Made from succulent ground meat, expertly seasoned with fragrant spices like cumin, coriander, and garam masala, and then grilled to perfection, seekh kebab is the perfect dish for meat lovers.
The charred exterior of the kebab gives way to a soft, melt-in-your-mouth interior that will leave you craving more with every bite and will make us drool over it any day.
Though, seekh kebab us undeniably delicious, the ugly side of the facts is that, it is typically grilled or cooked over an open flame, which can create harmful compounds called heterocyclic amines (HCAs) that have been linked to an increased risk of cancer and don’t even get me started with other health hazards that follow because of its high sodium content, calories and additives and those cute little innocent animals that were slaughtered in order to present to you this toxin on a plate.
But don’t you worry as we have got a little something for you which is sure to satisfy your seekh kebab craving without even an ounce of guilt.
PFC’s Plant Based Chicken seekh kebab
If you’re a fan of seekh kebab but are looking for a plant-based alternative, you’re in luck! PFC foods has introduced a delicious new plant-based seekh kebab that is sure to satisfy your cravings while also being better for the planet.
A delicious and healthy alternative to traditional meat-based seekh kebab. Made with high-quality plant-based ingredients, including pea protein, soy protein, and wheat protein, this seekh kebab is an excellent source of protein that will satisfy your taste buds and support your health goals.
Expertly seasoned with fragrant spices like cumin, coriander, and garam masala, this seekh kebab is bursting with flavor and aroma that will transport you to the streets of India and Pakistan. PFC’s plant-based chicken seekh kebab is also vegan, gluten-free, and contains no artificial preservatives, making it a great choice for people with various dietary restrictions.
Apart from that, it has zero cholesterol and high fiber content and is fully based on plant protein which is a lean and clean protein source.
So, whether you’re grilling up a storm at your next BBQ or looking for a quick and easy meal option, PFC’s plant-based chicken seekh kebab is a must-try dish that will leave you craving more.
Price: INR 395
Qty:250g per pouch
Link to buy: https://pfcfoods.in/product/chicken-seekh-kebab-250g-pouch/
Seekh Kebab Skewers with PFC
Here is a recipe for PFC’s plant-based chicken seekh kebab that you can try at home:
Ingredients:
- 2 cups PFC plant-based chicken protein
- 1 onion, finely chopped
- 1/2 cup fresh cilantro leaves, chopped
- 2 tablespoons ginger garlic paste
- 1 tablespoon cumin powder
- 1 tablespoon coriander powder
- 1 tablespoon garam masala powder
- 1 teaspoon red chili powder
- Salt to taste
- 2 tablespoons vegetable oil
- Skewers
Instructions:
- In a mixing bowl, combine the PFC plant-based chicken protein, chopped onion, cilantro leaves, ginger garlic paste, cumin powder, coriander powder, garam masala powder, red chili powder, and salt. Mix well until all the ingredients are well combined.
- Using your hands, shape the mixture into sausage-shaped seekh kebabs around the skewers.
- Preheat your grill or grill pan over medium-high heat. Brush the seekh kebabs with vegetable oil on all sides.
- Place the seekh kebabs on the grill or grill pan and cook for about 10-12 minutes, turning occasionally, until the kebabs are golden brown and fully cooked.
- Remove the seekh kebabs from the heat and serve hot with your favorite dipping sauce or chutney.
Enjoy the delicious and healthy plant-based chicken seekh kebab made with PFC plant-based chicken protein!
