Drink, dine, repeat: Discover Delhi’s trendsetting bars and restaurants for an unforgettable weekend experience!

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May 19, 2023

Delhi’s restaurant scene is a testament to the city’s culinary prowess and its ability to cater to diverse tastes. This is a place where people from all places and cultural backgrounds come to live together and with the transmission of cultures, comes transmission of food culture as well! So, whether you are just a culture enthusiast or a foodie at heart, Delhi is the place to be at!

Following are some of the best new restaurants in Delhi if you are feeling adventurous right now!

Deja Brew: For coffee aficionados and brunch enthusiasts, Deja Brew is a hidden gem nestled in the heart of Delhi. With its cozy ambiance and artisanal coffee blends, this charming café is perfect for a leisurely morning or an afternoon pick-me-up. Indulge in their freshly brewed coffees, signature sandwiches, and delightful baked goods that are made with love and attention to detail.

Chica: Located in a trendy neighborhood, Chica is a modern and chic restaurant that serves up a fusion of Latin American and Asian flavors. The menu showcases an array of innovative dishes that are crafted using fresh, locally sourced ingredients. From ceviches to sushi rolls, each plate at Chica is a work of art that tantalizes the taste buds and takes you on a culinary journey like no other.

Bergamot at The Grand: Situated in the luxurious surroundings of The Grand hotel, Bergamot is a fine-dining restaurant that offers an exquisite gastronomic experience. Led by a team of talented chefs, the restaurant presents a curated menu inspired by global cuisines, with an emphasis on European flavors. From delicate seafood preparations to succulent steaks, every dish at Bergamot is a masterpiece that delights the senses.

Savorworks Roasters: Coffee lovers rejoice! Savorworks Roasters is a specialty coffee roastery and café that takes pride in sourcing and roasting some of the finest beans from around the world. Step into their cozy space and be transported into a world of rich aromas and flavors. Whether you prefer a classic espresso or a meticulously crafted pour-over, Savorworks Roasters will impress you with their dedication to quality and passion for the perfect cup of coffee.

Aviary: Nestled in a vibrant neighborhood, Aviary is a trendy gastropub that blends a lively atmosphere with a diverse menu. From creative cocktails to delectable small plates, this hotspot is perfect for an evening of fun and indulgence. Whether you’re enjoying their signature cocktails or savoring their delicious bar bites, Aviary promises a memorable experience that will leave you wanting more.

Ivory: Tucked away in a charming corner of Delhi, Ivory is a contemporary restaurant known for its elegant ambiance and exquisite culinary creations. With a focus on Asian and European flavors, the menu showcases a range of beautifully presented dishes that combine tradition with innovation. From delicate sushi rolls to tantalizing desserts, every bite at Ivory is a delightful journey of flavors and textures.

Zooey – A Culinary Bar: Situated in a trendy neighborhood, Zooey is a culinary bar that promises an unforgettable dining experience. The restaurant boasts a modern and vibrant ambiance, complemented by a menu that showcases a fusion of global flavors. From innovative cocktails to mouthwatering dishes, Zooey takes pride in its attention to detail and commitment to culinary excellence.

House of Ming: Nestled in a luxurious hotel, House of Ming is a legendary restaurant that has been delighting diners with its authentic Chinese cuisine for years. Step into a world of elegance and sophistication as you savor the finest dim sums, Peking duck, and other delectable specialties. House of Ming is a true haven for Chinese food enthusiasts and offers an exceptional dining experience that is hard to match.

New Menu: This restaurant, true to its name, constantly reinvents itself with a new and exciting menu. Each season brings a fresh array of dishes that celebrate the flavors of that particular time of the year. From farm-to-table ingredients to innovative cooking techniques, New Menu offers a culinary journey that is as delicious as it is adventurous.

Sevilla at The Claridges: Experience the charm of Spain at Sevilla, a Mediterranean-inspired restaurant located in The Claridges hotel. The restaurant’s inviting courtyard setting and live Spanish music create a captivating ambiance. Indulge in an array of tapas, paellas, and grilled delicacies, all prepared with authentic Spanish ingredients and techniques. Sevilla promises an enchanting dining experience that transports you to the streets of Spain.

Fat Lulu: Craving a slice of authentic, wood-fired pizza? Look no further than Fat Lulu, a popular pizzeria that has won the hearts of Delhi’s pizza enthusiasts. With a focus on quality ingredients and traditional techniques, Fat Lulu offers a range of delicious pizzas with innovative toppings. Whether you prefer classic margherita or adventurous flavor combinations, Fat Lulu delivers a slice of pizza heaven.

Delhi’s dining scene is a dynamic mix of culinary experiences that cater to every palate and preference. From innovative bars to iconic fine dining establishments, these restaurants offer a taste of the city’s diverse flavors and culinary expertise. So, embark on a culinary adventure and indulge in the gastronomic delights of these restaurants!

Beat the heat in style: Dive into Goa’s coolest culinary scene with these 10 must-visit bars & restaurants this summer!

By

SnackTeam

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May 19, 2023

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As the scorching sun and rising temperatures dominate the summer season, it’s time to find solace in the coastal paradise of Goa. Renowned for its pristine beaches, laid-back atmosphere, and vibrant nightlife, Goa offers the perfect destination to beat the heat in style. While there are numerous ways to enjoy this tropical haven, exploring its culinary scene is a must for every visitor.

From beachfront bars to trendy restaurants, Goa’s dining landscape has witnessed a significant transformation in recent years, making it a food lover’s haven. In this article, we will dive into Goa’s coolest culinary scene, highlighting ten must-visit bars and restaurants that promise an unforgettable experience this summer.

XYZ – A Fusion of Coastal Delights

Located on the shores of Baga Beach, XYZ is a culinary gem that seamlessly blends the best of Goan and international flavors. The restaurant’s menu features a fusion of coastal delicacies, including fresh seafood, aromatic spices, and exotic ingredients.

From mouthwatering Goan fish curry to grilled tiger prawns, every dish at XYZ is a celebration of the region’s culinary heritage. With a charming beachside ambiance and attentive service, XYZ offers a delightful dining experience that captures the essence of Goa’s coastal charm.

ABC – Unwind with Exquisite Cocktails

For those seeking a refreshing escape from the summer heat, ABC is the perfect destination. Located in the heart of Panjim, this stylish bar boasts a wide selection of handcrafted cocktails that are sure to tantalize your taste buds.

From classic mojitos to innovative concoctions infused with local ingredients, ABC takes mixology to new heights. With a chic and contemporary ambiance, it’s an ideal spot to unwind and enjoy the vibrant nightlife of Goa.

PQR – A Gastronomic Journey of Local Cuisine

Nestled in the picturesque village of Assagao, PQR offers a gastronomic journey through Goa’s local cuisine.

The restaurant’s menu showcases traditional dishes prepared with a modern twist, highlighting the region’s diverse flavors. From the iconic Goan fish thali to delectable pork vindaloo, PQR’s culinary creations are a true delight for food enthusiasts. The charming courtyard setting adds to the overall experience, making it a must-visit destination for those looking to savor authentic Goan flavors.

LMN – Sunset Views and Refreshing Drinks

Perched on a cliff overlooking the Arabian Sea, LMN provides a breathtaking setting to enjoy a refreshing drink while soaking in the mesmerizing sunset views. The bar offers an extensive selection of cocktails, wines, and spirits, ensuring there’s something to suit every palate. Whether you prefer a classic gin and tonic or a tropical fruit-infused concoction, LMN’s skilled mixologists will craft the perfect drink to complement the scenic ambiance.

DEF – Fine Dining Meets Beach Vibes

DEF seamlessly combines the elegance of fine dining with the laid-back beach vibes of Goa. Situated in the popular beach town of Candolim, this restaurant offers a diverse menu that spans various cuisines, including Indian, Mediterranean, and Asian fusion. The use of locally sourced ingredients and innovative cooking techniques results in dishes that are as visually stunning as they are delicious.

With a relaxed yet sophisticated atmosphere, DEF promises a memorable dining experience for food connoisseurs.

GHI – Craft Beers and Live Music

Beer enthusiasts should make their way to GHI, a trendy bar that specializes in craft beers and live music. Located in the vibrant neighborhood of Anjuna, GHI offers a wide selection of artisanal brews from local and international breweries.

From hoppy IPAs to smooth stouts, beer lovers can indulge in a variety of flavors while enjoying live performances by talented musicians. The lively ambiance and friendly staff make GHI a top choice for a fun-filled night out in Goa.

JKL – Vegetarian Delights in a Tropical Setting

Vegetarian and vegan diners need not worry, as JKL has got you covered with its delectable plant-based menu. Situated in the peaceful village of Arambol, this restaurant takes pride in creating flavorful vegetarian dishes using locally sourced organic produce.

From hearty grain bowls to creative vegan desserts, JKL showcases the versatility of vegetarian cuisine while celebrating the region’s abundant tropical ingredients. The serene garden setting adds to the overall tranquility, making it a perfect spot to enjoy a wholesome meal.

MNO – A Blend of Local and International Spirits

MNO is a bar that celebrates the fusion of local and international spirits, creating a unique drinking experience. Located in the vibrant neighborhood of Calangute, MNO offers an extensive selection of spirits, including a curated collection of local feni and cashew-based liqueurs.

The bar’s skilled mixologists craft innovative cocktails that incorporate these regional flavors, resulting in refreshing and intriguing concoctions. Whether you’re a fan of classic cocktails or eager to try something new, MNO promises a memorable and spirited evening in Goa.

RST – Seafood Galore by the Seashore

When it comes to seafood, RST stands out as a must-visit destination in Goa. Situated on the sandy shores of Palolem Beach, this restaurant specializes in serving the freshest catch of the day.

From succulent lobsters to grilled snapper, RST’s menu showcases the bounties of the sea prepared with culinary expertise. The open-air seating allows diners to relish their meal while enjoying the gentle sea breeze and the rhythmic sound of waves crashing on the shore.

UVW – Rooftop Views and Chic Cocktails

UVW offers a rooftop experience that combines panoramic views with chic cocktails. Located in the heart of Panjim, this stylish bar provides a vantage point to admire the cityscape while enjoying carefully crafted drinks.

The bar’s mixologists experiment with flavors, incorporating local spices and tropical fruits to create a unique blend of cocktails. Whether you prefer a classic martini or a signature concoction, UVW’s rooftop ambiance adds an extra touch of sophistication to your evening.

Goa’s culinary scene is a melting pot of flavors, offering a diverse range of dining options for every palate. From traditional Goan delicacies to international fusion cuisine, the state’s bars and restaurants cater to all tastes and preferences.

As you embrace the summer vibes in Goa, make sure to explore the vibrant culinary landscape and indulge in the unique experiences offered by these ten must-visit bars and restaurants. Whether you’re seeking beachfront dining, refreshing cocktails, or a gastronomic journey through local cuisine, Goa’s culinary scene has it all. So, beat the heat in style this summer and savor the culinary delights that this coastal paradise has to offer!

Experience culinary bliss: 10 must-try restaurants in Delhi to bond with your family this weekend!

By

SnackTeam

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May 19, 2023

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Delhi, the vibrant capital city of India, is a food lover’s paradise. With its diverse culinary landscape, it offers a multitude of dining options that cater to every palate and preference. From high-end restaurants to quirky cafes and legendary street food joints, Delhi has something to satisfy the cravings of every food enthusiast. In this article, we will explore ten must-try restaurants in Delhi that promise to take you on a gastronomic journey and provide a perfect setting for you to bond with your family over a memorable meal.

Bukhara Restaurant – ITC Maurya: Located in the prestigious ITC Maurya hotel, Bukhara Restaurant is a culinary gem known for its rustic charm and delectable Indian cuisine. With an open kitchen and a menu that boasts of mouthwatering dishes like Dal Bukhara, Jumbo Prawns, and Raan, this high-end restaurant offers an unforgettable dining experience. The place has a reputation for attracting distinguished guests, including international personalities like Bill and Hilary Clinton.

Address: ITC Maurya, Sardar Patel Marg, Akhaura Block, Diplomatic Enclave, Chanakyapuri Cost for Two: INR 6,500 (approx.)

Farzi Café: If you’re looking for a quirky and unique dining experience, Farzi Café is the place to be. Situated in the heart of Connaught Place, this high-end café offers a fusion of flavors and presentations that will delight both your eyes and palate. The menu features unconventional dishes like Vada Pav, Dal Chawal, and Chicken Tikka Masala, presented in a quirky and exotic manner.

Address: E-38/39, Rajiv Chowk, Inner Circle, Block E, Connaught Place

Cost for Two: INR 2,500 (approx.)

Kake Da Hotel: For a taste of traditional North Indian cuisine in a nostalgic setting, Kake Da Hotel is a must-visit. This iconic restaurant in Connaught Place has been serving authentic Punjabi dishes for decades. With its old-school decor and family-friendly ambiance, it offers a warm and inviting atmosphere for a delightful meal.

Address: Shop No. 67, Municipal Market, Connaught Cir, Connaught Lane, Connaught Place Cost for Two: INR 600 (approx.)

Karim’s Jama Masjid: A legendary restaurant with a rich history, Karim’s Jama Masjid is a must-try for meat lovers. Located near the historic Jama Masjid, this bustling eatery has been serving flavorsome Mughlai cuisine for generations. From the iconic Mutton Korma and Chicken Seekh Kebabs to the aromatic Biryani, every dish at Karim’s is a delight for the senses.

Address: 16 Urdu Bazar Road, Infront of Jama Masjid Gate No.1, Gali Bhairo Wali, Kababiyan

Cost for Two: INR 800 (approx.)

Olive Bar and Kitchen: For a romantic and elegant dining experience, Olive Bar and Kitchen is the perfect choice. Known for its graceful decor and serene ambiance, this restaurant has been serving delectable dishes in Delhi for almost a decade. Indulge in their scrumptious offerings like Pizza, Pasta, Mezze Platter, and Tiramisu while enjoying the beautiful surroundings.

Address: One Style Mile, 6-8, Kalka Das Marg, Mehrauli

Cost for Two: INR 4,000 (approx.)

Moti Mahal Delux: With a legacy spanning over fifty years, Moti Mahal Delux is an iconic restaurant known for its traditional Mughlai cuisine. This global food chain offers a fine dining experience with its upscale decor and flavorful dishes. Don’t miss their signature delicacies like Roganjosh, Dal Makhani, and Tandoori Chicken.

Address: 20/48, Block C, Diplomatic Enclave, Chanakyapuri

Cost for Two: INR 1,700 (approx.)

Indian Accent, The Lodhi: Indian Accent, located in The Lodhi hotel, is renowned for its innovative spin on Indian dishes. Chef Manish Mehrotra has created an opulent eatery that delights guests with its exquisite flavors and stunning presentation. The restaurant offers a panoramic view of the waterfront, and its floral decor adds to the overall charm.

Address: The Lodhi, Lodhi Rd, CGO Complex, Pragati Vihar

Cost for Two: INR 5,000 (approx.)

Wasabi, by Morimoto: If you’re a fan of Japanese cuisine, Wasabi is a must-visit destination in Delhi. Located in The Taj Mahal Hotel, this contemporary dining space offers splendid Japanese dishes curated by renowned chef Masaharu Morimoto. With its glamorous interiors and upbeat atmosphere, Wasabi promises an unforgettable dining experience.

Address: The Taj Mahal Hotel, No.1, Mansingh Road, Near Khan Market, India Gate

Cost for Two: INR 6,000 (approx.)

Pa Pa Ya, Saket: Step into the serene ambience of Pa Pa Ya and embark on a culinary journey through Asian cuisines. This multi-cuisine restaurant in Saket offers Chinese, Thai, and Japanese delights, among others. With its elegant decor and refined dishes like Tuna Sushi and Crab Meat, Pa Pa Ya provides a sensory experience for your taste buds.

Address: Dome, Level 4, Select CityWalk, Saket

Cost for Two: INR 2,500 (approx.)

Artusi Ristorante e Bar: For lovers of Italian cuisine, Artusi Ristorante e Bar is a must-try. Located in Greater Kailash, this restaurant boasts some of the best Italian dishes in town. The upscale art deco design and happening ambience make it a perfect place for a delightful meal with your family.

Address: M-24, Block M, Greater Kailash II, Greater Kailash

Cost for Two: INR 3,500 (approx.)

Delhi’s culinary scene is a melting pot of flavors, offering a wide range of dining experiences to suit every taste. Whether you’re craving authentic Indian dishes, fusion delicacies, or international cuisines, the ten must-try restaurants mentioned in this article provide a perfect opportunity to bond with your family over a sumptuous meal. So, gather your loved ones, explore the vibrant food scene of Delhi, and experience the culinary bliss that awaits you!

Get a taste of Deepika Padukone’s favorite chocolate chip cookies – The ultimate weekend treat!

Luxury

By

SnackTeam

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May 19, 2023

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Deepika Padukone's favorite chocolate chip cookies

Apart from being an extremely graceful and talented actress, Deepika has many other talents as well. Since she is a foodie at heart, baking includes one of them.

The actress has been appreciated by husband Ranveer Singh many times, on and off screen as well and in one of his interviews he even mentioned how good of a baker she is. Even on her insta handles, she has shared a number of times and that’s why her hidden talent is not so hidden anymore.Despite her busy schedule she has tried to pursue her passion and manages to impress fans with her skills and make them drool over her culinary creations.

One such wonder of her creations is her “Chocolate Chip Cookies” which she bakes from scratch and if you are a fan you surely must have observed her alluring chocolate chip cookies that lies in their perfect balance of flavors and textures. The buttery, golden-brown exterior gives way to a soft, chewy center, studded with pockets of gooey chocolate.

Being famous comes with its own pros and cons, not everyone following you might not be your well wisher or a fan, but you’d definitely be a fan of her chocolate chip cookie recipe if you love yourself a good cookie that is.

Deepika’s Viral Chocolate Chip Cookie Recipe!

Imagine sinking your teeth into a warm, freshly baked chocolate chip cookie—the rich aroma wafting through the air, the delicate crunch as you take that first bite, and the burst of velvety chocolate melting in your mouth. Is your mouth watering yet? Indulging in a chocolate chip cookie is like experiencing a moment of pure bliss, a sweet escape from the everyday hustle.

Ingredients:

1 cup unsalted butter, softened
1 cup castor sugar
1 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips

Instructions:

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in the chocolate chips, ensuring they are evenly distributed throughout the dough.
Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are slightly soft.
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

These chocolate chip cookies are perfect for indulging in a classic treat that satisfies your sweet tooth. Enjoy them warm and gooey, or let them cool for a slightly crisp texture. Feel free to customize the recipe by adding nuts, coconut flakes, or any other favorite mix-ins to make it your own.

Revamp your recipes: 6 surprising rice flour substitutes you need to try now!

To Try

By

SnackTeam

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May 19, 2023

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Rice flour is a staple ingredient in many culinary traditions around the world. It is commonly used in gluten-free baking, as well as in Asian cuisine for making dishes like dumplings and noodles. However, there may be situations where you need to find a suitable substitute for rice flour due to dietary restrictions, allergies, or simply to add a new flavor profile to your recipes.

By incorporating these substitutes into your cooking, you can add variety and nutritional benefits to your recipes.

Almond Flour: Nutty and Nutritious

One popular rice flour substitute is almond flour. Made from finely ground almonds, almond flour adds a nutty flavor and a moist texture to your baked goods. It is rich in healthy fats, protein, and vitamin E. Almond flour is a great option for those following a low-carb or paleo diet. It can be used in a 1:1 ratio as a replacement for rice flour in most recipes.

Coconut Flour: Tropical Twist to Your Recipes

Coconut flour is another fantastic alternative to rice flour. It is made from dried coconut meat that has been ground into a fine powder. Coconut flour has a subtly sweet flavor and imparts a tropical twist to your dishes. It is also high in fiber and healthy fats, making it a great choice for those looking to increase their fiber intake. Due to its high absorbency, coconut flour requires more liquid in recipes, so it’s essential to adjust the ratios accordingly.

Quinoa Flour: A Protein-Packed Alternative

Quinoa flour, made from finely ground quinoa seeds, is a versatile and protein-rich substitute for rice flour. Quinoa is a complete protein, meaning it contains all essential amino acids. Quinoa flour adds a slightly nutty and earthy taste to your recipes. It works well in baking, providing a moist texture and a delicate crumb. Quinoa flour can be used in a 1:1 ratio in most recipes that call for rice flour.

Buckwheat Flour: A Gluten-Free Option

Despite its name, buckwheat is not a type of wheat and is naturally gluten-free. Buckwheat flour is derived from grinding the seeds of the buckwheat plant. It has a distinct nutty flavor and a slightly earthy taste. Buckwheat flour is rich in fiber, protein, and essential minerals like manganese and magnesium. It is an excellent choice for making pancakes, crepes, and noodles. When using buckwheat flour as a rice flour substitute, it’s advisable to combine it with other flours due to its strong flavor. A mixture of buckwheat flour and another gluten-free flour can create a well-balanced substitute.

Potato Flour: Light and Fluffy Baked Goods

Potato flour, made from dried and ground potatoes, is a versatile ingredient that can be used as a rice flour substitute. It adds moisture and tenderness to baked goods, resulting in light and fluffy textures. Potato flour works exceptionally well in recipes such as bread, cakes, and cookies. It is also a good source of fiber, vitamin C, and potassium. However, it’s important to note that potato flour is more absorbent than rice flour, so adjustments in the liquid content of the recipe may be necessary.

Chickpea Flour: A Gluten-Free Powerhouse

Chickpea flour, also known as gram flour or besan, is a gluten-free powerhouse that serves as an excellent substitute for rice flour. Made from ground chickpeas, this flour has a slightly nutty and earthy flavor. Chickpea flour is high in protein, fiber, and essential minerals like iron and zinc. It is commonly used in Indian cuisine for making savory dishes such as pakoras and cheela. When using chickpea flour as a rice flour substitute, it’s important to consider its stronger flavor and adjust the quantity accordingly.

Exploring rice flour substitutes can add new dimensions to your culinary adventures. Whether you’re following a gluten-free diet, looking for different flavors, or simply wanting to enhance the nutritional profile of your recipes, these surprising alternatives offer exciting options.

By incorporating these rice flour substitutes into your cooking, you can revamp your recipes and create delicious meals that cater to various dietary needs and preferences. So, don’t be afraid to experiment and unleash your culinary creativity with these surprising rice flour substitutes!

Prepare to be amazed: These burger side dishes will blow your mind!

To Try

By

SnackTeam

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May 19, 2023

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Get ready to take your burger experience to the next level with these mind-blowing burger side dishes! Whether you’re serving burgers for a family meal or hosting a cookout, the right side dishes can elevate your culinary adventure. While classic fries are always a hit, there’s a world of options waiting to be explored. From flavourful potato salads to refreshing coleslaw, we’ve curated a list of our top 10 favourite sides that will complement your burgers perfectly, no matter the occasion.

French Fries:

While making French fries may not seem daunting, achieving perfection requires attention to detail. Dive into our guide to learn how to prepare restaurant-quality fries and even try your hand at making the legendary fries of the late Anthony Bourdain. Elevate your burger experience with crispy, golden fries that are simply irresistible.

Onion Rings:

Indulge in the ultimate comfort food with crispy, golden onion rings. Whether enjoyed as a side dish or a delectable snack, these rings provide a satisfying crunch that pairs perfectly with burgers. Discover an easy and tasty recipe for battered onion rings that will leave you wanting more.

Grilled Corn:

When it’s time to fire up the grill for some al fresco cooking, grilled corn with its sweet and smoky flavour is a must-have. Whether served as a side dish or taking center stage, this charred delight is a fantastic addition to any barbecue. Explore our guide on how to cook corn on the grill and savor the taste of summer.

Coleslaw:

Forget about bland and boring coleslaw. Elevate your coleslaw game with our delicious recipe that will create the best coleslaw you’ve ever tasted. Creamy, tangy, and crunchy, it’s the perfect side dish to accompany your burgers or add a refreshing touch to any meal.

Baked Beans:

Planning a barbecue? Look no further than homemade baked beans as a delightful side dish. Made from scratch with a blend of spices, molasses, and bacon, these beans are sure to be a hit with your guests. Serve them alongside burgers, hot dogs, or grilled meats for the ultimate summer feast..

Potato Salad:

Give the classic potato salad an exciting twist by incorporating goat’s cheese and grapes. The creamy goat’s cheese complements the sweetness of the grapes, resulting in a refreshing and satisfying salad. It’s a fantastic side dish for any summer gathering, whether it’s a barbecue or a picnic in the park.

Corn Salad:

Let fresh sweet corn shine in this vibrant salad recipe. Mixed with courgettes, cherry tomatoes, and fresh herbs, this healthy and delicious side dish is perfect for summer BBQs and picnics. Impress your guests with its bright colors and bold flavors by trying this easy recipe.

Grilled Vegetables:

Summer is synonymous with grilling, and what better way to enjoy the season’s bounty than with grilled vegetables? Grilling enhances their natural sweetness and imparts a delicious smoky flavor. This versatile grilled vegetable recipe allows you to use whatever vegetables you have on hand, making it a perfect side dish or a delightful addition to pasta for a healthy and satisfying meal.

Cucumber Salad:

Looking for a quick and delicious salad that compliments any summer meal? Try our cucumber and dill salad, which pairs crisp cucumbers with tangy sour cream and fresh dill. This light and flavorful dish can be served as a side with your burgers or enjoyed as a refreshing snack on a hot day.

Courgette Fries:

For a healthier alternative to traditional French fries, tantalize your taste buds with baked parmesan courgette fries. These crispy-on-the-outside and tender-on-the-inside fries, created by Nadia Lim, are perfect for a summer barbecue or as a tasty snack.

With these amazing burger side dishes, your culinary journey will reach new heights. From perfecting French fries and indulging in crispy onion rings to grilling corn and refreshing your palate with coleslaw, these sides will enhance your burger experience like never before. Experiment with potato salads, corn salads, grilled vegetables, and cucumber salads to add variety and excitement to your meals. And for a healthier twist, savor the goodness of courgette fries. Prepare to be amazed as these mind-blowing sides take your burgers to a whole new level of deliciousness.

Astonishing ways eating curd daily in summer can revolutionize your health and well-being!

Health & Diet

By

SnackTeam

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May 19, 2023

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Curd, also known as dahi, is a lactic fermentation of milk that has been enjoyed for centuries for its smoothness, pleasant taste, and refreshing qualities. It is not only a versatile culinary ingredient but also a highly valuable therapeutic food that offers a multitude of health benefits. Consuming curd on a daily basis can revolutionize your health and well-being, particularly during the summer months when its cooling properties provide additional relief.

In this article, we will explore the astonishing ways in which eating curd daily can revolutionize your health and well-being. From improving digestion and boosting immunity to strengthening bones and teeth, eliminating dandruff, and promoting weight loss, curd offers a myriad of benefits that go beyond its delicious taste. Let’s dive into the ten reasons why you should incorporate a daily bowl of curd into your summer routine and experience the remarkable transformation it can bring to your overall health.

Improves Digestion:

One of the foremost benefits of consuming curd is its ability to improve digestion. The nutrients present in curd facilitate the absorption of nutrients from other food items in your diet. Moreover, studies have shown that curd consumption may help in the treatment of various stomach infections, including H. pylori infection, due to its antibacterial properties. By including curd in your daily meals, you can enhance your digestive health and enjoy improved nutrient absorption.

Boosts Immunity:

Curd is known to strengthen the immune system due to the presence of beneficial bacteria, particularly strains of probiotics like Lactobacillus and Bifidobacterium. These good bacteria play a vital role in maintaining a healthy balance in the gut microbiota, which is closely linked to immune function. By incorporating curd into your daily diet, you can enhance your body’s natural defense mechanisms and reduce the risk of infections. Additionally, curd consumption has been associated with a lower incidence of vaginal yeast infections in women.

Strengthens Bones and Teeth:

As a dairy product, curd is an excellent source of calcium, a mineral essential for strong bones and teeth. It also contains phosphorus, which works synergistically with calcium to promote bone growth and development. Regular consumption of curd can help prevent conditions like arthritis and osteoporosis, as well as maintain dental health. By including curd in your diet, you provide your body with the necessary nutrients for maintaining healthy bones and teeth.

Eliminates Dandruff:

If you’ve been struggling with dandruff and have tried various haircare products without success, curd may hold the solution you’ve been searching for. Dandruff is often caused by a fungal infection, and curd’s anti-fungal properties, primarily due to the presence of lactic acid, can help combat it effectively. Applying curd to your scalp and leaving it for an hour before washing it off with water can help eliminate dandruff and promote a healthier scalp.

Releases Anxiety and Stress:

In today’s highly competitive and fast-paced world, feelings of anxiety and stress can take a toll on your overall well-being. Curd can serve as a natural remedy for reducing anxiety and stress levels. It contains specific amino acids that promote the release of serotonin, a neurotransmitter responsible for regulating mood and promoting a sense of well-being. By incorporating curd into your daily diet, you can experience a calmer mind and a greater sense of emotional balance.

Helps with Weight Loss:

Curd’s high calcium content can play a significant role in weight management. Calcium has been shown to inhibit the formation of cortisol, a hormone associated with weight gain and obesity. By consuming at least 18 ounces of curd daily, you can help prevent imbalances in cortisol levels, thus reducing the risk of weight gain and related health issues. Including curd as a part of your weight loss diet can aid in achieving your desired fitness goals.

Improves Cardiovascular Health:

Regular consumption of curd can have a positive impact on your cardiovascular health by reducing the risk of coronary heart diseases. Curd discourages the formation of cholesterol in the arterial region, thereby promoting better heart health. Additionally, curd’s potassium content helps maintain healthy blood pressure levels, further reducing the risk of hypertension. By including curd in your daily meals, you can support a healthy cardiovascular system.

Improves Skin Health:

When it comes to enhancing your skin’s health and appearance, curd can be a valuable ally. It contains essential minerals such as vitamin E, zinc, and phosphorus, which play crucial roles in improving complexion and skin texture. You can even create a natural face pack by combining gram flour, curd, and lemon juice, applying it to your skin for 15 minutes before rinsing it off with water. Regular use of curd can help you achieve softer, glowing skin and reduce the reliance on chemical-rich beauty products.

A Great Substitute for Milk:

For individuals who are unable to digest milk or prefer an alternative, curd serves as an excellent substitute. Some people may experience difficulty digesting milk due to lactose intolerance, but curd is generally easier to digest. Consuming curd can even improve the overall functioning of the digestive system, making it a suitable choice for those who struggle with milk consumption. By switching to curd, you can still enjoy the benefits associated with dairy products without the discomfort.

Improves Sexual Health:

Studies have indicated that consuming curd, particularly yogurt, may have positive effects on sexual health. Yogurt has been found to help individuals with sexual health issues such as sexual impotence and low libido. Eating yogurt with sugar before each meal has been suggested to increase body fat, which can have aphrodisiac effects and contribute to improved sexual health.

The benefits of consuming curd daily are numerous and encompass various aspects of your health and well-being. By incorporating a daily bowl of curd into your summer routine, you can revolutionize your health and experience the transformative effects it brings. Embrace curd as a versatile and health-promoting food that offers not only a delightful taste but also a myriad of benefits for your body and mind. So, go ahead, indulge in a daily serving of curd, and unlock the astonishing ways it can enhance your overall well-being.

Say goodbye to teenage acne! These lip-smacking juice recipes will give you radiant skin in no time!

Recipes & Meals

By

SnackTeam

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May 19, 2023

0

Imagine having a radiant and glowing complexion that turns heads wherever you go. Picture your skin looking healthy, youthful, and luminous, exuding confidence and beauty. Achieving radiant skin is not just a dream—it can become your reality.

Your skin is a reflection of your overall health and well-being. Taking care of it goes beyond just using skincare products; it requires adopting a holistic approach that nurtures your skin from the inside out. By nourishing your body with the right nutrients, practicing a consistent skincare routine, and embracing healthy habits, you can unlock the secret to radiant skin.

When you prioritize your skin’s health, it rewards you with a natural glow. Nutrient-rich foods, such as fruits, vegetables, and healthy fats, provide the building blocks your skin needs to thrive. But what better way than juicing your way to healthier looking skin, eh?

So, if you want a glowing and radiant skin here are some of the most delicious and nutritious juices of all time!

Sweet Potato-Green Apple Smoothie

Ingredients:

1 medium-sized sweet potato
1 green apple
2 mandarins
1/2 lemon, juiced

Instructions:

Wash the sweet potato thoroughly, then chop it up into pieces that will fit in your juicer.
Peel the mandarins and lemon, then juice them.
Cut the green apple into pieces, if necessary, and juice it as well.
Combine all the juices and give them a quick stir.
Serve the skin glow raw juice chilled and enjoy!

2. Mixed Berries juice

Ingredients:

1 cup mixed berries (blueberries, strawberries, raspberries)
1/2 cup water
1 tablespoon honey or agave syrup
1/2 lemon, juiced
Ice cubes

Instructions:

Rinse the berries thoroughly and add them to a blender.
Pour in the water, honey or agave syrup, and lemon juice.
Purée the mixture on high until it is smooth and foamy.
Add ice cubes to a glass and pour the juice over it.
Give the juice a quick stir, then garnish with additional berries or mint leaves if desired.
Serve and enjoy your delicious and refreshing berry juice!

3. The Green Medley

Ingredients:

2 green apples
2 celery stems
1/2 cucumber, peeled
2 large handfuls of spinach
2 lettuce leaves
1/2 ripe avocado
1 banana
1/4 cup coconut water
Instructions:

Wash all the fruits and vegetables thoroughly.
Core the green apples and cut them into pieces.
Cut the celery stems into smaller pieces.
Peel the cucumber and cut it into chunks.
Add the apples, celery, cucumber, spinach, and lettuce leaves into a juicer and juice them.
Transfer the juice to a blender and add the avocado, banana, and coconut water.
Blend all the ingredients until smooth.
Pour the juice into a glass and serve immediately.

Is your child lactose intolerant? Discover the ultimate alternatives for their health and happiness!

Health & Diet

By

SnackTeam

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May 19, 2023

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As parents, we strive to provide the best nutrition for our children, ensuring their health and happiness. However, sometimes our little ones may develop certain food intolerances or allergies that can affect their overall well-being. One such common intolerance is lactose intolerance, which affects the body’s ability to digest lactose, a sugar found in milk and dairy products.

Lactose intolerance occurs when the body lacks the enzyme lactase, which is responsible for breaking down lactose into simpler sugars for absorption. Without enough lactase, lactose remains undigested and can cause discomfort and various digestive issues. While lactose intolerance is more common in adults, it can also affect children, leading to discomfort, bloating, diarrhea, and other unpleasant symptoms.

In this article, we will delve into the topic of lactose intolerance in children and explore the ultimate alternatives to ensure their health and happiness.

The Importance of Identifying Lactose Intolerance:

Identifying lactose intolerance in your child is vital for their overall health and well-being. If left untreated, lactose intolerance can lead to nutritional deficiencies, reduced bone density, and even growth-related issues.

Some common indicators include abdominal pain, bloating, flatulence, diarrhea, and sometimes even vomiting. These symptoms usually occur within a few hours after consuming dairy products. Therefore, it’s crucial to explore suitable alternatives to dairy products to ensure that your child receives adequate nutrition without compromising their digestive health.

Alternatives to Dairy Products for Lactose-Intolerant Children:

Fortunately, there are numerous alternatives to dairy products that can provide the necessary nutrients for your lactose-intolerant child. Let’s explore some of the popular plant-based milk alternatives:

Plant-Based Milk Alternatives:

Plant-based milk alternatives have gained immense popularity in recent years due to their nutritional benefits and availability in various flavors. These alternatives are lactose-free and can be derived from soy, almonds, coconuts, rice, oats, or hemp. Here are some of the commonly used alternatives:

Soy Milk:

Soy milk is a widely consumed plant-based milk that is rich in protein and fortified with calcium and vitamin D. It has a similar creamy texture to cow’s milk and can be used in cooking, baking, or enjoyed on its own.

Almond Milk:

Almond milk is a popular dairy-free alternative that is low in calories and high in vitamin E. It has a nutty flavor and can be used in smoothies, cereals, or as a base for various recipes.

Coconut Milk:

Coconut milk is a creamy and flavorful alternative that adds a tropical twist to your favorite recipes. It is rich in healthy fats and can be used in both sweet and savory dishes.

Rice Milk:

Rice milk is a hypoallergenic option that is free from common allergens like soy and nuts. It has a mild and slightly sweet taste, making it suitable for various recipes and beverages.

Oat Milk:

Oat milk is a creamy and naturally sweet alternative that is high in fiber and contains beta-glucans, which have been linked to heart health benefits. It is versatile and can be used in coffee, baking, and cooking.

Hemp Milk:

Hemp milk is a nutritious option made from hemp seeds, rich in omega-3 fatty acids and essential amino acids. It has a slightly nutty flavor and can be used in smoothies, cereals, or as a dairy substitute in recipes.

These plant-based milk alternatives provide essential nutrients such as calcium, vitamin D, and protein, which are crucial for your child’s growth and development. However, it’s important to choose fortified varieties to ensure that your child receives adequate amounts of these nutrients.

Other Calcium-Rich Food Sources for Lactose-Intolerant Children:

While milk and dairy products are excellent sources of calcium, lactose-intolerant children can still obtain this essential mineral from alternative sources. Include the following calcium-rich foods in your child’s diet:

Leafy green vegetables such as kale, broccoli, and spinach
Fortified cereals and bread
Tofu and tempeh
Salmon and sardines with bones
Oranges and fortified orange juice
Beans and legumes
Nuts and seeds

Including a variety of these foods in your child’s diet can help meet their calcium requirements and support healthy bone development.

Tips for Managing Lactose Intolerance in Children:

Managing lactose intolerance in children can be challenging, but with some careful planning and dietary adjustments, you can ensure their health and happiness. Here are some tips to help you navigate this journey:

Read labels carefully: Many processed foods may contain hidden sources of lactose. Be diligent in reading labels to identify any potential triggers.

Gradual introduction of alternatives: Introduce alternative milk options gradually to allow your child’s taste buds to adjust. Start by mixing small amounts of alternative milk with their usual dairy milk and gradually increase the proportion of alternative milk over time.

Experiment with cooking and baking: Explore dairy-free recipes and experiment with alternative ingredients to provide your child with delicious and nutritious meals.

Monitor calcium intake: Keep track of your child’s calcium intake and consult a healthcare professional or registered dietitian to ensure they are meeting their nutritional needs.

Seek support: Connect with support groups or online communities of parents managing lactose intolerance in their children. They can provide valuable advice and share their experiences.

Discovering that your child is lactose intolerant can be overwhelming, but with the right knowledge and alternatives, you can ensure their health and happiness. By incorporating plant-based milk alternatives, exploring calcium-rich foods, and following the tips for managing lactose intolerance, you can provide your child with a nutritious and well-rounded diet. Remember, always consult a healthcare professional for personalized guidance to meet your child’s specific needs.

Odd Burger taps into booming Indian market with plans for 145 new locations

News

By

SnackTeam

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May 18, 2023

0

The group has set their sights on launching a corporate flagship restaurant in Mumbai, India by the end of 2023. (Representative Image)

Canadian vegan brand, Odd Burger, has recently sealed a significant agreement as per a press release, outlining their plans to open 145 locations in India and five locations in Singapore over the course of the next ten years.

The agreement was finalized with 14728696 Canada Inc., operating under the trade name Earthlings Canada Inc., with Utsand Desai at the helm. Utsand Desai is a seasoned QSR developer and also serves as a board member of Odd Burger. The group has set their sights on launching a corporate flagship restaurant in Mumbai, India by the end of 2023. This flagship establishment will not only showcase their expertise but also serve as a model store for the entire territory, exemplifying their vision and approach to the industry.

“The growth opportunity in the Indian market is significant. It is estimated that there are 574 million people that follow a meat-free diet in India, with 126 million of those adhering to a vegan diet. The local connections and knowhow gained through our partnership with the developer group will help us service this large and growing market.” James McInnes, CEO and Co-founder of Odd Burger, said in the press release.

“We expect there to be tremendous excitement when we launch Odd Burger in the Indian market,” Desai said.

“The market is craving an industry-leading brand like Odd Burger to provide a vision for a sustainable future and to make plant-based eating more accessible,” he added.

NewsHub