Food brands cannot afford not to use mobile tactics in the continuously changing food scene, where culinary experiences are shared digitally and tastes are transcending national boundaries. The confluence of culinary delights and mobile connectivity presents...
Laxman Narasimhan's commitment to working as a barista once a month in Starbucks stores is a reflection of his dedication to understanding the company's operations and staying connected to its culture and customers. By immersing himself...
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