tablecloths and flowers. The lighting is dim, creating a cozy and intimate atmosphere that is perfect for a romantic dinner or a night out with friends.

The restaurant has both indoor and outdoor seating. The outdoor seating area is particularly charming, with colorful umbrellas and string lights hanging overhead. Whether you choose to dine indoors or outdoors, you’ll feel transported to India as soon as you step inside.

Food:

The food at Masalawala & Sons is the main attraction. The menu features a wide variety of dishes, including vegetarian and non-vegetarian options. Whether you are a meat lover or a vegetarian, there is something for everyone on the menu.

One of the most popular dishes at Masalawala & Sons is the Chicken Tikka Masala. This dish consists of tender pieces of chicken cooked in a creamy tomato-based sauce with a blend of Indian spices. The Chicken Tikka Masala is a must-try for anyone visiting the restaurant for the first time.

Another standout dish is the Lamb Vindaloo. This spicy and tangy curry is made with tender pieces of lamb cooked in a fiery blend of spices, vinegar, and tomato sauce. It’s a dish that will leave your taste buds tingling and is perfect for those who love spicy food.

Vegetarian options at Masalawala & Sons are also outstanding. The Chana Masala is a popular vegetarian dish made with chickpeas cooked in a spicy tomato-based sauce. It’s a great option for vegetarians who want to try something flavorful and satisfying.

Another standout vegetarian dish is the Saag Paneer. This dish is made with fresh spinach and chunks of paneer, a type of Indian cheese. It’s cooked in a creamy sauce with a blend of Indian spices and is the perfect comfort food for vegetarians.

Menu:

The menu at Masalawala & Sons is extensive and features a wide variety of dishes.There are plenty of appetizers to choose from, including Samosas, which are crispy pastry pockets filled with spiced vegetables or meat.

The entrees at Masalawala & Sons are divided into vegetarian and non-vegetarian options. The non-vegetarian options include dishes like Chicken Tikka Masala, Lamb Vindaloo, and Tandoori Chicken. The vegetarian options include dishes like Chana Masala, Saag Paneer, and Baingan Bharta, which is a spicy eggplant dish.

The restaurant also offers a variety of bread and rice options, including Naan,Garlic Naan, and Basmati Rice. There are also a variety of side dishes available, such as Raita, a yogurt-based side dish, and Papadum, a crispy lentil wafer.

If you’re in the mood for something sweet, be sure to try one of the desserts at Masalawala & Sons. The Gulab Jamun, a sweet and syrupy dessert made with fried dough balls, is a popular choice.

Masalawala & Sons is a great choice for anyone looking for a taste of India in the heart of New York City. With its warm ambiance and outstanding food, it’s no wonder why this restaurant has become a favorite among locals and tourists alike.

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Dive into a world of chocolate bliss at Colocal Cafe in Delhi 

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Colocal Cafe

Colocal Cafe is a unique cafe in Delhi that offers an extensive menu of chocolate-based drinks and desserts. Located in the heart of the city, this cafe is a popular destination for chocolate lovers who seek to indulge in their sweet cravings. With its inviting ambiance and an impressive range of chocolate offerings, Colocal Cafe provides a delightful experience for its customers.

Colocal Cafe is a cozy and quaint cafe located in the bustling city of Delhi. Founded in 2016, this cafe has quickly become a favorite among locals and tourists alike. With its friendly and welcoming atmosphere, it provides a relaxing environment to enjoy a delicious meal or a cup of coffee.

The cafe’s menu is diverse, offering a range of vegetarian and non-vegetarian options. However, the cafe is most famous for its chocolate-based drinks and desserts, which are the main focus of this article.

Chocolate is undoubtedly one of the most popular flavors in the world. Its rich and creamy taste has made it a favorite among people of all ages. Colocal Cafe takes this love for chocolate to the next level by offering a range of chocolate-based drinks and desserts that are sure to satisfy any sweet tooth.

From rich and indulgent hot chocolate to decadent chocolate cakes, Colocal Cafe has something for everyone. Whether you are a die-hard chocolate lover or just enjoy the occasional sweet treat, Colocal Cafe is the perfect place to indulge in some chocolate bliss.

Colocal Cafe’s Chocolate Menu

If you’re looking for a chocolate lover’s paradise, look no further than Colocal Cafe in Delhi. This cozy cafe is dedicated to all things chocolate, with an extensive menu of chocolate-based drinks and desserts.

1. Chocolate-Based Drinks:

First and foremost, Colocal Cafe serves a variety of chocolate-based drinks to satisfy any chocolate craving. Whether you prefer hot or cold drinks, they have you covered. Some of their most popular drinks include:

Hot Chocolate – Made with high-quality, rich chocolate, Colocal Cafe’s hot chocolate is the perfect way to warm up on a chilly day. It’s also available in different variations such as dark chocolate or white chocolate.

Iced Chocolate – For those who prefer a cold, refreshing beverage, Colocal Cafe’s iced chocolate is the way to go. It’s made with the same high-quality chocolate as the hot chocolate but served over ice.

Chocolate Milkshakes – These thick and creamy milkshakes are the perfect indulgence for any chocolate lover. They come in a variety of flavors, including classic chocolate, dark chocolate, and even Nutella.

Chocolate Smoothies – For a healthier chocolate fix, try one of Colocal Cafe’s chocolate smoothies. Made with real fruit and cocoa powder, these smoothies are a guilt-free way to enjoy chocolate.

2. Chocolate Desserts:

Of course, no chocolate menu would be complete without a selection of decadent chocolate desserts. Colocal Cafe has a wide variety of desserts to choose from, including:

Chocolate Brownies – These rich, fudgy brownies are a chocolate lover’s dream. They’re made with high-quality chocolate and topped with chocolate chips for an extra indulgent treat.

Chocolate Cake – Colocal Cafe’s chocolate cake is moist, rich, and full of chocolate flavor. It’s the perfect way to satisfy any chocolate craving.

Chocolate Truffles – These bite-sized treats are made with smooth, creamy chocolate ganache and come in a variety of flavors, including dark chocolate, white chocolate, and Nutella.

Chocolate Fondue – If you’re looking for a fun and interactive dessert, try Colocal Cafe’s chocolate fondue. It comes with a variety of dippable treats, such as fruit, cookies, and marshmallows, and is the perfect way to share a sweet treat with friends.

Quality of Chocolate Used:

One of the things that sets Colocal Cafe apart from other cafes is the quality of chocolate they use. They source their chocolate from some of the best chocolate makers in the world, ensuring that every drink and dessert is made with the highest-quality ingredients.

Whether you’re sipping on a hot chocolate or indulging in a chocolate truffle, you can taste the difference that high-quality chocolate makes. It’s richer, smoother, and more satisfying than lower-quality chocolate, and it’s what makes Colocal Cafe’s chocolate menu truly special.

Ambiance and Atmosphere:

The moment you step inside the Colocal Cafe, you are greeted with the delicious aroma of chocolate. The decor is warm and inviting, with wooden furniture and soft lighting that sets the mood for a relaxed and comfortable dining experience. The walls are adorned with quirky and whimsical art, adding to the cafe’s charming ambiance.

Comfortable Seating:

The cafe boasts comfortable seating options, including plush sofas, chairs, and high tables. The seating arrangements are well-spaced, allowing for a private and intimate dining experience. The cafe also offers outdoor seating, perfect for those who want to enjoy their chocolate in the fresh air.

Customer Service and Satisfaction:

The staff at Colocal Cafe are friendly, knowledgeable, and always ready to assist you with your chocolate choices. They are happy to provide recommendations and guide you through the menu, ensuring that you have a pleasant and satisfying experience.

Pricing and Value:

The pricing at Colocal Cafe is reasonable, considering the quality and quantity of the chocolate treats. The cafe offers a wide range of chocolate-based items, including hot chocolate, chocolate shakes, chocolate cakes, and much more. Each item is made with high-quality ingredients and prepared fresh, ensuring a delectable and indulgent experience.

The Colocal Cafe is a must-visit for anyone who loves chocolate. The ambiance and atmosphere are inviting, and the staff is friendly and knowledgeable. The pricing is reasonable, and the value for money is excellent. So if you are looking to indulge in a world of chocolate bliss, head to Colocal Cafe in Delhi and satisfy your sweet tooth.

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Unwind and relax at night with TGL Co.’s Sweet Dreams Chamomile Tea

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TGL Sweet Dreams Chamomile Tea

A good night’s sleep is essential for maintaining good health and well-being. However, in today’s fast-paced world, it can be difficult to unwind and relax at night. Chamomile tea is a natural remedy for stress and anxiety that has been used for centuries to promote relaxation and improve sleep. TGL Co.’s Sweet Dreams Chamomile Tea is a delicious and effective way to unwind and relax at night.

What is TGL Co.’s Sweet Dreams Chamomile Tea?

TGL Co.’s Sweet Dreams Chamomile Tea is a blend of chamomile flowers, peppermint, and lemongrass. The chamomile flowers used in the tea are sourced from the Nile River Valley in Egypt, where they are grown using traditional farming methods. The peppermint and lemongrass used in the tea are sourced from India, where they are also grown using traditional farming methods.

The tea is made by infusing chamomile flowers, peppermint, and lemongrass in hot water for several minutes, resulting in a fragrant and soothing tea that promotes relaxation and sleep.

TGL Co.’s Sweet Dreams Chamomile Tea is a rich source of antioxidants, which help protect the body against harmful free radicals. Chamomile contains flavonoids, which are a type of antioxidant that have been shown to have anti-inflammatory and anti-cancer properties.

Chamomile is also a natural sedative, which makes it an effective remedy for insomnia and other sleep disorders. Peppermint is a natural digestive aid that can help soothe upset stomachs and reduce nausea. Lemongrass is known for its calming and soothing properties and can help reduce stress and anxiety.

Health Benefits of TGL Co.’s Sweet Dreams Chamomile Tea

  • Promotes Relaxation and Sleep: Chamomile is a natural sedative that can help promote relaxation and sleep. Chamomile contains apigenin, which is a flavonoid that binds to specific receptors in the brain that help promote sleep and reduce anxiety.
  • Reduces Stress and Anxiety: Lemongrass is known for its calming and soothing properties and can help reduce stress and anxiety. Lemongrass contains compounds that have been shown to have anti-anxiety effects and can help promote relaxation.
  • Improves Digestion: Peppermint is a natural digestive aid that can help soothe upset stomachs and reduce nausea. Peppermint contains menthol, which can help relax the muscles in the digestive tract and improve the flow of bile, which helps digest fats.
  • Relieves Headaches: Peppermint is effective in reducing the frequency and severity of headaches. Peppermint contains menthol, which can help relax the muscles in the head and neck and improve blood flow to the brain.

To prepare TGL Co.’s Sweet Dreams Chamomile Tea, follow these simple steps:

  • Boil water in a kettle or on a stove.
  • Place one teaspoon of tea leaves in a tea infuser or tea bag.
  • Place the tea infuser or tea bag in a cup.
  • Pour the hot water over the tea infuser or tea bag.
  • Let the tea steep for 3-5 minutes.
  • Remove the tea infuser or tea bag from the cup.
  • Sweeten with honey or sugar, if desired.
  • Enjoy your delicious and soothing cup of chamomile tea.

How to Incorporate TGL Co.’s Sweet Dreams Chamomile Tea into Your Nighttime Routine

  • Sip Before Bedtime
    Drinking a cup of TGL Co.’s Sweet Dreams Chamomile Tea before bedtime can help you unwind and relax, promoting better sleep. Make it a part of your nightly routine, and enjoy the soothing effects of chamomile as you wind down for the night.
  • Pair With a Relaxing Activity
    To maximize the benefits of chamomile tea, pair it with a relaxing activity such as reading a book, listening to soft music, or taking a warm bath. This will help create a peaceful and calming atmosphere that will enhance the relaxation and sleep-promoting properties of the tea.
  • Use as a Stress-Relieving Tool
    Chamomile tea can also be used as a stress-relieving tool during the day. If you feel anxious or stressed, take a break and make yourself a cup of chamomile tea. Sit down and take a few deep breaths as you sip your tea, allowing the calming properties of chamomile to help soothe your mind and body.

TGL Co.’s Sweet Dreams Chamomile Tea is a delicious and effective way to unwind and relax at night. The blend of chamomile flowers, peppermint, and lemongrass creates a fragrant and soothing tea that promotes relaxation and sleep. It is also a rich source of antioxidants and has several health benefits, including reducing stress and anxiety, improving digestion, and relieving headaches. 

By incorporating TGL Co.’s Sweet Dreams Chamomile Tea into your nighttime routine, you can create a peaceful and calming atmosphere that will help you unwind and promote better sleep.

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