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Gordon Ramsay launches his first steak restaurant in Louisiana

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British chef and television personality Gordon Ramsay is set to open his first Gordon Ramsay Steak restaurant in the US state of Louisiana.

Situated at the Horseshoe Lake Charles Hotel, the restaurant will have the ability to host over 200 guests. It will showcase a full bar offering visually appealing cocktails and an extensive wine selection. Starting next month, the restaurant will be open for business.

Reservations can be made by guests using OpenTable.

Ramsay said, “I’m honoured to open a Gordon Ramsay Steak at the brand-new Horseshoe Lake Charles.

“My continued partnership with Caesars Entertainment has provided many exciting opportunities and I’m thrilled to introduce Louisiana to Gordon Ramsay Steak and bring world-class dishes and impeccable service to our guests.”

The upcoming steakhouse will present a diverse menu to patrons, featuring options such as Louisiana Blue Crab Cake, dry-aged prime beef, American and Japanese Wagyu, chops, and crispy skin salmon.

Diners will have the opportunity to savor Ramsay’s iconic Beef Wellington, expertly cooked to medium rare perfection and accompanied by glazed root vegetables, potato purée, and a red wine demi-glace. For a sweet finish, they can indulge in the signature sticky toffee pudding dessert.

Horseshoe Lake Charles senior vice-president and general manager Russell Deaver said, “Gordon Ramsay is one of the most decorated chefs in the world and we couldn’t be happier to welcome his culinary vision to Lake Charles.

“The addition of Gordon Ramsay Steak will only strengthen the amenities our visitors can experience with us here at Horseshoe.”

In May of this year, Gordon Ramsay announced the establishment of two new restaurants at The ROW in Reno, Nevada.

The two dining establishments, Ramsay’s Kitchen and Gordon Ramsay Fish & Chips, are scheduled to open later this year within the Silver Legacy Resort Casino.

SnackTeam
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