White bread

In today's fast-paced world, our professional lives demand peak performance, creativity, and mental clarity. Many of us might not realize that seemingly innocent dietary choices, such as consuming white bread in our lunch, can have hidden...

Gluten-free bread is a good choice for people who have gluten intolerance or celiac disease, a condition in which the body cannot process gluten, a protein found in wheat, barley, and rye. When someone with celiac...