Chef Harpal Singh Sokhi, the culinary mastermind behind Karigari Restaurant, has proudly unveiled its latest culinary venture in the Civil Lines district of Delhi. This new establishment not only tantalizes the taste buds of Delhi’s residents with its delectable cuisine but also marks the onset of Karigari’s ambitious expansion plan, with eight additional locations set to grace the culinary scenes of India, London, and Dubai in the coming year.
Karigari Restaurant in Civil Lines stands as a testament to Sokhi’s culinary prowess. The restaurant’s enticing menu orchestrates a delightful symphony of flavor combinations that are sure to captivate your palate. This menu artfully blends traditional Indian flavors with a contemporary twist. Each dish at Karigari, whether it’s the mouthwatering kebabs, the aromatic biryanis, or the innovative fusion creations, reflects Sokhi’s unwavering dedication to the culinary arts.
Karigari’s culinary offerings are as diverse and captivating as its ambitious expansion plans. Alongside the Civil Lines establishment, Karigari is set to launch eight additional ventures in India, London, and Dubai in the coming year. This global expansion underscores the restaurant’s unwavering commitment to sharing its unique blend of flavors and culinary artistry with a broader audience, allowing a greater number of individuals to savor the enchantment of Karigari.
The chef behind Karigari, Sokhi, expressed his excitement by saying, “We are thrilled to introduce Karigari Restaurant to Civil Lines, Delhi, and to begin this incredible path of expansion. We are eager to spread our love of food and art to even more people throughout the world since our enthusiasm for culinary perfection has no bounds.
“We cordially welcome you to join us at Delhi’s Civil Lines as we celebrate the launch of Karigari Restaurant. It promises to be a night of superb cuisine, gracious hospitality, and a creative atmosphere that characterizes Karigari. Karigari is the place to go whether you enjoy eating or are just looking for a special dining experience”.