fbpx
HomeIndustryRestaurantsBest Outdoor Restaurants in Toronto

Best Outdoor Restaurants in Toronto

Adyar Ananda Bhavan

Renowned restaurant chain Adyar Ananda Bhavan eyes INR 1,200 Cr PE fundraise, targets INR...

0
Adyar Ananda Bhavan (A2B), ͏a ͏͏renowned restaurant chain, ͏is͏ rep͏ort͏͏e͏dl͏͏y͏͏ ͏͏s͏͏͏e͏eki͏ng p͏riva͏͏te eq͏͏ui͏ty͏ (PE) funds͏ ͏to ͏ra͏͏ise be͏tween͏͏ I͏NR 1,0͏͏00-1͏,200 cr͏͏͏͏or͏͏e ͏͏by di͏lu͏tin͏g͏ ͏͏͏abo͏u͏͏t...
QEY

Mumbai’s first ever Sip and Vault restaurant ‘QEY’ opens its doors in Lower Parel

0
͏I͏n͏ the bustl͏ing he͏͏ar͏t of Kamala Mills, Lower Parel, a͏ fresh cu͏lin͏ary gem ͏͏is ca͏͏ptur͏͏in͏g ͏a͏t͏te͏͏ntio͏n.͏ Am͏id t͏h͏e͏ a͏r͏͏r͏ay of ͏popula͏r͏ ͏dini͏n͏͏g͏ s͏͏p͏͏͏ot͏s, ͏QEY:...

After a long, dismal winter of lockdowns, Toronto really comes to life during patio season, and this year is no exception. There’s an outdoor eatery to suit any mood or appetite, from glitzy rooftop bars serving bar snacks to quiet backyard cafes serving authentic recipes and cuisines.

Here are some of the outdoor restaurants in Toronto-

Bar Reyna (Yorkville)

Bar Reyna’s terrace, located in the backyard of a Victorian mansion in Yorkville, is irresistibly charming. The brick and wood walls are complemented by the addition of warm lighting from stringed plants over the ceiling. Lamb baklava, Lebanese “tacos” served on flatbread, and halloumi souvlaki are just a few examples of the inventive, contemporary dishes on the Mediterranean menu.

BlueBlood Steakhouse (Midtown/Uptown)

When you dine outside at BlueBlood Steakhouse, the magnificent castle-style Casa Loma, a landmarked residence and gardens, serves as a breathtaking backdrop. Blueblood’s upscale steakhouse fare, including seafood towers and fish dinners, dry-aged beef, and lots of sides, is now available for reservation on the Terrace, which overlooks the estate’s green grounds.

El Catrin (Distillery District)

El Catrin in the Distillery District has one of the best patios in the city, thanks to its large, colorful, and industrial patio. In addition to traditional Mexican fares like tacos, table guacamole, and a wide variety of tequila and mezcal, the patio also features unique touches like fire pits, a plethora of plants, and a mishmash of eccentric furniture.

Amal Restaurant (Yorkville)

Amal’s well-designed Lebanese platters look lovely against the greenery and white wrought-iron seats on the large patio on the restaurant’s second story. The Ontario lamb chops and skewer platters with pita, grilled veggies, Shug, and home fries are great main courses to follow the classic appetizers of hummus, tabbouleh, and baba ghanoush.

Lee (King West)

Lee, a popular Chinese-French eatery on King Street West, is headed up by celebrity chef Susur Lee. The menu features dishes like wild Alaskan caramelized black fish with miso mustard, Asian slow-braised beef with horseradish sour cream, and crispy tofu with a mushroom and pepper compote, all of which combine Chinese flavors with French technique and serve as Lee’s flagship. The sidewalk tables and chairs provide a calming botanical atmosphere thanks to the wrought-iron gate, awning, and plants.

(Ossington)

Té fuses Canadian home cooking with traditional Korean meals to create unique and innovative dishes. Some examples of the inventive menu items are “pizza teokbokki (Korean rice cake dish)” which are Korean rice dough balls topped with sweet chile tomato sauce and oven-baked mozzarella, “toasted kimchi ravioli” with honey wasabi pesto, and “soy-braised braised beef poutine.” String lights and tree shadows give the small patio in the rear yard an intimate atmosphere.

Try these restaurants out and tell us which one has the best taste according to you. Also, if you know of any other restaurant which should be included feel free to reach out to us.

An image showing outdoor restaurant in Toronto

Latest articles

Zomato continues streamlining operations, dissolves Slovakian subsidiary after 10 years

Zomato,͏ a le͏͏a͏ding͏ f͏oo͏dte͏c͏h͏ comp͏a͏n͏͏y, h͏a͏s sh͏u͏t͏ ͏d͏own͏ it͏s Slovakian subsidiary, marki͏ng ͏the͏ e͏nd͏...

Delhi High Court grants interim stay on Dubai Court’s compensation order against Honasa Consumer

Th͏͏e Delhi High Court has͏ or͏dered͏ an interim stay on a UAE court͏’s ͏decision...

Zomato rolls out new feature allowing customers to delete past orders

Foodt͏ech g͏i͏an͏t Zomato ͏has i͏͏nt͏ro͏d͏͏uced a n͏ew ͏f͏ea͏͏͏t͏ur͏͏e ena͏͏͏bli͏n͏͏͏g͏͏ cus͏tomers͏͏͏ t͏o͏ ͏͏del͏e͏͏͏te t͏heir pa͏st͏...

Beverly Hills Polo Club expands retail footprint with new store in Gujarat

Beverly Hills Polo Club,͏ a lea͏d͏ing app͏a͏rel an͏d ͏͏͏a͏͏ccessori͏͏e͏s brand͏, h͏as lau͏͏nched ͏it͏͏s͏͏ secon͏͏d͏...

Related Articles

Mondelez International launches CoLab Accelerator for Snacking Startups in India

Mondelez International, the global confectionery giant, has launched CoLab, a new program designed to...

Curefoods secures INR 300 crore funding led by Three State Capital, aims to expand offline footprint

Curefoods is a Bengaluru-based cloud kitchen brand that offers a wide range of food...

Appetizing Appraoch: Creating the Ideal Mobile-First Strategy for Food Brands

Mobile devices have become a portal to gourmet adventure in today's digital era, where...
× Drop a, Hi?