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Although derived from two different origins, these two dishes are a match made in heaven! Hummus, originated in Yemen, is a creamy dip packed with...

Soups? No thanks, we are ‘dil se desi’ and would rather choose rasam instead. Puli rasam, also known as tamarind rasam, is a traditional South...

Have a special person in life belonging to sindhi community whom you wanna impress? Look no further than this classic dal pakwan recipe.A plate of...

Bhatt ki daal is a popular dish in the North Indian state of Rajasthan. It is made from black-eyed peas, which are a common...

Nothing can soothe your Gujju heart more than a plate of steaming hot, spongy, and tangy Dhokla. The aroma of the fermented chickpea batter,...

What more than you want on days when you’re low other than a hot, crispy dosa fresh off the griddle, topped with a flavorful...

The incorporation of millet flour-based dishes in Indian restaurants worldwide is a growing trend due to their numerous health benefits. As busy urbanites are...

Having breakfast outdoors or drinking a quick cup of strong tea every morning may seem harmless, but it could have a detrimental impact on...

Anant Goel, Nitin Gupta, and Sahil Madan, all former employees of Milkbasket, have teamed up to launch Sorted, a startup that operates a franchisee...

With the holy month of Ramzan just around the corner, the excitement is building up among the Muslim community. The month of Ramzan is...

Fruit salads are a great way to enjoy a variety of fruits in one sitting. Not only are they delicious and refreshing, but they...

As we usher in the New Year with the celebration of Gudi Padwa, Mumbai has a variety of mouth-watering delicacies to offer. From traditional...