Craving the Best Chicken in Delhi-NCR? Check Out These Must-Try Hotspots for August!

By

-

August 1, 2023

Delhi-NCR, renowned for its vibrant culture and diverse culinary scene, offers a treasure trove of delectable dishes for food enthusiasts. Among these, chicken dishes hold a special place as they cater to the taste buds of both locals and visitors alike. If you find yourself craving succulent chicken delicacies, look no further! This article presents a comprehensive guide to the top 10 must-try chicken hotspots in Delhi-NCR for August. From traditional Mughlai preparations to contemporary fusion delights, these restaurants promise to take your chicken cravings to new heights this summer.

1. Mughal Mahal:

Located in the heart of Delhi, Mughal Mahal has been a pioneer in serving authentic Mughlai cuisine for several decades. Their Chicken Korma, cooked in rich aromatic gravy with a perfect blend of spices, is an absolute delight. For a more fiery experience, don’t miss out on their Tandoori Chicken, marinated to perfection and cooked in a traditional clay oven. With a regal ambiance and impeccable service, Mughal Mahal provides a dining experience fit for royalty.

2. Butter Chicken Factory:

If you’re in the mood for a buttery indulgence, Butter Chicken Factory in Gurgaon is the place to be. Renowned for its signature Butter Chicken, this eatery offers a velvety smooth tomato-based gravy that perfectly complements tender, succulent pieces of chicken. Pair it with their fluffy butter naan for an unforgettable gastronomic journey. The restaurant’s contemporary ambiance and courteous staff add to the overall experience, making it a must-visit hotspot for chicken lovers.

3. Punjab Grill:

Punjab Grill is a name synonymous with authentic Punjabi flavors, and their chicken dishes are no exception. Located across various Delhi-NCR locations, this upscale restaurant chain delights patrons with dishes like the Murgh Makhani and Punjabi Chicken Curry. The flavors are rich and robust, showcasing the essence of traditional Punjabi cooking. Indulge in their kebab platter for a selection of tantalizing chicken starters that will leave you craving for more.

4. The Clay Oven:

The Clay Oven, situated in Connaught Place, is celebrated for its Mughlai and North Indian fare. Their Chicken Biryani is a standout dish, combining fragrant basmati rice with tender, juicy chicken pieces and a melange of aromatic spices. The restaurant’s rustic interiors and warm hospitality transport guests to the bygone Mughal era. Apart from Biryani, their Chicken Changezi and Murg Patiala are other favorites among regulars.

5. Farzi Café:

For those seeking an innovative twist on traditional dishes, Farzi Café in Cyber Hub offers a contemporary fusion experience. Their Chicken Tikka Quesadilla and Butter Chicken Bao are prime examples of culinary creativity. Blending Indian spices with international cuisine, these dishes provide a delightful surprise to the taste buds. The trendy ambiance and experimental cocktails further enhance the dining experience, making Farzi Café a top choice for adventurous chicken enthusiasts.

6. Nizam’s Kathi Kabab:

If you’re in search of the best Kathi rolls in Delhi-NCR, Nizam’s Kathi Kabab in Connaught Place is a must-visit. Their Chicken Kathi Rolls are legendary, featuring succulent pieces of chicken wrapped in a soft, flaky paratha with onions and tangy chutney. This iconic eatery has been dishing out mouthwatering Kathi rolls since the 1930s, and its popularity hasn’t waned since. Quick, convenient, and packed with flavor, Nizam’s Kathi Kabab is a go-to spot for a satisfying chicken fix.

7. Carnatic Café:

For a taste of the South, Carnatic Café in Gurgaon offers an array of delectable chicken dishes from the southern states of India. Their Chettinad Chicken and Andhra Chicken Curry are bursting with flavors unique to the region. Prepared with traditional spices and herbs, these dishes provide a spicy kick that is sure to please spice aficionados. The vibrant ambiance and friendly staff add to the charm, making Carnatic Café a fantastic destination for those looking to explore the rich culinary heritage of South India.

8. Dilli 32:

Located in the heart of the national capital, Dilli 32 at The Leela Palace is known for its opulent ambiance and regal dining experience. Their Murgh Musallam, a whole chicken stuffed with aromatic spices and cooked to perfection, is a true masterpiece. The restaurant specializes in recreating classic North Indian recipes, offering a refined and luxurious dining affair. For those seeking a touch of nostalgia and a taste of the royal past, Dilli 32 is the ideal choice.

9. Prankster:

Combining a quirky ambiance with innovative fusion cuisine, Prankster in Gurgaon is a paradise for foodies seeking a playful twist on traditional dishes. Their Butter Chicken Cigars and Chicken 65 Tacos are crowd favorites that showcase the restaurant’s creativity. The menu features a delightful amalgamation of various Indian and global cuisines, resulting in an adventurous culinary journey. Prankster’s lively and vibrant setting makes it the perfect spot to relish some exciting chicken delights.

10. Al Karam Kebab House:

If you’re in search of authentic Mughlai kebabs, Al Karam Kebab House in Noida is a hidden gem. Their Chicken Shami Kebabs and Reshmi Kebabs are renowned for their exquisite flavors and juicy texture. Prepared with age-old recipes and a passion for perfection, these kebabs melt in your mouth, leaving a lingering taste that will beckon you back for more. The restaurant’s unassuming ambiance puts the focus solely on the delicious food, making it a must-visit destination for kebab enthusiasts.

Final Thoughts:

Delhi-NCR is a gastronomic paradise, and these 10 must-try chicken hotspots for August exemplify the region’s rich culinary heritage. From traditional Mughlai marvels to contemporary fusion delights, each restaurant offers a unique experience for chicken enthusiasts. Whether you’re craving classic North Indian delicacies, South Indian spiciness, or innovative fusion creations, these hotspots have something special in store for you. So, embark on a flavorsome journey this August, and let the delectable chicken dishes of Delhi-NCR tantalize your taste buds like never before!

Don’t Miss Out! Celebrate World Breastfeeding Week 2023 with the Best Diet for You and Your Baby!

Health & Diet

By

SnackTeam

-

August 1, 2023

0

World Breastfeeding Week is an annual global event celebrated from August 1st to 7th, aimed at promoting and supporting breastfeeding as the best option for infant nutrition. Breastfeeding not only provides essential nutrients and immunity for the baby but also offers numerous health benefits for the mother. To mark this significant occasion, let us delve into the importance of breastfeeding and explore the best diet for nursing mothers to ensure the optimal health and development of both mother and baby.

The Significance of World Breastfeeding Week:

World Breastfeeding Week holds immense significance as it emphasizes the importance of breastfeeding in nurturing and safeguarding the health of infants and young children. Breast milk is a unique and perfect blend of nutrients, hormones, and antibodies that help protect babies from various infections and illnesses, thus reducing infant mortality rates. Additionally, breastfeeding fosters a strong emotional bond between the mother and child, promoting the baby’s emotional and cognitive development.

Furthermore, breastfeeding has long-term benefits for the mother, including reduced risks of certain cancers, diabetes, and cardiovascular diseases. Supporting and promoting breastfeeding is essential for a healthier and more sustainable future for all.

The Best Diet for Nursing Mothers:

During breastfeeding, it is essential for mothers to maintain a well-balanced and nutritious diet to ensure that they are adequately nourished while producing high-quality breast milk for their babies. Here are some dietary guidelines for nursing mothers:

1. Caloric Intake: Breastfeeding mothers require additional calories to support milk production. However, the exact caloric needs vary depending on individual factors such as age, weight, activity level, and metabolism. It is advisable to consult a healthcare professional to determine the appropriate caloric intake.

2. Hydration: Staying well-hydrated is crucial for milk production. Drinking plenty of water throughout the day helps ensure an adequate milk supply and prevents dehydration.

3. Protein: Including sources of lean protein such as poultry, fish, legumes, nuts, and dairy products is vital for the baby’s growth and the mother’s tissue repair.

4. Healthy Fats: Healthy fats from sources like avocados, nuts, seeds, and olive oil are essential for brain development in infants and for maintaining the mother’s overall health.

5. Whole Grains: Opt for whole grains like brown rice, quinoa, oats, and whole wheat, as they provide sustained energy and valuable nutrients.

6. Fruits and Vegetables: A colorful variety of fruits and vegetables supply essential vitamins, minerals, and antioxidants for both mother and baby.

7. Avoid Alcohol and Caffeine: Limiting alcohol intake and reducing caffeine consumption is recommended during breastfeeding, as they can pass into breast milk and affect the baby.

8. Balanced Diet: Maintaining a balanced diet with a variety of food groups ensures a wide range of nutrients for both mother and baby.

The Importance of Self-Care:

Amid the joy and responsibilities of motherhood, it is crucial for nursing mothers to prioritize self-care. Breastfeeding can be physically demanding, and sleep deprivation is common for new mothers. Getting enough rest, seeking support from family and friends, and engaging in stress-relieving activities contribute to overall well-being and aid in successful breastfeeding.

Final Thoughts:

As we celebrate World Breastfeeding Week 2023, let us remember the remarkable benefits that breastfeeding provides to both mothers and babies. Breast milk is nature’s gift, providing the best possible start in life for infants. Through a well-balanced and nutritious diet, nursing mothers can ensure their health and the health of their babies. By promoting and supporting breastfeeding, we contribute to a healthier and happier future for our children and generations to come. So, let’s embrace the beauty of breastfeeding and encourage others to make the best choice for their babies. Happy World Breastfeeding Week!

Pediatricians Top Pick: Why Oatmeal Should be Your Baby’s First Solid Food!

Health & Diet

By

SnackTeam

-

August 1, 2023

0

As parents, we always want the best for our babies, especially when it comes to their nutrition and overall health. Introducing solid foods to your baby’s diet is a crucial milestone, and choosing the right first food is essential for their well-being. Pediatricians worldwide recommend oatmeal as an ideal choice for a baby’s initial solid food. This article delves into the numerous benefits of oatmeal for infants, its nutritional value, and why it is the top pick among healthcare professionals. Read on to discover how oatmeal can contribute significantly to your baby’s healthy development and set them on the path to a lifetime of good eating habits.

Nutritional Profile of Oatmeal:

Oatmeal is a highly nutritious grain packed with essential nutrients necessary for a growing baby. It is an excellent source of complex carbohydrates, providing a steady release of energy to support their active lifestyles. Moreover, oatmeal contains fiber, both soluble and insoluble, promoting healthy digestion and preventing constipation, a common issue in infants transitioning to solid foods.

Oatmeal is also rich in vitamins and minerals like iron, zinc, magnesium, and B-vitamins, which are vital for the development of a baby’s brain, nervous system, and overall growth. These nutrients are especially crucial during the early stages of life when rapid growth and cognitive development occur.

Furthermore, oatmeal is gluten-free, making it a suitable option for babies who may have sensitivities or allergies to gluten-containing grains. Its hypoallergenic nature reduces the risk of adverse reactions, making it gentle on their sensitive digestive systems.

Easy to Digest:

One of the primary concerns when introducing solid foods to babies is their ability to digest and tolerate new food items. Oatmeal, being a mild and easily digestible food, minimizes the risk of gastrointestinal discomfort for your little one. Its smooth and creamy texture allows for a smooth transition from breast milk or formula to solid foods.

The gentle nature of oatmeal is particularly beneficial for babies with sensitive stomachs, reducing the likelihood of colic and digestive issues. By choosing oatmeal as your baby’s first solid food, you can ensure a seamless introduction to solid foods and make mealtimes an enjoyable experience for both you and your little one.

Low Allergy Risk:

Food allergies can be a significant concern when introducing new foods to babies. Oatmeal has a considerably lower allergenic potential compared to other grains like wheat, barley, or rye, which contain gluten. Gluten is a protein that can trigger allergies and intolerances in some individuals.

Given that oatmeal is naturally gluten-free, it is less likely to cause allergic reactions, making it an excellent option for babies with a family history of gluten sensitivity or celiac disease. However, cross-contamination can occur during processing or packaging, so it’s essential to choose certified gluten-free oatmeal brands to ensure its safety.

Supports Growth and Development:

The first year of a baby’s life is a critical period for growth and development. Oatmeal plays a vital role in supporting these processes due to its nutrient-rich composition. Iron, for instance, is crucial for the formation of healthy red blood cells and proper cognitive development. Oatmeal’s iron content helps prevent iron-deficiency anemia, a condition common in infants transitioning to solid foods.

In addition to iron, oatmeal contains essential fatty acids, such as omega-3 and omega-6, which are crucial for brain development and overall neurological function. These fats contribute to improved cognitive abilities and enhanced visual acuity.

Moreover, oatmeal is an excellent source of calcium, promoting the healthy development of bones and teeth. Calcium is vital during infancy as bones are growing rapidly and laying the foundation for a strong skeletal structure.

Supports Healthy Weight Management:

Obesity has become a concerning issue even among infants and young children. Establishing healthy eating habits early in life can significantly impact a child’s weight management throughout their lifetime. Oatmeal, being a fiber-rich food, helps create a feeling of fullness and satiety, reducing the chances of overeating and excessive weight gain.

Unlike highly processed and sugary baby foods, oatmeal has a low glycemic index, preventing rapid spikes in blood sugar levels. By stabilizing blood sugar, oatmeal helps maintain energy levels and avoid the irritability often associated with sugar crashes.

Introduction to Textures and Tastes:

Introducing oatmeal as a first solid food also provides an opportunity to acquaint your baby with new tastes and textures. Its smooth consistency is perfect for babies just beginning to eat solid foods, allowing them to explore new sensations and learn how to swallow and chew.

Offering oatmeal with various pureed fruits or vegetables can add delightful flavors and provide a broad range of nutrients. This early exposure to diverse tastes can contribute to the development of a more adventurous eater later in life.

Preparation and Feeding Tips:

When introducing oatmeal to your baby, it is crucial to choose plain, unflavored varieties without added sugars or salt. It is best to start with a small amount and gradually increase the portion as your baby becomes accustomed to the new food. Mixing oatmeal with breast milk or formula can make it more familiar and appealing to them.

Always watch for any signs of allergies or adverse reactions after introducing any new food. In case of any concerns, consult your pediatrician.

Final Thoughts:

Oatmeal stands out as an ideal choice for a baby’s first solid food, endorsed by pediatricians worldwide. Its impressive nutritional profile, ease of digestion, low allergy risk, and support for healthy growth and development make it a top pick for healthcare professionals and parents alike. By introducing oatmeal early in your baby’s diet, you set the stage for a lifetime of good eating habits and provide them with a nourishing start to their journey of exploring solid foods. Always remember to consult your pediatrician before introducing any new food and ensure your baby’s well-being every step of the way.

10 Mind-Blowing Omelet Hacks Every Working Professional Must Try for Quick and Delicious On-the-Go Breakfasts!

By

SnackTeam

-

August 1, 2023

0

Breakfast is often hailed as the most important meal of the day, and for working professionals, it’s essential to kickstart their day with a nutritious and energizing meal. Omelets, with their versatility and quick preparation time, are an ideal choice for busy mornings. In this article, we present ten mind-blowing omelet hacks that will elevate your breakfast game, ensuring you enjoy delicious and convenient on-the-go breakfasts.

1. Preparing the Perfect Omelet Base:

Achieving the perfect omelet base is the foundation for a delightful omelet experience. To create a fluffy and well-cooked base, whisk the eggs vigorously until well combined, and then add a splash of milk or cream. The addition of dairy helps create a tender texture and enhances the overall flavor. For a healthier alternative, try almond milk or soy milk. Season the mixture with salt and pepper to taste.

2. Incorporating Fresh and Flavorful Ingredients:

One of the best things about omelets is their versatility. You can customize them to suit your taste preferences and dietary requirements. Embrace fresh and flavorful ingredients like diced tomatoes, bell peppers, onions, spinach, mushrooms, and herbs like cilantro or basil. Don’t be afraid to experiment with different combinations to discover your favorite flavors.

3. The Cheese Lover’s Paradise:

Cheese is an integral part of a mouthwatering omelet. Experiment with various types of cheese like cheddar, feta, goat cheese, or gouda. The cheese will add a creamy and indulgent element to your omelet, elevating its taste to new heights. Remember to add the cheese right before folding the omelet to ensure a gooey and melty filling.

4. Elevate with Protein-Packed Additions:

To make your omelet a satisfying and protein-packed breakfast, incorporate protein-rich ingredients. Try adding diced ham, cooked bacon, turkey sausage, or smoked salmon. These additions not only enhance the taste but also provide the necessary energy to keep you fueled throughout the day.

5. Sweet and Savory Balance:

Surprisingly, incorporating a touch of sweetness can enhance the flavor profile of your omelet. Add a drizzle of honey or a sprinkle of cinnamon for a sweet twist. If you prefer a more balanced flavor, combine sweet ingredients like caramelized onions with savory elements like goat cheese or prosciutto.

6. Master the Art of Flipping:

Flipping an omelet without it falling apart can be challenging. To master this technique, ensure your omelet is not sticking to the pan. Use a non-stick pan and generously coat it with butter or oil. Slide the omelet towards the edge of the pan and flip it over confidently. Practice makes perfect, and soon you’ll be flipping omelets like a pro.

7. The Rolled Omelet:

For a visually appealing and easy-to-eat breakfast, try the rolled omelet technique. Cook the omelet as you normally would, and once it’s ready, fold one side over and roll it into a log shape. Slice the rolled omelet into bite-sized pieces and secure them with toothpicks for a quick and fuss-free on-the-go breakfast.

8. Portable Omelet Cups:

Prep your omelet in a muffin tin to create individual omelet cups. Simply whisk your eggs with your favorite ingredients and pour the mixture into greased muffin cups. Bake in the oven until set, and you’ll have perfectly portioned omelet cups that can be refrigerated or frozen for future use. These make for an easy, no-mess breakfast option.

9. Omelet Sandwich:

Revamp your usual breakfast sandwich with an omelet as the filling. Cook a thin omelet and place it between slices of whole-grain bread or a bagel. Add some avocado slices, lettuce, or tomato for added freshness. This hearty omelet sandwich is not only delicious but also keeps you satiated until lunchtime.

10. Omelet Quesadilla:

Give your omelet a Tex-Mex twist by turning it into a quesadilla. Place your omelet on a tortilla, sprinkle some shredded cheese, fold it in half, and cook it in a pan until the tortilla is crispy and the cheese is melted. Cut the quesadilla into wedges and serve with salsa or guacamole for a flavorsome breakfast with a south-of-the-border flair.

Final Thoughts:

Breakfast is the fuel that propels us through our busy days, and omelets provide a delicious and nutritious option for working professionals on the go. By employing these ten mind-blowing omelet hacks, you can transform your morning routine and enjoy quick, convenient, and delectable breakfasts every day. Experiment with various ingredients, flavors, and techniques to create omelets that suit your taste and lifestyle, ensuring you start each day with a smile and the energy you need to conquer the day ahead. Happy cooking and bon appétit!

Magicpin app overwhelmed by tomato demand; Stocks sold out in just 10 minutes, app crashes temporarily

News

By

SnackTeam

-

July 31, 2023

0

Magicpin, the hyperlocal delivery platform, experienced an overwhelming surge in demand at 9 am on Monday. This unexpected influx of users caused its app to crash, leaving customers temporarily unable to access the platform.

The increased traffic came after the firm announced its collaboration with the National Cooperative Consumers Federation of India (NCCF) and Open Network for Digital Commerce (ONDC) to introduce the “tomatoes @ INR70” initiative last week. As soon as the campaign went live, magicpin’s tomato stocks were swiftly depleted within the first 10 minutes, leaving many eager buyers struggling to place their orders.

Anshoo Sharma, CEO and Co-Founder of magicpin, said, “The unexpected volume of traffic momentarily overwhelmed our systems, leading to the temporary crash of our app.”

“We resolved the issue swiftly. We, however, sold out the entire inventory of limited tomato stocks with us within 10 minutes. There has been an overwhelming response from our users to the ‘tomatoes@70 initiative’ and we are working earnestly to meet the demand,” he added.

Following the occurrence, the company’s technology team promptly tackled the problem, and as a result, the platform has been fully restored and is now operational again.

This development comes at a critical juncture when tomato prices have been experiencing a sharp surge. The fruit has witnessed its retail prices crossing the INR 100 mark in various markets across India.

Between June 2 and July 3, tomato prices in Delhi’s Azadpur wholesale market have witnessed a substantial increase of 13-15 per cent, rising from INR 451 per quintal to INR 6,381 per quintal. Simultaneously, there has been a significant decline in arrivals, dropping by almost 40 per cent during the same period in Azadpur.

Among the 10,000 kilograms (kgs) of tomatoes sold by NCCF, magicpin has played a pivotal role by delivering nearly 5,000 kg. Additionally, the company has extended its support in enabling the initiative for other buyer apps on the ONDC platform.

As part of the initiative, users are limited to purchasing a maximum of 2 kg of tomatoes at INR 140 per week, with the convenience of home delivery. Magicpin reported an incredible response to the offer, fulfilling over 2400 orders across more than 90 pin codes in the Delhi-NCR region within a week’s duration.

Pernod Ricard explores high-end spirits market in India, initiates test-marketing of Indian Single Malt

News

By

SnackTeam

-

July 31, 2023

0

French distiller Pernod Ricard is delving into the potential of introducing high-end spirits brands in India, which may include whiskies, rums, and gins, as reported by the Economic Times. As a step forward, the company has already initiated the test-marketing phase of an Indian single malt in the vibrant cities of Mumbai and Goa.

Kartik Mohindra, Chief Marketing Officer and Head Global Business development at Pernod Ricard India, said, “We are evaluating other categories for premium brands, based on whether it will be profitable and have a sustained value. Some segments like top-end rum and tequila are unexploited markets right now in India.”

Mohindra stated that their primary objective is to appeal to discerning whisky consumers with the upcoming product, strategically priced at INR 5,500 to INR 6,000 per bottle. Additionally, the company is actively exploring prospects in other premium segments like high-quality rums and tequilas, which currently remain untapped in the Indian market.

Pernod Ricard has devised a strategic plan to export these premium Indian brands to international markets with substantial Indian diasporas, notably the Middle East, the UK, and the US. The objective behind this move is to effectively compete with Indian brands, including startups, that are endeavoring to elevate the quality of their portfolios. Simultaneously, Pernod Ricard aims to expand its footprint in the premium segment across various price points, a domain currently limited to their imported offerings.

After the US and China, India stands as the third largest market for Pernod Ricard. Within India, the company holds the position of the largest whisky producer, commanding a significant 25% share of the market with Indian brands like Royal Stag, Imperial Blue, and Blenders Pride. Moreover, Pernod Ricard also boasts ownership of India’s highest-selling Scotch, 100 Pipers, witnessing annual sales of over 1.5 million cases.

With a firm commitment to the Indian market, the company intends to allocate an annual capex investment ranging from INR 200 to 300 crore in the coming years. Their ambitious goal is to achieve double-digit growth in India for the mid-to-long term. Pernod Ricard holds a positive investment outlook for India and firmly believes in the country’s potential, being dedicated to making the necessary investments to capitalize on the opportunities presented.

Indian pizzerias make their mark: Two restaurants earn spots in Top 50 Pizzerias of Asia!

News

By

SnackTeam

-

July 31, 2023

0

Whether it’s an elegant evening with a special someone or a laid-back hangout with friends, Pizza stands out as one of the most beloved dishes worldwide. The sheer joy of savoring this Italian delight can brighten the spirits of just about anyone. Among the enthusiastic consumers, youngsters take a particular delight in indulging in pizza whenever and wherever the opportunity arises! Consequently, a multitude of pizza restaurants have sprung up on every street in India, all vying to serve the finest pizzas adorned with delectable toppings.

In a recent announcement, Top-50 Pizza, renowned for its rankings of the finest pizzerias globally, revealed the highly anticipated list of the top 50 pizzerias in the Asia Pacific for 2023. This comprehensive ranking has shone a spotlight on India’s pizza scene, as it proudly features two Indian pizzerias among the best in the region.

The prestigious event took place in Tokyo in May, where Top-50 Pizza unveiled region-specific guides for Europe, Italy, America, and the rest of the world. During this momentous occasion, two Indian representatives received well-deserved recognition, bringing honor to their country and showcasing India’s culinary excellence in the wider Asia Pacific region.

The first pizzeria to make it to the list is ‘Da Susy’, located in the Sector 50 area of Gurugram. Securing the impressive position of number 44 on this prestigious ranking, Da Susy also boasts an outlet in Crosspoint Mall within Gurugram itself. Chef-owned by the talented Susanna Di Cosimo, the pizzeria is known for its delectable Neapolitan-style pizza, crafted with the finest and freshest ingredients.

In a heartfelt Instagram post, Chef Susanna expressed her gratitude, saying, ‘I am very grateful to my team that works hard and diligently for me day in and day out.’

Their work has been honoured with three awards including Best Pizzeria in India, 44th Best Pizzeria in Asia and ‘One to Watch’.

Meanwhile, Leo’s Pizzeria was in 47th place, which has outlets in Vasant Vihar, Amar Colony and will soon open its doors in Ghitorni as well. Established by Amol Kumar, the pizza chain has quickly carved a niche in the hearts of pizza lovers across the city.

Topping the chart in this list is Tokyo’s The Pizza Bar located on the 38th floor of the Mandarin Hotel in Nihombashi, Japan.

Tim Tam Tummy launches world’s first probiotic kombucha drinks for kids, redefining children’s beverage options

News

By

SnackTeam

-

July 31, 2023

0

Tim Tam Tummy has launched what the company describes as the “world’s first” kombucha drinks for children.

As per the brand’s statement, Tim Tam Tummy seeks to outdo conventional juice boxes and “other old-school options” by offering families an alternative that places a greater emphasis on probiotics.

The beverages come in four fruity flavors with a delightful touch of “gentle carbonation,” comprising Apple Happy Dance, Grape Day to Shine, Mango For It!, and Pineapple Party.

Tim Tam Tummy provides several benefits, such as offering children 3 billion live probiotics and a daily dose of vitamin C and containing five organic ingredients, as well as being free from artificial additives and alternative sweeteners.

Mary Alice Greco, Tim Tam Tummy’s Chief Marketing Officer, said, “When it comes to better-for-you beverages, the kids’ aisle has been largely left behind. As a new parent, I am searching for organic options that bring nutrition, function, and kid-friendly flavour to the forefront. It’s a joy to launch Tim Tam Tummy, filling the gap with a product that addresses parents’ and kids’ top priorities – digestive health, immune function, convenience and fun.”

Subway’s out-of-the-box promotion: Change your name to ‘Subway’ and win free sandwiches for life!

News

By

SnackTeam

-

July 31, 2023

0

Subway, the fast food chain, has introduced an extraordinary promotion where they offer free sandwiches to individuals who decide to legally change their first name to ‘Subway.’ It may sound unbelievable, but that’s the incredible deal they’re putting forward!

Between August 1 and 4, participants can visit SubwayNameChange.com and enter the competition to potentially win a lifetime supply of Subway Deli Heroes. To be eligible for this fantastic prize, they must legally commit to changing their first names to ‘Subway.’

Once the name registration process is complete, Subway will carefully select a single winner who will not only receive free sandwiches for life but also embark on a brand-new identity. Furthermore, the fast food chain will cover all the legal expenses associated with the winner’s name change.

“Between August 1 and August 4, Subway superfans and sandwich lovers can visit SubwayNameChange.com, and enter to win free Subway Deli Heroes for life if they commit to legally change their name,’ Subway said in a statement.

Wish your name was more unique? Why not make it Subway? Drop what yours would be ?
— Subway® (@SUBWAY) July 27, 2023

“Subway will select one lucky winner to earn free sandwiches and assume an iconic new identity. Subway will provide the winner with money to reimburse them for legal and processing costs for the name change, making it easy and effortless to become Subway and enjoy a lifetime of delicious subs,” it further said.

Indeed, this isn’t the first time Subway has presented such a distinctive offer.

In 2022, the food chain initiated a contest offering year-long free sandwiches to participants who were willing to get tattooed. The size and dimensions of the tattoo were directly proportional to the cash prize, following a first-come, first-serve basis.

At present, Subway caters to custom-made sandwiches, wraps, salads, and bowls in over 100 countries and territories, operating nearly 37,000 restaurants each day.

Royal surprise: Prince William takes over food truck, serves eco-friendly burgers in London

News

By

SnackTeam

-

July 31, 2023

0

Britain’s Prince William delighted the crowds in central London on Sunday with a truly ‘royal’ surprise. Taking on a hands-on role, he served environmentally friendly burgers from a food truck, spreading awareness and celebrating the outstanding work of last year’s Earthshot Prize winners. The ‘Earthshot Burgers’ were a symbol of his commitment to highlighting the remarkable contributions of five individuals to environmentalism and sustainability, showcasing their dedication to making a positive impact on the planet.

The Prince joined forces with the creators of the renowned YouTube channel ‘Sorted Food,’ boasting an impressive subscriber count of over 2.7 million. This channel is widely known for its eco-friendly reviews of kitchen gadgets and recipe sharing. In a captivating video featured on their platform, viewers were delighted to witness the Prince personally serving mouthwatering burgers to astonished customers.

The video starts with Prince William’s arrival at the Sorted Food studio, where he graciously presents the items produced by some of the 2022 Earthshot Prize winners.

As it proceeds, the prince can be heard saying, “Coming right up…Morning everyone, nicely cooked, ready to go,” reported news agency Reuters.

“So the box you’re about to eat in is built by a company called Notpla and there’s no plastic involved, they’ve come up with a seaweed coating,” the prince can be heard telling customers at the burger van.

The prince went on to say, “The ingredients inside the burger are grown from a greenhouse in India from a company called Kheyti, and last but not least, the way we cook them has been on a thing called Mukuru Clean Stoves, and that is designed by a lady in Kenya who came up with the concept to reduce air pollution.”

“…Can’t vouch for the taste, the quality but … I’m rolling with it,” he added.

NewsHub