India’s palm oil imports soared in August to their highest in more than a year, as refiners rushed to secure supplies ahead of the festive season, lured by palm oil’s price advantage over soyoil. The rise is expected to ease excess stockpiles in Indonesia and Malaysia, the world’s top producers.
According to data released by the Solvent Extractors’ Association of India (SEA) on Monday, palm oil shipments into the country rose nearly 16% month-on-month to 990,528 metric tons, marking the highest level since July 2024.
The surge came at the expense of soyoil, with imports of the soft oil plunging 25% to 367,917 tons, the lowest in four months. Sunflower oil, however, staged a strong rebound, with imports climbing 28.5% to 257,080 tons — a seven-month peak.
In a notable development, India also imported 6,000 tons of canola oil in August, its first significant purchase of the commodity in nearly five years.
Overall edible oil imports rose 4.7% month-on-month to 1.62 million tons, also the highest since July 2024. The SEA noted that refiners have stepped up stocking to meet expected demand spikes during the September–November festive window, when consumption of fried foods and sweets rises sharply.
India, the world’s largest importer of vegetable oils, sources palm oil mainly from Indonesia and Malaysia, while soyoil comes from Argentina and Brazil, and sunflower oil largely from Russia and Ukraine.
Trade sources estimate that palm oil imports will remain above 800,000 tons in September as festive demand peaks. SEA data also showed that India imported 589,283 tons of duty-free edible oils from Nepal between November 2024 and July 2025, under a regional trade pact.










