Himmaleh Spirits, known for its innovative spirits, unveils Bandarful, an artisanal cold-brew coffee liqueur that transcends the ordinary in the Indian alcoholic beverage landscape. Building on the success of its pioneering product, Kumaon and I, India’s first Provincial Dry Gin, the distillery is trailblazing in breaking norms within the Indian alcoholic beverage industry.
Brewed for over 22 hours and meticulously blended in-house, Bandarful takes enthusiasts on a captivating journey across Kumaon’s grain fields, Chikmagalur’s coffee estates, and lush fruit trees. Crafted with hyperlocal rice, Himalayan spring water, and medium-dark single estate Arabica coffee beans from the foothills of the Western Ghats, each bottle becomes a homage to India’s diverse terroir.
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The story begins with the leader of the pack in Kumaon, where the spirited local Langur swings through the treetops, accompanied by its cousins, embarking on journeys to distant lands to carefully select the most robust coffee cherries. This charming primate, an inseparable part of Kumaoni culture, proudly takes credit for the inception of Bandarful, thereby establishing it as India’s premier branch-to-bottle spirit.
Ansh Khanna, Co-Founder of Himmaleh Spirits noted, “Bandarful captures the untamed essence of the country. In a world where coffee culture is becoming a serious affair, Bandarful stands out as an exquisite blend of high-quality coffee and spirit, appealing to both coffee aficionados and alco-bev connoisseurs. We’re breaking free from the ordinary, inviting you to swing into a world where life’s too short for boring drinks.”
Samarth Prasad, Co-Founder Himmaleh Spirits said, “Bandarful is our ode to endless joy and celebrations! Crafted with the choicest coffee beans, a dash of Himalayan flair, and a recipe tucked away amidst treetops, this artisanal coffee liqueur reflects Himmaleh’s commitment to introducing high-quality products using only the finest local ingredients sourced sustainably.”
Presented in a unique flint-clear glass bottle featuring a bar-top neck finish, Bandarful stands out boldly on any shelf, much like encountering a monkey amidst the dense jungle foliage. Whether savored neat over ice, mixed into cocktails, paired with desserts, or enjoyed as a post-dinner digestif, Bandarful guarantees a caffeine-infused adventure brimming with vibrant and evocative flavors.
Within the realm of Indian craft distillation, Himmaleh Spirits establishes a fresh benchmark with Bandarful, seamlessly merging tradition with innovation to deliver an unparalleled beverage journey tailored for discerning consumers.
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