Agave Hospitality has recently opened the doors to Miss Margarita by Arriba in the scenic location of Vagator in North Goa, India. Miss Margarita is one of India’s most renowned Mexican restaurants and is a part of Agave Hospitality’s ventures. This restaurant is known for its creative offerings, cool and laid-back atmosphere, and exceptional customer service, making it a popular destination for those seeking a taste of rustic Mexico.
The menu at Miss Margarita has been masterfully crafted by Chef Noah Louis Barnes, who serves as the Chef-Partner at the restaurant. The atmosphere of the restaurant is tranquil and tropical, with a colour scheme that incorporates shades of coral, cobalt blue, and earthy tones.
The decor is handcrafted, with an emphasis on mosaic work, and the restaurant is lit with natural lighting to create an authentic, Goan feel. The tiles used in the restaurant have been imported to maintain the natural look of the place.
Eight out of ten per cent of the restaurant is open seating, with provisions for protection from rain to accommodate the tropical weather conditions in North Goa. Overall, Miss Margarita by Arriba is a unique dining experience that offers great food, excellent service, and a relaxed tropical atmosphere, making it a go-to destination for those seeking a taste of rustic Mexico.
Noah Barnes, Chef and Co-founder of Miss Margarita, said, “We always wanted to take the place of Pan India and Goa is a melting pot of cultures and people coming from all parts of the world. Keeping the expansion plans in mind, Goa was the ideal place for launching Miss Margarita next. We have kept the vibe and menu purely tropical and casual. We will soon be launching in other cities as well. Till then we hope that Miss Margarita Goa will be the IT place to visit.”
