McCafé has brought back its popular BYOB programme, short for Be Your Own Barista, and this year’s edition feels more immersive than ever. The idea is simple but very inviting. Coffee lovers of all kinds are encouraged to walk behind the McCafé counter and try their hand at making their own cup, guided by McCafé’s trained baristas. Instead of watching from a distance, participants get to experience the real craft that goes into every espresso shot and every silky layer of foam.
The session begins with a warm introduction to the basics of espresso pulling. Guests learn how the grind, tamp, and extraction time can completely change the character of a drink. After that, the focus shifts to milk, which many coffee fans consider the trickiest part. Getting the milk to the perfect temperature and texture takes patience and a calm wrist, but the coaches make the process feel enjoyable rather than intimidating.
Once the basics are in place, participants move on to latte art. Even a simple heart or swirl brings a sense of achievement, and that is exactly what makes BYOB special. It mixes learning with play in a setting that feels relaxed and friendly. People chat, laugh, compare attempts, and leave with a new appreciation for the effort behind the counter.
The programme is open to beginners, seasoned coffee drinkers, and anyone who enjoys trying something different. McCafé positions BYOB as a space for connection as much as education. With the rise of at home brewing, the brand seems eager to remind people that the joy of coffee also comes from shared moments, warm conversation, and the gentle thrill of creating something with your own hands.










