Food business
FSSAI compliance is not just a legal obligation but a crucial aspect of ensuring consumer safety, enhancing business credibility, and protecting your brand. Whether you run a small restaurant or a large food manufacturing unit, maintaining...
FSSAI (Food Safety and Standards Authority of India) is the regulatory body responsible for maintaining food safety and setting standards in India. It ensures that food businesses adhere to guidelines that protect public health. Whether you're...
Breaking News
Daryaganj Restaurants set to launch first International outlet in Bangkok by January 2025
Daryaganj Restaurants shared that they will open their first international restaurant in Bangkok, Thailand. Amit Bagga, co-founder and CEO, revealed about the company’s upcoming...
Marico aims to double food business by FY27 with focus on innovation and distribution expansion
FMCG giant Marico aims to enhance its presence in current categories while leveraging innovations to double its food business by FY27. The͏͏ company͏͏ anticipates͏͏...
Top 10 Tips for Creating a Successful Food Truck Business Plan
Starting a food truck business can be an͏ ex͏citi͏n͏g͏ yet ͏͏c͏h͏͏al͏len͏ging ventu͏r͏͏e. W͏hi͏l͏e the͏͏ ͏id͏ea ͏of s͏er͏v͏in͏g u͏͏p delicious͏ me͏͏als ͏on w͏h͏eels͏ so͏un͏ds͏ ͏l͏i͏ke...
Can Health Foods Take Over India? Nourish You’s Strategy to Dominate the Market
Ever since the pandemic, the Indian food businesses have evolved. Meanwhile, the consumers’ quest for healthier alternatives has become more than just a passing...
FSSAI directs food businesses to remove ‘100% fruit juice’ claims from labels and ads
The Food Safety and Standards Authority of India (FSSAI) has directed all food companies to promptly remove any claim of '100% fruit juices' from...
From smart kiosks to AI-powered chefs: How artificial intelligence stirred up the food business and restaurants in 2023
The year 2023 marked a significant turning point for Artificial Intelligence. Experiencing a global market surge of 37 per cent, AI underwent explosive and...
Cultivating Cravings: Strategies to Create a Buzz and Generate Leads for Your Food Business
In the highly competitive landscape of the food industry, where trends come and go as swiftly as a well-cooked meal, cultivating cravings is not...
Small Batch, Big Impact: Amplifying Your Food Brand Through Niche Marketing
In the fast-paced world of consumerism, where big brands dominate the shelves and online marketplaces, it can be challenging for small food businesses to...
Taste-Tested Techniques: Proven Ways to Generate Leads for Your Food Startup
In the fast-paced and competitive world of food startups, the key to success lies not just in creating delicious products but also in effectively...
Focusing on Flavor: Building a Niche Marketing Strategy for Your Food Business
It's crucial for businesses to differentiate themselves in the constantly changing food industry. Having a unique selling proposition can be crucial to the success...
Market Munchies: Satisfying Your Appetite for Leads in the Food Business
Creating a consistent stream of leads in the ever-changing world of food business is like creating a gourmet feast for your brand. Businesses in...
Savory Strategies: Generating Irresistible Leads for Your Food-Related Enterprise
Standing out and grabbing the attention of consumers in a market crowded with products and services may be a challenging undertaking. Even when your...