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Leisure Hotels Group appoints Sumit Kumar as Corporate Chef: Elevating culinary excellence & wellness offerings

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Chef Sumit Kumar
Chef Sumit Kumar

Leisure Hotels Group (LHG), a premier luxury resort chain in North India and the largest in Uttarakhand state, is thrilled to announce the appointment of Sumit Kumar as their new Group Corporate Chef. LHG takes pride in providing exceptional experiential hospitality, and the addition of Chef Sumit Kumar further strengthens their commitment to delivering unparalleled culinary experiences.

With a wealth of experience spanning more than thirty years, Chef Sumit is a highly skilled and accomplished professional who has thrived in a variety of multicultural culinary settings in India and around the world. Over the course of his remarkable career, he has received numerous accolades and has partnered with esteemed hospitality and F&B brands across India, UAE, and Mauritius, such as Taj Hotels, Ananda in the Himalayas, Al Khoory Hotels, Max Healthcare, Citymax Hotels, Dubai, and many others.

Chef Sumit Kumar possesses a Diploma in Hotel Management as well as a Bachelor’s degree in Commerce. Additionally, he has obtained certification in Hospitality Management from Cornell University. Chef Sumit Kumar’s culinary skills have been honed through training at prestigious establishments such as The Dorchester and The Ritz in London. He has had the privilege of learning from esteemed experts, most notably Chef Michel Guerard in France, the innovator behind Cuisine Minceur, a culinary approach that emphasizes wellness cuisine.

Commenting on the appointment, Vibhas Prasad, Director, Leisure Hotels Group stated, “We are thrilled to welcome Chef Sumit to the Leisure Hotels Group team. With his remarkable culinary experience and unique approach, we are confident that he will elevate our F&B operations across all properties. We look forward to him incorporating his extensive knowledge & expertise, especially in wellness cuisine. Our guests can look forward to a more mindful dining experience that not only satisfies their palates but also nurtures their overall well-being.”

Chef Sumit’s culinary expertise encompasses a wide range of cuisines such as Contemporary European, Middle Eastern, Indian, Asian, Macrobiotic, Ayurvedic, and modern wellness cuisine. He has played a pivotal role in designing and implementing thoughtfully curated wellness menus across various properties.

In his rich career, he has accomplished many achievements such as being recognized as the ‘French Culinary Ambassador in India’ by French Ambassador in 2001 and winning the ‘Gold Medal’ in World Mango culinary competition.

Chef Sumit is set to take on a pivotal role as the head of culinary operations for Leisure Hotels Group, where he will significantly enhance the gastronomic offerings across all 29 hotels. Drawing upon his extensive expertise in cooking and kitchen management, Chef Sumit will collaborate closely with the culinary teams to curate exclusive menus and develop captivating food concepts, thereby raising the bar for dining experiences within Leisure Hotels Group.

Established in 1989, Leisure Hotels Group has earned a prominent reputation as a luxurious resort chain in North India and is the largest of its kind in Uttarakhand state. With a presence in 18 breathtaking locations, the group has had the privilege of catering to a multitude of travelers exploring Uttarakhand. The group’s remarkable portfolio encompasses smart business hotels, boutique resorts, bespoke villas, and luxury camps, each offering distinctive experiences in leisure, adventure, wilderness, wellness, and spirituality.

The group remains dedicated to providing exceptional services that blend the allure of traditional hospitality with modern amenities, ensuring unparalleled customer satisfaction. Upholding their legacy of award-winning and wholehearted service, Leisure Hotels Group maintains a strong focus on customer delight. With Chef Sumit spearheading their culinary operations, the group is poised to continue delivering unforgettable dining experiences that contribute to their esteemed reputation.

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Iconic burger chain Carl’s Jr. to make its mark in South Florida with exciting partnership

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Carl's Jr.
Carl's Jr. (Representative Image)

CKE Restaurants Inc, the parent company of Carl’s Jr., has recently revealed a strategic collaboration with RSMG Holding LLC and Retail & Food International Brand. This partnership aims to introduce the renowned burger chain to the vibrant market of South Florida.

According to an official press statement, Carl’s Jr. is scheduled to open its inaugural Florida branch in Doral before the conclusion of 2023.

Chris Bode, the Chief Operating Officer of CKE Restaurants, is thrilled about bringing the well-known Carl’s Jr. brand to South Florida.

Bode highlighted the renowned reputation of Carl’s Jr. for its irresistibly bold flavors, stating that it perfectly complements the vibrant and audacious lifestyle of South Florida.

The area plays a crucial role in CKE Restaurants’ expansion plans, and the company is eagerly looking forward to inviting the South Florida community to indulge in their delectable menu selections.

Ron Santolaya, in collaboration with Milko Grbic and Claudio Fernandez, heads RSMG, the driving force behind Carl’s Jr.’s growth in the state of Florida.

According to the announcement, the team intends to start construction on the first Carl’s Jr. restaurant in Florida during the upcoming summer season.

CKE Restaurants and RSMG are actively looking for real estate partners who have drive-thru capabilities to join forces in developing 35 Carl’s Jr. locations across South Florida.

Ron Santolaya eagerly announced his enthusiasm for bringing the beloved CKE brands to Florida, commencing with the highly anticipated debut of the Carl’s Jr. establishment in Doral.

Santolaya emphasized the importance of this expansion, as it signified Carl’s Jr.’s inaugural foray into the South Florida community, promising a refreshing and unique dining experience for the local residents.

Carl’s Jr. boasts an extensive presence in the western United States, with over 1,000 locations, and a substantial footprint in Mexico, where it operates more than 300 restaurants.

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India to showcase ‘Food-o-Copoeia’ at Global Food Regulators Summit 2023, reinforcing commitment to food safety

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Global Food Regulators Summit 2023
Global Food Regulators Summit 2023

India is all set to launch its highly anticipated ‘food-o-copoeia’—a comprehensive collection of safety and quality regulations meticulously curated for each distinct food category. The Union Health Ministry has announced that this momentous launch will take place during the forthcoming Global Food Regulators Summit in 2023. As the host country of this prestigious event on July 20 and 21, India aims to unveil not only the ‘food-o-copoeia’ but also an innovative common digital dashboard. This sophisticated platform will serve as a unified portal, providing easy access to a wealth of food-related regulations and norms, empowering stakeholders to uphold stringent standards in food safety and quality.

On Monday, the Health Minister, Mansukh Mandaviya, revealed the logo of the upcoming summit scheduled to take place in Delhi. He emphasized that this event would serve as a significant platform for participants to engage in discussions concerning food safety and various regulatory aspects.

“It will also provide an effective understanding of compliance requirements and mutual exchange of best practices, experiences and success stories on food safety norms/regulations, explore opportunities to identify collaborative work areas to establish synergies among global regulators/agencies and develop tools and techniques for information sharing,” said the Ministry in its release.

The summit anticipates the active involvement of diverse stakeholders, including representatives from various countries, international organizations, and national entities. Among the attendees will be food regulators from G-20 member nations, alongside prominent institutions like the World Health Organization (WHO), the Food and Agriculture Organization (FAO), the Federal Institute for Risk Assessment (BfR) from Germany, the Center for Food Safety and Applied Nutrition (USA), Health Canada, the Australian Institute of Food Safety and Technology, among others. These esteemed organizations will bring their valuable expertise and insights to enrich the discussions, as mentioned in the release.

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Dunzo seeks USD 20 Million in funding from Reliance Retail amid cash flow challenges

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Dunzo
Dunzo (Representative Image)

Dunzo, the quick commerce startup, is currently seeking at least USD 20 million (about INR 165 crore) in additional funding from its largest shareholder, Reliance Retail. The discussions come after Dunzo fell short of its target to raise USD 75 million through a recent offering of convertible notes, as per sources familiar with the matter.

According to sources, the company based in Bengaluru faced a challenging cash flow situation as it managed to secure approximately USD 45 million in April. However, only Reliance Retail and Google showed interest in subscribing to the convertible notes, while the company’s other shareholders opted out.

During a town hall with employees, Kabeer Biswas, the Founder and Chief Executive of Dunzo, explained that the company had faced a “cash-flow issue” leading to the deferral of June salaries exceeding INR 75,000.

Read More: Hyperlocal commerce player Dunzo defers salaries for some employees, cites cash-flow constraints

Reliance Retail currently possesses a 25.8% stake in Dunzo, whereas Google’s ownership stands at just under 20%. The ongoing discussions suggest that if the talks culminate in an additional investment by the conglomerate led by Mukesh Ambani, its shareholding in the startup is likely to expand.

“They need more cash and have held discussions with Reliance Retail to invest around USD 20 million. It is not clear if Reliance Retail has given any clear answer to that yet,” said one of the people briefed on the matter. “Dunzo can’t really tap any other strategic investors because of Reliance’s presence as well.”

No response was received to the emails seeking comment sent to Dunzo and Reliance Retail.

In April, Reliance Retail and Google both invested in convertible notes, but Dunzo’s capacity to secure additional funding from existing and new investors hinged on the company’s business stabilization and its ability to meet specific metrics following the shift in its business model.

Until April, Dunzo was reportedly generating an annualized revenue run-rate of approximately USD 300 million. However, there has been a significant decrease in this figure since then. Despite having enough capital to sustain operations for approximately 8-10 months, Dunzo is actively seeking to reduce costs in order to extend its cash runway.

The company decided to downsize its Dunzo Daily grocery quick-delivery services, resulting in the unfortunate layoff of approximately 300 employees.

Dunzo, a venture capital-backed company supported by firms like Blume Ventures and Lightbox, has been strategically streamlining its operations in recent months. As the initial hype surrounding quick commerce has subsided, Dunzo made necessary adjustments. Prior to the April financing, the company had already closed down half of its dark stores. However, it appears that this figure has now escalated to approximately 70%, indicating further consolidation in its operations.

“You will never see a dark store in Indiranagar (a high-order-density location in Bengaluru) getting shut, but overall they have reduced their own dark stores by 70% now as the focus is to hit operating profitability,” one of the people said.

Additionally, there has been a shift in focus towards Dunzo Merchant Services (DMS), the company’s business-to-business unit. DMS has seen significant contributions from various sources, with Reliance Retail’s JioMart ecommerce arm emerging as the largest contributor, responsible for over 40% of the business volume.

“CEO (Biswas) has mentioned it internally as well that focus will be on B2B as that will not require the kind of capital needed to sustain Dunzo Daily — where its rivals are still expanding albeit at a much slower space than before,” another person said.

As per his statement, Dunzo continues to maintain its leadership position in pick-up-and-drop services, but it no longer ranks among the top two in quick commerce or related industries.

Swiggy Instamart, Zomato’s Blinkit, BB Now from BigBasket, and the Mumbai-based newcomer Zepto are among the competitors in the fast-paced realm of quick commerce.

DMS handles over 30,000 daily orders, primarily focusing on last-mile delivery services, operating across seven cities. Initially, Dunzo had ambitious plans to extend DMS’ operations to 15 cities. However, those expansion plans have been subsequently canceled.

DMS accounts for approximately 35% of Dunzo’s total revenues, catering to a vast network of over 25,000 merchants. The foods sector constitutes a significant portion, encompassing around 65-70% of these merchants, among which notable names like McDonald’s, Licious, and Theobroma are included.

The DMS core team, led by Co-Founder Dalvir Suri and vice president of sales C Sumit Anand, comprises approximately 20 members. Initially operating independently from Dunzo’s other divisions, the DMS team has been progressively collaborating with the product and analytics teams on the B2C side, according to insiders.

Dunzo operates multiple platforms catering to various needs, including medicines, groceries, pet supplies, meat, and more. Merchants using these platforms are subject to a commission, while the users of these services are charged a delivery fee.

Following Reliance Retail’s initial investment of USD 240 million in January of the previous year, Dunzo embarked on an assertive marketing drive for Dunzo Daily. According to internal presentations, the company’s expenses during the June quarter amounted to over INR 100 crore, approximately USD 15 million. However, in July 2022, Dunzo decided to scale down its operations in response to the significant expenditure incurred.

“Essentially, it has gone back to the marketplace model and continues to have the partnership model with large retailers. It never ended third-party partnerships but was focusing more on Dunzo Daily,” one of the people mentioned earlier said.

Last week, it was reported that the company had internal plans to reduce costs by 5-7% each quarter. However, there is now a possibility that this cost-cutting initiative might be extended to early double-digit figures.

According to sources, the decision to limit the June salary payment has had a negative impact on employee morale, leading to an increased number of employees actively seeking alternative job opportunities.

“No one wants to be caught in the sinking ship … people are trying to jump ship before things get worse,” one of the people said, declining to be identified.

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Renowned brand Hamdard joins ONDC network via SignCatch, boosting B2B commerce opportunities

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Hamdard
Hamdard

Hamdard, the renowned Food & Wellness brand, has recently become a part of the Open Network for Digital Commerce (ONDC). SignCatch, a B2B trade facilitator, proudly announced the successful onboarding of Hamdard onto the ONDC platform.

Through the ONDC network, Hamdard’s food products will be made available for bulk purchasing directly to wholesalers, retailers, and distributors nationwide, ensuring convenient access for all.

ONDC, an open technology network, enables seamless communication and online transactions between buyers and sellers, irrespective of the applications utilized by customers.

In addition to Hamdard, SignCatch has successfully brought numerous other brands and B2B sellers into the ONDC network.

Speaking about onboarding, T Koshy, MD and CEO at ONDC said, “This is a milestone event for the network to have iconic brands like Hamdard take lead and embrace B2B commerce on ONDC.”

Expressing his excitement, Sumit Duggal, Founder & CEO of SignCatch said, “This is a very exciting juncture for India’s general trade supply chain, where historic brands like Hamdard are embracing cutting edge digital commerce solutions by leveraging SignCatch’s B2B seller and buyer platforms and we are thrilled to bring Hamdard products to the ONDC network.”

Hamdard CEO, Hamid Ahmed, also expressed his positive sentiments, saying, “We started as a proprietary concern in 1906. Rooh Afza was launched as a brand in 1907. We converted the business into a Trust in 1948. A substantial portion of our profits are ploughed back into charity and philanthropic activities. For future growth, apart from the Beverage categories, we are bullish on our spice brands and the edible oil category.”

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Poshn aims big: Targets INR 1100 Crore sales in FY24, doubling current figures

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Poshn
Poshn

Poshn, a prominent participant in the food and agriculture value chain, has expressed its ambition to achieve a sales target of INR 1100 crore in FY24, effectively doubling its current sales figures.

Shashank Singh, Co-Founder of Poshn, said, “This growth will primarily be fueled by the expansion in the supplier base of the categories and doubling down on increasing our geographical footprint. In addition to this, we keep expanding our service offering to SMEs in India.”

The company has set a target to expand its supplier base significantly, aiming to grow from 300 to over 1000 suppliers by 2024. These suppliers primarily specialize in processing food and agro commodities. On the other side, the buyers consist of wholesale purchasers who are interested in acquiring these products. While the company offers a wide range of categories, with groceries and liquid milk being the most prominent, it has clarified that its focus is not on introducing new categories. Instead, the company plans to strengthen and emphasize its existing categories.

Poshn, an agri-trading platform for wholesale processed commodity distribution and financing, was initiated in 2020 as a part-time endeavor by Singh, an IIM graduate, and Bhuvnesh Gupta, an XLRI alumnus. Officially launched in June 2021, the company successfully secured approximately $4.5 million in seed funding from Prime Ventures and Zephyr Peacock.

India is predominantly an agrarian nation, wherein approximately 58% of its populace is engaged in the agriculture sector, contributing around 14% to the country’s Gross Domestic Product (GDP).

According to experts, a substantial market opportunity exists for technology-driven transformation in a conventionally inefficient sector characterized by numerous intermediaries, a lack of credit access, and gaps in supply chain linkage.

“Actually the current atmosphere suits the way we operate. Our constant endeavour to focus on true value adds and our ability to charge for that has kept us pretty robust even in the current environment. We continue to strive to solve for our SME base and create value for all stakeholders,” added Singh.

The company recently launched Poshn Nucleus, a platform aimed at facilitating the matching of a buyer’s procurement demands with the most suitable fulfillment partner. With the massive ecommerce wave over the last decade, there has been a noticeable increase in technology awareness and adoption among SMEs. Taking advantage of this trend, the platform has already onboarded 250 SMEs who are actively using the app.

Read More: Poshn unveils innovative tech platform, set to transform $800 Billion food and agro trading industry

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Premiumization trend sweeps Indian spirits industry, fuels double-digit growth for liquor companies

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The Indian spirits industry is witnessing a notable trend of premiumization. Major liquor companies in the country have observed significant growth in their premium products, with double-digit figures, and anticipate this momentum to persist as consumers increasingly opt for higher quality options across different price ranges.

In the calendar year 2022, Allied Blenders and Distillers (ABD) announced that its renowned brand, Officers Choice Whisky, achieved impressive volumes of 24.9 million 9 litre cases. Additionally, ABD experienced significant growth in its premium IMFL line, Sterling Reserve Whiskies, with a remarkable year-on-year increase of 39 percent, resulting in sales of 5 million, 9 litre cases.

The industry is anticipated to witness mid-single-digit percentage growth, with the premium segments exhibiting a faster rate of expansion. However, it is important to note that these premium segments have relatively lower starting points in terms of volume.

According to a recent industry report from CIABC, there has been a significant increase of 48 percent in the sale of high-end liquor priced above INR 1,000 per 750 ml. The report also emphasizes that although the market continues to be largely influenced by products priced below INR 500, premium brands now account for 20 percent of the market share.

Amar Sinha, the Chief Operating Officer of Radico Khaitan, expressed his satisfaction with the outstanding performance of the liquor giant’s premium segment during the fiscal year 2023. Sinha reported that Radico Khaitan’s ‘Prestige & Above’ brands experienced remarkable growth, achieving a 23.9 percent increase in net sales, reaching an impressive INR 1,496.2 crore this year. Additionally, Sinha stated that the company achieved a volume milestone, selling approximately 9.35 million cases and achieving a nearly 20 percent year-on-year growth.

According to Amit Dahanukar, the Chairman and Managing Director of Tilaknagar Industries, the liquor company experienced significant volume growth in the previous fiscal year. This growth was primarily driven by its premium brands, such as Mansion House Brandy and Courrier Napoleon Brandy. In comparison to the industry’s growth rate of 12 percent, Tilaknagar Industries achieved an impressive year-on-year growth of 43 percent.

Sharing a future outlook, Dahanukar said, “In the current financial year, we aim to carry forward the momentum we achieved in FY23 in terms of sales volumes. We also expect inflationary pressures, which were prevalent in the second half of FY23, to abate going forward. That will have a positive impact on our margins.”

Considering the immense potential, brands are actively introducing high-end products across various price ranges. ABD, a company that recently unveiled a limited-edition Officer’s Choice Scotch Whisky, firmly believes that there are additional clear and distinct opportunities for the brand in the premium market segment.

The Managing Director of Tilaknagar Industries expressed the company’s intention to not only introduce new products but also reinforce its presence in the South Indian markets. Furthermore, they have set their sights on expanding their premium offerings to the markets in East and North-East India.

Sinha from Radico Khaitan also revealed that the company has recently introduced a high-end gin and is actively increasing the distribution of its ready-to-drink vodka cocktails in various areas of Karnataka.

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Fast-growing D2C FMCG startup Mitra targets INR 34 Crore GMV by FY 2023-24; eyes expansion into new markets and international territories

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Abhishek Kaushik
Abhishek Kaushik, Founder and CEO of Mitra

Mitra, a direct-to-consumer (D2C) FMCG startup, has set its sights on an impressive target. Founder and CEO, Abhishek Kaushik, envisions Mitra achieving a gross merchandise value (GMV) of INR 34 crore by the end of the financial year 2023-24. This ambitious goal reflects Mitra’s determination to make a significant impact in the market.

Presently, the company’s Gross Merchandise Value (GMV) stands at INR 3.03 crore, while the Annual Recurring Revenue (ARR) amounts to INR 13 crore. By maintaining a profit margin of 20-25 percent, the company aims to achieve a revenue target of INR 7 crore in the current fiscal year.

The brand experiences a repeat rate of approximately 74-78 percent. Currently, 75 percent of its sales originate from the offline market, while the remaining 25 percent is derived from the online market.

Established in 2022, the company secured its initial funding of approximately INR 1.05 crore in February of the current year. Since then, it has successfully raised a cumulative fund of nearly INR 2 crore up until now.

Speaking on the company’s investment plans, Kaushik shared, “We look to invest funds in innovation, inventory management, automation, technology, strengthening the omnichannel approach and distribution operations.”

The brand, based in Gurgaon, specializes in a diverse range of consumer goods. Their product lineup includes flour, pulses, spices, dry fruits & nuts, rice, instant mixes, millet-based items, and ready-to-eat products. To ensure efficiency and agility, the company follows an asset-light model by either sourcing products directly from farmers or establishing partnerships with local manufacturing mills.

On the product strategy, Kaushik said, “We are launching the products which are an instant hit, basis the study we have done in the market.”

The company aims to cater to markets spanning tier 1 to tier 3 regions, encompassing a wide range of potential customers. Additionally, the company intends to develop its own target audience to further expand its reach. Presently, the brand boasts an extensive network of approximately 2,500 distributors in the Delhi-NCR region.

According to Kaushik, the initial strategy was to establish a distribution network as the primary means of scaling the business. Looking ahead, he aspires to replicate a similar offline distribution approach in the coming days.

Based on a report by the Indian Brand Equity Foundation (IBEF), the Fast-Moving Consumer Goods (FMCG) market in India is projected to experience substantial growth in the coming years. It is estimated that the FMCG market will expand at a compound annual growth rate (CAGR) of 14.9%, reaching a value of USD 220 billion by 2025. This growth is significant considering that the market was valued at USD 110 billion in 2020. The Modern Trade (MT) sector is expected to play a crucial role in driving this expansion, with an anticipated annual growth rate of 20-25%. Consequently, the FMCG companies are likely to witness a considerable boost in their revenue as a result of this growth in the MT market.

Seeing the potential in the market, Kaushik said, “We want to disrupt the consumer goods market with affordable and scalable products.”

The significant growth of the Direct-to-Consumer (D2C) industry can largely be attributed to the increasing influence of tier-2 and tier-3 cities. The expanding digital connectivity in these areas has led to a surge in demand for Fast-Moving Consumer Goods (FMCG). As a result, Mitra has strategic plans to extend its business operations into Western Uttar Pradesh and Jharkhand, capitalizing on the thriving market in these regions.

The company is undergoing a dual expansion strategy to strengthen its presence. Firstly, it aims to establish its online presence in markets where it currently lacks representation. Simultaneously, it intends to expand its offline operations in markets where it already operates. Additionally, the company has set its sights on venturing into international markets, including Nepal, Bangladesh, and Canada.

Read More: MITRA achieves staggering 3200% growth, unveils advanced Alwar oil plant ahead of funding round

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Chana Dal goes affordable with the launch of government’s ‘Bharat Dal’ brand

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Bharat Dal

Commerce Minister Piyush Goyal on Monday launched the sale of ‘Bharat Dal,’ a brand of subsidised chana dal. This initiative offers consumers the opportunity to purchase one kilogram packs at a rate of INR 60 per kg and 30-kilogram packs at INR 55 per kg.

Chana dal is currently being sold at the retail outlets of the National Agricultural Cooperative Marketing Federation (NAFED) in the Delhi-NCR region.

The implementation of the ‘Bharat Dal’ initiative by the Central Government is a significant measure aimed at ensuring the availability of pulses to consumers at reasonable prices. This initiative involves the conversion of the government’s chana stock into chana dal, thereby making it more accessible and affordable for the general public.

NAFED is responsible for milling and packaging the chana dal, which is then distributed through its retail outlets in Delhi-NCR. Additionally, the chana dal is also made available through the outlets of NCCF, Kendriya Bhandar, and Safal.

Under this arrangement, the provision of chana dal extends to state governments for utilization in their welfare schemes, as well as for provisions in police departments, jails, and distribution through consumer cooperative outlets affiliated with them.

Chana holds the distinction of being India’s most prolifically cultivated pulse, enjoyed in various forms throughout the nation.

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Burger King operator RBA faces setback as Advent International withdraws acquisition bid

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burgerking
Burger King (Representative Image)

According to a source, Advent International, a private equity (PE) firm, has decided not to proceed with the acquisition of Everstone Capital’s 40.9% stake in Restaurant Brands Asia (RBA). RBA operates Burger King in India and Indonesia. The reason for Advent’s withdrawal is that certain terms proposed by Advent were not mutually agreed upon by the other parties involved in the deal.

“Advent is not keen on taking over the Indonesia business. It only wanted the India business. But Everstone and RBA want a package deal,” the source said.

Advent International declined to provide a comment on the matter, while Everstone did not respond to inquiries regarding the situation. Immediate access to RBA for clarification was not possible. It should be noted that Everstone holds its stake in RBA through its investment vehicle, QSR Asia.

According to the source, Advent had engaged Bain & Company to conduct research on the quick service restaurant (QSR) industry and its potential prospects as part of their deal evaluation. However, the talks did not progress beyond that stage.

During Q4FY23, RBA’s consolidated revenue from operations amounted to INR 513.95 crore, surpassing the previous year’s revenue of INR 399.79 crore for the same quarter. Although there was a marginal decline, losses were reported at INR 79.95 crore in the January-March quarter, compared to INR 81.53 crore in the corresponding period of the previous year.

In the fiercely competitive quick service restaurant (QSR) sector in India, Burger King competes with prominent players like McDonald’s, Domino’s, Subway, and KFC. ICICI Securities, in a research report released in May, highlighted increased competitive intensity in the North and East markets and potential delays in store expansion plans as significant downside risks for RBA.

As of the recently released annual report for FY2022-23, Burger King operates 391 stores in 92 cities across India, reflecting its active presence in the market.

During the quarter ended in March 2023, PE investments in India experienced a challenging phase as the macroeconomic downturns significantly impacted the pace of deal closures in the country. This situation coincided with Advent facing difficulties in finalizing their deal. According to data from Refinitiv, investments in India witnessed their sixth consecutive quarterly decline, plummeting by 75% year-on-year to reach USD 2.2 billion.

“Everstone will, however, not go for a distress sale as the business is a good asset. Even if they can’t immediately find a buyer, they will wait,” the source added.

The Everstone Group, headquartered in Singapore, oversees assets worth more than USD 7 billion and includes Everstone Capital as a significant component. On the other hand, Advent, since its inception, has made impressive investments totaling USD 70 billion across 42 countries.

On Monday, the closing share price of RBA on the BSE was INR 110.20 per share, reflecting a decline of 0.90 percent.

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