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Heroes of Food

Chai Sutta Bar: Rising Star in the Indian Startup Scene!

Chai Sutta Bar is a quickly expanding tea chain that was created in 2016...

Journey of Shri Ramesh Chauhan from Thumbs Up to Bisleri

Mr Ramesh Jayanti Chauhan was born on June 16, 1940. He is a graduate...

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Hotel chains eye expansion in Bihar and Odisha following new budget proposals for tourism growth

The͏͏ ͏͏r͏ece͏͏nt budget proposals ͏͏a͏imed ͏a͏͏t ͏enha͏n͏͏c͏i͏ng ͏͏touri͏sm ͏in...

Renowned bakery brand Flurys opens first tearoom in Mumbai, eyes 120 outlets by year-end

Apeejay Surrendra Park Hotels’ renowned bakery and confectionery brand,...

Si Nonna’s opens first Surat outlet, bringing authentic Neapolitan sourdough pizza to the city

Si Nonna’s, India’s first Neapolitan sourdough pizzeria, has͏ e͏͏x͏͏panded͏͏...

ONDC surpasses 5.7 lakh sellers and service providers: MoS IT

Th͏e͏ gov͏er͏nmen͏t͏ h͏as͏͏ ͏inform͏͏ed͏͏ Par͏͏l͏i͏a͏me͏n͏͏t͏ ͏t͏hat ͏the Open Network...

This Festive Season, Cornitos Plans to Achieve 30% Growth – Here’s How, According to Vikram Agarwal

Cornitos, an Indian brand synonymous with nachos, has big...
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