An FSSAI food license is essential for any business in the food sector operating in India. This guide provides a detailed overview of the FSSAI food licenses, the different types available, and how to apply for them.
Types of FSSAI Licenses:
Basic License: For small-scale food businesses with an annual turnover of less than ₹12 lakh.
State License: For medium-sized businesses with a turnover between ₹12 lakh and ₹20 crore.
Central License: For large businesses with a turnover exceeding ₹20 crore or businesses involved in interstate food trading.
Each license type has specific eligibility criteria. If you’re unsure which license to apply for, visit the FSSAI license types page for more details.
How to Apply for FSSAI Food License:
Register on the FSSAI Portal: Begin by creating an account on the official FSSAI portal.
Choose the License Type: Select the appropriate license based on the size and nature of your business.
Submit Documents: Upload the necessary documents, such as your business registration details, proof of address, and a health and safety audit report.
Wait for Verification: Once your application is submitted, FSSAI will verify the provided documents before granting approval.
Obtaining the correct FSSAI food license is not just about meeting legal requirements—it’s also vital for maintaining consumer confidence and ensuring your business complies with safety standards. Ensure you apply for the appropriate license type and follow the process to avoid penalties and ensure smooth operations.
