Parma-based startup Dreamfarm has secured €5 million ($5.3 million) to develop its portfolio of plant-based cheeses.Giampaolo Cagnin, the entrepreneur and founder of Italiana Ingredienti, Campus, and Hi-Food, along with Francesco Mutti, the owner and CEO of...
The Bel Group, a well-known provider of branded cheese products worldwide, has recently teamed up with biotech company Climax Foods in a distinctive collaboration. Their primary objective is to create a new range of plant-based cheese...
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