Business

The food industry doesn’t just sell meals—it sells emotions, cravings, and experiences. With millions of Indians scrolling through Instagram Reels, YouTube Shorts, and food...

Running a restaurant today isn’t just about serving good food—it’s about creating a digital experience that keeps diners hungry for more. With platforms like...

Coca-Cola India has stepped up its support for Delhi’s kirana stores, aiming to enhance both sales and customer experience through a mix of cooling...

Bengaluru-based quick service restaurant chain California Burrito has raised about Rs 120 crore ($14 million) from Elevation Capital, marking its biggest fundraise since inception....

The Delhi High Court on Tuesday delivered its ruling in an advertising tussle between Patanjali Ayurved and Dabur India, allowing Patanjali to continue using...

Molson Coors Beverage Company on Monday announced the appointment of Rahul Goyal as its next chief executive officer, effective October 1, as the global...

Running a home business in India—whether it’s selling homemade pickles, running a boutique, offering online coaching, or baking cakes—has never been more popular. But...

Starting a food business in India—whether it’s a restaurant, cloud kitchen, bakery, or food truck—comes with one non-negotiable requirement: an FSSAI license. The Food...

British fashion retailer NEXT has officially entered the Indian offline retail market, opening its first exclusive brand outlet at Pavilion Mall in Pune. The...

If you’re planning to start a restaurant, cloud kitchen, bakery, food truck, or even a home-based food business, one of the first legal requirements...

In India’s fast-growing food delivery market, Zomato and Swiggy dominate with over 80% market share. For restaurants, cloud kitchens, and even home chefs, getting...

Starting a food business in India—whether it’s a restaurant, cloud kitchen, bakery, or packaged food brand—sounds exciting, but it comes with legal responsibilities. Before...