Indian munchies, particularly Lay's, are cherished by people of all generations, making it a preferred snack choice for various occasions. However, Abhishek Prabhu, a LinkedIn user, recently conveyed discontent with the existing array of Lay's flavors....
Nothing can soothe your Gujju heart more than a plate of steaming hot, spongy, and tangy Dhokla. The aroma of the fermented chickpea batter, ginger, chili, and cumin spices fill your senses, making your mouth water....
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