Cafe Noir, a French cafe owned by VRO Hospitality, is celebrating the Mango Festival at all of its outlets in Bengaluru and Mumbai until May 14, 2023, to mark the beginning of the summer season.
Cafe Noir has crafted a special menu for the Mango Festival that highlights the sweet and juicy flavors of mango fruit in its dishes. The menu features salads, desserts, and drinks that demonstrate the versatility of mango as an ingredient. Visitors to Cafe Noir’s outlets in UB City, Indiranagar, RMZ Ecoworld, Phoenix Whitefield, Kalyannagar, Lulu Mall, Orion, and Cunningham Road in Bengaluru can indulge in these delectable mango-infused dishes and savor the taste of summer.
The Mango Festival menu boasts an extensive selection of dishes, including the Fresh Mango & Tuna, a delectable combination that marries the sweetness of ripe mango with the savory taste of tuna. This healthy and flavorful pairing is ideal for summer dining.
For a dish that packs a punch, try the Chipotle Rubbed Chicken Thigh with Exotic Vegetables, Scallion Mash, and Bird’s Eye and Mango Sauce. This mouthwatering creation combines smoky and spicy chipotle peppers with succulent chicken thighs and a variety of vibrant vegetables. The dish is topped with a sweet and tangy mango sauce, striking a perfect balance of flavors. The menu also features a range of sumptuous desserts infused with the delicious flavors of the king of all fruits, providing a delightful finale to your meal. With so many delectable options, you’re sure to be left in awe.
VRO Hospitality, a rapidly growing hospitality company based in Bengaluru, owns several high-end bars and restaurants in Bengaluru and Mumbai. Dawn Thomas and Safdhar Adoor, who had just finished college, began an event management agency called Rices Obliquity, which was making waves in Bengaluru’s party scene. Later, Sharath Rice, an experienced restaurateur, joined the duo, and they launched VRO Hospitality in May 2018.
Over the past three years, VRO Hospitality has introduced some of the most popular brands such as Badmaash Lounge, Hangover, Mirage, Nevermind, One Night in Bangkok, and Tycoons, offering its customers a diverse culinary experience. Besides physical restaurants, VRO Hospitality also runs popular cloud kitchens like Burgers and Beyond, Holy Doh Pizzas, and Smashed and Whacky Chang.
The founders’ another venture, SteppinOut, an online event and experience curation platform, was acquired by Times Internet Limited in early 2021. Recently, VRO Hospitality raised $3 million in a new funding round (Series A) to expand its portfolio across India. The company plans to introduce 16 new projects in Bengaluru, Goa, Mumbai, Kochi, and Chennai as it aims to become a pan-India brand.
