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Victoria’s Secret continues Indian expansion, opens stores in Gurugram and Mumbai

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Victoria's Secret
Victoria's Secret

Victoria’s Secret, the renowned American specialty retailer, has recently launched new outlets in Gurugram and Mumbai.

The newly opened stores can be found at Ambience Mall in Gurugram and Phoenix Marketcity in Kurla, Mumbai.

The brand is unveiling the “Store of the Future” concept to provide an immersive shopping experience. Both of the new stores feature the complete range of Victoria’s Secret beauty products and accessories, including the newly launched Bare Rose collection.

“These additions align seamlessly with our vision of offering unparalleled luxury and style to our customers. As we continue to grow and strengthen our presence, we look forward to creating immersive shopping experiences that showcase the iconic allure of Victoria’s Secret. This expansion is a testament to our dedication to curating diverse, trendsetting collections that resonate with the dynamic tastes of our patrons across the country,” said Tushar Ved, President of Apparel Group India.

In 2021, Victoria’s Secret made its debut in the Indian market via a partnership with Apparel Group India. Initially, the international brand launched its presence in India through an e-commerce platform, providing a variety of products such as fragrances, beauty, and personal care items.

During the third quarter of the Financial Year (FY) 2023-24, Victoria’s Secret inaugurated more than four stores, with two located in Pune, and one each in Hyderabad and Bengaluru. Furthermore, the brand launched its inaugural beauty store in Mumbai last month.

Continue Exploring: Victoria’s Secret unveils its first beauty store in Mumbai

In 2022, Victoria’s Secret broadened its presence in India with the opening of its maiden physical store at Palladium Mall in Mumbai. Subsequently, another store was established at Ambience Mall in Vasant Kunj, New Delhi. Continuing its growth trajectory, the brand introduced its first store in Pune at Phoenix Mall of the Millennium in November 2023.

Established in 1977 by siblings Roy and Gaye Raymond, Victoria’s Secret has evolved into a leading American retailer specializing in lingerie, clothing, and beauty products. As per its official website, the company currently operates globally, boasting approximately 1,360 retail outlets across 70 countries.

Apparel Group boasts an extensive network of more than 2,025 stores spanning across 14 countries. They represent and promote over 80 brands, which include renowned names such as Beverly Hills Polo Club, Bath & Body Works, Tim Hortons, Tommy Hilfiger, Nine West, Call it Spring, Charles & Keith, Inglot, La Senza, and R&B Fashion.

Continue Exploring: Myntra expands international brand portfolio with Victoria’s Secret Beauty, teams up with Apparel Group for exclusive collaboration

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Karnataka Legislative Assembly passes bill to ban hookah bars and tighten tobacco regulations

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Hookah
Hookah

The Karnataka Legislative Assembly on Wednesday passed a bill that prohibits hookah bars in the state, and carries a penal provision of imprisonment of one-to-three years and fines of up to INR 1 lakh for violations.

Additionally, the bill mandates the prohibition of tobacco product consumption in public spaces and restricts the sale of cigarettes and other tobacco items in proximity to educational institutions and to individuals under 21 years of age.

The bill titled the Cigarettes and Other Tobacco Products (Prohibition of Advertisement and Regulation of Trade and Commerce, Production, Supply and Distribution) (Karnataka Amendment) Bill, 2024, amends the central act of 2003 in its application to the state of Karnataka. No person shall either on his own or on behalf of any other person open or run any hookah bar in any place, including the eating house or pub or bar or restaurant by whatever name it is called, the bill said.

Continue Exploring: Haryana Govt announces statewide ban on hookahs in commercial establishments

Hookah bar means “an establishment or place where people gather to smoke tobacco from a communal hookah or narghile, which is provided individually,” according to the text of the bill. Piloting the bill for the consideration of the House, Health Minister Dinesh Gundu Rao said the main intention is to safeguard the health of citizens, especially the youth, and to stem the tide of tobacco-related diseases.

Youth today consider the hookah a “fashion statement or fashionable”, he said. “It not only affects those consuming it, but also people around — passive smokers.” The state government has already issued a notification prohibiting hookah bars, against which their owners have gone to the courts, he said.

“Courts also have not given any stay, so if we bring amendments and make a law, there wont we any objections further,” minister said. Noting that hookah bars have been opened at restaurants and bars, Rao said, “Considering that smoking cigarettes is harmful to health, it is already prohibited in public places.

In the case of hookah, tobacco and nicotine are used along with other substances like narcotics, and to prohibit it this amendment has been brought. Punishment for running hookah bars has newly been introduced in the bill, he said, adding that violators of section 4A will be imprisoned for a term between one and three years, and be fined an amount between INR 50,000 to INR 1 lakh.

Further noting that the bill prohibits the sale of cigarettes and other tobacco products to persons below the age of 21 years, the minister said, “As per law, it is 18 years, but we have now increased it to 21 years. It cannot be sold within the radius of 100 metres from educational institutions. The fine for violation has been increased to INR 1,000 from INR 200.”

The bill that prohibits the use of tobacco products in public places, says no person shall use tobacco products in any public place, and “use” means and includes smoking and spitting of tobacco.

The exceptions are in a hotel having 30 rooms or a restaurant with a seating capacity of 30 persons or more, and in airports, where, the bill says, a separate provision for smoking area or space may be made.

Continue Exploring: Bombay high court bars restaurants from serving hookahs under eating house licenses

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Kerala’s food tech sector takes center stage at Dubai Investor Meet

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Dubai Investor Meet

Kerala showcased its potential in the food, ready-to-eat, and food tech sectors to investors and entrepreneurs at the ‘Investor Conclave’ organized by the Kerala State Industrial Corporation (KSIDC) in Dubai on Wednesday, coinciding with Gulfood 2024.

The Kerala Pavilion at Gulfood 2024, one of the world’s largest food and beverage events, is attracting global policymakers and industry leaders during the five-day expo held at the World Trade Centre, which began on Monday.

The “Invest Kerala” event held at the Ritz Carlton Dubai highlighted the strengths and opportunities within the state’s food and food technology sector. These sectors have been prioritized by the Kerala government for increased inward investments and development.

Suman Billa IAS, Principal Secretary (Industries and NORKA), provided a comprehensive overview of the state’s food ecosystem.

“Today, Kerala has an impressive infrastructure dedicated to food processing, including five state-of-the-art food processing parks, two mega food parks & upcoming mini food parks. The state is also home to a spices park, underscoring its rich heritage in spice cultivation,” he said.

“These facilities serve as hubs of innovation and efficiency, facilitating seamless transformation of raw materials into value-added products. With its fertile land and conducive climate, the state is a powerhouse of agricultural production. We are encouraged by the response to the Investor Conclave and will support investors in their entrepreneurial journey in Kerala’s food and food tech sector.”

Continue Exploring: Indian food service market to surpass $100 Billion by 2028: Redseer Report

Welcoming the investors, S Harikishore, Managing Director of KSIDC and Director of the Department of Industries & Commerce, expressed the aim of the Investor Conclave to attract foreign investment into Kerala’s rapidly growing food sector. Additionally, it seeks to inspire entrepreneurs from the Gulf region to establish flourishing businesses within the state.

“The Kerala state government is committed to creating an enabling environment for both domestic and foreign investors to engage in the food-based ecosystem,” he said.

“From easy access to raw materials to a well-established network of manufacturing facilities, the state offers an ecosystem ripe for investment. Further, the state’s cosmopolitan outlook and extensive international market provide ample opportunities for growth and expansion,” he added.

Sunjay Sudhir, Ambassador of India to the UAE, and Saleh Abdullah Lootah, Chairman of the Food & Beverage Manufacturing Business Group in the UAE, also addressed the guests.

The Kerala co-exhibitors at the Kerala pavilion at Gulfood 2024, including Beecraft Honey, Cremberie Yoghurt, Foo Foods, Glenview Tea, Global Natural Food Processing Company, Harrisons Malayalam, Malabar Natural Foods, Manjilas Food Tech, Nasfood Exim, Pavizham Rice, Protech Organo, and Veliyath Food Products, were given the chance to engage with potential investors who attended the Investors Conclave.

Leveraging a set of reforms complementing the Kerala State Industrial Policy 2023, Kerala’s food ecosystem has experienced substantial growth in its sunrise sectors. Presently, Kerala plays a pivotal role in India’s agricultural landscape, boasting a dominant position in various sectors. It holds sway over 97 percent of India’s pepper production, 70 percent of cocoa output, and holds substantial shares in coffee, cashew, coconut, and seafood processing industries.

Furthermore, Kerala boasts a strong ecosystem of research and development institutions focused on the food sector. Institutions like the Central Institute of Fisheries Technology, Central Tuber Crops Research Institute, and Kerala Agricultural University are instrumental in nurturing innovation and achieving excellence in the field.

With these established systems, the state is positioned to emerge as a prominent player in the food processing sector, both domestically and globally.

Continue Exploring: Post-pandemic resurgence: India’s food services sector thrives with M&A, investments, and IPOs as younger consumers drive growth

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KRBL reports highest ever quarterly revenue in Q3FY24, reinforces commitment to domestic market growth

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KRBL
India Gate basmati rice

Riding on robust support from its domestic business, KRBL Limited, the world’s largest rice millers and basmati rice exporters, and parent company of the renowned basmati rice brand India Gate, achieved its highest ever revenue from the Indian market in the period October-December 2023, crossing revenues of INR 1000 crore.

Over the past few quarters, KRBL Ltd. has intensified its efforts to expand its business in India, resulting in a 14% year-on-year revenue growth. This expansion is chiefly driven by a notable rise in sales of branded basmati rice, coupled with a remarkable 158% increase in non-basmati rice sales. With strong growth witnessed across both consumer and bulk pack segments within the Indian market, the company achieved a consolidated revenue of INR 1465 crore for the quarter.

Continue Exploring: From basmati to chicken: Indian products in high demand as the UAE seeks to expand imports

Ayush Gupta, Business Head for India Market, KRBL Limited said, “We have been witnessing steady growth in our domestic business through the last few quarters, with Q3FY24 being the highest ever. We also see our domestic business show a 9-month volume growth of 13% which is significantly higher than the FMCG volume growth of 5-7%.”

During the quarter, KRBL expanded its distribution network by 52,665 outlets, reaching a total of 385,970 retail points. The company achieved a market share of 35.9% in traditional trade, marking its highest historical figure.

Likewise, KRBL’s regional rice portfolio, which includes Sona Masuri, Kolam, and Gobindobhog, has been experiencing positive momentum, contributing nearly INR 159 crore year-to-date to domestic revenue. In the last quarter alone, this portfolio accounted for 5.62% of the overall revenue in India and is poised to surpass INR 200 crore by the end of the fiscal year.

Gupta added, “Our performance has come on the back of unwavering focus on brand-building, driven by consumer insights and sustained media investments. Furthermore, our portfolio expansion and significant improvements in our supply chain capabilities have empowered us to achieve our highest-ever quarterly revenue.”

“Regional rice has huge potential to grow and we will be aggressively pursuing this segment. Over the next 9-12 months, we anticipate doubling of revenues in the portfolio alone. There is a huge untapped market, and the opportunity to grow remains constant. As we continue to grow in this area, we’re also actively exploring opportunities to expand into new categories in the upcoming fiscal year,” Gupta said.

KRBL recently expanded its product range by venturing into the realm of spices with the introduction of the India Gate Classic BiryMasala Range. This new line assures an authentic biryani experience at home and is available in three variants: Hyderabadi, Lucknowi, and Kolkata Biryani Masala. The range was launched in Modern Trade stores and on various e-commerce platforms.

Continue Exploring: Daawat earns top spot in Canstar Blue’s dry rice ratings in Australia

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Amazon India partners with GAME to empower women entrepreneurs nationwide

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Amazon India GAME

E-commerce platform Amazon India has forged a Memorandum of Understanding (MoU) with the Global Alliance for Mass Entrepreneurship (GAME), aiming to bolster the digital growth of women entrepreneurs in India, spanning tier 1, 2, 3, and beyond cities.

Through this collaboration, the platform seeks to nurture the expansion of MSMEs while providing assistance to approximately 25,000 women entrepreneurs and artisans.

“It is truly inspiring to witness women entrepreneurs nationwide harnessing the power of e-commerce to build and grow their business. Through innovative products, they are catering to customer preferences and establishing scalable enterprises that contribute significantly to societal well-being and economy,” said Gaurav Bhatnagar, head of seller acquisition and development, Amazon India.

Continue Exploring: E-commerce firms boost efforts for gender diversity in supply chain roles

Through this collaboration, Amazon Karigar and Saheli will offer workshops, training, onboarding, and AM support for sellers involved in this entrepreneurship without any financial investment.

Amazon introduced its specialized program, Amazon Saheli, tailored for women entrepreneurs in 2017.

“Through this partnership, Women Economic Empowerment (WEE) at GAME is supporting Amazon in solving large-scale ecosystem challenges to women’s economic empowerment with access to training in the digital marketplace as well as research and data about access to new markets,” said Ketul Acharya, president, Global Alliance for Mass Entrepreneurship.

Continue Exploring: Ecommerce to be the driving force for Indian MSMEs, says ministry of MSME

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India extends duty-free import window for yellow peas to April 2024

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Tur dal
(Representative Image)

India has extended the timeline for duty-free imports of yellow peas by a month through April, 2024, an official gazette notification said. In early December, the central government allowed duty-free imports of yellow peas until March 2024. It was part of New Delhi’s intervention to cool the prices of the overall pulse basket.

Reportedly, the duty on yellow peas was first implemented in November 2017 at 50 per cent. India largely imports yellow peas from Canada and Russia. India is a large consumer and grower of pulses and it meets a portion of its consumption needs through imports. India primarily consumes chana, Masur, urad, Kabuli chana, and tur.

Continue Exploring: Tur dal prices surge by 5% despite arrival of new crops and ongoing imports

As part of centre’s invervention, it had in September extended stock limits on tur and urad dal by two months until December 31, besides revising the stock holding limits for certain stakeholders. Earlier, the stock limits on these two varieties of pulses were to end on October 30.

As per a notification issued then, the limit for stock with wholesalers and also big chain retailers at the depot was reduced from 200 MT to 50 MT, and the limit for millers was reduced from the last three months’ production or 25 per cent of annual capacity, whichever is higher to last 1-month production or 10 per cent of annual capacity, whichever is higher.

The Ministry of Consumer Affairs, Food and Public Distribution had maintained the revision in stock limits and extension of the time period is to prevent hoarding and elicit the continuous release of tur and urad in sufficient quantities to the market and make the pulses available at affordable prices.

Continue Exploring: Chana Dal goes affordable with the launch of government’s ‘Bharat Dal’ brand

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Stovekraft hits 150-store milestone, reinforcing its nationwide presence

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Stove Kraft
Stove Kraft

Stovekraft Ltd., a renowned kitchenware brand, has reached a significant milestone with the opening of its 150th store, situated in Bengaluru’s Jayanagar district.

“We are thrilled at expanding the reach of our range of kitchen essentials closer to consumers across cities in both metro and non-metro areas. Through this effort, our focus is to create numerous job opportunities, support local talent, and contribute to the overall economic growth,” said Rajendra Gandhi, managing director, Stovekraft Ltd.

After launching its retail operations in June 2022, the company rapidly expanded its presence, achieving 100 stores by September 2023. Subsequently, within the next five months, it further expanded its retail footprint by adding 50 additional stores.

Continue Exploring: Stovekraft bolsters market presence, unveils first Pigeon brand outlet in North India

Stovekraft stores boast a diverse range of products, comprising over 1,000 items such as gas stoves, chimneys, pressure cookers, cookware, and various other small domestic appliances.

The retailer has consistently pursued initiatives aimed at providing skill development to women, who constitute 80% of its 350-strong workforce. Previously, the company introduced a franchise opportunity for women requiring zero capital investment. This initiative attracted over 500 applications from women entrepreneurs.

Continue Exploring: Stovekraft empowers women entrepreneurs with revolutionary franchise opportunity at grand opening of 100th store

Founded in 1994 by Rajendra J Gandhi, Stovekraft currently boasts a product portfolio of over 600 items, marketed under brands such as Pigeon, Gilma, Black & Decker, and Pigeon LED. With a widespread presence, the company operates across Karnataka, Tamil Nadu, Andhra Pradesh, Telangana, Kerala, and New Delhi.

Boasting a turnover of INR 1000 crore, Stovekraft’s nationwide presence is facilitated by 600 distributors, over 75,000 retail touchpoints, 150 company-owned retail stores, and 60 exclusive GILMA stores. Additionally, its global footprint extends to 14 countries, including the USA, Middle East, and Africa, catering to esteemed clients such as Walmart and Big Lots.

Continue Exploring: Stove Kraft’s Q3 profit dips 13.3% to INR 6.8 Crore, revenue climbs 11.4%

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McDonald’s faces regulatory heat: Maharashtra FDA revokes license amid cheese substitution allegations

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McDonald's
McDonald's (Representative Image)

The FDA has taken action against the fast-food titan McDonald’s, alleging deceptive practices related to the substitution of real cheese with alternatives in burgers and nuggets, according to a TOI report. Consequently, the FDA has revoked the license of a McDonald’s branch in Ahmednagar, prompting the removal of the term “cheese” from several menu items. The regulatory body asserts that McDonald’s utilized cheese analogs without adequate disclosure, thereby misleading consumers regarding the authenticity of the cheese. Additionally, the state FDA has urged the chain to enforce corrective measures statewide and potentially nationwide.

Cheese analogs are designed to replicate the taste and texture of traditional dairy cheese, substituting dairy fat with more cost-effective vegetable oil. The FDA claims that McDonald’s failed to disclose the use of cheese analogs on food labels or electronic display boards, potentially posing health risks to consumers.

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FDA commissioner Abhimanyu Kale said, “During inspection, our officers did not find any mention of cheese analogues anywhere. Items like ‘cheese nuggets’, ‘cheesy dip’, and ‘cheese burger’ were being labelled as such without indicating that the cheese was a substitute,” he said. “Most other fast food pizza and burger joints could be indulging in the same practice. We plan to investigate these chains as well.”

During an inspection in October, it was discovered that a McDonald’s branch in Ahmednagar had at least eight items containing cheese analogs. Despite McDonald’s disputing the action taken, the outlet’s license was suspended due to an inadequate explanation. In December, McDonald’s communicated with the FDA, stating that they had renamed the products by eliminating the word “cheese.” However, the FDA is advocating for broader investigations into similar practices by other fast-food chains.

As per TOI report, McDonald’s has now denied using substitutes. “…we want to reassure customers that we use only real, quality cheese in all our products,” a spokesperson said.

Continue Exploring: McDonald’s faces intensifying backlash over alleged support for Israel amid Gaza conflict, #BoycottMcDonalds trend gains momentum

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Dunkin’ rolls out SPARKD’ energy drink range amid Panera’s legal battles over high-caffeine drink

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SPARKD
SPARKD’ Energy Drink

Dunkin’ has introduced a new energy drink to its menu, just as its rival Panera Bread grapples with multiple lawsuits related to its own heavily caffeinated beverage.

According to a press release, the company has launched its latest SPARKD’ Energy drink line, featuring flavors like Peach Sunshine and Berry Burst.

Dunkin’ is joining the energy drink trend with a beverage that contains 192 milligrams of caffeine and 37 grams of sugar in its largest size, as stated on the company’s website.

In comparison, Panera’s competitor, Charged Lemonade, packs 236 milligrams of caffeine in a similar serving size. A viral video by TikTok creator Sarah Baus in December 2023 highlighted that one Charged Lemonade packs the caffeine punch equivalent to about four cups of espresso.

Continue Exploring: Energy drink brand Odyssey secures $6 Million in funding round

For context, the Food and Drug Administration specifies that healthy adults can safely consume up to 400 milligrams of caffeine a day.

The Panera drink has been at the center of multiple lawsuits dating back to last year.

In a recent case, a 28-year-old woman from Rhode Island claimed that the highly caffeinated lemonade from Panera resulted in “permanent cardiac injuries” for her. According to her complaint, she now relies on daily medication and suffers from heart issues after consuming 2 ½ Charged Lemonades in April 2023.

Her lawsuit represented at least the third legal complaint in recent months against Panera concerning its Charged Lemonade.

A lawsuit filed in October claims that Sarah Katz, a 21-year-old University of Pennsylvania student, passed away after consuming Charged Lemonade. Katz, who had a heart condition known as long QT syndrome type 1, refrained from consuming energy drinks as per her doctors’ advice, according to the filing.

Continue Exploring: Govt eyes stricter regulations as energy drink consumption surges among teens and athletes

Following the first lawsuit, Panera Bread announced that all of its stores across North America would include more comprehensive disclosures about the beverage on their premises, website, and app.

The language indicates that Charged Lemonade should be consumed moderately and is not advised for children, individuals sensitive to caffeine, or pregnant or nursing women.

Another fatality was attributed to the caffeinated beverage in a lawsuit filed in December by the family of a Florida man. Dennis Brown, 46, who had an unspecified chromosomal deficiency disorder, consumed three Charged Lemonades from a nearby Panera on October 9, subsequently experiencing a fatal cardiac arrest on his journey home, according to the suit.

Panera expressed “our heartfelt sympathy for Mr. Brown’s family” and reiterated its confidence in the safety of its products.

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Kellogg’s spices up snack aisles with new ‘Pringles Hot’ lineup, featuring fiery flavors!

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Pringles
Pringles Hot

Kellogg’s has broadened its Pringles lineup with a fresh array of fiery flavors branded as “Hot.”

Pringles Hot comes in five different flavors: Mexican chili & lime, flamin’ cheese, smokin’ BBQ ribs, kickin’ sour cream, and sweet chili.

Each flavor presents a distinct level of heat intensity, ranging from the gentle kick of kickin’ sour cream and sweet chili to the spicier end of the spectrum found in the flamin’ cheese variety.

Continue Exploring: Kellanova successfully splits cereal business, paves the way for a new snacks-led era

The latest lineup is taking the place of Pringles Sizzl’N, introduced in 2021. Pringles Hot features four flavors that adhere to HFSS regulations, except for sweet chili.

Beth Johnson, Kellogg’s UK&I senior activation brand manager, said, “We know our shoppers love spicy flavours, as we saw with our Sizzl’N range. Pringles Hot is the next evolution and allows retailers to capitalise on the demand for more spicy offerings.’’

Pringles Hot is available at across major UK retailers for an RRP of £2.25 per 160g tube.

Continue Exploring: Pringles heats up snack time with two new spicy flavors in Australia and New Zealand

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