Kerala, known as God’s Own Country, is not only famous for its breathtaking landscapes but also its rich and diverse cuisine. The coastal state offers a wide array of culinary delights, especially its seafood dishes that are a must-try for any food lover.
In this article, we will take you on a gastronomical journey through Kerala’s most delectable dishes that you simply can’t afford to miss. From traditional breakfast options to mouth-watering curries and snacks, these culinary treasures will leave you craving for more.
- Idiyappam with Curry: Idiyappam, also known as noolappam, is a famous dish made from rice flour and other ingredients. This delicate and flavorful rice-based dish pairs perfectly with a variety of curries, with the classic egg curry being a popular choice. The combination of flavors and textures in this dish is truly divine.
- Erissery: A staple in every Kerala kitchen, erissery is a curry made with plantains or sliced yams. This dish holds religious significance and is commonly prepared during festivals like Onam. The unique blend of spices and the use of local ingredients make erissery a delightful and satisfying dish.
- Puttu and Kadala Curry: Expand your breakfast choices with puttu, a cylindrical steamed rice cake flavored with coconut. This flavorful dish is often enjoyed with kadala curry, a Kerala version of black chickpeas curry. The combination of puttu and kadala curry is a breakfast treat that will awaken your taste buds.
- Appam with Ishtu: No trip to Kerala is complete without indulging in the traditional appam with ishtu. Appam is a thin pancake with crispy edges, and it can be paired with a variety of curries and stews. However, the best accompaniment is ishtu, a Kerala-style stew with a European influence. The combination of soft appam and flavorful ishtu is a match made in culinary heaven.
- Erachi Varutharacha Curry with Malabar Parota: For non-vegetarian food lovers, Erachi varutharacha curry is a must-try. This traditional Kerala dish is prepared with meat, roasted coconut, and a blend of spices. The flavors are robust and intense, and it pairs exceptionally well with Malabar Parota, another iconic dish from Kerala. The flaky and layered parota is the perfect complement to the rich and flavorful curry.
- Parippu Curry: Parippu curry, also known as Dal Curry, is a Kerala-style dal made from small gram and ghee. This aromatic and mildly spiced curry is a vegetarian delight and is often served with rice. It offers a perfect balance of flavors and is a comforting and satisfying dish.
- Pazhampori (Banana Fritters): Pazhampori, or banana fritters, is a popular snack enjoyed by Keralites. Ripe bananas are dipped in flour and fried to create crispy and delicious fritters. This snack can be found everywhere, from street stalls to homes, and is a favorite among locals and visitors alike.
- Dosa Ghee Roast with Kerala-style Sambar: Indulge in the flavorsome combination of ghee-soaked dosas and Kerala-style sambar. Dosa, a staple South Indian dish, is enjoyed with various accompaniments, and the Kerala-style sambar adds a unique twist to this classic dish. The blend of flavors and the crispy texture of dosa make it a sought-after breakfast option in Kerala.
- Nadan Kozhi Varathathu: Nadan Kozhi Varathathu is a simple yet delicious chicken fry that tantalizes your taste buds with its spicy flavors. This Kerala-style preparation is often served with onion, garlic, vinegar, and spices on a banana leaf, enhancing its aroma and taste. It pairs well with appams or rice and is a must-try for chicken lovers.
- Kumbilappam (Steamed Jackfruit Dumplings): Kumbilappam is a unique dish made of steamed jackfruit dumplings wrapped in aromatic elamangalam leaves. This traditional Kerala delicacy is typically prepared during festivals like Onam but can be found throughout the year in street stalls. The combination of jackfruit and aromatic spices creates a delightful and authentic flavor experience.
- Kerala-style Fish Molee: Fish Molee is a famous Kerala-style fish curry known for its delicate flavors. Made with fresh fish, coconut milk, and spices, this dish is a true culinary masterpiece. The gentle spiciness and creamy texture of the curry perfectly complement the freshness of the fish, making it a must-have for seafood enthusiasts.
- Karimeen Pollichathu: Karimeen Pollichathu is a standout dish in Kerala cuisine, particularly popular in Alleppey. This delicacy features fish marinated in a blend of Kerala spices, wrapped in banana leaves, and pan-fried to perfection. The flavors of the spices infuse into the fish, resulting in a unique and aromatic dish that will leave you wanting more.
- Thattu Dosa: Thattu Dosa is a small steamed dosa that is a specialty of Kerala street food. This healthy version of dosa is typically served with coconut chutney or a variety of curries. The street stalls are the best place to savor the authentic taste of Thattu Dosa and immerse yourself in the vibrant culinary culture of Kerala.
- Fish Fingers: Fish Fingers have become a popular snack in Kerala, showcasing the love for fish in the local cuisine. Made with fish, flour, and flavorful seasonings, these crispy and savory snacks are widely enjoyed by locals and visitors alike. The unique blend of spices adds a distinct Kerala touch to this globally loved dish.
- Sundal: Sundal is a popular snack found not only in Kerala but also in other South Indian states like Tamil Nadu and Karnataka. It consists of stir-fried chickpeas with coconut and spices, wrapped in leaves or paper cones. Sundal is not only delicious but also a protein-rich snack that will keep you energized during your culinary exploration.
Final Thoughts:
Kerala’s cuisine is a treasure trove of flavors and culinary experiences. From the aromatic spices to the fresh seafood, every dish reflects the vibrant culture and rich traditions of the state. Exploring these 15 delectable dishes will take you on a flavorful journey through Kerala’s gastronomic wonders. So, indulge in the epicurean delights of God’s Own Country and create lasting memories of delightful meals and culinary adventures.
