Chicken is a staple in many households, but sometimes we buy more than we can consume in one go. Freezing chicken is a great way to extend its shelf life and reduce food waste. However, it’s important to know how long chicken can be stored in the freezer to ensure that it remains safe to consume.
While we have this notion that frozen products can go way too long when frozen, is it not true as all edible products have a labeled or unlabelled shelf life that determines whether the product is still edible or has become toxic.
According to experts, the length of time chicken can be stored in the freezer depends on several factors, including the type of chicken, how it was packaged, and the temperature of the freezer.
What happens when we consume this food?
Eating expired meat that has been frozen for too long can be dangerous to your health, as it may contain harmful bacteria that can cause foodborne illness. Consuming such meat can lead to symptoms such as nausea, vomiting, diarrhea, abdominal pain, and fever. In severe cases, it can even lead to more serious health complications, such as kidney failure or paralysis.
This is why it’s important to follow recommended guidelines for freezing and storing meat, and to check the quality of frozen meat before consuming it. If you suspect that you have eaten expired meat, it’s important to seek medical attention right away.
How long does raw chicken last in the freezer?
The answer to this question depends on several factors, such as the type of chicken, how it was packaged, and the temperature of the freezer. Generally speaking, raw chicken can be stored in the freezer for several months to a year, depending on the specific type of chicken.
Whole chickens can be stored in the freezer for up to a year, while chicken parts such as breasts, wings, and thighs can be stored for up to nine months. Ground chicken has a shorter freezer life and can be stored for up to four months. These timelines are based on the chicken being stored at 0°F (-18°C) or below, which is the recommended temperature for safe food storage.
Proper packaging is also important for maintaining the quality of the chicken during freezing. Chicken should be wrapped tightly in plastic wrap or aluminum foil to prevent freezer burn, which is the result of moisture loss and can lead to changes in texture and flavor. After being wrapped, the chicken should be placed in a freezer-safe container or bag to further protect it from freezer burn.
When freezing chicken, it’s also important to label the package with the date of freezing. This allows you to keep track of how long the chicken has been in the freezer, which can help you determine whether it’s still safe to eat.
It’s worth noting that while frozen chicken is safe to eat indefinitely, its quality and flavor may deteriorate over time. This is due to the natural oxidation that occurs during freezing, which can lead to changes in color, texture, and flavor. To maintain the best quality, it’s recommended to use frozen chicken within the recommended time frames.
What are easy best practices for freezing chicken and keeping it fresh?
Freezing chicken is a great way to preserve it for later use, but it’s important to follow some best practices to ensure that the chicken stays fresh and safe to eat. One important step is to package the chicken properly before freezing. This includes wrapping it tightly in plastic wrap or aluminum foil to prevent freezer burn, and then placing it in a freezer-safe container or bag.
It’s also a good idea to label the package with the date of freezing, so you can keep track of how long it’s been in the freezer.
Another best practice is to freeze the chicken as soon as possible after purchasing it, to minimize the amount of time it spends at unsafe temperatures. Finally, it’s important to thaw frozen chicken safely, either in the refrigerator, in cold water, or using a microwave, and to cook it to the proper temperature to ensure that any harmful bacteria are killed. By following these easy best practices, you can ensure that your frozen chicken stays fresh and safe to eat for as long as possible.
How can you tell if your frozen chicken is still fit for consumption?
It’s important to check the quality of frozen chicken before consuming it, to ensure that it’s still good and safe to eat. One way to tell if frozen chicken is still good is to check for freezer burn, which can occur when the chicken is exposed to air in the freezer. Freezer burn can cause the chicken to become discolored and dry, with a tough texture.
Another way to check for the freshness of frozen chicken is to smell it. If the chicken has a sour or off smell, it may have gone bad and should be discarded. Finally, it’s important to check the texture of the chicken. If the chicken is slimy or sticky to the touch, it may have started to spoil and should not be eaten. By checking for these signs, you can ensure that your frozen chicken is still good and safe to consume.