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Latest news
From Awareness to Expertise: Building Consumer Knowledge of Your Product
Capturing consumer attention is only the beginning in the ever-changing world of business. The actual problem is to turn a passing interest in your...
Who’s Who: Steps to Clearly Identify Your Target Demographic
Success in the ever-changing business scene is dependent on a thorough grasp of your target audience. However, in a world where consumers are more...
Niche Gastronomy: Customizing Your Food Brand’s Approach for Targeted Audiences
Gone are the days when generic menus and one-size-fits-all culinary offerings reigned supreme. Consumers today are more discerning and health-conscious than ever, and they...
Creating Roadmaps of Experience: A Guide to Customer Journey Mapping
Understanding and optimizing the customer experience is critical in today's highly competitive corporate world. The customer journey map is an excellent tool that has...
Tur and chana dal becomes more affordable: Prices fall 4% in a month
Over the course of a single month, a rise in imports of arhar/tur from Africa and masoor from Canada, coupled with the government's stringent...
Ninjacart aims for INR 2,500 Crore revenue in FY24 with expanding marketplace for farmers and traders
Over the past year, Ninjacart, a supply chain startup specializing in fresh produce, backed by Tiger Global and Flipkart, has broadened its operations to...
Iconic Goan eatery ‘The Coconut Boy’ brings authentic coastal cuisine to Mumbai’s Bandra
The Coconut Boy, an iconic Goan eatery, is now welcoming guests in the vibrant neighborhood of Bandra, Mumbai.At the core of Coconut Boy are...
Costa Coffee celebrates 150th store opening in New Delhi, signals ongoing expansion in India
Costa Coffee, a coffee brand owned by Coca-Cola in India's commercial beverage industry, recently announced the opening of its 150th store in Rajouri Garden,...
PepsiCo CEO downplays concerns over GLP-1 drugs’ impact on food industry as company raises earnings projection
PepsiCo CEO Ramon Laguarta brushed off growing worries about the potential effects of GLP-1 drugs on the food industry during discussions on October 10th.This...
delishUp’s food trends report reveals the renaissance of home cooking and AI integration in Indian kitchens
Home cooking, once considered a diminishing skill, is experiencing a renaissance. In response to this culinary resurgence, upliance.ai, an innovative home appliance startup, has...
Elephant Gin doubles production capacity with €4 Million investment in new German distillery
Elephant Gin has expanded its distilling capabilities, investing €4 million ($4.2 million) in a new distillery site in Germany, effectively doubling its production capacity.Located...
South Korea’s Gopizza to make Singapore debut at Changi Airport with innovative robot-prepared pizzas
South Korean food tech startup Gopizza, renowned for its robot-prepared single-serving pizzas, has revealed its intention to launch a branch at Singapore's Changi International...

