Saturday, November 9, 2024

Chef

As the food delivery industry in India continues to boom, Arjun Kapoor backed Foodcloud.in, a platform connecting home chefs to consumers, has ambitious plans to revolutionize the sector. Despite operating in a competitive sector, Foodcloud.in achieved...
The Indian Culinary Forum (ICF), an association of professional chefs in India, will host the 21st Annual Chef Awards,͏͏ a͏͏ prestigious͏͏ celebration͏͏ of͏͏ culinary͏͏ excellence.͏͏ Scheduled͏͏ for͏͏ October͏͏ 17,͏͏ 2024,͏͏ at͏͏ The͏͏ Ashok͏͏ in͏͏ New͏͏ Delhi,͏͏...

Why this top chef is betting big on vegetarian ventures in a meat-loving world!

Indian culinary landscape is evolving, embracing the global culinary influences that appeal to the modern, adventurous eater. Despite that, where culinary preferences are increasingly...

Chef Sanjeev Kapoor backed Wonderchef targets INR 820 Cr revenue in FY25

Wonderchef, the kitchen appliances brand backed by celebrity chef Sanjeev Kapoor, aims to reach a revenue target of INR 820 crore in FY25, as...

Renowned chef Gordon Ramsay unveils Ramsay’s Kitchen at Four Seasons Hotel in Missouri, US

Ramsay’s Kitchen, helmed by renowned celebrity chef Gordon Ramsay, has officially opened at the Four Seasons Hotel St. Louis in Missouri. Located on the eighth...

Culinary Art India’s 16th Edition to showcase excellence at AAHAR 2024

The Indian Culinary Forum (ICF) has unveiled the 16th iteration of Culinary Art India (CAI), slated to coincide with the 38th edition of the...

From smart kiosks to AI-powered chefs: How artificial intelligence stirred up the food business and restaurants in 2023

The year 2023 marked a significant turning point for Artificial Intelligence. Experiencing a global market surge of 37 per cent, AI underwent explosive and...

Renowned Chef Bill Granger passes away at 54, leaving a culinary legacy

Bill Granger, the cherished chef renowned for the acclaimed Bills cafes, passed away on Christmas Day at the age of 54. The chef passed away...

From Sustainability to Tech Innovations: The Evolution of the Culinary World in the Aftermath of Covid-19

In the wake of the global pandemic, the culinary world has undergone a profound transformation. As the hospitality industry adapts to a post-Covid era,...

Celebrity chef Gordon Ramsay to unveil a new burger spot in Vegas next year

Renowned British chef and TV personality Gordon Ramsay is scheduled to launch a Gordon Ramsay Burger restaurant at the Flamingo Las Vegas resort in...

Hectic lifestyles trigger a surge in demand for processed tomato products

Employed individuals, hotel staff, as well as chefs and cooks, are increasingly leaning towards using crushed and deseeded tomatoes for convenient and rapid cooking. Horticulture...

Chef Rahul Shrivastava appointed as Executive Chef at Hyatt Centric Juhu

Chef Rahul Shrivastava has been appointed as Executive Chef at Hyatt Centric Juhu. Stumbled into the culinary world by chance, Chef Rahul's journey took flight,...

Cut+Dry breaks new ground with ‘Yes, Chef’ AI tool tailored for US food distributors

Cut+Dry, a leading provider of e-commerce solutions for the foodservice industry, has unveiled its latest artificial intelligence (AI) tool, 'Yes, Chef,' tailored specifically for...

Singapore allows recruitment of Indian cooks to alleviate workforce shortages in hospitality sector

With the goal of addressing workforce shortages in its hospitality sector, Singapore has taken steps to enhance its recruitment avenues. As part of this...

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