The Tourism & Hospitality Skill Council (THSC) is delighted to announce the successful completion of Track 2 in the IndiaSkills 2024 Hospitality Competitions, held from April 27th to May 1st, 2024.
This significant event is an essential part of the Ministry of Skill Development & Entrepreneurship’s IndiaSkills 2023-24 program, conducted in collaboration with the National Skill Development Council (NSDC). IndiaSkills 2024 serves as a crucial stepping stone to the prestigious WorldSkills competition, often referred to as the “Olympics of Skills.”
After undergoing a thorough selection process, which involved assessments based on multiple-choice questions and practical competitions, eight finalists emerged from a talent pool of 194 individuals. These finalists vied for victory in five primary hospitality skill categories: Bakery, Cooking, Restaurant Services, Hotel Reception, and Patisserie & Confectionery.
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Rajan Bahadur, CEO of THSC, exuded profound pride on behalf of the organization for hosting this event. “Experiencing the outstanding talent our nation harbors has been truly uplifting,” he commented. “On behalf of the Tourism and Hospitality Skill Council, we offer sincere congratulations to every participant for their exceptional displays during the competitions. Their dedication, resilience, and fair play have truly stood out, and we are immensely proud.”
In order to showcase the talents of these professionals, competitions were organized at various venues in New Delhi. The Institute of Bakery and Culinary Arts oversaw Cooking, Bakery, and Patisserie & Confectionery, while Hotel Saket 27 facilitated Hotel Reception and Restaurant Service skills. These competitions rigorously followed Occupational Standards in each skill area. Participants demonstrated their skills with fervor and commitment, leaving a memorable mark on the judges.
THSC aims to utilize the IndiaSkills platform to foster the growth and cultivation of the upcoming generation of hospitality professionals in India.
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