fbpx
HomeNewsPernod Ricard expands its no-alcohol offering with Beefeater 0.0%

Pernod Ricard expands its no-alcohol offering with Beefeater 0.0%

[td_block_11 category_id="1561" ajax_pagination="next_prev" sort="popular1" limit="2"]

Pernod Ricard has introduced a new addition to its alcohol-free brand lineup, unveiling the latest innovation, Beefeater 0.0%.

Drawing inspiration from the classic Beefeater London Dry Gin, the recently launched 0% alcohol spirit retains the distinctive citric and juniper-driven characteristics. The brand ensures a well-balanced and refreshing drinking experience, despite the absence of alcohol.

Beefeater 0.0% is crafted using the timeless recipe of Beefeater London Dry Gin as its foundation, incorporating natural flavors to achieve the botanical profile.

The recently introduced transparent spirit is defined by citrus fragrances, particularly those of orange and lemon, complemented by underlying botanicals like juniper, coriander, and angelica.

Murielle Dessenis, global VP marketing gins for The Absolut Group, said, “Over the last few years, we have seen the trend toward more mindful consumption increasing, as consumers become more health conscious. As a consequence, they are changing the way in which they drink or socialise with others.”

She continued, “We truly believe in conviviality, whether you choose to drink alcohol or not, and we are proud to be bringing to the no-alcohol category an elevated option, removing the need to compromise or miss out on the occasion. Beefeater 0.0% is our very first zero alcohol expression, which captures the energy of our timeless London classic but without the alcohol.”

Beefeater 0.0% will initially launch in Spain for an RRP of €13.50.

Continue Exploring: Pernod Ricard breaks new ground with the launch of first Chinese-made whisky

Latest articles

Swiggy launches ‘Eatlists’ feature to revolutionize food discovery and sharing globally

Foodtech g͏ian͏t Swiggy has launc͏hed 'Eatlists',͏ an i͏n͏n͏o͏vative͏ f͏eat͏͏ure aime͏d ͏at͏͏ tr͏ans͏fo͏rming͏ how use͏rs͏...

Indian appetite for non-traditional celebrations fuels growth in food delivery sector: Swiggy CEO Rohit Kapoor

Indians a͏re embracing non-traditional celebrations,͏ driving growth in th͏e online food delivery sector. Fr͏om...

Zepto introduces multi-lingual support on rider app to assist delivery partners across India

Zepto,͏ a Mumbai-based quick commerce pl͏at͏form,͏ ͏h͏as introduced multi-lingual support on͏ its Zepto rider...

IPO-bound B2B e-commerce platform Udaan reduces cash burn, focuses on key categories and micro-clusters to drive profitability

Udaan, a l͏e͏adi͏n͏͏g B2B e-commerce platform, ͏ha͏s ͏slash͏ed i͏t͏͏s EB͏I͏TDA burn by nearly ͏33͏%͏...

Related Articles

Sustainable zero alcohol spirit brand ‘Sakurafresh’ to launch in Maldives with Atmosphere Core

In a signi͏f͏icant move aligned with ͏their ongoing strat͏egic͏ pl͏an to ass͏ess and enhance...

Indian alcoholic beverage industry calls for state-level GI tagging

On Wednesday, the Indian alcoholic beverage industry emphasized the importance of implementing a Geographical...

From April 2024, beer shops in Uttar Pradesh can apply for licenses for dedicated drinking zones

Following the approval of the state cabinet's newly implemented excise policy on Tuesday, beer...
× Drop a, Hi?