Bengali cuisine is known for its unique blend of flavors and spices. Mutton Rezala is a dish that represents the essence of Bengali cuisine.
Mutton Rezala is a dish that originated in the Mughal era and has been a part of Bengali cuisine for centuries. The dish is made with tender pieces of mutton cooked in a yogurt-based gravy that is flavored with a blend of spices. The dish is known for its creamy texture and the strong flavor of spices. The dish is usually served with naan or rice.
Ingredients for Spicy Bengali Mutton Rezala:
- 1 kg mutton
- 1 cup yogurt
- 2 onions, sliced
- 1 tbsp ginger paste
- 1 tbsp garlic paste
- 1 tsp turmeric powder
- 1 tsp red chili powder
- 2 tbsp ghee
- 2 tbsp oil
- 1 tsp cumin seeds
- 1 tsp coriander powder
- 1 tsp garam masala
- 2-3 green chilies, chopped
- Salt to taste
Preparation of Spicy Bengali Mutton Rezala:
Step 1: Clean the mutton and cut it into small pieces. Marinate the mutton with yogurt, turmeric powder, red chili powder, and salt. Keep it aside for at least 2 hours.
Step 2: In a pan, heat ghee and oil. Add cumin seeds and let it splutter.
Step 3: Add sliced onions and fry until golden brown.
Step 4: Add ginger paste and garlic paste. Fry until the raw smell goes away.
Step 5: Add coriander powder and fry for a minute.
Step 6: Add marinated mutton and fry until it is browned.
Step 7: Add water and let it simmer for 30-40 minutes or until the mutton is cooked.
Step 8: Add garam masala and chopped green chilies. Mix well.
Step 9: Let it simmer for 5-10 minutes.
Step 10: Spicy Bengali Mutton Rezala is ready to serve.
Garnish it with coriander leaves and serve hot.
The Spicy Bengali Mutton Rezala is a delicious and traditional dish that has been enjoyed in Bengali cuisine for centuries. The dish’s unique blend of spices, including cinnamon, cardamom, and cloves, along with yogurt and fried onions, gives it a rich, creamy texture and a bold flavor that is sure to satisfy any food lover’s taste buds.
While the recipe may seem complex, with a little patience and attention to detail, anyone can master this dish and enjoy it in the comfort of their own home. So if you’re looking to expand your culinary horizons and try something new, give the Spicy Bengali Mutton Rezala a try – you won’t be disappointed!
