Cheer, Team India! Discover Delhi’s Best Restaurants for the Ultimate World Cup Final Experience

By

-

November 18, 2023

As cricket enthusiasts gear up for the nail-biting World Cup final between India and Australia this Sunday, restaurants across Delhi-NCR are pulling out all the stops to provide fans with an unforgettable experience. These establishments are not just offering a space to watch the match; they are creating an unforgettable experience, blending the thrill of live sports with delectable cuisine and unbeatable drink deals.

1. Maxout – A Thrilling Experience with 1+1 Offers

Maxout in Delhi is set to host an epic showdown for cricket fans. The restaurant invites you to round up your crew and join them for a thrilling experience. While you cheer for Team India, Maxout ensures that your taste buds are also in for a treat with 1+1 on all food and drinks. It’s not just a game; it’s a celebration that you won’t want to miss.

2. Limitless – Elevating the Experience with Fine Spirits

Cricket enthusiasts with a penchant for fine spirits should head to Limitless in New Delhi. With a budget of INR 30K, patrons can indulge in a distinguished bottle of Glenfiddich 12 years and a bottle of Black Label, accompanied by four imported beers. The culinary offerings include a tempting array of starters, from the crunchy satisfaction of Peanut Masala to the zesty appeal of Masala Pampad and the crispy delight of Nachos Chips. To top it off, wear an Indian cricket T-shirt and enjoy a 25% discount on your experience.

3. My Sky – A Supersonic Celebration for an INDIAN WIN

My Sky promises an exhilarating experience for cricket fans anticipating an Indian victory after 12 long years. The celebration includes showcasing team spirit with tattoos, free shots, and beats from a live DJ that will keep the atmosphere electric. Special offers on drinks, Support India flags, and a vibrant theme and decor ensure a truly unforgettable victory celebration. Wear the color blue, and you’ll receive a free whistle horn to enhance the cheering experience.

4. Cafe The Big Tree – Unparalleled Energy and Enthusiasm

At Cafe The Big Tree in Gurugram, cricket enthusiasts can immerse themselves in an unparalleled experience filled with boundless energy and enthusiasm. Live flute performances and caricature artists add to the celebration as fans come together for the live screening of the final World Cup match. It’s not just about the game; it’s about creating lasting memories with good food, great company, and the electrifying atmosphere of the World Cup final.

5. Alibi – Redefining the Essence of Dining

Alibi Restaurant in Indirapuram, Ghaziabad, goes beyond expectations by offering live streaming of the cricket World Cup match. With a generous 40% off on IMFL drinks, patrons can choose from a carefully curated selection of beverages that perfectly complement the vibrant atmosphere of Alibi Restaurant. It’s not just about dining; it’s about shaping cherished memories in a world of boundless energy and enthusiasm.

As cricket fever grips the nation, these restaurants provide the perfect venues for fans to come together, celebrate, and cheer for Team India in the World Cup final. Whether you’re seeking fine spirits, supersonic celebrations, unparalleled energy, or a redefined dining experience, these establishments have crafted unique offerings to make this Sunday’s match an unforgettable event.

Shawarma Press brings exotic Mediterranean flavors to Georgia with flagship restaurant

News

By

SnackTeam

-

November 18, 2023

0

Shawarma Press, a fast-casual Mediterranean cuisine franchise headquartered in the United States, has broadened its footprint within the country with the inauguration of a prominent flagship restaurant in Georgia.

Situated at Medlock Bridge Road in the Atlanta suburb of Johns Creek, the recently opened restaurant will welcome customers seven days a week.

Patrons have the choice of either dining in or selecting the takeout option.

The menu highlights Shawarma wraps crafted with either chicken or beef, along with other options like the zesty Tandoori Press Shawarma and the Tex-Mex Press Shawarma.

The restaurant also provides a selection of offerings such as falafels, hummus, soups, salads, protein bowls, and freshly baked pastries.

Sabri Sabri owns and manages Shawarma Press in Johns Creek. He established this restaurant in collaboration with his daughter, Shahed, who serves as the general manager of the new location and is a graduate of the Royal Academy of Culinary Arts in Jordan.

The new restaurant in Georgia is the first of several Shawarma Press franchise units planned for the state.

As stated by Sawsan Abublan, the CEO and co-founder of Shawarma Press, the launch in Georgia holds importance as it marks the beginning of several other Shawarma Press restaurants planned for various U.S. states in 2024.

Abublan said, “Currently, we are planning two more locations in Georgi, as well as another franchise unit in Kansas.

“In addition, there are multi-unit deals we expect to materialise at the Multi-Unit Franchise Conference in March 2024.

“But now we are excited about introducing authentic Shawarma and Mediterranean flavours to Georgia, as the Johns Creek area has a diverse customer base with sophisticated palates.”

Shawarma Press currently operates seven restaurants throughout Texas, located in Georgetown, Arlington, Irving, San Antonio, Plano, Frisco, and recently, a flagship establishment in the Dallas Arts District.

Men’s innerwear brand XYXX eyes 50-70% growth, diversifies into Athleisure

News

By

SnackTeam

-

November 18, 2023

0

XYXX, the men’s innerwear brand, closed the last fiscal year with a revenue of INR 110 crore. In the current fiscal year, the brand is targeting a growth of 50-70 percent. According to Yogesh Kabra, the founder of XYXX, the brand anticipates a 50 percent year-on-year growth for the next 10 years.

In order to achieve the projected revenue target, the brand is concentrating on expanding its offline presence and diversifying its product categories. A recent venture includes entering the athleisure category.

“We’ve always been essential wear – innerwear and loungewear – brand and our 96-97 per cent of revenue comes from these categories. Recently, the categories that we’ve launched are a little more towards outerwear and as we will inch closer to the summer season, we plan to double down on the athleisure wear,” he said.

The brand is currently present in 22,000 general trade stores, and it aims to expand this presence by 25-30 percent, reaching a total of 30,000 stores by the end of FY 25.

The brand ventured into modern trade approximately 8-12 months ago and is currently available in 250 stores. It anticipates a remarkable 300 percent expansion in modern trade stores by the end of FY 25.

“As far as EBOs are concerned, we currently have 5 exclusive brand outlets. We have recently launched two new stores – Surat and Infiniti Mall Malad. We plan to open 15-20 stores by FY 25. We are not fixated on hitting a number of stores milestone, however, we focus more on operating profitability per store,” he asserted.

The brand’s average store size is 500 sq ft, with a CAPEX of INR 2,000 – INR 3,000 per sq ft for each store opening. Currently, all the brand’s stores are owned and operated by the company.

The brand presently collaborates with 150 channel partners for distribution and aims to augment this number by 25-30 percent by the end of FY 25.

Currently, online channels account for 50 percent of the brand’s revenue, while modern trade contributes 2 percent, and the remaining 48 percent is generated through general trade.

“Currently, 35 per cent of our revenue comes from the North, 30 per cent from the South, 25 per cent from the West and the remaining 10 per cent is contributed by the East,” he stated.

Having secured INR 110 crore in its Series C funding in May 2023, the brand has no intentions of seeking additional capital in the coming 12-13 months.

Monte Carlo’s retail growth to revive by Q4, store network to expand further

News

By

SnackTeam

-

November 18, 2023

0

According to RK Sharma, the Chief Financial Officer at Monte Carlo Fashions, demand is currently slow, but he foresees a rebound in the January-March quarter.

“This year we expect flat to single-digit growth compared to over 23% last year as retail demand was slow in H1FY24 in the Indian economy. It is a temporary phenomenon. It should rebound in Q4,” stated Sharma.

The Chief Financial Officer affirmed that the current sluggishness in retail demand has not hindered the company’s plans for store expansion. He remains optimistic about the mid and long-term prospects of the industry.

“We don’t see the demand hitting our store expansion trajectory as of now. We have plans to open 45-50 exclusive brand outlets this fiscal and we are on track. On the contrary, we have increased this target by another 10 stores to 60 stores next year (FY25),” the CFO stated.

Monte Carlo predominantly operates under a franchise-owned-franchise-operated (FOFO) model, with 90% of its stores falling under this category. This means the company avoids significant capital expenditures in these instances. The remaining 10% of the stores follow a Company-Owned-Company-Operated model, with each store incurring approximately Rs 40 lakh in costs per showroom.

At the end of FY23, Monte Carlo had a total of 356 store outlets.

During the fiscal year 2023, Monte Carlo’s business expanded by 22% compared to FY22, reaching approximately INR 1,100 crore.

Nestle India to launch plant-based protein products in the coming quarters

News

By

SnackTeam

-

November 18, 2023

0

Nestle India, a leading player in the fast-moving consumer goods (FMCG) sector, is poised to introduce plant-based protein products in the country.

According to Suresh Narayanan, Chairman and Managing Director of Nestle India, the company is poised to launch these products in the coming few quarters. He made this announcement on the sidelines of the third annual Pritam Singh Memorial Conference, organized by the Birla Institute of Management Technology.

“I am not looking to launch whole chicken or fish, but products more relevant to the Indian market,” he said while refusing to divulge more details.

On a global scale, the Swiss company offers Sensational VUNA, a plant-based substitute for tuna fish, vrimp, a plant-based shrimp crafted from seaweed, and various plant-based alternatives such as chicken shreds and eggs. These products are available in markets spanning the United States, Latin America, China, Southeast Asia, and Europe.

Within the Indian market, the company will vie for market share against other FMCG giants such as ITC Foods and Tata Consumer Products, as well as contend with numerous startups like Blue Tribe, supported by Virat Kohli, and Imagine Meats.

During a press conference at the event, themed ‘Reimagining the future of business: The challenges of leadership, digitalisation and sustainability,’ Narayanan emphasized the company’s dedication to sustainability.

“We plan to start using stubble from rice fields to generate energy for making steam at our Moga factory from the first quarter of next year. This will help reduce stubble burning in the Moga district by 4-5 per cent and will, hopefully, have a positive effect on Delhi’s air quality,” he said.

“We will be coal-free by next year and furnace-oil free also in a reasonable amount of time,” he added.

The producer of Munch chocolate and Nescafe coffee has maintained plastic neutrality for nearly three years, recycling close to 20,000 tonnes of plastic utilized in its packaging, as he explained.

Narayanan informed investors last month, following the third-quarter results announcement, that the company has augmented its investments in sustainability by a factor of six.

He also mentioned that the company has decreased its water consumption by 51 percent and reduced wastewater generation by 38 percent.

A report released in October this year by the Good Food Institute (GFI) asserted that India’s burgeoning smart protein industry presents a growth opportunity reaching $4.2 billion by 2030.

According to the report, there are now more than 113 startups in the country focusing on plant-based, fermentation, and cultivated proteins, supported by a network of over 100 companies facilitating their growth.

Presently, the country boasts a comprehensive range of 377 products spanning 41 formats and featuring 73 smart protein brands encompassing meat, eggs, and dairy, available through both retail and e-commerce channels.

“Between 2016 and April 2023, the sector has seen investment from 34 venture capital funds, 27 angel investors and family offices, two corporates, one investor syndicate, and three grant-provisioning organisations,” the report said.

The Good Food Institute (GFI), serving as the central expert organization, thought leader, and convening body in the alternative protein sector, has released its first-ever State of the Industry Report on smart protein in India.

Swiggy’s Instamart anticipates record users for Cricket World Cup Final

News

By

SnackTeam

-

November 18, 2023

0

Swiggy is anticipating a “record number” of users for its quick commerce services during the highly anticipated Cricket World Cup final featuring India this Sunday, the company said on Saturday.

“As the cricket season sweeps the nation, Instamart has seen a surge in orders from metros and small towns alike for match day essentials like chips, snacks, cool drinks, the Indian jersey and other grocery items,” a Swiggy Instamart spokesperson conveyed.

“Trusting Instamart’s 10-minute delivery for every planned and unplanned need during the finals, we expect a record number of users this Sunday and are leaving no stone unturned in terms of stocking up on match day essentials,” it added.

Instamart further mentioned that it is bolstering its on-ground fleet in anticipation of the increased demand. Swiggy refrained from commenting on the prospects for food delivery during the game.

Zomato and Zepto opted not to provide comments on their anticipated demand for the World Cup final.

India is set to take on Australia in the final on Sunday, marking the conclusion of the Cricket World Cup, which has garnered record concurrent viewership across Hotstar, the official streaming platform, and television. The platform reached a peak of as many as 4.8 crore concurrent viewers during the India versus New Zealand clash on Wednesday.

Arcos Dorados records remarkable 27.2% net income increase in Q3 2023

News

By

SnackTeam

-

November 18, 2023

0

mc Donalds food — McDonald's (Representative Image)

Arcos Dorados, the company holding the master franchise for McDonald’s in Latin America and the Caribbean, has reported an attributable net income of $59.7 million for the third quarter of 2023.

This marks a 27.2% increase from the $46.9 million reported a year ago.

In the quarter ending on September 30, 2023, total revenues reached $1.12 billion, reflecting a notable increase of 22.1% compared to the $921.7 million recorded last year.

The company’s operating income rose to $91.07 million, up from $73.91 million in the corresponding quarter of the previous year.

Benefiting from robust sales across all divisions, systemwide comparable sales experienced a substantial 37.3% year-over-year increase.

In the assessed period, Arcos Dorados’ digital channel sales reached $731.5 million, accounting for 50% of the total systemwide sales.

The consolidated adjusted earnings before interest, taxes, depreciation, and amortization (EBITDA) for the third quarter amounted to $129.1 million, reflecting a 25.8% increase in US dollars and a 43.9% increase in constant currency.

In the most recent quarter, the company inaugurated 27 restaurants, with 25 of them being free-standing locations.

Arcos Dorados CEO Marcelo Rabach said, “The broad-based momentum we captured in the first half of 2023 continued in the third quarter.

“McDonald’s Brand strength, structural competitive advantages and consistent execution continued driving sales growth and market share gains across the Arcos Dorados footprint, with the strongest performance in markets such as Brazil, Chile, Costa Rica and Mexico.

“Our strategy is clear: drive sustainable sales growth, supported by both guest volume and average check growth, to generate operating leverage and long-term profitability growth. To achieve this objective, we are leaning on Value, which has always been a cornerstone of the McDonald’s business.”

Ibersol Group unveils Spain’s first Pret A Manger

News

By

SnackTeam

-

November 18, 2023

0

Ibersol Group, a multi-brand organized restaurant group, has expanded its presence in Spain by unveiling the first Pret A Manger (Pret) restaurant in the country. With established operations in Portugal and England, this marks a significant milestone for Ibersol’s international portfolio.

Established over three decades ago in London, the British sandwich and organic coffee brand has arrived in Barcelona, setting up a new location at the Josep Tarradellas Barcelona – El Prat airport. The brand aspires to position itself as one of the leading food-to-go retailers in the Spanish market.

Through this initial establishment, the Ibersol Group is actively contributing to Pret’s strategic goal of extending its presence throughout Europe. Collaborating with the Ibersol Group, Pret intends to launch 70 establishments in the Iberian Peninsula within the next ten years. These locations will include major urban centers as well as pivotal commercial venues such as airports and railway stations in Spain and Portugal. The collaborative venture and the ambitious expansion strategy in the region aim to position Pret as one of the rapidly advancing brands in the sector.

Pret has made its debut in Barcelona with a spacious new store situated in the Arrivals Area of Terminal 2B at Barcelona airport. The operation of this location will be directly overseen by the Travel division of the Ibersol Group.

The recently opened 530m2 store can cater to 160 customers, providing them with a diverse selection of freshly crafted sandwiches, salads, wraps, and hot meals, including a substantial range for both vegetarians and vegans. Pret’s delectable offerings are prepared daily by Team Members in kitchens, using the finest quality, thoughtfully chosen ingredients.

Furthermore, Pret presents a wide array of hot and cold beverages expertly crafted by its skilled baristas. This includes organic coffees, teas, and options with either traditional milk or plant-based alternatives.

“We are very pleased to announce the first opening in our country of Pret A Manger, one of the world’s leading restaurants in the world. This is a great milestone for the company, with which we begin the brand’s development plan in the Iberian Peninsula, with the aim of opening 70 establishments in Spain and Portugal in the next decade, and positioning it as one of the great benchmarks and with the greatest growth projection in the sector,” said Dr. Alberto Teixeira, President of the Ibersol Group.

“Pret’s growth around Europe is well underway, and we’re delighted to be bringing our freshly made food and organic coffee to even more people across the region. Opening our first Pret A Manger in Spain is another huge moment for Pret, and something I’ve been personally excited for. Ibersol is the perfect partner to help us introduce the Pret experience to people in Barcelona first, then across the Spain and Portugal,” said Pano Christou, CEO of Pret.

Presently, Pret boasts a presence of over 660 stores across 15 markets. Key European markets encompass the UK, Ireland, France, Luxembourg, Switzerland, Belgium, Germany, and Italy.

From Live Screening to Unlimited Beers: Celebrate Cricket World Cup Final At Khubani – Delhi

By

SnackTeam

-

November 18, 2023

0

As the cricket fever reaches its zenith, the entire nation is gearing up for the grand showdown between India and Australia in the World Cup final. To add an extra dash of excitement to this already thrilling event, Khubani – Delhi is inviting fans to experience the World Cup final like never before.

Located in the vibrant heart of Delhi, Khubani is transforming into the ultimate cricket haven this Sunday, welcoming fans to witness the clash of titans on the big screen. The atmosphere promises to be nothing short of electric as cricket aficionados gather to cheer for Team India in a style that’s uniquely Khubani.

What sets Khubani apart is its commitment to ensuring that every moment of the World Cup final is celebrated in grandeur. The festivities kick off at 2:00 pm, right before the first ball is bowled, and continue until the final match whistle blows. The establishment is not just offering a live screening; it’s promising an immersive experience that combines the thrill of the game with an unmatched ambiance.

But what’s a cricket celebration without a touch of indulgence? Khubani has you covered with unlimited beers and appetizers, making sure that your taste buds are as satisfied as your cricketing spirit.

The invitation is extended to all – bring your friends, deck yourselves in the vibrant hues of Team India, and join the celebration at Khubani. The venue promises an ambiance where the collective heartbeat of passionate fans will resonate with the stadium cheers, creating an unforgettable experience for everyone present.

The World Cup final is not just a game; it’s a spectacle, and Khubani – Delhi is your front-row seat to the action. Whether you’re a cricket fanatic or just looking for a great time with friends, this is an experience not to be missed.

The Ribbon Room Bar & Tequileria unveils new luxurious venue in Juhu’s Sea Princess Hotel

News

By

SnackTeam

-

November 18, 2023

0

The Ribbon Room Bar & Tequileria has opened its doors within the luxurious confines of Juhu’s Sea Princess Hotel in Mumbai. This establishment is a passionate endeavor, aiming to craft an exclusive dining space for the discerning food lovers of the city.

Established by Sunny Sara, Ritik Bhasin, Shashi Thadani, and Neha Gundecha, The Ribbon Room spans two expansive floors. It showcases an exquisite blend of wood and leather textures, embodying sophisticated grandeur.

Sharing his thoughts on the opening, Sunny Sara, director, Orion Entertainment, said, “With The Ribbon Room, we have crafted a dining and drinking space that oozes flair and finesse. Our bar and tequileria hosts a vivid variety of spirits, and our customised agave menu will surely fetch a lot of ardent fans. Our interiors also elicit a sense of wow and wonder. We have achieved the perfect marriage between chic and classy as well as colourful and flamboyant in our interior design. An unforgettable visual and unparalleled dining experience awaits patrons at The Ribbon Room.”

NewsHub