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Monday, October 7, 2024

Vietnam’s Beachfront Resort The Anam Cam Ranh Promotes and Commits to sustainable farming

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The Anam Cam Ranh is an exclusive beachfront resort situated in the scenic and tranquil coastal region of Vietnam. The resort has earned a reputation for its opulent amenities, first-class services, and spectacular views of the sea. The resort’s commitment to excellence extends beyond its guest experience, as it has dedicated a significant portion of its property to sustainable farming.

The resort’s sprawling farm spans across 8500 sqm of the resort’s 12 beachfront hectares. The farm is a vibrant and lush space filled with an abundance of organic vegetables, fruits, herbs, and livestock. The farm is maintained with the utmost care and attention to ensure that all produce is grown using sustainable and eco-friendly methods. The resort’s chefs source all of the ingredients they use in their cuisine from the farm, promoting the use of local and fresh ingredients.

The farm boasts a diverse range of vegetables, including morning glory, malabar spinach, corn, mustard green, wild betel leaves, lettuce, cucumber, green onion, and cassava root. These vegetables are grown without the use of synthetic fertilizers or harmful pesticides, ensuring that guests receive a healthy and nutrient-rich meal.

In addition to vegetables, the farm also cultivates a variety of fruits, including custard apple, papaya, banana, mango, cac fruit, and bitter melon. These fruits are harvested at the peak of their ripeness to ensure maximum flavor and nutritional content. The farm also boasts an impressive collection of herbs, such as basil, coriander, thyme, mint, Imperata cylindrica, and Plantago asiatica, which are used to infuse the resort’s cuisine with a distinctive and authentic flavor.

The resort’s farm also features a range of livestock, including ducks, chickens, geese, rabbits, goats, guinea fowls, turkeys, and peacocks. These animals are raised with the utmost care and attention, and their meat and eggs are used in the resort’s cuisine. The resort’s chefs take great pride in sourcing their ingredients from the farm, as it promotes a sustainable and healthy lifestyle.

Furthermore, the resort offers a supervised program for children to visit the farm and learn about sustainable farming practices. Children are introduced to the concept of organic farming and learn about the importance of preserving the environment for future generations. The program is a fun and educational activity that allows children to learn about the farm’s different produce and animals.

The Anam Cam Ranh’s farm is a testament to the resort’s commitment to sustainability, healthy living, and the preservation of the environment. The resort’s chefs use the farm’s produce to create delectable and healthy dishes for guests to enjoy. The farm’s livestock is also a testament to the resort’s commitment to animal welfare, as they are raised in a humane and caring environment. The supervised program for children is a testament to the resort’s commitment to educating future generations about sustainable farming practices. The Anam Cam Ranh’s farm is truly a unique and memorable experience that guests are sure to cherish for years to come.

SnackTeam
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SnackTeam is a specialised group of editorial staff motivated to improve the lives of individuals and society. The team intends to bring the most authentic, well-researched and dependable content for you and your loved ones every day.

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