Inflation helps Exports of French Wine and Spirits Soar high in 2022

News

February 15, 2023

According to the Federation of French Wine and Spirits Exporters (FEVS), French wine and spirit exports hit a new record last year, with a rise of 11% mainly due to increased prices. The trend is expected to continue this year, as Chinese consumers return to restaurants and resume travel.

The overseas sales of wine and spirits reached 17.2 billion euros (USD 18.42 billion) in 2022, up 10.8% from the previous year, with the United States as France’s largest market for wine and spirits, accounting for over a fourth of total exports in value.

Cesar Geron FEVS chairman said” The United States confirmed its role as driving force behind French wine and spirit exports” and added ” Restaurants and hotels are full, people want to see each other so I expect to see rebound in the coming months in terms of Wine and spirits in China “

However, the volumes sold fell 3.8% mainly due to poor wine production in 2021, linked to frost damage and logistical problems. Champagne exports, on the other hand, set a record last year, with an 8.5% increase in volume and a 20% increase in value. Sales of Cognac, France’s most exported spirit, gained more than 9% in value but fell 4% in volume.

Exports to Britain, France’s second-largest market, rose nearly 7% in value last year to 1.7 billion euros ($1.8 billion), helped by inflation. Restrictions related to the COVID-19 pandemic in China weighed on wine and spirits exports to the region last year, but there is an expected rebound in 2023 after Beijing relaxed curbs.

The war between Russia and Ukraine cut exports to Russia by half, but the market was relatively small compared to total exports. The war had an indirect impact due to the rise in energy prices and grain to vodka.

Cannot Sleep? Foods you should avoid to sleep better!

Health & Diet

SnackTeam

February 15, 2023

Getting a good night’s sleep is crucial for our overall health and well-being, especially in our fast-paced lives. Bedtime is the only time of the day that we can relax and unwind while our worries at are bay for the next morning. However, there are many factors that can interfere with a good night’s rest, such as stress, anxiety, and poor sleep habits.

Another important factor to consider is the foods we eat before bed, as some can have a negative impact on our ability to fall asleep and stay asleep. Let’s look at foods that you should avoid eating before bed for a better night’s sleep.

Alcohol

While alcohol may initially make you feel sleepy, it can actually interfere with your ability to get a good night’s sleep. Alcohol can cause you to wake up frequently during the night, leading to poor-quality sleep. It is best to avoid drinking alcohol within a few hours of bedtime.

Spicy Foods

Spicy foods can cause indigestion and acid reflux, making it difficult to fall asleep and stay asleep. If you enjoy spicy foods, try to eat them earlier in the day to avoid any discomfort at bedtime.

Fatty Foods

Foods that are high in fat can also cause indigestion and disrupt your sleep. It takes your body longer to digest fatty foods, which can cause discomfort and keep you awake. It is best to avoid fried foods, high-fat meats, and other fatty foods before bed.

Chocolate

Chocolate contains caffeine, as well as a compound called theobromine, which can also interfere with sleep. While dark chocolate is often touted for its health benefits, it is best to avoid it before bed.

Sugary Foods

Foods that are high in sugar can cause a spike in blood sugar levels, which can interfere with sleep. It’s best to avoid candy, pastries, and other sugary foods before bed. Instead, opt for a small serving of fruit or a handful of nuts.

Heavy Meals

Eating a large meal before bed can cause discomfort and indigestion, making it difficult to fall asleep. It’s best to eat a light dinner a few hours before bedtime to avoid any discomfort.

High-Protein Foods

While protein is an important nutrient, it can also be difficult to digest. Eating a high-protein meal before bed can cause discomfort and disrupt your sleep. It is best to avoid high-protein foods, such as steak and chicken, before bed.

What you eat before bed can have a significant impact on your ability to fall asleep and stay asleep. By making these dietary changes, you can improve the quality of your sleep and wake up feeling refreshed and rejuvenated.

How green leafy vegetables are the Superfoods for your kids Eyesight?

Health & Diet

SnackTeam

February 15, 2023

Green leafy vegetables are packed with an abundance of nutrients that are essential for maintaining good health. They are considered superfoods, as they contain high levels of vitamins and minerals, and are low in calories. One of the many benefits of consuming green leafy vegetables is that they can improve your child’s eyesight. Let’s explore how green leafy foods help us build immunity and better eyesight.

Vitamin A

Vitamin A is an essential nutrient that is required for maintaining good eyesight. It helps to keep the cornea, which is the outer layer of the eye, clear and healthy. Vitamin A also plays a vital role in the production of rhodopsin, a pigment that is required for low-light vision. Green leafy vegetables such as spinach, kale, and collard greens are excellent sources of vitamin A.

Lutein and Zeaxanthin

Lutein and zeaxanthin are carotenoids that are found in green leafy vegetables. These compounds help to protect the eyes from harmful blue light, which is emitted by electronic devices such as smartphones, tablets, and computers. Blue light can damage the retina, leading to vision problems such as macular degeneration. Lutein and zeaxanthin act as a natural sunblock, protecting the eyes from harmful UV radiation.

Vitamin C

Vitamin C is a powerful antioxidant that helps to protect the eyes from oxidative stress. It helps to prevent cataracts, a condition where the lens of the eye becomes cloudy. Green leafy vegetables such as broccoli, kale, and Brussels sprouts are rich in vitamin C.

Omega-3 Fatty Acids

Omega-3 fatty acids are essential fats that are required for maintaining good health. They help to reduce inflammation and improve brain function. Omega-3 fatty acids also play a vital role in maintaining good eyesight. They help to prevent dry eyes, a condition where the eyes do not produce enough tears. Green leafy vegetables such as spinach and kale are excellent sources of omega-3 fatty acids.

Zinc

Zinc is a mineral that is required for maintaining good health. It plays a vital role in the immune system, wound healing, and cell growth. Zinc is also essential for maintaining good eyesight. It helps to transport vitamin A from the liver to the retina, where it is required for vision. Green leafy vegetables such as spinach and collard greens are excellent sources of zinc.

Green leafy vegetables are superfoods that are essential for maintaining good health, especially for your kids’ eyesight. Encouraging your children to eat a variety of green leafy vegetables can help to protect their eyes from vision problems in the future.

Simple 15-Minute Egg Breakfast Ideas to Boost your Kids’ School days!

Health & Diet

SnackTeam

February 15, 2023

As parents, we all know how busy mornings can be, especially when we are trying to get our child ready for school alongside kitchen duties. Making a nutritious breakfast in the morning is often a challenge when you are short on time. However, breakfast is the most important meal of the day, and skipping it can affect your child’s performance in school.

That’s why egg-based breakfasts are a great option for a quick and easy meal that can be made in under 15 minutes. Eggs are a great source of protein, and they are versatile, making them perfect for a variety of breakfast recipes. We have curated a list of healthy, easy to make egg-based recipes for your kids:

Scrambled Eggs with Avocado Toast:

This classic breakfast combination is quick and easy to make. Scramble two eggs in a frying pan and serve on top of a slice of toasted whole-grain bread spread with mashed avocado. Add a sprinkle of salt and pepper for a delicious and nutritious breakfast.

Omelette with Veggies:

Whisk two eggs with a dash of milk and pour into a non-stick frying pan. Add your favourite veggies such as spinach, mushrooms, and peppers. Fold the omelette in half and serve with a side of whole-grain toast for a balanced and filling breakfast.

Egg Muffins:

Preheat your oven to 350°F (175°C) and grease a muffin tin. Whisk together six eggs with a splash of milk and pour them into the muffin cups. Add your choice of veggies, cheese, or cooked bacon to the mixture. Bake for 15 minutes or until set. These egg muffins can be made in advance and stored in the fridge for an easy grab-and-go breakfast.

Breakfast Burrito:

Scramble two eggs in a frying pan and add black beans, cheese, and salsa. Spoon the mixture onto a whole-grain tortilla and roll it up. This breakfast burrito is a great option for a quick and filling breakfast that can be eaten on the go.

Frittata:

A frittata is a versatile egg dish that can be made with a variety of ingredients. Whisk together four eggs with a splash of milk and pour into a frying pan. Add your favourite veggies, cheese, or meat to the mixture. Cook until set and serve with a side of fruit for a balanced and delicious breakfast.

Egg and Cheese Sandwich:

Toast two slices of whole-grain bread and top one slice with a fried egg and a slice of cheese. Add a slice of tomato and some greens for extra flavour and nutrition. Place the other slice of bread on top and enjoy a filling and satisfying breakfast sandwich.

Shakshuka:

This Middle Eastern dish is made by cooking eggs in a tomato-based sauce. Sautee onion and garlic in a frying pan and add canned tomatoes, cumin, and paprika. Crack four eggs into the sauce and let them cook until the whites are set. Serve with a slice of crusty bread for a delicious and hearty breakfast.

Boiled Eggs with Soldiers:

Boil two eggs for five minutes and serve with whole-grain toast cut into “soldiers.” This classic British breakfast is a great option for a quick and easy breakfast that provides protein and carbohydrates for sustained energy.

Eggs are a versatile and nutritious ingredient that can be used to make a variety of delicious breakfast dishes. Whether you prefer scrambled eggs or a hearty frittata, these eight egg-based breakfast ideas are perfect for busy school mornings. They are quick and easy to make, and they provide the essential nutrients you need to start your day off right. So the next time you are short on time, whip up one of these delicious egg-based breakfasts and give our recommendations a try.

Why trying Indian Food and its cultural significance trends globally even in 2023

World Cuisine

SnackTeam

February 14, 2023

Indian cuisine is renowned for its intricate flavors and aromas that tantalize the taste buds. The country’s diverse cultural and geographical influences have led to the creation of a unique and complex culinary tradition. Indian food is a perfect combination of spices, herbs, and seasonings that harmoniously come together to create dishes that are both comforting and exciting.

One of the reasons why Indian food is so popular is because of its rich and complex flavor profile. The use of spices like turmeric, cumin, coriander, and cardamom, combined with herbs like mint, cilantro, and basil, creates a flavor explosion that is both pungent and soothing. Indian cooking also involves a wide range of cooking methods, including roasting, frying, grilling, and boiling, which further adds to the depth of flavor and complexity of the dishes.

Indian cuisine has been around for centuries and has long been a staple in households and restaurants around the world. But now, it is becoming a trend in the global food industry, and it’s not difficult to see why. The rich and diverse flavors of Indian food are captivating people’s palates and creating a following that’s growing by the day. We have encapsulated some of the reasons why trying Indian food remains one of the biggest trends and tools for YouTubers to go viral on social media.

The diverse palate, east to west.

One of the reasons for the growing popularity of Indian food is the increase in the number of Indian restaurants abroad. Indian cuisine is now a staple in many countries, from the UK to the US, and beyond. Restaurants are showcasing the unique and flavorful dishes that are found throughout India, from the north to the south, and everything in between. Whether it’s the spicy vindaloo from Goa or the creamy butter chicken from Punjabi, people are falling in love with the wide range of flavors that Indian food has to offer.

The biggest trend among YouTubers

Another reason for the growing popularity of Indian food is the attention it’s receiving from food bloggers and YouTubers. If you type “trying Indian food”, foreign YouTubers remain one of the most trending bloggers in this category, which signifies Indian food as soft power. Many of these influencers are traveling to India to try the local cuisine and share their experiences with their followers. They’re showcasing the vibrant and flavorful dishes that are found throughout the country, and this is helping to raise awareness and interest in Indian food on a global scale. Look at some of these videos here: How Food bloggers can’t get over the trying Indian food trend

Going high end!

In recent years, Indian cuisine has been elevated to new heights by innovative chefs who are using traditional ingredients in new and exciting ways. These chefs are experimenting with spices, textures, and flavors to create dishes that are both familiar and unexpected. They’re incorporating techniques from around the world to create dishes that are as visually stunning as they are delicious.

Indian food is rapidly becoming one of the hottest trends in the food industry. With the growing popularity of Indian restaurants, the attention of food bloggers and YouTubers, and the innovative and exciting dishes being created by chefs, there’s no doubt that Indian food is here to stay. So if you haven’t tried it yet, it’s time to discover the rich and diverse flavors of this incredible cuisine.

Thus, In recent years, Indian cuisine has seen a significant rise in popularity across the world, making it a hot trend to jump on. This is due to a number of factors, including the globalization of food culture, the rise of the Indian middle class, and an increased interest in the health benefits of traditional Indian spices and ingredients.

Indian cuisine is a unique and exciting culinary tradition that has captured the hearts and minds of food lovers around the world. Its rich and complex flavor profile, combined with its vegetarian-friendly offerings, has made it one of the most popular cuisines globally. The rise of Indian restaurants is a testament to their growing popularity and the increasing demand for authentic and flavorful Indian dishes.

Healthy and Delicious: these Cloud Kitchens Serve Up Nutritious Dinner Options

Health & Diet

SnackTeam

February 14, 2023

There is currently a food evolution taking over India that is changing its customer base from traditional dine-in restaurants to cloud kitchens that offer a diverse range of food options, delivered right to our doorstep. With the rise of health-conscious individuals and the need for convenient and time-saving food options, cloud kitchens have come to the rescue by offering healthy and tasty dinner options.

In recent times, cloud kitchens have become increasingly popular in India, providing healthy and delectable food options that cater to a variety of dietary restrictions and preferences. The menu offerings of these cloud kitchens range from low-carb and gluten-free options to vegan and vegetarian cuisine.

Here are our favorite cloud kitchens that serve healthy, delicious meals just one click away!

1. Food. Fit:

This kitchen offers a range of wholesome and nutritious food options, such as quinoa bowls, avocado toast, and grilled chicken salads. The ingredients used in their dishes are fresh, organic, and locally sourced, ensuring that the food is not only healthy but also delicious. Check their delicious menu here: https://food.fit/

2. Oriental mom:

Oriental Mom is the newest participant in the game of cloud kitchens and is available on Swiggy and Zomato. This is the spot in Delhi to save if you miss eating hawker-style chowmein, Hakka noodles, and regional momos. You can savor treats like Prawn Tom Yum, Chicken Dim Sums with Truffle Oil, Chicken Satay, Veg Bento Boxes, and more in addition to the essentials if you are looking for healthy plant-based options. Click here to see their menu

3. Meal Darzee

The brand’s name translates to “food tailor” or “a menu created just for you.” Anik Bhandhari, Devaj Jhunjhunwalla, Anirudh Ganeriwal, and Dr. Siddhant Bhargava are the co-founders, and they all have a passion for health. Naturally, they developed a cloud kitchen platform with comprehensive meal plans “tailored” to each customer’s needs by more than 40 nutritionists. The cloud kitchen business was founded in Mumbai in 2018 and is now active in a number of locations, including Delhi, Ahmedabad, Pune, Hyderabad, and Chennai. Visit FoodDarzee.com, for ordering

4. ACTIVeat

Amit Jham, a chef, and Pranay Jham, a nutritionist, teamed up to establish a cloud kitchen with subscription-based meals. There are a variety of strategies depending on whether you want to follow a vegan diet, find low-carb options, or keep a balanced diet. One may decide to schedule an appointment with their on-staff nutritionist for advice. To order visit activeat.in

5. Harvest Salad Co. The staples of this brand, which launched this month, are poke bowls, crisp salads, and paninis. Popular international flavors are represented on the menu, with dishes including the Korean tofu bowl, the Spanish Temple salad, the chips and guacamole, and more. To order: check their zomato page

Clearly, Cloud kitchens in India are offering a wide range of healthy and tasty dinner options that cater to a variety of dietary restrictions and preferences. Whether you are looking for low-carb options, gluten-free options, vegan or vegetarian dishes, or just a healthy meal, these cloud kitchens have covered you. With the convenience of home delivery and the quality of ingredients used, cloud kitchens are the perfect destination for those who are looking for healthy and delicious food options.

Gently on Your Tummy: Delicious and Easy Dinner Options for Optimal Digestion

Health & Diet

SnackTeam

February 14, 2023

Eating a healthy, balanced dinner is important for maintaining good health, and it’s especially important to choose meals that are easy on your stomach and promote digestion. Foods that are easy to digest can reduce the burden on your digestive system and help improve overall digestive health. Additionally, Foods that are easy to digest can help prevent indigestion, bloating, and another digestive discomfort.

Foods that are easy to digest typically easier for your body to absorb the nutrients they contain. This can help you get the most out of your diet and improve your overall health. Certain foods can be tough to digest, especially for people with digestive issues like irritable bowel syndrome (IBS) or GERD. Eating easy-to-digest foods can help reduce stress on the digestive system, which can help improve symptoms.

Here are 10 must-try dinner options that are both delicious and gentle on your digestive system.

Grilled chicken with roasted vegetables: Grilled chicken is a great source of lean protein and the addition of roasted vegetables provides fiber and important vitamins and minerals. Try grilling chicken breasts and serving them with a mix of roasted vegetables, such as carrots, sweet potatoes, and bell peppers.

Turkey and vegetable stir-fry: Turkey is a lean protein that’s easy on the digestive system, and stir-frying it with a variety of vegetables is a quick and easy way to get a balanced meal. Try stir-frying sliced turkey breast with a mix of vegetables, such as bell peppers, onions, and mushrooms, and serve with brown rice.

Baked salmon with quinoa and steamed vegetables: Baked salmon is a great source of heart-healthy omega-3 fatty acids and the combination of quinoa and steamed vegetables provides a well-rounded meal. Try baking salmon fillets in the oven and serving them with a side of cooked quinoa and a mix of steamed vegetables, such as broccoli and carrots.

Lentil soup with a side salad: Lentils are a great source of fiber and plant-based protein, and they’re easy on the digestive system. Try making a simple lentil soup and serving it with a side salad of mixed greens and other fresh vegetables.

Grilled tofu with brown rice and steamed vegetables: Tofu is a versatile protein source that’s easy on the digestive system and can be prepared in many different ways. Try grilling sliced tofu and serving it with brown rice and a mix of steamed vegetables, such as carrots and snap peas.

Spaghetti squash with tomato sauce and ground turkey: Spaghetti squash is a great low-carb alternative to traditional pasta and the combination of tomato sauce and ground turkey provides a balanced meal. Try baking spaghetti squash and serving it with a simple tomato sauce and ground turkey that’s been seasoned with herbs and spices.

Grilled shrimp with roasted sweet potatoes and asparagus: Grilled shrimp is a lean protein source and the combination of roasted sweet potatoes and asparagus provides fiber and important vitamins and minerals. Try grilling shrimp and serving it with roasted sweet potatoes and asparagus for a well-rounded meal.

Chickpea salad with mixed greens: Chickpeas are a great source of plant-based protein and fiber, and they’re easy on the digestive system. Try making a simple chickpea salad with mixed greens and other fresh vegetables, such as cherry tomatoes and cucumber.

Stuffed bell peppers with ground beef and brown rice: Stuffed bell peppers are a tasty and satisfying way to get a balanced meal. Try stuffing bell peppers with ground beef, brown rice, and a mix of vegetables, such as onions, garlic, and mushrooms.

Turkey and vegetable wrap: Turkey is a lean protein that’s easy on the digestive system, and the combination of turkey and fresh vegetables makes for a tasty and satisfying wrap. Try making a wrap with sliced turkey, mixed greens, and other fresh vegetables, such as bell peppers and cucumber.

Incorporating these meals into your diet can help you feel better, maintain good health, and achieve your fitness goals. Try these after a weekend of over eating and your coming week will welcome you with unexpected results.

Conquering the Battle Against Belly Fat: Tips for a Healthier, Leaner You!

Fitness

SnackTeam

February 14, 2023

One of the most obstinate and challenging types of fat to lose is belly fat. This is brought on by a variety of elements, such as hormone changes, heredity, and lifestyle decisions. It can be challenging to lose belly fat because it is more metabolically active than other types of fat, which means it produces more hormones and consumes more calories.

Furthermore, as we get older, our metabolism naturally slows down, making it tougher to lose weight and simpler to put on weight, particularly around the midsection. As cortisol, the stress hormone is known to boost abdominal fat storage, stress, and a sedentary lifestyle can also cause belly fat to accumulate. But making some simple changes to your diet can help you achieve your weight loss goals. Here are some foods you should avoid if you’re looking to control your belly fat:

Processed Foods: Processed foods, such as chips, crackers, and cookies, are high in calories and often loaded with unhealthy ingredients like trans fats and added sugars. These foods can lead to weight gain, especially around the midsection.

Calories: A serving of chips can contain 150-200 calories, while a serving of cookies can contain 200-300 calories.

Sweetened Beverages: Beverages like soda, sweet tea, and fruit juices are high in sugar and calories, which can contribute to weight gain. Opt for water, unsweetened tea, or sugar-free drinks instead.

Calories: A 12-ounce can of soda contains around 140 calories, while a 16-ounce serving of sweet tea can contain 200 calories or more.

Refined Carbs: Foods like white bread, pasta, and rice are high in refined carbs, which can cause your blood sugar to spike and lead to weight gain. Choose whole-grain options instead.

Calories: A slice of white bread contains around 80 calories, while a cup of white rice contains around 200 calories.

Fried Foods: Fried foods, such as french fries and chicken wings, are high in calories and unhealthy fats, which can contribute to weight gain. Opt for grilled or baked options instead.

Calories: A serving of french fries can contain 300-400 calories, while a serving of chicken wings can contain 200-300 calories.

Candy: Candy is high in sugar and calories, and can contribute to weight gain. Opt for fresh fruit or other healthier snacks instead.

Calories: A serving of candy can contain 100-200 calories.

High-Fat Dairy: Foods like whole milk, cheese, and ice cream are high in fat, which can contribute to weight gain. Choose low-fat or fat-free options instead.

Calories: A cup of whole milk contains around 150 calories, while a serving of ice cream can contain 200-300 calories.

Alcohol: Alcoholic beverages are high in calories, and can contribute to weight gain. Limit your alcohol intake or opt for low-calorie options like wine or light beer.

Calories: A serving of beer can contain 150-200 calories, while a serving of wine can contain 100-150 calories.

Processed Meats: Processed meats, such as hot dogs and bacon, are high in calories and unhealthy fats, which can contribute to weight gain. Choose lean proteins like chicken or fish instead.

Calories: A hot dog can contain 150-200 calories, while a serving of bacon can contain 100-150 calories.

Salad Dressings: Salad dressings, especially creamy options like ranch and thousand island, can be high in calories and unhealthy fats, which can contribute to weight gain. Choose vinaigrettes or other lighter options instead.

Calories: A serving of ranch dressing can contain 150-200 calories, while a serving of thousand island dressing can contain 200-300 calories.

Nut Butter: Nut butter, like peanut butter and almond butter, is high in calories and unhealthy fats, which can contribute to weight gain. Opt for low-fat or light options, or use the nut butter in moderation.

Calories: A serving of peanut butter can contain 200-300 calories, while a serving of almond butter can contain 200-250 calories.

So, make sure you keep away from such red flags and incorporate some healthy options in your diet to get rid of your stubborn belly fat. There is nothing a balanced meal and exercise cannot fix. Happy eating!

Cocktails You’ll Absolutely love this valentines day

Drinks & Cocktails

SnackTeam

February 14, 2023

When love is in Air, what better way to celebrate it than with a romantic and indulgent cocktail? Whether you’re celebrating with your significant other or having a virtual Galentine’s Day with your best friends, a delicious and creative cocktail can add an extra touch of love and celebration to your evening.

From classic favourites to creative new recipes, there’s a cocktail that will perfectly complement your evening and make your heart skip a beat. So, let’s raise a glass to love and dive into the world of Valentine’s Day cocktails!

Chocolate Martini

A Chocolate Martini is a decadent and luxurious cocktail that’s perfect for Valentine’s Day. It’s made with vodka, chocolate liqueur, and cream, shaken together and served in a chilled glass. The rich, creamy, and indulgent flavours are sure to impress your sweetheart and make for a romantic evening.

Lemon Blueberry Daiquiris

Lemon Blueberry Daiquiris is a refreshing and fruity cocktail that’s perfect for Valentine’s Day. Made with fresh blueberries, lemon juice, rum, and simple syrup, this drink is shaken and served over ice. The sweet and tart flavours are sure to brighten up your evening and add a romantic touch to your celebration.

Pomegranate Martini

Made with pomegranate juice, vodka, and triple sec, this drink is shaken with ice and strained into a chilled glass. The vibrant red colour and sweet-tart flavour make for a romantic and festive addition to any Valentine’s Day celebration.

Chocolate-Covered Strawberry Jell-O Shots

Chocolate-Covered Strawberry Jell-O Shots are a playful and fun twist on a classic Valentine’s Day treat. Made with strawberry Jell-O, chocolate liqueur, and vodka, these sweet and boozy shots are served in mini chocolate cups. The combination of chocolate and strawberry flavours is perfect for a festive and romantic celebration.

Cranberry Orange Whiskey Sour

A Cranberry Orange Whiskey Sour is a tart and tangy cocktail that’s perfect for Valentine’s Day. Made with fresh cranberry juice, orange juice, whiskey, and simple syrup, this drink is shaken with ice and served over ice. The sweet and sour flavours are perfect for a romantic evening, adding a fruity and festive touch to your celebration.

Pomegranate Mimosas

Made with pomegranate juice and champagne, this drink is garnished with fresh pomegranate seeds and served in a champagne flute. The sweet and bubbly flavours are perfect for a romantic brunch, adding a playful and festive touch to your celebration.

Crockpot Red Wine Hot Cocoa

Crockpot Red Wine Hot Cocoa is a cosy and indulgent treat that’s perfect for a romantic evening on Valentine’s Day. Made with cocoa powder, sugar, milk, and red wine, this rich and creamy hot cocoa is slow-cooked to perfection in a crockpot. The warm and comforting flavours are perfect for snuggling up with your sweetheart and enjoying a cosy evening at home.

Whether you prefer a classic martini, a fruity daiquiri, or a cosy hot cocoa, there is a drink that’s perfect for your romantic celebration. Make a drink that’s sure to impress your sweetheart and make your Valentine’s Day celebration even more special. Remember to drink responsibly and enjoy the company of your loved ones!

IHCL opens doors of first Vivanta Branded Hotel in Rajahmundy

News

SnackTeam

February 14, 2023

The Indian Hotels Company (IHCL) has announced that it will be opening its first Vivanta branded hotel in Rajahmundry, a city located in the state of Andhra Pradesh in India. This new hotel is being built from the ground up (which is known as a “greenfield” project), and will feature 120 rooms for guests to stay in.

The location of the hotel has been chosen strategically, as it is situated near both the Rajahmundry International airport and the satellite city of Kakinada, which is an important port. This will make it easy for guests to travel to and from the hotel, as well as explore nearby areas.

Suma Venkatesh, executive vice president – Real Estate & Development, IHCL said, “This signing is in line with IHCL’s strategy of strengthening its presence in India’s emerging markets. Rajahmundry is home to large industries and is close toIndia’s largest off shore gas fields. It is also one of the largest bullion centres in India. We are delighted to partner with Sailaja Hotels and Resorts Pvt Ltd for a Vivanta hotel in the city.”

Inside the hotel, guests will have access to a variety of amenities, including an all-day dining restaurant called Mynt, a bar, a swimming pool, and a fitness centre. The hotel will also feature 550 square meters of event space, making it an ideal location for conferences and other large gatherings.

This hotel project is being led by Chakka Subbarao and Chakka Sailaja Subbarau, who are both promoters and directors of Sailaja Hotels and Resorts Private Limited. This is their first hotel project, and they are working in partnership with IHCL to bring the Vivanta brand to Rajahmundry.

Rajahmundry is an important commercial hub in Andhra Pradesh, known for its floriculture. With the addition of this hotel, IHCL will have a total of six hotels in Andhra Pradesh, including two that are currently under development. This is a significant expansion for the company, and underscores its commitment to providing world-class hospitality services to guests across India.

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