Apart from being an extremely graceful and talented actress, Deepika has many other talents as well. Since she is a foodie at heart, baking includes one of them.
The actress has been appreciated by husband Ranveer Singh many times, on and off screen as well and in one of his interviews he even mentioned how good of a baker she is. Even on her insta handles, she has shared a number of times and that’s why her hidden talent is not so hidden anymore.Despite her busy schedule she has tried to pursue her passion and manages to impress fans with her skills and make them drool over her culinary creations.
One such wonder of her creations is her “Chocolate Chip Cookies” which she bakes from scratch and if you are a fan you surely must have observed her alluring chocolate chip cookies that lies in their perfect balance of flavors and textures. The buttery, golden-brown exterior gives way to a soft, chewy center, studded with pockets of gooey chocolate.
Being famous comes with its own pros and cons, not everyone following you might not be your well wisher or a fan, but you’d definitely be a fan of her chocolate chip cookie recipe if you love yourself a good cookie that is.
Deepika’s Viral Chocolate Chip Cookie Recipe!
Imagine sinking your teeth into a warm, freshly baked chocolate chip cookie—the rich aroma wafting through the air, the delicate crunch as you take that first bite, and the burst of velvety chocolate melting in your mouth. Is your mouth watering yet? Indulging in a chocolate chip cookie is like experiencing a moment of pure bliss, a sweet escape from the everyday hustle.
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup castor sugar
- 1 cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips, ensuring they are evenly distributed throughout the dough.
- Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are slightly soft.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These chocolate chip cookies are perfect for indulging in a classic treat that satisfies your sweet tooth. Enjoy them warm and gooey, or let them cool for a slightly crisp texture. Feel free to customize the recipe by adding nuts, coconut flakes, or any other favorite mix-ins to make it your own.
