There is no debate favouring the fact that food on aeroplanes is tasty. It is a known fact that aeroplane food is bland and tasteless.
There are different weird foods consumed by people across the world, whether they are bugs, insects, or even ants and beetles.
Insects are considered a delicacy in Japan. Keeping that in mind, the Japanese airline Zipiar has introduced an insect-based food menu for their in-flight meals. They are serving chilli burgers and pasta. Both of them have crushed cricket and cost 1,500 yen.
Zipair is said to have collaborated with a food technology company named Gryllus, and they are aiming to serve unusual and weird meals. It is reported that the chefs worked hard for three months before developing this dish.
Cricket-based snacks are served in rural areas of Japan. According to Gryllus, cricket matures quicker and requires less food to live.
Crickets are considered a useful resource because they are a high source of protein and are rich in different vitamins. Gryllus is focusing on them developing more cricket food. Crushed crickets will be used in different dishes, and cricket powder can be sprinkled on top of the dishes.
Eating insects might be yucky for some people, but there are more than 2000 species of insects that are eaten and enjoyed across the world.
It is one of the steps that Zipair has taken towards being environmentally conscious, and it also doesn’t feel like the last. It will definitely take some time to digest the insect in the flight menu, but let’s all face it: it is an effective step towards a better future that will be sustainable too.
Zipair is focusing on reducing food waste and developing a food cycle that will revolve around crickets as the future food.
Amazon Meal, a food delivery service that was offered by Amazon India, will stop its operations by the end of the year. When it first began offering its delivery service, over two years ago, it was only available in Bengaluru and a few other select locations across the country.
Zomato and Swiggy were their main competitors at the time. Amazon provided confirmation of the report to the news agency Reuters and stated that the decisions were made as part of the company’s ongoing process of conducting an annual assessment of its operational plans. Earlier this month, the corporation was forced to lay off hundreds of employees and discontinue operations of its education technology service in India.
The corporation has decided to concentrate its efforts on its primary line of business and will reduce its involvement in a number of other market segments. According to a quote from a source that was published in Business Today, “This step was taken in light of the economic recession, and the company will focus more on core businesses going forward.”
In a separate development, Amazon confirmed to The Economic Times that Amazon Food would be discontinued beginning on December 29. The following was included in a statement: “These are not arbitrary choices; we give them careful consideration. We are gradually terminating these programmes in order to minimise the disruption to our existing clients and business partners, and we are providing assistance to our workers who will be directly impacted by these changes. Amazon’s primary goal continues to be to give its ever-expanding customer base the greatest possible experience while shopping online by offering the widest possible assortment of high-quality goods at competitive prices and in a manner that is as convenient as possible”
At the time of the debut of Amazon Food in May 2022, the firm stated that customers desired the app to add food delivery and to go beyond essentials in scope. At the moment, the primary Amazon app features a specific section that is devoted to food and medication.
Amazon Food and Amazon Academy first launched in India at the height of the COVID-19 pandemic to assist customers in gaining access to crucial services without leaving the comfort of their homes. However, the Indian market was already dominated in the food delivery area by established competitors such as Swiggy and Zomato as well as start-up companies such as Big Basket and Dunzo. When it came to the educational technology sector, Byju’s held a significant portion of the Indian market.
For instance, the market for Indian cuisine is still extremely competitive, and despite their best efforts, industry heavyweights like Uber have been unable to create an impression with their food delivery service, Uber Eats. Several systems were sold and rebranded, such as the Gururgram-based Grofers, which Zomato acquired in June 2022 and renamed Blinkit after the transaction.
As was previously noted, the corporation terminated the employment of more than 10,000 workers at the beginning of this month as a direct result of the uncertain state of the macroeconomic environment. A number of Indian employees have also been affected by the layoffs, and some of them are turning to LinkedIn in order to find new employment and preserve their H-1B visas.
The Labor Ministry held an inquiry into the company’s Voluntary Separation Program, also known as a programme under which Indian workers were encouraged to leave the company in exchange for certain monetary benefits, last week. The company was called in for the inquiry after receiving a summons from the Ministry of Labour.
Smitha Sharma, who is Amazon’s senior public policy manager, and NITES, which is an employee association, were both called in for a hearing by A Anjanappa, who is the deputy chief commissioner at the Labour Ministry.
During the hearing, the company argued that all of the employees who left voluntarily did so on their own and that they were not subjected to any undue pressure to leave their positions. Representatives of the workforce were unable to attend the meeting and consequently submitted a request to postpone it. According to the information obtained by Business Today, the meeting will be rescheduled to take place in about two to three weeks.
With all the munching habits and maintaining health and fitness, all of us are stuck and always wonder what to do. This is when Happilo comes to the rescue with dry fruit-based products that cater to the snacking habits of people and promote health & taste at the same time.
Their recent campaign starred Sidharth Malhotra and Kiara Advani, as their brand ambassadors. They are not only amongst the most desired on-screen couples but also the promoters of fitness. They are building the idea of snacking on protein-rich, healthy, and super-tasty snacks and changing the perception of people that snacking is always junk and unhealthy.
The film was released in many languages (Hindi, Marathi, Tamil, Telugu, and Kannada) and will be promoted across all main channels on TV, OTT platforms, cinema, social media, and YouTube to strengthen the brand’s visibility and bring the brand closer to its consumers.
There’s a festive season going on, the TVC portrays Sidharth and Kiara at a party along with their guests who are getting bored. Then the brand mascot – Happi, the bear, enters and the ambience gets energized with his Happilo dry fruits and trail mixes.
Kiara Advani said, “If there is one thing anyone knows about me, it is that I love binge eating. I am thrilled to be associated with a brand that is finding delicious ways to bring health to people’s binging habits.”Sidharth Malhotra said, “Like Kiara, I am also a foodie, but I am a big believer in staying fit too. This brand stands for the ethos of being healthy and delicious.”
The market leader in the country for healthy snacks, Happilo offers a variety of food items to consumers, including dried fruits, dates, seeds, nuts, berries, trail mixes, dry fruit bars, brittle, and nut-based butter and spreads. This campaign of Happilo strengthens the core promise of spreading happiness and love through food. It says that The Party is ON!
The consumers are showing love for the campaign. It caters to both- their love for snacking and the fear of eating unhealthy. Happilo keeps surprising us with such beautiful campaigns. It earlier came out with Happilove stories, Heart crunching love story of Apricots and Raisins and ALoveMONDS and CASHEWlove.
You are somewhere in a wonderland, happily roaming here and there, and suddenly you hear an annoying sound, and guess what? It’s your alarm; welcome to the real world, buddy! You jump out of bed, terrified. You’re late and rushing to make up for a lost time. You do everything possible to get out of the house as soon as possible. And yet again, you’ve skipped breakfast.
Can you relate to this? We know as its Ghar Ghar Ki Kahaani!
Breakfast is the main meal of the day, and for a good reason. It is the first meal that “breaks” the overnight “fast.” Breakfast gives your body and mind the energy required to begin the day. Eating breakfast also improves brain function, attention span, concentration, and memory, reducing irritability and fatigue. We know you know everything, but breakfast is frequently overlooked in the rush to wake up and get the day started.
Breakfast should ideally provide 20-25% of your daily nutritional requirements. When you skip it, you will inevitably grab an over-caffeinated drink, a croissant, or a sugar-loaded item. Remember, it’s not just about eating breakfast, but about eating a healthy and balanced breakfast that includes all food groups.
Here is a list of quick and instant breakfast recipes for your rescue!
1. Corn Potato
A perfect recipe for early mornings, you just need to grate a potato, add salt, cornflour, red chilli powder, and frozen corn. Mix it, and adjust the consistency with a spoon of water. Now, just take a pan, add little butter, and spread the mixture. Roast it on a medium flame; as soon as it turns golden, flip to the other side and roast it with a bit of butter. That’s it; your breakfast is ready.
2. Whole Wheat Pancakes
Who doesn’t love pancakes? Try this healthier version; in a bowl, take a cup of whole wheat flour, add 1 egg, a tsp of vanilla essence, ¼ cup of sugar (optional), a cup of milk, and whisk to form a smooth batter. Now take a pan, add butter, and spread it on the pan. Now add 1 ladleful of batter to the pan and lay it in a circular motion. Roast on both sides. Tadaa! Grab the pancakes; it’s all yours.
3. Anda Pav
Our go-to breakfast; in a pan, add butter, add chopped onions, chopped capsicum, and coriander. Add salt and red chilli powder, and a beaten egg to the pan. After two mins of roasting, scramble it. Your egg stuffing is ready. Take a pav, cut it in half, stuff the egg mixture, and enjoy this dish with garam Chai.
4. Corn Appe
Grind the sweet corn, green chilli, and ginger into a coarse paste. Combine the semolina, soda, coriander, and salt in a mixing bowl. Mix thoroughly. If necessary, add 1-2 tbsp water to make a batter. Add 2-3 drops of oil to each slot in an appe pan. Fill each slot 3/4 full with corn-semolina batter. Cook until one side is golden brown. Turnover and cook on the other side as well. Serve it with tomato ketchup.
5. Banana Strawberry Smoothie
One of the easiest breakfast recipes, you just need a blender, add a cup of milk, a banana, 2-3 strawberries, and a spoonful of chia seeds. If you want, you can add a little honey. Blend it. Your yummy tummy-filling smoothie is ready.
We hope these recipes will help you and you will not leave your workplace empty. Plan ahead and lead a healthy and happy life. Good Day!
We all know how difficult it is to eat food without onions and garlic during Navratri. But the food served at this time is delicious, and we know how much you enjoy sabudana tikkis and vadas. Here’s a list of places in Delhi where you can get a wholesome sattvik thali!
1. Imly
Their menu looks so healthy and delicious. For Navratri, they have created an extended Navratri Special Menu! Everything from Banana Chips Papdi Chaat to Sabudana Uttapam to Makhane Ki Chaat to Arbi Aloo ki Shami to French Fries is available. You can also order raita, salad, Sabudana Papad, Paneer Makhani, Khatta Meetha Kaddu, Palak Ki Pooti, Sabudana Khichdi, Samvat Pulav, and Sabudana Kheer. Believe us when we say that Navratri meals have never tasted so good.
Address: Vishal Cinema Rd, Rajouri Garden, New Delhi
Contact Number: +91-8510900092
Price: Rs. 1000 for two (approx.)
Timings: 12 PM – 1 AM
2. Sattvik
When you think of Navratri, the first thing that comes to mind is the exceptional food consumed during the fasting days. The vrat-special khana has charm, whether it’s a Sabudana cutlet or some delectable Lauki ki sabzi. These dishes are combined to form a comprehensive whole known as a Navratra thali. Although, numerous Navratra thalis are available at various restaurants, the one served by Sattvik Restaurant in Saket, New Delhi, is truly exceptional.
The Navratri Thali at Punjab Grill includes Fresh Fruit Chaat with Nagpur Orange Dressing. Appetizers include Shakarkandi Ki Chaat and Tandoori Ananas. The main course comprises Kesar Malai Kofta, Dahi Wale Aloo, Chironji Ki Dal, Samak Rice, Rajgiri Puri, and many other authentic dishes. Finish the meal with Dhoodh Halwa and Kesari Rasmalai. So what are you waiting for?
Address: Janpath Rd, Janpath, Connaught Place
Contact Number: +91-95401 21224
Price: Rs. 1500 for two (approx.)
Timings: 11 AM – 11 PM
4. Gulati Restaurant
This iconic restaurant’s Navratra menu includes delicacies such as Navratra Khas Thali, Shakarkandi Chaat, Tandoori Arbi, Tandoori Pineapple, Sabudana Tikki, Aloo Tikki Chat, Dahi Pakodi, Bengali Rasgulla Chaat, Khatta Meetha Sitaphal, and many more.
Say bye to your thirst with Thandai Bahar, Pudina Jaljeera, Sweet Lassi, Fruit Punch with Ice Cream, and Fresh Ginger Lime Soda. You can also order home delivery from their website.
So, come by during Navratri and fill your belly with these satvik treats!
Address: Pandara Road, Market, near India Gate
Contact Number: 011-2338 8836
Price: Rs. 1200 for two (approx.)
Timings: 12 PM – 12 AM
5. ROOH
If you’re fasting or looking for some delectable offerings that aren’t your typical sabudana khichdi and kuttu puris, ROOH has some unique festive offerings for you. To satisfy your Navratri hunger, the restaurant is serving its exceptional Sattva menu, which includes some delicious offerings such as tomato and passion fruit rasam, kuttu ka cheela, sweet potato roasties, jackfruit, raw banana galauti, and more.
Address: Ambawatta One, Kalka Das Marg, Mehrauli
Contact Number: +91-7303600299
Price: Rs. 4000 for two (approx.)
Timings: 12:30 – 11:30 PM
6. Social
It is known for its delectable Indian cuisine, and the restaurant has created a special menu to spread cheer and joy this holiday season. The festival’s Nine Nights Menu includes traditional favourites like Kuttu Paneer Pakoda and Navratri Khichdi and dishes with a signature SOCIAL twist, like Sabudana and Water Chestnut Vada and Potato and Raw Banana Tikki with Banana Chips.
A wholesome Navratri Thali with Samak rice, Aloo Zeera, Paneer in Tomato Gravy, Makhana, Sabudana kheer, Sabudana Vada, and Paapad is also available!
In a world filled with quick fixes, fad diets, weight loss obsessions, and Instagram bodies, it’s refreshing to see some people make healthy choices every day and prove that a healthy body and mind are a prerequisite to looking great.
Shilpa Shetty is one actress who lives by this rule. Shilpa, who won our hearts with her incredible dancing ability, has been a fitness icon in our collective consciousness. She has been a Yoga practitioner for years and has advocated clean eating for years: foods sourced responsibly and made with minimal artificial flavors and additives. She has an official YouTube channel wherein she shares some of her most healthy and delicious recipes.
Shilpa Shetty looks every bit gorgeous with each passing year and it has a lot to do with how she treats her body and her emphasis on nutrition. Here’s a glimpse of her typical day with food.
Morning
Shilpa enjoys home-cooked meals and insists on food prepared with pure ghee. She begins her day with a glass of lukewarm water and lemon while on a diet. She gargles her mouth with a tablespoon of coconut oil after that. Oil pulling is an Ayurvedic practice in which you whiz the oil around your mouth for five and a half minutes.
Breakfast
She never skips breakfast and eats it before leaving the house. And if she’s running late, she’ll carry her breakfast with her. She doesn’t like bread and prefers muesli with sliced apples, mangoes, and almond milk in the morning. Aside from that, she enjoys eggs for breakfast. She also occasionally enjoys broken wheat upma, idlis, and paneer bhurji toast.
Lunch
Shilpa adores vegetables and swears for their nutritional value. Ghee, in addition to vegetables, is a staple in her lunch. When it comes to lunch, she starts with a bowl of clear soup, then a portion of greens and salad, red or brown rice, and sautéed vegetables. Sometimes, she prefers mixed grains roti with vegetable curry, curd, and dal. If she craves something sweet, she has a small piece of chikki, a traditional Indian sweet made with jaggery and groundnuts, after her lunch.
Snacks
She doesn’t like long gaps between meals, so she has a healthy snack of two eggs or a sandwich with veggies and potatoes after lunch. Sometimes, she also prefers having makhana roasted in ghee. Her plate also requires a small number of fruits and nuts. Shilpa is a firm believer in the importance of what and how much you eat to maintain a healthy diet.
Dinner
Shilpa makes it a point to eat her dinner before 7:30 p.m. Even if she has to attend a social gathering, she will make sure to eat dinner before 7:30 p.m. She prefers a final light meal of clear soup, roti, and a small portion of vegetables.
We now know the secret to Shilpa’s fit and toned physique. she follows a fairly strict diet regimen, which is why she is healthy and fit. “Sacrifice excess sugar, eat clean, and get fitter than you were yesterday” is Shilpa Shetty’s fitness mantra.
Planning to go on a laidback Sunday brunch with that someone special? Here’s our recommendation of the best and most generous Sunday brunch spreads available in Delhi-NCR.
1. Dear Dona
Be it a fantastic night party or relaxing brunch, this place is apt for everything. They have a wide range of offerings, from activating cocktails to soul-satisfying food, and we are confident that you will enjoy this location. A meal for two here costs around INR 2,500.
Address: A Block, Ground Floor Qutub Hotel, Shaheed Jeet Singh Marg, Qutab Institutional Area
Contact No.: +91-9139636363
Timings: 12PM – 1AM
2. Olive Bar & Kitchen
It is a popular hangout for locals in Delhi-NCR because it is charming, scenic, and peaceful. This restaurant’s amazing pizzas and lovely ambience will take you to Greece. The food for two here will cost around INR 3,000.
Address: Mile 6, One Style, 8, Kalka Das Marg, Seth Sarai, Mehrauli
Contact No.: +91-9910457373
Timings: 12:30PM – 1AM
3. Bo Tai Switch
You must visit this restaurant to enjoy delicious meals and drinks while sitting outside in the breeze. You will be bombarded with all the available choices. The dishes that you really must taste include crispy prawns, chicken dim sum, and avocado salad. You will pay about INR 3,000 for lunch.
Address: Shangri-La’s – Eros Hotel, 19, Ashoka Rd, Janpath, Connaught Place
We are giving yet another nutrient-dense choice for all of the fitness freaks out there. India’s first plant-based cuisine, & This is for Vegans, vegetarians, and especially those who are lactose intolerant. Their pizza and nachos are a must-try! It costs about INR 1,500 for two people.
Address: 4, Market, Basant Lok, Vasant Vihar
Contact No.: +91-9870455448
Timings: 12:30 – 9:45PM
5. PA PA YA
We already love Asian food, but this has only made us love it more. Pa Pa Ya offers many brunch options, like sushi, dim sum, duck, desserts, and more. The presentation of the treats is also awe-inspiring. Here, lunch for two will run you about INR 2,500.
Address: Select Citywalk Mall, S – 21[a], Second Floor, Saket
Whether it’s that extra beer you didn’t need or skipping dinner and going straight to happy hour, the holiday season can also bring a head-pounding hangover. Here are some go-to foods to help you get through the day.
Get Rid Of Your Hangover With These
1. Banana for potassium
This readily available fruit has the potential to be a hangover cure. It contains potassium, which is depleted after alcohol consumption and can cause booze blues. Alcohol consumption increases insulin secretion, resulting in low blood sugar and exhaustion. Banana is a natural energizer that can help you regain your energy levels.
2. Ginger lemon water for Vitamin C
Dehydration is a leading cause of hangovers. This hydrating concoction, made by combining one teaspoon ginger juice and one teaspoon lemon juice in a glass of water, is high in gingerol and Vitamin C. It is a powerful antioxidant that can help to reduce free radical damage in the body.
Vitamin C is also required to produce glutathione, a molecule capable of cellular cleansing produced by the body. This simple drink can also be used to relieve nausea and stomach discomfort.
3. Almonds for magnesium
You can meet half of your daily magnesium requirements with just a fistful. Overdose of alcohol depletes cellular magnesium, a mineral that helps the alcohol dehydrogenase enzyme break down and eliminate alcohol from the body. Magnesium also relieves head and neck muscle tension, which is an essential post-drinking therapy.
4. Cucumber mint juice for hydration
Alcohol leaves acidic solid ash in the body, making it susceptible to illness. So, it’s better to grab some alkaline foods to stabilize this effect. Cucumber and mint juice hydrate, calm, and soothes the body. It can decrease high blood pressure caused by excessive drinking.
5. Raisins for B-vitamins
Alcohol depletes B vitamins, leaving you tired. Raisins are the best to treat hangovers. It supports liver health and contains fructose, which can help in alcohol elimination, thus alleviating hangover symptoms. Soak 5 to 7 raisins overnight and eat on an empty stomach.
6. Wheatgrass to relieve water retention
A concentrated source of nutrients such as iron, magnesium, chlorophyll, and vitamins A, C, and E aid in detoxifying the liver and kidneys. Chlorophyll is a natural antibiotic and healer that can boost immunity. A 30 ml booster shot can help with detoxification and water retention.
7. Brahmi for rejuvenation
A potent herb used for nervous system rejuvenation, strength, and energy. It is known to improve mental function while alleviating anxiety and depression. Brahmi contains saponins and bacosides, which interact with neurotransmitters in the brain, increasing serotonin levels.
This aids in regulating the mind’s balance, which benefits mood and overall cognitive process. It boosts alertness by increasing cerebral circulation. For best results, combine half a teaspoon with water and drink immediately.
Are you someone who enjoys food articles? Then, SnackFax has got you covered. Let’s meet at the next one!
Durga Puja is one of the auspicious occasions celebrated in almost all parts of India. Major celebrations are observed in Bengal, where grand pandals (tents) are set with huge idols of the Goddess Durga. The festival is manifested by fasting, feasting and visiting pandals to worship Devi Maa. Women prepare delicious delicacies and present them before the Goddess, then share them among friends and relatives.
Listed below are a few Durga Puja desserts that you must try:
Roshogolla
Roshogolla
Nutrition Count: One Rasgulla gives 106 calories.
Roshogolla is an Indian mithai which needs no introduction. For kids to elders, this is one sweet which is enjoyed across most Indian states. However, it’s easy to learn how to make soft spongy Bengali Roshogolla if you get your basics right. Roshogolla with homemade chenna is one sweet the Bengalis cannot live without, and you too are sure to fall in love with it once you taste these super-soft, milk-white Roshogollas.
Misti Doi
Misti Doi
Nutrition Count: One serving of Mishti Doi gives 362 calories.
Mishti Doi, or Mithi Dahi, or sweet yoghurt, is possibly the most popular and beloved sweet dish in Bengal, and arguably the state’s second most important culinary export after the rasgulla. Fans of this iconic Bengali dessert—fermented set yoghurt sweetened with caramelized sugar—are found all over the subcontinent, including Bangladesh, and even further afield.
Mishti Doi is an essential part of a Bengali meal and is traditionally made for religious and festive occasions like Durga Puja, Bengali New Year (Pohela Baisakh), and weddings.
Cham-cham
Cham-cham
Nutrition Count: One Chum-chum gives 255 calories.
Cham-cham A.K.A chom-chom or chum-chum is a traditional Bengali sweet which has a firm texture from the outside and is stuffed with delicious cream. This Indian dessert is sinfully rich and delicious which you will definitely be tempted to eat. Cham cham is a perfect sweet for any occasion and festival such as Durga Puja, Holi, Diwali etc.
Disney has always captivated us with its enchanting movies. From different ethnicities to animals, Disney has never disappointed us in any way through their movies. Not only that but even stories with mythical creatures like mermaids and jinni left a big impact on the industry.
However, there is one such movie that can be watched by people of any age group – ‘Lady and the Tramp. It was released in 1955 and its live-action came in cinemas in 2019. This musical romance film is about two dogs and their crazy adventures. After Lady is confronted by a savage street dog, Tramp saves her. Then, they spend the whole day roaming around the city and have ‘spaghetti and meatballs for dinner. The spaghetti and meatball scene is one of the most iconic movie scenes.
Romantic enough? Don’t you want to recreate a romantic scene like that with your partner? If you do then you have to make a bowl of the same spaghetti and meatballs and have a romantic dinner date. The recipe is full of meat, cheese, pasta, and a delightful date night. The recipe is from chef Sanjeev Kapoor and is Indian-friendly.
How To Make
Preparation time: 40 minutes (approx.)
Ingredients
● Mutton mince (Keema) – 1½ cups
● Spaghetti – 200 grams
● Finely chopped garlic – two teaspoons
● Mustard paste – one tablespoon
● Red chili flakes – two teaspoons
● Crushed black peppercorns to taste
● Parmesan cheese powder – two tablespoons + for garnishing
● Bread crumbs – one cup
● One rosemary sprig
● Olive oil – three tablespoons
● Finely chopped onion – one medium
● Tomato puree canned at 400 grams
● Eight to ten fresh basil leaves + for garnishing
● An egg
● Salt to taste
Preparation
Boil four cups of water in a deep non-stick pan.
Mix mutton mince, one tablespoon of garlic, mustard paste, salt, one teaspoon of red chili flakes, crushed peppercorns, a little parmesan powder, and breadcrumbs in a bowl.
Finely chop the rosemary and add. Break an egg and add and mix well. Let it rest for 10 minutes.
Divide the mutton mixture into equal portions and shape them into balls.
Heat one tablespoon of olive oil in a non-stick pan, add the meatballs, and cook, stirring occasionally, till half is done.
Add salt to the boiling water, mix, add spaghetti and cook till done.
Heat remaining olive oil in a non-stick wok, add onion and remaining garlic and sauté for half a minute. Add tomato puree and mix well. Cook on low heat for five to ten minutes. Add meatballs and basil leaves.
Add boiled spaghetti, salt, crushed peppercorns, remaining red chili flakes, and parmesan cheese powder, and mix well. Cook till the meatballs are done.
Serve hot and garnish it with basil leaves and parmesan cheese powder.
As Chef Sanjeev Kapoor says this meal is easy to make and is very savory and spicy.
So, get up, make spaghetti and meatballs, and invite your partner over for an enticing evening. We can not think of something more romantic than making a meal by yourself straight out of a Disney movie.
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