Tata Consumer Products Ltd has achieved a significant breakthrough in the field of food processing with the introduction of Microwave Assisted Thermal Processing (MATS) technology to the Indian market. As pioneers in commercializing MATS technology in India through their subsidiary, TATA Smart Foodz Limited, TCPL is establishing a new benchmark for the Ready-To-Eat (RTE) category. Originating from the research of Prof. Juming Tang at Washington State University, USA, MATS is a patented and FDA-approved technology that delivers top-notch ambient shelf-stable food products, surpassing traditional thermal processing methods.
Although Retort technology is widely used in the food industry, MATS technology overcomes its limitations, offering an enhanced product experience in terms of color, texture, and taste. With its effective sterilization capabilities, MATS empowers formulators to create formulations with lower salt content compared to traditionally processed foods. In contrast to Retort technology, which frequently leads to quality degradation due to prolonged exposure to high temperatures, MATS minimizes exposure time, thereby preserving the integrity of the food.
Vikas Gupta, Global Head, R&D at Tata Consumer Products said, “Tata Consumer Products Ltd. is raising the bar in India’s food processing sector by being the first to introduce the commercialization and implementation of MATS technology. We see this as an opportunity to revolutionize the industry and set a new standard for food processing.”
The TATA Smart Foodz commercial MATS facility boasts cutting-edge processing capabilities, producing a varied selection of delectable Ready-To-Eat (RTE) ambient shelf-stable food products. The machinery is equipped with advanced control systems and data acquisition features, facilitating real-time monitoring and recording of operational parameters.
The integration of MATS technology by Tata Consumer Products Ltd. signifies a noteworthy achievement in the food packaging industry, holding the potential to enhance food quality, decrease waste, and create fresh business opportunities for the Ready-To-Eat (RTE) sector. Through the implementation of commercial MATS technology at TATA Smart Foodz Limited, an array of inventive food products, such as Ready-To-Eat pasta and noodles, has been unveiled in the Indian market. Furthermore, Tata Consumer is at the forefront of introducing a distinctive range of ambient, shelf-stable alternative meat products under the Tata Simply Better brand.
