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Wednesday, January 8, 2025

Bangalore’s Culinary Scene Gets a Makeover with Lumara’s Grand Opening

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This winter, MG Road welcomes Lumara, an all-day dining resto-bar that blends global flavors, elegant design, and Bangalore’s laid-back vibe. Created by Arjun Hegde and Akshay Patil, with operations led by Vivek Gunjikar, Lumara reimagines premium dining with a focus on style, comfort, and a connection to nature.

Spanning 9,000 square feet and accommodating up to 265 guests, Lumara’s open-air layout is a nod to Bangalore’s famed weather. The space seamlessly merges Mediterranean-inspired aesthetics with parametric architecture, incorporating materials like bamboo and rattan to create a relaxing yet contemporary environment. 

Lumara Opens on MG Road, Bringing an Elevated Dining Experience to Bangalore

By day, natural light and soft breezes set the tone, while evenings transform the venue into an atmospheric retreat with warm lighting and cozy vibes.

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Lumara’s interiors are a study in contrasts—balancing the nostalgic charm of old Bangalore with the energy and innovation of the city’s modern side. The dynamic design shifts throughout the day, offering guests a fresh perspective each time they visit, whether for a casual brunch or an intimate dinner.

The Menu is Super Thoughtfully Crafted 

The menu is as thoughtfully curated as the space, showcasing a diverse range of globally inspired dishes. Standout options include the refreshing Granny Smith & Feta Salad, a mix of crisp apples, creamy feta, and greens tossed in honey-lime vinaigrette. For something heartier, the Angara Chicken Tikka delivers a bold burst of smoky, spiced flavors in every bite.

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Lumara isn’t just a restaurant—it’s an experience. Whether you’re looking for a serene daytime spot to unwind or a vibrant evening destination, Lumara is set to become a must-visit for Bangaloreans seeking a sophisticated yet approachable dining experience.

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