Bengaluru welcomes a fresh addition to its dining scene with the opening of O’ver Coffee, a European restaurant and wine bar. Situated on Lavelle Road, this unique establishment offers a seamless fusion of a coffee and wine bar experience. Founded by Mahesh Krishnachari, director at Vevra, O’ver Coffee boasts an exquisitely designed ambiance and a carefully curated menu.
Partnering with Chef patron and oenophile Abhijit Saha, O’Ver Coffee presents an exquisite menu of European cuisine, blending sophistication and comfort. With Saha’s extensive three-decade experience, the menu showcases a fusion of traditional and modern flavors.
“Our aim is to offer our customers value on their plate or in their cup, regardless of the price,” says Krishnachari.
He added, “To me, it’s all about honesty on the plate. O’ver Coffee promises to offer an unforgettable dining experience to all our guests, whether they are looking for a relaxed evening with friends, a romantic dinner, or a business meeting. Above all we are deeply grateful for chef Abhijeet Saha’s consistent efforts in curating the menu and everything at O’ver Coffee. With his culinary skills and unwavering attention to detail, his expertise and flair for combining unique ingredients and flavor have elevated the dining experience at O’ver Coffee.”
O’Ver Coffee not only offers a diverse menu and a wide range of beverages, but it also provides a private meeting room and secluded corners, making it an ideal space for business meetings and co-working. The restaurant is meticulously designed as a modern-classic blend, seamlessly integrating the best features of both styles. The warm and inviting lighting creates a cozy ambiance, promoting relaxation and meaningful conversations. The walls are adorned with tasteful pictures of Europe and India, adding an elegant touch to the overall sophistication of the space.
