Swiggy’s winning dish: Biryani reigns with a staggering 212 orders per minute during IPL 2023

News

By

-

May 30, 2023

IPL 2023 concluded with a thrilling finale between the Chennai Super Kings (CSK) and the Gujarat Titans (GT), providing fans with a nail-biting finish. However, while the match between CSK and GT was a close call, the competition for the most ordered food on Swiggy during IPL 2023 was decidedly one-sided. Biryani emerged as the undeniable winner, garnering a remarkable 212 orders per minute and solidifying its position as the reigning champion of the most popular food choices throughout the tournament.

The curiosity of Twitter users peaked as they wondered whether Swiggy’s mention of Biryani referred to the vegetarian or non-vegetarian version. Despite their eagerness to find out, there was no immediate clarification provided, leaving them in suspense and longing for an answer.

The food delivery app experienced a bustling and vibrant New Year’s Eve in 2023, as it flawlessly executed an impressive 350,000 orders of Biryani, establishing it as the most coveted item for celebratory feasts. According to reliable sources within the company, by 10:25 PM, the app successfully dispatched over 61,000 pizzas across the country, catering to the diverse culinary tastes of its customers and ensuring a delightful dining experience for all.

A Twitter poll conducted by Swiggy unveiled fascinating insights into the preferences of food enthusiasts. Hyderabadi Biryani emerged as the undisputed favorite, with a staggering 75.4% of orders, showcasing its immense popularity. Lucknowi Biryani came in a close second with 14.2% of orders, while Kolkata Biryani accounted for 10.4%, proving its own dedicated following among the respondents.

In addition to Biryani and pizzas, Swiggy’s Instamart experienced a notable increase in orders for snacks. By 7 PM on New Year’s Eve 2023, an astonishing 176,000 packets of chips had been ordered, reflecting the widespread craving for delightful accompaniments during the festive season. This surge in demand highlighted the importance of satisfying snack cravings alongside main meals for a complete and enjoyable dining experience.

Swiggy, the indigenous food aggregator, achieved a significant milestone by attaining profitability as of March. This achievement represents a major breakthrough for the food tech industry, which has historically faced the hurdles of substantial operational expenses. Sriharsha Majety, the Chief Executive and Founder of Swiggy, credited the company’s unwavering commitment to innovation and efficient execution as the driving forces behind this success.

In a recent blog post, Majety conveyed his heartfelt appreciation to the partners within Swiggy’s ecosystem, underscoring their unwavering dedication to prioritizing customer satisfaction. Majety emphasized the profound adoration customers have for Swiggy, as evidenced by their industry-leading Net Promoter Scores (NPS), repeat orders, and impressive rates of customer retention.

Revitalize your Tuesday with Bangalore’s hottest coffee spots: Discover the best new cafes for a perfect cuppa!

By

SnackTeam

-

May 30, 2023

0

There’s nothing quite like the aroma of freshly brewed coffee to kickstart your day or rejuvenate your senses during a midday slump. In the bustling city of Bangalore, coffee is more than just a beverage; it’s a way of life. With its rich coffee heritage and vibrant cafe culture, Bangalore is a haven for coffee enthusiasts. The city is known for its diverse range of cafes, each offering its unique blend of flavors and experiences. In this article, we’ll explore the best new cafes in Bangalore for a perfect cuppa and delve into the city’s coffee culture.

Best new cafes in Bangalore to visit this Tuesday

The Kind Roastery and Brewroom

Located in the heart of Bangalore, The Kind Roastery and Brewroom is a haven for coffee aficionados. This specialty coffee house takes pride in sourcing and roasting their own beans, ensuring a fresh and flavorful cup of coffee every time. The cafe’s minimalist and chic interior design create a welcoming ambiance, ideal for enjoying a peaceful cup of joe. The Kind offers a diverse range of coffee brewing methods, including pour-over, AeroPress, and cold brew, catering to the preferences of every coffee lover. Their knowledgeable baristas are always ready to guide customers through the coffee selection process, helping them discover new flavors and profiles.

Address: 1316/F, 18 B Main Rd, JP Nagar, Marenahalli, 2nd Phase, J. P. Nagar
Timings: 8:00 am – 11:00 pm (Monday-Sunday)
Average cost: INR 800 (for two)

Maverick & Farmer

For those seeking a coffee experience that goes beyond the ordinary, Maverick & Farmer is the perfect destination. This specialty coffee roastery and cafe is known for its commitment to sustainability and ethical sourcing. Maverick & Farmer works directly with farmers, ensuring fair trade practices and the highest quality beans. The cafe’s rustic yet contemporary decor creates a cozy and inviting atmosphere, perfect for curling up with a book or catching up with friends. The menu features a wide range of coffee beverages, including signature blends and single-origin brews, all expertly prepared by skilled baristas. To complement their exceptional coffee, Maverick & Farmer also offers a delectable selection of pastries and baked goods.

Address: Maverick & Farmer, No. 162, 80 Feet Rd, JSP BMW Motorrad, Koramangala, Bangalore
Timings: 8:30 am – 10:00 pm (Monday-Sunday)

Paper & Pie

Nestled in a quaint corner of Bangalore, Paper & Pie is a charming cafe that combines the love for coffee and books. This unique space is a haven for bookworms and coffee enthusiasts alike, offering a cozy and relaxed ambiance. The cafe’s shelves are lined with an impressive collection of books, providing the perfect backdrop for a peaceful reading session while sipping on a freshly brewed cup of coffee. Paper & Pie takes pride in their carefully curated coffee menu, featuring a variety of brews crafted from locally sourced beans. The cafe also offers delicious homemade pies and pastries, adding a touch of sweetness to your coffee experience.

Address: 66/2, 2nd Main Rd, Whitefield, Nallurhalli, Bengaluru,
Timings: 8:00 am – 11:00 pm (Monday-Sunday)
Average Cost: INR 1,000 (for two)

Bangalore’s coffee scene is constantly evolving, with new cafes popping up across the city. These cafes not only serve exceptional coffee but also provide unique experiences that cater to the diverse preferences of coffee lovers.

Whether you’re a connoisseur seeking the perfect pour-over or a casual coffee drinker looking for a cozy spot to relax, Bangalore’s best new cafes have got you covered. From The Kind Roastery and Brewroom’s expertly crafted brews to Maverick & Farmer’s commitment to ethical sourcing, and Paper & Pie’s delightful combination of coffee and books, these cafes offer a slice of coffee paradise in the bustling city. So, the next time you’re in Bangalore, make sure to explore these hotspots and revitalize your Tuesday with the perfect cuppa!

India’s first Neapolitan sourdough pizzeria, Si Nonna’s, expands rapidly with authentic pizza delights

News

By

SnackTeam

-

May 30, 2023

0

Si Nonna’s, India’s pioneer Neapolitan sourdough pizzeria, is embarking on a robust expansion strategy. With successful launches at Kamala Mills and Andheri within just three months, Si Nonna’s is poised to accelerate its growth and accomplish its mission of bringing genuine Italian sourdough pizzas within reach of all in India.

What sets their pizzas apart is the utilization of a 500-year-old starter, lending them a truly one-of-a-kind quality. This ancient starter imbues the pizzas with a distinct aroma, a rich fermented flavor, and a multitude of health benefits, resulting in a truly exceptional culinary experience.

“All over the world, sourdough pizzerias have replaced older traditional pizzerias primarily due to a shift in tastes, preferences and nutritional benefits. Our sourdough pizzas are allowing Indians to experience the authentic Italian taste in every bite with the added benefits of sourdough. Our endeavor is for Nonna’s to pioneer the sourdough revolution in India and give all Indians an opportunity to experience an authentic Neapolitan pizzeria that serves affordable food while delivering a stellar experience,” shared Ayush Jatia, Founder, Si Nonna’s.

Nonna’s captures the essence of a typical Neapolitan pizzeria, where the culinary experience goes beyond just pizzas. Offering a delectable assortment of fried nibbles, refreshing salads, oven-baked starters, and, of course, hand-stretched Neapolitan pizzas and delightful desserts, Nonna’s is a culinary haven. What makes Nonna’s truly special is their dedication to innovation and variety. Every month, their Specials board unveils three enticing new pizzas, with one of them exclusively catering to vegans. This commitment to culinary exploration ensures that each visit to Nonna’s is a unique and memorable journey into the world of flavors and textures.

Nonna’s current menu highlights a range of beloved dishes, with a particular focus on their signature sourdough pizzas. These pizzas are meticulously baked to achieve perfection and are served with a delightful array of toppings. Currently, Nonna’s offers a tempting selection of nine distinct pizza varieties, conveniently numbered from 1 to 9. Each pizza presents a unique combination of flavors, ensuring there’s something to suit every palate and craving.

Want a quick and easy dinner solution for busy nights? Try this heavenly cashew chicken recipe and watch your stress vanish!

Recipes & Meals

By

SnackTeam

-

May 30, 2023

0

A busy weeknight can leave us feeling overwhelmed and stressed, craving a moment of respite. What better way to unwind than with a mouthwatering dinner that not only satisfies your taste buds but also eases your mind?

Enter cashew chicken, a delightful dish that promises to alleviate stress and turn an ordinary evening into a culinary adventure. Packed with flavors and textures that tantalize the senses, this savory creation is sure to become your go-to recipe for those hectic nights when you need a quick and delicious meal. So let’s explore the joys of cashew chicken, from its delightful combination of tender chicken and crunchy cashews to its aromatic blend of spices and sauces.

The tender pieces of succulent chicken, coated in a luscious sauce that strikes the perfect balance between savory and sweet.The aroma fills the air, teasing your senses and beckoning you to indulge. The combination of flavors and textures is simply irresistible, making cashew chicken a dish that promises pure satisfaction. So, if you’re seeking a delightful dinner that not only satisfies your hunger but also provides a moment of culinary escape, join us as we embark on a culinary journey with cashew chicken. Prepare to bust stress and elevate your weeknight dining experience with a dish that combines comfort, flavor, and simplicity into one delightful package.

Ingredients:

1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
1/2 cup cashews, unsalted
2 tablespoons vegetable oil
3 cloves garlic, minced
1-inch piece of ginger, grated
1 red bell pepper, sliced
1 cup snow peas or sugar snap peas
2 green onions, sliced
1/4 cup low-sodium soy sauce
2 tablespoons oyster sauce
1 tablespoon hoisin sauce
1 teaspoon cornstarch
1/4 cup water
Optional: red pepper flakes for heat (to taste)
Cooked rice or noodles for serving

Instructions:

In a small bowl, combine the soy sauce, oyster sauce, hoisin sauce, cornstarch, and water. Stir well to dissolve the cornstarch and set aside.

Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the cashews and toast them for a few minutes until lightly golden. Remove the cashews from the skillet and set them aside.

In the same skillet, add the remaining tablespoon of vegetable oil. Add the minced garlic and grated ginger, and sauté for about 30 seconds until fragrant.

Add the chicken pieces to the skillet and cook until they are no longer pink in the center, stirring occasionally. This should take about 5-7 minutes.

Once the chicken is cooked, add the sliced red bell pepper and snow peas to the skillet. Stir-fry for 2-3 minutes until the vegetables are crisp-tender.

Give the sauce mixture a quick stir to ensure the cornstarch is well incorporated, and then pour it into the skillet with the chicken and vegetables. Stir everything together and let it simmer for 2-3 minutes until the sauce thickens and coats the chicken and vegetables.

If you like some heat, you can add red pepper flakes to taste at this point.

Add the toasted cashews and sliced green onions to the skillet. Give it a final stir to combine all the ingredients.

Serve the cashew chicken over cooked rice or noodles, and enjoy!

Now, savor the delightful flavors and enjoy the satisfying combination of tender chicken, crunchy cashews, and vibrant vegetables in this mouthwatering cashew chicken dish.

The ultimate beauty hack for women above 40 – Say goodbye to aging with Plix plant-based collagen builder!

To Try

By

SnackTeam

-

May 30, 2023

0

Collagen is a protein that serves as a structural foundation for our skin, bones, tendons, ligaments, and other connective tissues. It provides strength, firmness, and elasticity to the skin, keeping it supple and smooth. As we enter our 40s, the natural production of collagen slows down, leading to a breakdown of the existing collagen fibers and a decrease in the overall collagen content. This decline contributes to the visible signs of aging.

Supplementing collagen in your diet or using collagen-based skincare products can offer significant benefits. By increasing collagen levels, women over 40 can help restore the skin’s elasticity, reduce the appearance of fine lines and wrinkles, and improve overall skin texture. Collagen also promotes hydration and moisture retention, enhancing the skin’s plumpness and glow.

But women over the age of 40 lack skin elasticity and their skin starts sagging as they age due to reduction in collagen production in the body. Although it can be corrected by following certain diets, but let’s just be honest, in the fast paced world that it is, it is not at all possible to follow and experiment with certain diets and just give up on the sedentary lifestyle.

So, should we just give up on our personality and appearance completely? Well, my answer would have been yes maybe if ‘Plix’s Plant Based Collagen Builder’.

Plix’s Plant Based Collagen Builder

Plix’s Plant-Based Collagen Builder is a unique and innovative supplement that offers a vegan and sustainable alternative to traditional collagen products. Designed to support natural collagen production within the body, this plant-based formula provides essential nutrients and ingredients that promote healthier skin, hair, nails, and joints. Let’s delve into the detailed description of Plix’s Plant-Based Collagen Builder and explore its key features.

Plix’s Plant-Based Collagen Builder is a cruelty-free and vegan-friendly product, making it an excellent choice for individuals who follow a plant-based lifestyle or prefer to avoid animal-derived ingredients. This sustainable formula utilizes plant-based sources to support collagen synthesis, ensuring that you can enhance your beauty routine without compromising your values.

It is a synergistic blend of natural ingredients that work together to stimulate collagen production in the body. These ingredients include Bamboo Extract, Amla Extract, Gotu Kola Extract, and Sea Buckthorn. Bamboo Extract is rich in silica, which supports collagen synthesis and helps improve skin elasticity. Amla Extract, also known as Indian Gooseberry, is a potent antioxidant that aids in collagen production and promotes radiant skin. Gotu Kola Extract is renowned for its ability to boost collagen production, enhance skin firmness, and improve the overall appearance of the skin. Sea Buckthorn is a nutrient-dense ingredient packed with antioxidants, vitamins, and fatty acids that promote healthy skin, hair, and nails. Collagen Production even helps with joint health as people age, their joints tend to become weaker.

So, if you are a woman over the age of 40, trust us, this is all you need for age reversing!

So buy yours today:

https://www.plixlife.com/product/whole-food-collagen-builder-for-skin-elasticity-and-renewal/4

Price: INR 799

Qty: 200gms

Sonnalli Seygall swears by this magical morning ritual: Discover why ash gourd juice and curry leaves are the ultimate game-changers!

Luxury

By

SnackTeam

-

May 30, 2023

0

In the pursuit of a healthy and balanced lifestyle, many individuals turn to the routines of celebrities for inspiration. One such celebrity who has been gaining attention for her morning routine is the talented actress Sonnalli Seygall. Known for her roles in Bollywood films, Sonnalli Seygall has not only captured hearts with her acting prowess but has also become a source of inspiration for her commitment to holistic well-being.

So, let’s delve into Sonnalli Seygall’s morning routine and explore the benefits of two key ingredients that she incorporates into her regimen: ash gourd juice and curry leaves. From their potential health advantages to their impact on overall wellness, we uncover the secrets behind these ingredients and shed light on why they have become an integral part of Sonnalli Seygall’s wellness journey. Whether you’re an ardent fan or simply seeking to enhance your own morning routine, join us as we unveil the power of ash gourd juice and curry leaves, and discover how they can contribute to a healthier and more vibrant start to your day.

How Soaked Curry Leaves Helps Your System

Improved digestion: Curry leaves are known for their digestive properties. Soaking curry leaves overnight and consuming them in the morning can help stimulate digestive enzymes, promote better digestion, and relieve gastrointestinal issues such as bloating, constipation, and indigestion. The leaves contain fiber, which aids in regulating bowel movements and maintaining a healthy gut.

Antioxidant properties: Curry leaves are packed with antioxidants that help protect the body against damage caused by free radicals. Soaking curry leaves releases these antioxidants into the water, making it easier for the body to absorb them. Antioxidants combat oxidative stress, reduce inflammation, and support overall cellular health.

Blood sugar regulation: Soaked curry leaves have been traditionally used in Ayurvedic medicine to regulate blood sugar levels. The active compounds in curry leaves, such as phenols, help improve insulin sensitivity and glucose metabolism. Regular consumption of soaked curry leaves may assist in managing diabetes and maintaining healthy blood sugar levels.

Hair and skin health: Curry leaves are known for their potential benefits in promoting hair growth and improving skin health. The nutrients present in soaked curry leaves, including vitamins A, B, C, and E, as well as minerals like iron and zinc, nourish the scalp and promote stronger and healthier hair. Additionally, the antioxidants in curry leaves can help fight oxidative stress and delay signs of skin aging.

Eye health: Curry leaves contain carotenoids, including lutein and zeaxanthin, which are beneficial for eye health. These compounds help protect the eyes from oxidative damage and reduce the risk of age-related macular degeneration and cataracts. Soaked curry leaves provide an easy way to incorporate these eye-protective nutrients into your diet.

Detoxification: Soaked curry leaves act as a natural detoxifier. They contain compounds that support liver function and aid in eliminating toxins from the body. Regular consumption of soaked curry leaves may assist in improving liver health and enhancing the body’s natural detoxification processes.

Remember to consult with a healthcare professional or nutritionist before making significant changes to your diet or incorporating soaked curry leaves, especially if you have any specific health concerns or are on medication.

By soaking curry leaves and consuming them, you can harness their digestive benefits, antioxidant properties, blood sugar regulation support, and their positive impact on hair, skin, and eye health. Adding soaked curry leaves to your morning routine can be a simple and effective way to boost your overall well-being.

How Ash Gourd Juice Helps Your System

Ash gourd juice, derived from the Ash gourd vegetable (also known as winter melon or white pumpkin), offers a multitude of health benefits. Let’s explore some of the key advantages of consuming ash gourd juice:

Hydration: Ash gourd is rich in water content, making it an excellent natural hydrator. Regular consumption of ash gourd juice helps keep the body hydrated, especially during hot summer months. Proper hydration is essential for maintaining optimal bodily functions, improving skin health, and supporting overall well-being.

Weight management: Ash gourd juice is low in calories and high in fiber, making it a suitable addition to a weight management plan. The high fiber content helps promote a feeling of fullness and reduces unnecessary snacking, aiding in weight control. Additionally, ash gourd juice is known to have diuretic properties that assist in flushing out toxins and reducing water retention.

Digestive health: Ash gourd juice has been traditionally used to support digestive health. It is known to possess cooling and soothing properties that can alleviate digestive disorders such as acidity, indigestion, and constipation. Regular consumption of ash gourd juice can promote a healthy digestive system and improve bowel movements.

Nutritional profile: Ash gourd is a rich source of essential nutrients, including vitamins (such as vitamin C and vitamin B), minerals (such as calcium, iron, and phosphorus), and antioxidants. These nutrients play a vital role in supporting overall health, boosting the immune system, and enhancing vitality.

Detoxification: Ash gourd juice is believed to possess detoxifying properties, helping to eliminate toxins from the body. It aids in cleansing the liver and kidneys, which are vital organs responsible for filtering and eliminating waste products. Regular detoxification can contribute to improved organ function and overall well-being.

Respiratory health: Ash gourd juice is known for its potential benefits in promoting respiratory health. It is believed to possess expectorant properties that can help relieve cough, congestion, and respiratory infections. Consuming ash gourd juice during seasonal changes or when experiencing respiratory discomfort may provide relief and support respiratory wellness.

Ash Gourd Juice Recipe

Ingredients:

1 small to medium-sized ash gourd (approximately 500 grams)
1 cup water
1-2 teaspoons lemon juice (optional)
Honey or a natural sweetener of your choice (optional)
Ice cubes (optional)

Instructions:

Wash the ash gourd thoroughly to remove any dirt or impurities. Peel the outer skin using a peeler or knife, and then cut the ash gourd into small cubes. Remove any seeds if present.
Place the ash gourd cubes in a blender or juicer. Add water to help with the blending process.
Blend the ash gourd until it turns into a smooth puree-like consistency.
If desired, strain the juice using a fine-mesh sieve or cheesecloth to remove any remaining solids. This step is optional, as some people prefer to consume the juice with the pulp for added fiber and nutrients.
Add lemon juice if you prefer a tangy taste and want to enhance the flavor of the ash gourd juice. You can adjust the amount of lemon juice based on your preference.
If you prefer a sweeter taste, you can add a small amount of honey or a natural sweetener of your choice. Stir well to combine.
Pour the ash gourd juice into a glass. You can add ice cubes to make it more refreshing, especially during hot weather.
Give the juice a gentle stir before consuming, as the pulp may settle at the bottom.

Enjoy the freshly made ash gourd juice as a refreshing and nutritious beverage. It’s best to consume the juice immediately to retain its freshness and maximum nutritional benefits. You can also refrigerate it for a few hours before serving if you prefer a chilled version. Cheers to a healthy and revitalizing drink!

Unlock the hidden weight loss power of curd rice: Bollywood stars spill their secrets to shedding kilos with this delicious South Indian dish!

Health & Diet

By

SnackTeam

-

May 30, 2023

0

When the scorching summer heat takes its toll, finding the perfect meal that offers both comfort and respite becomes crucial. Amidst the sweltering temperatures, one dish stands out as a refreshing and nourishing option—curd rice. With its creamy texture, tangy flavor, and cooling properties, curd rice has long been celebrated as a popular choice during the hot summer months. This simple yet satisfying dish not only provides relief from the heat but also offers a host of health benefits. In this article, we will explore why curd rice is the best choice for summer, delving into its soothing qualities, nutritional value, and versatility in catering to various dietary needs. Get ready to discover the perfect summer companion that will keep you cool and satiated throughout the season.

Benefits of Curd Rice

Cooling and Soothing: Curd rice’s primary benefit lies in its cooling properties. The combination of yogurt (curd) and rice creates a soothing effect on the body, helping to beat the heat and reduce body temperature. It provides instant relief from the scorching weather and helps maintain a comfortable internal balance.

Probiotic-rich: Curd rice is a natural source of probiotics, which are beneficial bacteria that promote a healthy gut. Probiotics aid digestion, boost immunity, and improve overall gut health. They can alleviate common summer ailments such as indigestion, bloating, and acidity, ensuring your digestive system stays in top shape during the season.

Hydration and electrolyte balance: The high water content in curd, combined with the hydrating properties of rice, helps in maintaining proper hydration levels. Additionally, curd rice provides essential electrolytes like potassium and sodium, which are lost through sweat during hot weather. This helps replenish electrolyte balance and prevents dehydration.

Nutritional value: Curd rice is a wholesome and nutritious meal. It contains a good balance of carbohydrates from rice, proteins from curd, and essential vitamins and minerals. The combination offers sustained energy, making it an excellent choice for a light yet fulfilling meal during summer.

Digestive aid: The probiotics present in curd rice help in improving digestion and promoting a healthy gut flora. It can aid in the breakdown and absorption of nutrients, prevent constipation, and regulate bowel movements. Consuming curd rice regularly can contribute to a healthier digestive system.

Versatility and customization: Curd rice can be tailored to individual preferences and dietary needs. It can be prepared with variations like adding fruits, vegetables, herbs, or spices to enhance taste and nutrition. This adaptability allows for a diverse range of flavors and ensures that curd rice can cater to various dietary restrictions or preferences.

Bollywood Celebs who Vouch For it

Curd rice, a popular South Indian delicacy, has garnered attention not just among the masses but also among Bollywood celebrities who have incorporated it into their diet plans. Let’s take a look at three prominent celebrities who have embraced curd rice as a part of their healthy eating habits:

Alia Bhatt: Known for her dedication to fitness and maintaining a healthy lifestyle, Alia Bhatt has included curd rice in her diet plan. She has often mentioned that curd rice is one of her go-to meals when she wants something light, nutritious, and refreshing. With its cooling and probiotic properties, curd rice aligns perfectly with Alia’s focus on balanced nutrition.

Rakul Preet Singh: Rakul Preet Singh, a fitness enthusiast and a prominent face in Bollywood, has also embraced curd rice as a part of her diet. She has mentioned in interviews that curd rice is one of her favorite meals, especially during summers. The combination of curd and rice provides her with the much-needed energy and essential nutrients while keeping her cool and hydrated.

Malaika Arora: Malaika Arora, known for her fitness regime and commitment to healthy living, has included curd rice in her diet plan. She has often emphasized the benefits of curd rice in aiding digestion, maintaining gut health, and providing a light yet fulfilling meal option. Malaika appreciates the versatility of curd rice, as it can be customized with healthy additions like vegetables or herbs to enhance flavor and nutrition.

These Bollywood celebrities’ inclusion of curd rice in their diet plans highlights the dish’s popularity as a healthy and nourishing option. With its numerous benefits, curd rice not only satisfies the taste buds but also aligns with the fitness goals and overall well-being of these celebrities. So, if you’re looking for a wholesome and refreshing meal, take inspiration from these stars and indulge in a bowl of curd rice to enjoy its nutritional benefits.

10 epic brunch spots in Kolkata where you can savor good food and create unforgettable memories with your squad!

By

SnackTeam

-

May 30, 2023

0

The city of Joy, is not only famous for its rich heritage and literature, but also for its culinary delights. Among the many culinary experiences it offers, brunch has become an increasingly popular choice for both locals and tourists alike. Brunch, a combination of breakfast and lunch, offers a delightful meal that allows people to indulge in a wide range of delectable dishes at a relaxed pace.

These establishments have earned a reputation for their exceptional culinary offerings, cozy ambiance, and impeccable service. Whether you’re a food enthusiast looking for a leisurely Sunday meal or a visitor eager to explore the local culinary scene, these places promise to satisfy your cravings and leave you with an unforgettable gastronomic experience.

Kolkata, known for its diverse cuisine, offers an array of brunch options that cater to various tastes and preferences. From traditional Bengali delicacies to international favorites, these ten places have curated their menus to cater to a wide range of palates. Whether you’re craving a hearty English breakfast, a flavorful Indian spread, or a fusion of different culinary traditions, you’ll find something to please your taste buds in this vibrant city.

So, here are some of the best places to try these delicacies out!

Seasonal Tastes:

Located in the luxurious JW Marriott Hotel, Seasonal Tastes is a popular brunch spot in Kolkata known for its extensive buffet spread and elegant ambiance. The restaurant offers a diverse range of cuisines, including Indian, Asian, and continental dishes. Must-try items include their live stations serving fresh seafood, sushi, kebabs, and an assortment of delectable desserts. The price for brunch at Seasonal Tastes is approximately INR 2,500 per person. The restaurant is situated at JBS Haldane Avenue, near Science City.

Pan Asian:

Situated in the prestigious ITC Sonar Hotel, Pan Asian is a haven for lovers of Asian cuisine. The restaurant offers an exquisite brunch experience featuring dishes from China, Japan, Thailand, and more. With its elegant interiors and warm lighting, Pan Asian provides a sophisticated atmosphere to enjoy your meal. Must-try dishes include their dim sums, sushi rolls, Peking duck, and Thai curries. The approximate price for brunch at Pan Asian is around INR 2,000 per person. The restaurant is located at JBS Haldane Avenue, Opposite Science City.

Thirty-six degree:

Nestled in the Swissotel Kolkata, Thirty-six degree is a trendy brunch spot known for its contemporary ambiance and delicious food. The restaurant offers a fusion of Indian and international cuisines, with a focus on seasonal ingredients. The must-try dishes at Thirty-six degree include their Sunday roast, wood-fired pizzas, and mouthwatering desserts. The approximate price for brunch at Thirty-six degree is INR 1,500 per person. The restaurant is located at Action Area 2D, Plot No. 11/5, New Town.

Waterside Cafe:

Situated in the Hyatt Regency Kolkata, Waterside Cafe offers a picturesque setting overlooking a serene water body. The brunch menu features a mix of Indian and international dishes, with a strong emphasis on regional flavors. Must-try items include their live grills, kebabs, biryanis, and an array of delectable desserts. The price for brunch at Waterside Cafe is approximately INR 2,000 per person. The restaurant is located at JA-1, Sector III, Salt Lake City.

Cal 27:

Located in the Taj Bengal Hotel, Cal 27 is a vibrant brunch spot that specializes in Bengali cuisine. The restaurant offers an extensive spread of traditional Bengali delicacies, including fish curries, vegetable dishes, and desserts. Must-try items include their seafood platters, Kolkata-style biryanis, and a variety of sweets. The approximate price for brunch at Cal 27 is INR 2,500 per person. The restaurant is situated at 34B, Belvedere Road, Alipore.

Eden Pavilion:

Situated in the ITC Royal Bengal, Eden Pavilion is a luxurious brunch destination known for its grand ambiance and diverse culinary offerings. The restaurant showcases a wide range of cuisines, including Indian, Asian, and European dishes. Must-try items include their live counters serving kebabs, pasta, and pizzas, along with an indulgent dessert spread. The price for brunch at Eden Pavilion is approximately INR 3,000 per person. The restaurant is located at JBS Haldane Avenue, Tangra.

The Bridge:

Located in The Park Kolkata, The Bridge is a trendy brunch spot offering a blend of global and Indian flavors. The restaurant’s chic and contemporary decor sets the stage for a delightful dining experience. Must-try dishes include their sushi rolls, grilled meats, pasta, and an array of desserts. The approximate price for brunch at The Bridge is around INR 1,800 per

Whether you’re a local seeking new brunch spots or a traveler eager to explore Kolkata’s culinary scene, this list of the top ten places serving the best brunch in the city will guide you towards delightful culinary experiences. So, prepare your taste buds for a journey through the flavors of Kolkata as we delve into these ten establishments that have mastered the art of brunch and earned their place in the hearts of food lovers in this vibrant city.

India’s first live popsicle concept, Scuzo Ice ‘O’ Magic unveils India’s twelfth & Faridabad’s first franchise outlet

News

By

SnackTeam

-

May 30, 2023

0

At Scuzo Dessert Cafe, guests can indulge in a diverse range of treats while savoring a comfortable atmosphere.

Ice cream holds a special place in our hearts, symbolizing the enduring love that every child embraces and carries with them throughout their lives. Scuzo, driven by a relentless passion for excellence, seeks to revolutionize the dessert scene in India by introducing innovative products. Recently, Scuzo Ice ‘O’ Magic, India’s pioneering live popsicle concept, has unveiled its dessert café at SCO NO. 04, Sector – 79, Omaxe World Street, Greater Faridabad, Haryana, marking a significant milestone in the industry.

This café offers a remarkable dessert experience in a spacious setting. What sets it apart is its 100% vegetarian menu, thoughtfully crafted using premium, fresh, and all-natural ingredients. Committed to ethical values, Scuzo Dessert Cafe provides a wide array of desserts, along with a selection of hot and cold beverages. At Scuzo Dessert Cafe, guests can indulge in a diverse range of treats while savoring a comfortable atmosphere.

Established in September 2020 by Gagan Anand, Scuzo Ice ‘O’ Magic stands as India’s pioneering Live popsicle concept and dessert café. The establishment proudly presents an expansive array of live-made popsicles, expertly crafted with a fusion of national and international flavors, incorporating secret in-house recipes and adorned with exquisite fruits and nuts. The aim is to provide immense happiness to customers’ lives by serving the finest desserts from around the globe.

Scuzo Ice ‘O’ Magic places unwavering emphasis on product quality and upholds strong ethical standards in its manufacturing processes. The company maintains fair trade practices with suppliers and ensures that all its offerings are wholesome, devoid of preservatives or artificial additives. It serves as the realization of Gagan’s vision for an exceptional Live Popsicle experience that perpetuates the spirit of beloved traditional Indian icy delights such as barf-ka gola or chuski. It aspires to become the preferred summer treat for individuals of all age groups.

One distinguishing feature of Scuzo is its unwavering commitment to using pure, healthy, and natural fruits and nuts in their meticulously handcrafted gelatos, waffles, sundaes, dessert cakes, and more. Setting itself apart from other dessert establishments, Scuzo avoids the use of oils or creams, ensuring a healthier indulgence for its esteemed customers.

Gagan Anand, the Founder and Director of Scuzo Ice ‘O’ Magic, shares his enthusiasm for the recent opening of a new branch in Faridabad. Recognizing the deep-rooted fondness of Faridabad’s residents for sweets and desserts, he is thrilled to have found the perfect location. Anand emphasizes Scuzo’s commitment to nurturing and empowering the entrepreneurial spirit, with the goal of providing guests with a memorable and delightful dessert experience.

Recognizing the need for a healthier and more natural dessert option, Scuzo Ice ‘O’ Magic has revolutionized the dessert industry. By blending ice cream with natural ingredients, they offer a refreshing and nutritious alternative to the conventional dessert choices available. This innovative approach fulfills the dreams of individuals who can now enjoy guilt-free indulgence.

Introducing an unprecedented concept in India, Scuzo Ice ‘O’ Magic proudly presents an exquisite selection of popsicles. These popsicles are crafted with a fusion of flavors sourced from diverse corners of the world, resulting in a tantalizing and unique taste experience. Each creation is meticulously prepared, blending natural ingredients to perfection.

Scuzo’s desserts are made using a secret recipe that incorporates a variety of exotic fruits and nuts, enhancing the freshness and quality of the ice cream. The menu at Scuzo offers a delightful array of options, including delicious popsicles and a wide variety of gelato flavors. Additionally, you can satisfy your dessert cravings with tempting treats such as ice cream waffles, pancakes, milkshakes, dessert cakes, and sundaes.

Recognizing their role as a responsible company and the potential societal benefits of their work, Scuzo Ice ‘O’ Magic is committed to making a positive impact. Led by Mr. Anand, the company places a strong emphasis on producing reliable and health-conscious products, while also prioritizing environmental care. With the inauguration of a new venue, Scuzo Ice ‘O’ Magic not only introduces delectable desserts specifically crafted for the location but also actively engages in charitable activities aimed at benefiting old age homes, Skill India programs, and other worthy causes. By combining their passion for dessert innovation with a dedication to social responsibility, Scuzo Ice ‘O’ Magic strives to contribute meaningfully to the betterment of society.

With ambitions to expand its reach, Scuzo Ice ‘O’ Magic aims to establish over 100 outlets across India by 2024 through its franchise and company-owned networks.

Zomato and Dial4242 join forces to prioritize health of delivery partners with mobile medical units

News

By

SnackTeam

-

May 30, 2023

0

zomatommu — Within just two weeks of the MMUs' deployment, the company reported that around 500 delivery partners took advantage of the available services, emphasizing their commitment to prioritize their health and well-being.

Zomato, the leading online food delivery platform, announced a significant partnership on Monday. Teaming up with Dial4242, Zomato has taken a step forward to ensure the well-being of its delivery partners. Through this collaboration, Zomato will offer ambulance services and medical support by leveraging mobile medical units (MMUs).

With this initiative, Zomato’s delivery partners gain access to a valuable benefit: free health check-ups and eye testing at conveniently located centers. These services are made possible through the Mobile Medical Units (MMUs) currently operating in Delhi and Gurugram.

“We have been leveraging Dial4242’s ambulance services since January 2023. Strengthening our association with Dial4242 further with the Mobile Medical Unit setups, we aim to provide preventative healthcare support to our delivery partners,” said Rinshul Chandra, COO, food ordering and delivery business at Zomato.

Within just two weeks of the MMUs’ deployment, the company reported that around 500 delivery partners took advantage of the available services, emphasizing their commitment to prioritize their health and well-being.

“Our extended collaboration with Zomato for such lifesaving initiatives encourages us to keep on building better processes and systems to be able to fulfil our mission of making ambulances available to each and every Indian within 10 minutes”, said Jeetendra Lalwani, Co-founder, Dial4242 Ambulance Services.

Zomato provides a dedicated 24/7 online emergency support service, which includes the “Buddy Delivery Partner” initiative aimed at aiding police and ambulance services during critical situations.

Earlier this year, Zomato’s Founder and CEO, Deepinder Goyal, made a significant announcement stating that the company is currently constructing public infrastructure to provide comprehensive support to the gig economy and delivery partners across various companies.

Dubbed as ‘The Shelter Project,’ this initiative aims to provide a comfortable resting place for delivery partners, equipped with amenities such as clean drinking water, phone-charging stations, accessible washrooms, high-speed internet, a 24/7 helpdesk, and first-aid support.

NewsHub