India's first publicly listed restaurant company, Speciality Restaurants, which owns brands like Mainland China, Asia Kitchen by Mainland China, and Oh! Calcutta, aims to open 40-50 restaurants over the next three years. Chairman Anjan Chatterjee stated͏͏...
After a pause of over two years due to the pandemic, the food services sector is abuzz with mergers and acquisitions (M&A) as well as increased investments and funding. Industry executives note a resurgence of new...
The resurgence in the hospitality industry presents a fresh hurdle for India's upscale restaurants. With patrons increasingly savoring the in-dining experience, the average duration...
During this year's Durga Puja, Kolkata witnessed an unprecedented surge in footfalls and sales at its restaurants and bars. This high demand persisted well...
