Combining the realms of science and delectable flavors, a remarkable cosmic occurrence is currently taking place. The Chandrayaan 3 satellite is poised to achieve its groundbreaking touchdown on the lunar expanse.
In celebration of this significant juncture, ITC Sunfeast Baked Creations takes immense pleasure in unveiling a special, limited-edition dessert. This delectable creation not only pays homage to the grandeur of this celestial achievement but also promises to tantalize the senses, harmonizing the marvels of space with the pleasures of taste.
Presenting the “Moonlit Dulce de Leche Choux Bun” – a confection that encapsulates the captivating charm of the moon while giving a nod to India’s remarkable achievements in space exploration. Crafted with utmost precision, this exquisite dessert showcases a smooth, white rocher-glazed choux bun that elegantly mirrors the moon’s resplendence.
Infused with a dash of distinctiveness, this pastry is embellished with a dainty chocolate rendition of the Chandrayaan 3 rover, serving as a testament to India’s space exploration excellence. The ISRO emblem is prominently featured on this confection, highlighting the collaborative endeavors that underpin such remarkable feats.
With each bite of the Dulce de Leche Choux Bun, a harmonious melody of flavors unfolds. The opulent and velvety dulce de leche filling harmonizes impeccably with the delicate sweetness of the white chocolate exterior, culminating in an indulgence that truly transcends earthly delights.
As the joyous spirit of Raksha Bandhan spreads its warmth across the country, Bikano, a well-known brand in the snack and packaged food industry, introduces a deeply touching campaign with the intention of nurturing feelings of affection, connection, and empathy. Building upon the beloved “#PyarKaMeethaBandhan campaign,” this distinctive endeavor not only commemorates the festival but also promotes understanding about adoption and the profound influence of sibling bonds.
Building on the success of last year’s remarkable #PyarKaMeethaBandhan campaign, Bikano initiates a journey filled with inspiration, aiming to deeply resonate with people and forge genuine bonds. This year’s initiative explores the profound sentiment of sibling affection while also promoting adoption as a wonderful means of extending families. The touching television advertisement portrays a poignant moment in which a young boy expresses his longing for a sister to tie him a rakhi (a traditional bracelet). His desire comes to fruition when his parents pleasantly surprise him with a newly adopted sister, underscoring the idea that love transcends all limits.
Manish Aggarwal, Director of Bikano, Bikanervala Foods Pvt Ltd, said, “This Raksha Bandhan, we’re thrilled to unveil a campaign that not only honors the timeless bond between siblings but also underscores the importance of adoption in nurturing new relationships. Our society has more than 2 crore orphans, and the adoption rate is decreasing. Through our campaign, we aim to raise awareness about adoption and inspire people to consider embracing a new member into their families. By sharing your support for adoption, you can be a part of this noble cause.”
Kush Aggarwal, Head of Marketing at Bikano, said, “Festivals are moments of unity, joy, and heartfelt connections. Through our #PyarKaMeethaBandhan campaign, our goal is to etch an unforgettable Raksha Bandhan in the hearts of all. Whether it’s via our vibrant social media presence, resonating across the radio-waves, or collaboratively crafting emotional connections with select societies and NGOs, Bikano aspires to weave a rich tapestry of emotions. This campaign stands as a testament to the enduring power of sibling bonds and the warmth of adoption.”
As a part of this unique campaign, Bikano invites individuals to participate by giving a miss call on 971-8461-212 and expressing their support for adoption. We will be donation an equivalent amount to an orphanage. By joining hands with Bikano, each person becomes an advocate for creating a stronger, more compassionate society.
Raksha Bandhan marks not only the celebration of sibling love but also the initiation of new relationships. As Bikano takes the lead in this heartening endeavor, they invite everyone to embrace the essence of love and compassion this festival represents.
The restaurant proudly presents, ROBOT RUBY and ROBOT DIVA, the robotic servers that meticulously deliver each dish to patrons’ tables.
Food lovers in Lucknow can now rejoice as The Robot Restaurant – Yellow House, a highly anticipated dining establishment, has officially launched in the city. Positioned at the vanguard of the culinary scene, this restaurant expertly melds cutting-edge technology, timeless traditions, and exquisite flavors to craft a dining encounter that is truly one-of-a-kind. Originating in Jaipur, the restaurant has spread its wings to Lucknow, showcasing its newest venue and making its initial venture into the realm of non-vegetarian cuisine within the city. This move introduces a seamless amalgamation of international gastronomic delights infused with the essence of Indian culinary expertise.
Renowned for its pioneering approach to inventive fusion fare, The Robot Restaurant – Yellow House has solidified its standing as a frontrunner in the world of culinary innovation. The establishment’s unique marriage of international tastes and Indian nuances has captured widespread acclaim. Supported by LA Delight Hospitality Private Limited, the restaurant franchise is poised to elevate the city’s dining panorama to unprecedented levels.
Aniket Shrivastava, Director of LA Delight Hospitality PVT LTD, said,”What sets The Robot Restaurant – Yellow House apart is its seamless integration of cutting-edge technology and culinary finesse.The restaurant proudly presents, Robot RUBY and Robot DIVA, the robotic servers that meticulously deliver each dish to patrons’ tables. This high-tech addition underscores the establishment’s commitment to delivering an impeccable dining experience.”
Marking their debut in the non-vegetarian dining landscape, the restaurant exudes excitement as it unveils a remarkable blend of global flavors woven together with local tastes, delighting the culinary enthusiasts of Lucknow. The inclusive and expansive menu caters to individuals of all age groups, ensuring an unforgettable dining venture for every guest.
Prominent selections from the restaurant’s extensive menu encompass the irresistible Mutton Korma, flavorful Handi Chicken, and the rich Dal Bukhara. The offerings extend to global delights like Sushi, Bao, and an array of Dimsums. The beverage choices, including options like Foxy and Chamatkar, underline their dedication to revolutionizing the dining encounter, making an enduring impact through innovative flavors, delightful tastes, and remarkable experiences.
The restaurant takes immense pride in delivering an elevated taste experience while adhering to the most stringent hygiene standards. Every dish, untouched by human hands, receives a graceful presentation by the captivating ROBO RUBY AND DIVA. Adding to the allure, patrons soon uncover that these robotic servers are driven by artificial intelligence, seamlessly integrating data from each table into their operations. These robots, adorned in a radiant shade of yellow—a color embodying the essence of appetite—add a layer of fascination. Their whimsical charm resonates particularly well with younger visitors. This establishment is fully equipped to cater to special occasions like birthdays, anniversaries, corporate gatherings, and social events, even offering decorative services to elevate these cherished moments.
Harshit Surana, Founder and Director of LTC Hospitality Private Limited, said, “The Robot Restaurant – Yellow House upholds its commitment to excellence through competitive pricing, the use of fresh and high-quality ingredients, impeccable service, and adherence to stringent health protocols. The restaurant embodies the essence of Lucknow’s hospitality and tourism industry, inviting patrons to embark on a gastronomic journey that marries tradition and innovation.”
Renowned Indian chef, Ranveer Brar, is all set to launch his inaugural restaurant in the UAE, titled ‘KashKan’, situated in the vibrant city of Dubai.
According to a report from The National News, KashKan is slated for its grand opening on September 2nd. This marks Chef Ranveer Brar’s inaugural foray into the Middle East region.
As indicated in the report, the upcoming restaurant will be situated on the first floor of Dubai Festival City mall and will offer seating for a maximum of 210 individuals.
The dining space of the restaurant will have a view overlooking the mall’s fountain.
Furthermore, the restaurant will feature five exclusive private dining rooms, referred to by Brar as ‘cabanas’. Each cabana will embody a distinct theme representing different regions of India. These spaces will be equipped with screens displaying continuous travel and food clips in alignment with their respective themes.
The kitchen of the establishment will be partitioned by a glass window, while the interior will predominantly exhibit the lively culture of India.
KashKan boasts a central bar responsible for crafting and serving desserts and beverages. Moreover, the establishment includes an outdoor area that overlooks the waterfront promenade.
Brar has meticulously crafted the menu to showcase the authentic flavors of India, presenting a delightful reinterpretation of traditional Indian cuisines.
According to the report, the upcoming restaurant’s name, ‘KashKan,’ is a fusion of India’s northernmost region, Kashmir, and its southernmost point, Kanyakumari.
KashKan’s logo, looking like a compass, will demonstrate its vision to “capture the breadth of Indian cuisine”.
After a hiatus of over four years, Brar is inaugurating this restaurant. The chef and restaurateur presently possesses and manages numerous dining establishments spanning the North American and South Asian territories.
Brar noted that the food industry suffered significant repercussions due to the Covid-19 pandemic but is now undergoing a resilient recovery.
“Restaurants like this are not even a blip on the screen, relative to the cuisines of entire countries and regions. KashKan only hopes to spark meaningful conversations about Indian food,” Brar told The National News during a media preview of his new restaurant in Dubai Festival City Mall.
The Renaissance Ahmedabad Hotel is delighted to introduce Chef Kalpesh Kature as the face of their Executive Chef role. With his exceptional skills and innovative approach, Chef Kalpesh is all set to elevate the culinary offerings and take the dining experience to unprecedented heights.
With an extensive reservoir of culinary wisdom and a remarkable engagement of more than 14 years in the realm of Hospitality and Food and Beverage Operations, Chef Kalpesh comes adorned with a treasure trove of expertise.
The Chef’s remarkable leadership aptitude harmonizes effortlessly with his skill in orchestrating elaborate dining events, curating exceptional menus, and skillfully steering a diverse team with precision.
He possesses adeptness in effective communication and showcases a track record of thriving in diverse environments, fostering collaboration among individuals from a multitude of backgrounds.
Stepping into the role of Executive Chef, Chef Kalpesh will undertake the responsibility of overseeing the culinary operations of the esteemed hotel’s three distinct dining establishments: R Kitchen, Kuro – The Asian Bistro, and Mill & Co – Coffee House.
Moreover, he will lend his culinary expertise to our banquet offerings, ensuring that every guest encounters exquisite flavors and a memorable culinary journey.
“We are excited to welcome Chef Kalpesh to our team and are eager to witness the impact of his expertise on our culinary operations. With his unmatched skills and boundless creativity, we are confident that he will redefine our culinary offerings, setting a new benchmark for excellence under his leadership.” said, Rohit Dasgupta, our General Manager.
Chef Kalpesh’s journey through the culinary world has been undeniably remarkable. His experiences at renowned establishments like Fairfield by Marriott Pune Kharadi, Ibis India, Royal Orchids Golden Suite, and Radisson showcase his flexibility and steadfast commitment to the art of cooking.
Amidst the vibrant celebrations of the Onam festival, Plan B has unveiled a special Onam platter for its aficionados. This delightful offering will be served from August 28 to 30 at the Fort Kochi venue.
While the entire city indulges in a culinary extravaganza, enthusiasts of fine dining can relish a delectable platter featuring an extensive array of finger foods, including both chicken and seafood. Therefore, if you’re seeking a relaxing haven in Kochi this festive season, your top choice should be Plan B at the magnificent Fort Kochi property.
Introducing the Plan B Special Onam Platter priced at INR 599/- only. Enjoy a delectable assortment of flavors, including:
3 pieces of Chicken Wings with your preferred choice of flavors
3 pieces of Fish Finger with your preferred choice of flavors
Flavorful Squid Rings with your chosen flavors
Veggie Wingers with a variety of flavors
3 pieces of Jalapeno Poppers
3 pieces of Chicken and Cheese Bites
1 piece of Veg Taco
1 piece of Chicken Taco
Savor this diverse and delicious selection, celebrating the essence of Onam at Plan B.
Zomato’s stock experienced a remarkable uptick of up to 6 percent in the initial trading hours on Monday. This surge was propelled by substantial trading activity and the revenue generated from platform fees charged by the food delivery aggregator. Notably, the stock has yielded impressive returns to investors over the past several months, making it a highly profitable investment.
Based on exchange data, there were several instances of block deals involving Zomato shares at the outset of the trading session. The significant trading volumes provide validation for this occurrence. However, as of the time of preparing this report on Monday, the identities of the buyers and sellers have not been determined.
As per data provided by BSE, Zomato saw a trading of more than 152.4 million shares, equivalent to a value of INR 1,388.81 crore, by 10 am on Monday. Similarly, on the National Stock Exchange (NSE), a volume of over 46.2 million shares, totaling INR 431.30 crore, had been exchanged by the same time.
Shifting focus, Zomato has introduced a platform fee of INR 2 per order for select users, and this initiative has been further extended with an increased fee structure. In specific tier-II cities, the fee has been raised to INR 3 per order. Notably, the previous exemption granted to Zomato Gold subscribers from this fee has now been rescinded.
At the commencement of trading on Monday, Zomato’s shares exhibited a robust surge of up to 6 percent, reaching INR 96, propelled by the recent developments and trading volumes. However, these gains were subsequently relinquished to some extent, with the price retreating to INR 93. The company’s total market capitalization stood at over INR 80,000 crore. In the previous trading session on Friday, the stock had settled at INR 90.94. Noteworthy is the fact that Zomato’s shares have experienced a remarkable ascent, surpassing 116 percent from their 52-week low of INR 44.35, a level attained in January of the current year.
Following the conclusion of the Blinkit deal, the lock-in period for investors concluded on Friday, August 25th. Consequently, the shares acquired through the Blinkit deal will become available for trading on Monday. Notably, SoftBank owned a 3.35 percent stake in the food delivery aggregator Zomato, whereas other notable investors like Sequoia Capital and Tiger Global also held substantial stakes in the company.
In August 2022, Zomato successfully finalized the purchase of Blinkit, a quick commerce company previously known as Grofers, along with its associated warehousing and supplementary services division. This acquisition had been announced by Zomato in June 2022, receiving approval from its board for the transaction valued at INR 4,447 crore. The calculated value for Zomato shares issued to SoftBank amounted to INR 70.76 per share.
In the quarter of June 2023, Zomato achieved a significant milestone by achieving profitability for the very first time. The food aggregation platform company disclosed a consolidated profit after tax amounting to INR 2 crore, marking a noteworthy contrast to the loss of INR 186 crore incurred during the corresponding period in the previous year. Impressively, the revenue generated from operations demonstrated a substantial year-on-year growth of 71 percent, surging to INR 2,416 crore in Q1FY24 from INR 1,414 crore in the analogous period of the preceding year.
Morgan Stanley, a prominent international brokerage firm, has upheld an ‘overweight’ rating for Zomato, accompanied by a target price of INR 115 per share. The global investment bank noted that the sustained implementation of Zomato’s platform fee has the potential to catalyze enhancements in the company’s profitability.
Challenging the dominant position of Zomato and Swiggy in the online food delivery market, the Open Network for Digital Commerce (ONDC), a government-led initiative, announced on Monday that it has successfully onboarded 50,000 restaurants onto its platform for accepting online orders. This development spans across 172 cities, showcasing the growing influence of ONDC in the sector.
The count of restaurants within the Open Network experienced an exponential surge, soaring from 500 in February 2023 to a remarkable 50,000 by August 2023.
T. Koshy, MD and CEO at ONDC said, “What started with our first order in September 2022, the Network has onboarded over 50,000 restaurants till now. As we continue to grow and expand, we are excited about the future of online food delivery in the ecommerce ecosystem and our role in shaping it.”
According to ONDC, the accomplishment was largely attributed to the pivotal role played by Seller Network Participants (NPs) such as Magicpin, uEngage, Bitsila, EkSecond, Growth Falcons, Mystore, nStore, and eSamudaay.
By the end of 2023, ONDC aims to double the existing count of restaurants. Through Buyer Apps like Paytm, Pincode, Magicpin, Mystore, and more, customers can seamlessly place their food orders online via the ONDC Network.
With Raksha Bandhan just around the corner, Cornitos is thrilled to present a magnificent range of gift choices that seamlessly blend the richness of tradition with the excitement of contemporary taste. Embrace the camaraderie of sibling affection and reinforce your connections with our meticulously crafted assortment of delectable Cornitos treats.
Trail Mix Combo: The journey begins with an unparalleled snacking adventure as one delves into a meticulously curated selection by Cornitos. Bursting with an array of savory, crispy, and delectable treats, this combo has been expertly designed to awaken the taste buds and satisfy every craving. From the lively and tangy notes of Roasted Corn Nut Chilli Lemon Cilantro to the classic appeal of Salted Peanuts, and the bold and fiery intensity of Hot and Spicy Coated Green Peas, each flavor encapsulates a unique snacking experience.
Indulgence takes a new form with Cornitos Roasted Cashews, thoughtfully available in Pepper & Herbs as well as Salted variations. The perfectly seasoned Cornitos Roasted Almonds add another layer of delight to the ensemble. Beyond mere snacking, this combo extends an invitation to a realm of unparalleled gastronomic pleasure. With the Trail Mix Combo, one can truly immerse themselves in the art of snacking.
Healthy Munching Combo: Embrace the essence of a nourishing lifestyle through the Cornitos Healthy Munching Combo. Immerse yourself in the satisfying crunch and captivating flavors of Italian Cheese, King Curry, and Cheesy Garlic Crusties. Elevating the experience further, Cornitos Super Seeds and Pumpkin Seeds offer a wealth of essential nutrients, providing a protein-packed, fiber-rich, and antioxidant-filled boost. Whether you’re on-the-go or enjoying a relaxing moment at home, this combo allows you to relish delectable treats with a clear conscience.
Savoury Delights Combo: The Savoury Delights Combo offers a journey into a world of bold flavors, enticingly curated for an unforgettable snacking experience. As individuals delve into this assortment, they find themselves immersed in a symphony of tastes. The zing of Peri Peri Crusties and the savoury allure of Cheese and Herbs Nacho Crisps awaken the senses, while the delightful crunch of Potato Italian Cheese Crusties leaves a lasting impression. The palate is treated to a spicy kick with the Nacho Jalapeno Tray, thoughtfully balanced by the wholesome nuttiness of Roasted Cashews and Almonds. This meticulously crafted combo caters to snack enthusiasts, offering an array of flavors and textures that are sure to satiate their cravings and create a memorable snacking affair.
The chance to enhance the gifting experience becomes even more special with Cornitos’ Raksha Bandhan coupon code – Rakhi25. Customers can enjoy a generous 25% discount on their entire order with a minimum purchase of INR 600.00. This remarkable offer remains valid from the 16th of August till the 1st of September. The offer is exclusively available at https://shop.cornitos.in/collections/gift-pack, providing an excellent opportunity to make the most of this festive season.
This exquisite hotel is all set to welcome guests starting from October 2023
Renest Hotels & Resorts is thrilled to announce the official opening of its newest establishment, the Renest Calangute Goa. This exquisite hotel is all set to welcome guests starting from October 2023.
Strategically positioned, this establishment offers the convenience of being just a brief 10-minute drive from Candolim beach, and a mere 15-minute journey to the famous Calangute Beach.
Renest Calangute Goa showcases 30 meticulously designed rooms that exude both luxury and comfort.
“As we elevate our ambitions for expansion throughout the nation, we are thrilled to unveil our latest establishment, Renest Calangute Goa. The burgeoning tourism, both from local and international travelers, in Goa is experiencing rapid growth, and we are enthusiastic about demonstrating our exceptional hospitality benchmarks to visitors exploring the state,” remarked Vishal Lonkar, General Manager of Brand Development at Renest Hotels & Resorts.
The restaurant’s menu skillfully combines the vibrant flavors of Indian, Asian, and European cuisines, creating a masterful blend of tastes.
The adept group of therapists at the hotel has thoughtfully curated an array of rejuvenating treatments, ranging from massages to facials, all designed to restore your balance and enhance your overall sense of well-being.
The property is located approximately 38 kilometers from Dabolim Airport, while the recently opened Manohar International Airport in Mopa, North Goa, is conveniently situated at a distance of just 29 kilometers.
Travelers have the option to reach Goa via Madgaon Railway Station, which serves as a stop for trains from prominent cities across India.
Other railway stations in Goa include Thivim, Karmali, and Vasco da Gama. The state is well linked through roadways, accessible through national highways, and regular bus services run from cities such as Mumbai, Pune, Hyderabad, and Bangalore.
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