Wednesday, December 31, 2025
Home Blog Page 887

Railways suspends packaged food sales on Vande Bharat trains for six months amid passenger grievances

0
Vande Bharat train
Vande Bharat train (Representative Image)

Following numerous grievances from passengers aboard the Vande Bharat train regarding the inconvenience caused by the sale of PAD (bakery products, wafers, confectionery items, cold drinks, etc.) and a la carte items, the railway ministry took prompt action by imposing a ban on the sale of packaged food items on the train for the upcoming six months.

The ministry circulated a notice regarding the sales ban, indicating that the decision is a pilot measure and will undergo evaluation after a period of six months.

The decision was prompted by complaints from customers about unsanitary conditions aboard Vande Bharat trains.

“It has been observed that allowing the sale of PAD (bakery products, wafers, confectionery items, cold drinks etc.) and a la carte items is leading to increasing complaints from passengers,” the circular said.

The central issue stemmed from storing packaged food items in the entryway, resulting in frequent opening of the automated doors. This disruption inconvenienced passengers by obstructing their movement.

In its circular, the ministry also requested the IRCTC to refrain from stockpiling pennybottles and to ensure timely stocking of water bottles.

The ministry stated that bottles will now be provisioned and refilled for a single journey to optimize space. They further mentioned that preparations are underway to deliver services akin to those offered by airlines.

In relation to catering services, passengers will need to make advance bookings for their meals. An SMS notification will be sent for reconfirmation 24 to 48 hours prior to the commencement of the journey. For those who do not choose prepaid meals but wish to order on the train if available, an additional charge of Rs 50 will apply. Additionally, passengers will receive SMS updates regarding the meal options and portion sizes.

Numerous passengers reported receiving vegetarian breakfast despite paying for the non-vegetarian option. The ministry asserts that the new system will enhance transparency, allowing passengers to be fully informed about their purchase. All zonal railways have been instructed to announce pantry services at originating and boarding stations for Vande Bharat trains. Additionally, to guarantee provision of chilled bottled water and hot food to passengers, the respective departments will ensure that pantry equipment is functional before the journey begins.

Advertisement

From Panipuri to Rajasthani delights: Inside Parineeti Chopra and Raghav Chadha’s luxurious wedding feast

0
Parineeti Chopra and Raghav Chadha
The culinary offerings at the Parineeti Chopra and Raghav Chadha wedding were every bit as lavish as the extravagant festivities themselves.

Bollywood actress Parineeti Chopra and politician Raghav Chadha tied the knot on Sunday, September 24, 2023, and the internet is abuzz with glimpses of their extravagant wedding. Parineeti Chopra graciously shared some enchanting pictures on her Instagram, and they are nothing short of a dream.

The opulent wedding ceremony, held in Udaipur, witnessed the presence of numerous celebrities, including tennis sensation Sania Mirza, renowned designer Manish Malhotra, cricketer Harbhajan Singh and his wife Geeta Basra, among others. However, it was noted with regret that Parineeti’s cousin, Priyanka Chopra, couldn’t make it to the celebration.

The attention-grabbing aspects of the event, ranging from the lavish wedding venue to the star-studded guest list, have left everyone in awe. Yet, one burning question remained unanswered: the details of the delectable dishes served at the wedding feast.

As per a report from the Financial Express, the guests attending the mehendi ceremony of Parineeti Chopra and Raghav Chadha were treated to a diverse culinary experience, featuring a delightful blend of Indian, Italian, and Asian dishes. On the wedding day itself, the menu took a more traditional turn, with an emphasis on Rajasthani cuisine complemented by delectable Punjabi delicacies.

The report further revealed that the masterminds behind the carefully curated menu for the wedding functions were none other than Parineeti Chopra’s brothers, Sahaj Chopra and Shivang Chopra, who are notable food entrepreneurs.

For the Bollywood-themed sangeet night, the menu veered towards classic street foods and sweet indulgences, including treats like rabri, jalebi, Maggi, and panipuri. These culinary details serve as a heartwarming reminder that it was the love for food that initially brought the bride and groom together. In her Instagram post captioned with the wedding pictures, Parineeti Chopra expressed this sentiment, saying, “From our very first chat at the breakfast table, our hearts knew.”

The culinary offerings at the Parineeti Chopra and Raghav Chadha wedding were every bit as lavish as the extravagant festivities themselves. In addition to the vibrant sangeet night and the colorful mehendi function, the pre-wedding revelries extended to Udaipur, where a haldi ceremony took place.

However, the true commencement of the celebrations occurred in Delhi with an ardas ceremony and a soulful sufi night. The pièce de résistance of the entire wedding was undoubtedly the barat procession, which took a picturesque route through a boat ride to the opulent wedding venue, The Leela Palace.

Advertisement

Apparel Group India signs Aditya Roy Kapur and Janhvi Kapoor as faces of ALDO’s new collection

0
Aditya Roy Kapur and Janhvi Kapoor

In a significant move within the retail fashion industry in India, Apparel Group India, a prominent player in the fashion and lifestyle sector, has proudly unveiled Bollywood celebrities Aditya Roy Kapur and Janhvi Kapoor as the brand ambassadors for the upcoming ALDO India collection. Aditya Roy Kapur, the Bollywood heartthrob, adds his star power to ALDO as the latest male brand ambassador, while Janhvi Kapoor continues her association with the brand for the second consecutive year, further enhancing its allure.

Abhishek Bajpai, CEO of Apparel Group India Pvt Ltd said “Apparel Group India is thrilled to welcome Aditya Roy Kapur and Janhvi Kapoor into the ALDO family. Their unique style and magnetic presence perfectly resonate with our brand’s spirit. Together, we’ll embark on a fashionable journey that celebrates individuality and innovation.”

“Apparel Group India’s collaboration with the dynamic duo, Aditya Roy Kapur and Janhvi Kapoor represents a significant milestone in our journey. Their iconic status and fashion-forward personas align seamlessly with ALDO’s commitment to style and excellence. We’re excited to witness this partnership elevate the fashion landscape in India and beyond,” said Tushar Ved, President, Apparel Group India Pvt Ltd.

Aditya Roy Kapur and Janhvi Kapoor, a captivating pair, introduced the eagerly awaited ALDO India’s Festive ’23 Collection, showcasing ALDO’s distinctive PILLOW WALK comfort technology in styles designed for both women and men.

Advertisement

Conscious Chemist sets new industry standard with revolutionary Snail Magic lineup

0
Snail Magic Cleanser
Snail Magic Cleanser

In the expansive realm of the skincare industry, Conscious Chemist, a brand dedicated to the pursuit of excellence in cosmetic science, is causing a significant stir in the Indian retail market. Marking three years of pioneering skincare advancements, Conscious Chemist unveils its newest additions to the skincare lineup: the Snail Magic Cleanser enriched with Hyaluronic Acid and the Snail Magic Cream boasting a potent 5 percent Pure Korean Snail Mucin. These innovative products are poised to revolutionize the skincare landscape, reshaping industry norms by providing accessibility without sacrificing effectiveness or scientific integrity.

Crafted as an advanced solution for fortifying the skin’s barrier across a spectrum of skin types, the Snail Magic Cream elevates skin elasticity and firmness. Enriched with an impressive 5 percent Pure Korean Snail Mucin, this cream imparts enduring moisture, fullness, silkiness, and flexibility, all without leaving any residual greasiness post-application. What truly distinguishes this cream are its exceptional components, featuring Lumiskin and trehalose harmoniously blended with concentrated Korean snail mucin and hyaluronic acid. This potent fusion takes on a wide array of skin concerns, ensuring a complexion that radiates health and vitality.

Elevating skincare to the next level, the Snail Magic Cleanser introduces the dynamic duo of Lactic acid and Betaine. Lactic acid, renowned for its gentle exfoliating properties, breathes new life into skin cells, unveiling a revitalized complexion. Its ability to effectively clear pores makes it a superb option for those contending with acne or uneven skin texture. Simultaneously, Betaine, a natural humectant, works tirelessly to lock in moisture, ensuring a continuous hydration experience during the cleansing ritual. This opulent cleanser reimagines high-performance skincare, catering to all skin types, and delivering both opulence and tangible results.

Robin Gupta, Founder of Conscious Chemist said, “At Conscious Chemist, we have meticulously crafted skincare products that align with our commitment to delivering results. While snail mucin-infused products are relatively rare in the market, our goal was to bridge this gap by ethically sourcing snail mucin and combining it with other natural ingredients. Our mission is to make effective skincare accessible and affordable while democratizing skincare innovation, all without harmful chemicals and parabens.”

Conscious Chemist’s Snail Magic product line is meticulously crafted to deliver a comprehensive and impactful skincare journey. Prioritizing customer satisfaction, the brand persistently innovates with Snail Mucin, introducing a skincare solution that has pleasantly surprised consumers. Through its unwavering dedication to both efficacy and affordability, Conscious Chemist establishes itself as a frontrunner in the Indian skincare arena, adeptly meeting the ever-changing demands of today’s discerning clientele.

Advertisement

Vahdam India goes omnichannel with grand opening of first experience store in Delhi

0
Vahdam
The tea room offers a diverse range of teas, as well as a selection of drinkware, accessories, gift items, and assortments.

Vahdam India, the renowned homegrown tea brand, has opened its first experience store in Delhi. Covering an area of 500 square feet, this tea room offers a diverse range of teas, as well as a selection of drinkware, accessories, gift items, and assortments, as highlighted by Bala Sarda, the Founder and CEO of Vahdam India.

The store’s initial CAPEX amounted to INR 30-40 lakh, and it is anticipated to achieve EBITDA positivity within the next 3 months. Projections indicate that the brand will be able to recoup its return on investments within a span of 10-12 months.

“Being a digitally native brand, this strategic move aligns with our omnichannel strategy and global expansion plans and capitalizes on the rising demand for premium tea and wellness products in India,” he said.

Going ahead, the brand will expand its footprint by opening experience centers in metropolitan and Tier I cities, strategically choosing locations in both malls and high streets. These upcoming stores will have an average size of 800 square feet.

Talking about expanding the offline presence further, Sarda said, “We have not put in any target as such. After tasting the success of our first experience stores, we will be replicating this in India as well as globally.”

The brand is known for its distinctive approach to sourcing premium teas and spices directly from India’s finest gardens, bypassing middlemen and obtaining them directly from the source.

Recently, Vahdam also made a significant entry into the spices category, presenting a selection of 25 single-origin spices designed specifically to cater to the US market.

Read More: Vahdam spices taps into Chef Vikas Khanna’s expertise to promote its authentic and high-quality spice range

“This fiscal, we expect spices to contribute 10-15 per cent of our revenue,” he stated.

The brand boasts an extensive presence, with its products available in over 6,000 retail outlets throughout the United States. These include renowned names such as CVS, Wegmans Market, Sprouts Farmers Market, Gelson’s Market, and Erewhon Markets. Additionally, Vahdam’s offerings can be found in more than 250 retail stores across Canada, which includes popular destinations like Healthy Planet and Nature’s Source. Moreover, the brand has penetrated over 500 stores in the United Kingdom.

“At present, 95 per cent of the revenue of the brand is contributed by the global markets and the remaining 5 per ent comes from India,” he said.

The brand, which concluded the previous fiscal year with revenue exceeding INR 200 crore, anticipates closing the current fiscal year with revenues ranging between INR 260 crore to INR 280 crore.

“Our key goal going ahead is to achieve high level of EBITDA profitability. We were net profitable till recently, however, due to supply chain challenges due to war, increasing fuel prices and recession in the globals markets, our profits got impacted,” he said.

The tea brand has set its sights on achieving a revenue milestone of INR 500 crore within the next three years.

Advertisement

Samsung Welstory and Kangbuk Samsung Hospital join forces to reshape B2B healthcare with F&B solutions

0
Samsung Welstory
This strategic initiative comes as a response to the rising prominence of comprehensive employee healthcare benefits within companies.

Samsung Welstory, a South Korean food and beverage (F&B) corporation, has entered into a partnership with Kangbuk Samsung Hospital to collaborate on the creation of healthcare initiatives tailored for the business-to-business (B2B) sector.

This strategic initiative comes as a response to the rising prominence of comprehensive employee healthcare benefits within companies and the burgeoning market for tailored health management solutions for corporate clients.

At the company’s headquarters in Seongnam, situated in the Gyeonggi Province just south of Seoul, the President and CEO of Samsung Welstory, Jeong Hai-lin, and the hospital’s President, Shin Hyun-chul, came together on Wednesday to formalize their partnership by signing a memorandum of understanding for the joint development of B2B healthcare programs.

Leveraging its extensive experience in the F&B industry, expertise in managing healthy food operations, and a wealth of meal and nutritional data amassed over the years, Samsung Welstory will offer tailor-made nutritional guidance and coaching.

The demand for employee health management programs has seen a recent uptick, driven by a growing number of companies embracing employee assistance initiatives to address issues and enhance worker satisfaction and productivity. To enhance service quality, the company will enhance its healthcare program by integrating F&B solutions.

Building upon health checkup findings conducted in the workplace, the company and the hospital will collaborate with doctors, nurses, nutritionists, and exercise specialists to design comprehensive healthcare programs for employees. These programs will encompass pre- and post-care checkups for individuals undergoing physical examinations at their workplace.

Employees identified with elevated blood sugar levels during their checkups will be offered a reduced-sugar diet at the company cafeteria.

“Few of the many types of B2B healthcare services being released combine F&B solutions,” a company source said. “We expect to provide effective services to corporate clients who expect substantial improvements in employee health.”

Advertisement

Smoke House Deli presents ‘The Gin and Jazz Project’ with Sunil Sampat: A night of jazz and gin magic!

0
Smoke House Deli
Smoke House Deli

Smoke House Deli, renowned for its inventive blend of flavors, is thrilled to unveil “The Gin and Jazz Project” in partnership with Sunil Sampat, a devoted jazz aficionado and Contributing Editor at Rolling Stone magazine. This special occasion guarantees an enchanting night filled with soulful jazz tunes and delightful gin mixtures, creating an unmissable experience for both music and food enthusiasts.

On Friday, September 29, 2023, at 7:30 PM, the spotlight at Smoke House Deli’s captivating 2nd Floor venue in Pali Hill will shine on Sunil Sampat, a distinguished personality in the realm of music journalism. During this event, he will enthrall the audience with a memorable performance, showcasing timeless jazz classics and divulging his deep passion for the genre, accompanied by intriguing snippets of jazz trivia.

Enhancing the evening’s charm, Smoke House Deli’s skilled team has curated an exceptional gin bar encounter to enhance the musical experience. Attendees will relish the chance to enjoy a variety of in-house botanicals, meticulously matched with an array of tonics, ginger ale, and lemonade, artfully blended to craft invigorating gin cocktails that captivate the palate.

Date: Friday, September 29th, 2023
Time: 7:30 PM onwards
Venue: 2nd floor, Smoke House Deli, Pali Hill

For those eager to reserve a spot, please call +91 9152017980 to make your reservations. Limited seats are available, so early booking is recommended to ensure you don’t miss out on this exclusive fusion of jazz and culinary excellence.

Advertisement

Instacart appoints former CFO Ravi Gupta to board of directors following IPO

0
Ravi Gupta
Ravi Gupta

On Friday, Instacart officially appointed Ravi Gupta, the former Chief Financial and Operating Officer, to its board of directors, solidifying the decision following the company’s recent initial public offering in the same week.

“There are new growth areas — Connected Stores, Instacart Health, AI — entire plethora of ways that the company’s going to innovate,” Gupta said in an interview ahead of the announcement. “Just being able to be around for that and provide opinions and weigh in on that is such a gift.”

Having served at the company for a four-year stint, Gupta departed in 2019 to take on a role as a partner at Sequoia Capital. It’s worth noting that Sequoia Capital holds the largest institutional stake in Instacart, owning 18.5% of the company, as indicated in the company’s filings.

Trading under the name Maplebear Inc., Instacart experienced an impressive 43% surge during its debut on Tuesday, only to witness a gradual decline over the course of the week. This downturn may reflect some investor caution regarding the company’s business model and a broader market downturn. Ultimately, by the close of trading on Thursday, Instacart settled at $30.65, just 2.2% above its initial listing price of $30.

Gupta was featured as a director nominee in the company’s prospectus. He held the position of CFO from 2015 to 2019 and also took on the role of COO from 2016 until he left. Throughout his tenure at Instacart, the company established significant delivery partnerships with prominent grocery retailers such as Albertsons Cos., Kroger Co., ALDI, and Publix.

These partnerships strategically positioned Instacart to contend with competitors such as DoorDash Inc. and Amazon.com Inc. Amazon’s acquisition of Whole Foods Market in 2017 introduced a formidable new player in the grocery delivery arena. Furthermore, these supermarket agreements played a crucial role in preparing the company for exponential growth during the pandemic, as locked-down consumers increasingly relied on Instacart to access essential food items.

Within Sequoia, Gupta’s primary investment areas include consumer, mobile, internet, and fintech sectors. The firm’s website lists him as a director at Acelerate, a restaurant tech firm, and Noom Inc., a weight-loss app company. Prior to his tenure at Instacart, he dedicated a decade to KKR & Co., where he held a senior leadership role focused on the development of the firm’s infrastructure investment platform.

Advertisement

LT Foods eyes 8-10% revenue boost from convenience & health segment

0

LT Foods Ltd. is strategically targeting a revenue contribution of 8-10% from its convenience and health segment in the next five years, positioning it as a pivotal catalyst for the company’s growth, as stated by Chief Executive Officer Ashwani Kumar Arora.

Utilizing its well-established brands and robust distribution network, the company is harnessing its strengths to promote ready-to-cook and ready-to-eat products within the Convenience & Health segment. This move aligns with the rising consumption trends observed in Indian households, notably accelerated by the post-pandemic era.

“The goal is to take 8-10% of the total revenue from the third vertical (Convenience & Health). Our target is the next five years,” shared Arora, who also serves as the managing director.

The Delhi-based company, renowned for its basmati rice brands, Daawat and Royal, made its foray into this sector approximately four years ago. It initially introduced the Dawat brand extension in the US market and has since then successfully extended its presence within the Indian market.

“We have achieved an impressive three-year compound annual growth rate of 30%, resulting in this segment contributing 2.5% to our overall revenue. Furthermore, our year-on-year growth has surged by an impressive 36% in this segment,” he said.

“This segment is one of the growth enablers for us going forward because we are leveraging our existing brand and distribution,” said Vice President – Finance and Strategy, Monika C Jaggia.

Additionally, LT Foods anticipates achieving the status of a billion-dollar company in the current fiscal year and aims to surpass the INR 10,000 crore milestone within the next four years.

LT Foods, boasting approximately 10 brands within its portfolio, generated an operational revenue of INR 6,979 crore in the fiscal year ending on March 31, 2023.

Currently, 60% of LT Foods’ revenue originates from international markets, while the remaining 40% is derived from the domestic market. The company has a global presence in over 60 countries, and in certain markets like the United States, it commands a market share exceeding 50% under its brand Royal.

LT Foods operates within three key segments: Basmati and Other Specialty Rice, Organic Food and Ingredients, and Convenience and Health.

“Going ahead, LT Foods is committed to growing its market presence and solidifying its position in the core Specialty Rice business and Convenience and Health segment through organic and inorganic routes,” said Arora.

The company will continue to invest in marketing and brand-building initiatives, consumer insights and product innovation to enhance its competitive edge by expanding its market share and distribution reach, he said.

“With an unwavering focus on having a sustainable, scalable and profitable business, we are also optimistic about maintaining the growth momentum this year and further solidifying our position in consumer space in India as well as globally,” Arora said.

Jaggia added that consumers’ needs and food preferences are changing, and in order to be relevant, more products would be added in this category. The company may also consider some acquisitions for expansion in the segment.

When asked about Capex, Arora said it is normally around INR 100 crore for a year, but it can be increased, in case of some acquisition by the company.

LT Foods recently acquired Golden Star Trading Inc along with its brand Golden Star through its subsidiary LT Foods Americas Inc, where it had invested around INR 200 crore.

When asked whether LT Foods was still looking for further acquisitions, Arora said, “We are generating cash flow every year and we have an appetite for inorganic growth.”

Over the government’s recent curb on the export of Basmati rice below $1200 per tonne, Jaggia said, “This is not going to impact us. We are a branded player and sell products at much higher prices.”

LT Food is working with farmers in Madhya Pradesh, Punjab and Haryana for sustainable sourcing of rice.

“We are working with farmers on two fronts – one is the SRP (Sustainable Rice Production) program as well as for organic cultivation. We are working with more than 70,000 farmers to educate and help them to produce organically,” Jaggia said.

Besides India, LT Foods’ other global brands source from other countries for their requirement. It has a plant at the Netherlands, a packaging unit and an RTE plant in the USA and the opening up of a new facility in the UK. In India, LT Foods has five manufacturing facilities in Punjab, Haryana and Madhya Pradesh.

Advertisement

Reliance Retail secures INR 2,069.5 Crore investment from KKR, allocates 1.71 Crore shares

0

Reliance Retail Ventures Ltd, the retail subsidiary of Reliance Industries, has successfully secured the entire subscription amount of INR 2,069.50 crore from the global investment firm KKR, and in exchange, has allocated 1.71 crore equity shares.

After the allotment of shares, KKR’s ownership stake in Reliance Retail Ventures Ltd has risen to 1.42%, up from its previous holding of 1.17%.

“Reliance Retail Ventures Ltd. today received the subscription amount of INR 2,069.50 crore from Alyssum Asia Holdings II Pte. Ltd. (KKR) and allotted 1,71,58,752 equity shares to KKR,” Reliance Industries said in a regulatory filing on Saturday evening.

Earlier this month, Reliance Industries disclosed KKR’s investment of INR 2,069.50 crore in RRVL, the parent company of the retail operations of the conglomerate led by billionaire Mukesh Ambani, in exchange for an additional 0.25% stake, valuing the company at approximately INR 8.36 lakh crore.

Read More: KKR to invest INR 2,069 Crores in Reliance Retail Ventures, valuing company at INR 8.36 Lakh Crores

Established in 1976, KKR manages assets totaling around $519 billion as of June 30, 2023.

Earlier this month, RIL obtained INR 8,278 crore from Qatar Investment Authority in exchange for an approximately 1% stake in RRVL, valuing the company at INR 8.278 lakh crore ($100 billion).

Read More: Qatar Investment Authority to invest INR 8,278 Crore in Reliance Retail Ventures, strengthening equity position

In 2020, RRVL secured INR 47,265 crore (approximately $6.4 billion) from international private equity funds in exchange for a 10.09% stake, resulting in a valuation of the company exceeding INR 4.2 lakh crore.

At that time, this represented the most significant fundraising endeavor within the sector.

The company had garnered investments from Silver Lake, KKR, Mubadala, Abu Dhabi Investment Authority, GIC, TPG, General Atlantic, and Saudi Arabia’s Public Investment Fund, valuing it at approximately $57 billion during that period.

RRVL is vigorously expanding its operations through acquisitions and securing franchise rights for prominent international brands in the Indian market.

Moreover, the company is investing in the expansion of its infrastructure and has also acquired the Indian operations of the German retail giant, Metro Cash and Carry.

Last month, in the AGM of Reliance Industries, Chairman Mukesh Ambani said that several marquee global strategic and financial investors have shown strong interest in Reliance Retail.

Addressing shareholders, he had said that if RRVL was listed on stock exchanges, then based on the current valuation, it would be among the top four listed entities in the country.

In less than three years, the valuation of Reliance Retail has doubled and the pace of this value creation is ‘unmatched globally’, Ambani had said.

In its latest annual report, RIL said Reliance Retail had achieved a significant milestone of crossing a billion transactions and its registered user base has grown to 249 million.

It operates a network of over 18,500 stores and digital commerce platforms across grocery, consumer electronics, fashion & lifestyle, and pharma consumption baskets.

In FY23, Reliance Retail’s digital commerce and new commerce businesses contributed 18% of its revenue, which stood at INR 2.60 lakh crore.

Advertisement